Current and Future Developments in Food Science最新文献_第2页

Dedication 奉献

Current and Future Developments in Food Science Pub Date : 2019-09-30 DOI: 10.2174/9789811421587119010002

引用次数: 0

Mercury 汞

Current and Future Developments in Food Science Pub Date : 2019-09-30 DOI: 10.2174/9789811421587119010011

Zoyne Pedrero Zayas

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List of Contributors 贡献者名单

Current and Future Developments in Food Science Pub Date : 2019-09-30 DOI: 10.2174/9789811421587119010003

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Capillary Electrophoresis in Food Analysis 毛细管电泳在食品分析中的应用

Current and Future Developments in Food Science Pub Date : 2008-09-09 DOI: 10.1201/9781420045673.CH18

C. García-Ruiz, M. Marina

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Safety Assessment of Active Food Packaging: Role of Known and Unknown Substances 活性食品包装的安全性评估:已知和未知物质的作用

Current and Future Developments in Food Science Pub Date : 1900-01-01 DOI: 10.2174/9789811421587119010004

Filomena Silva, R. Becerril, C. Nerín

引用次数: 5