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Burleigh Dodds Series in Agricultural Science最新文献

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Understanding and improving the functional and nutritional properties of milk 了解和改善牛奶的功能和营养特性
Burleigh Dodds Series in Agricultural Science Pub Date : 2022-01-18 DOI: 10.19103/as.2022.0099
T. Vasiljevic
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引用次数: 6
Developing smart agri-food supply chains: Using technology to improve safety and quality 发展智能农业食品供应链:利用技术提高安全和质量
Burleigh Dodds Series in Agricultural Science Pub Date : 2021-12-07 DOI: 10.19103/as.2021.0097
{"title":"Developing smart agri-food supply chains: Using technology to improve safety and quality","authors":"","doi":"10.19103/as.2021.0097","DOIUrl":"https://doi.org/10.19103/as.2021.0097","url":null,"abstract":"","PeriodicalId":294490,"journal":{"name":"Burleigh Dodds Series in Agricultural Science","volume":"11 6","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131868734","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Improving dairy herd health Improving 改善奶牛群健康
Burleigh Dodds Series in Agricultural Science Pub Date : 2021-07-20 DOI: 10.19103/as.2021.0086
{"title":"Improving dairy herd health Improving","authors":"","doi":"10.19103/as.2021.0086","DOIUrl":"https://doi.org/10.19103/as.2021.0086","url":null,"abstract":"","PeriodicalId":294490,"journal":{"name":"Burleigh Dodds Series in Agricultural Science","volume":"186 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-07-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121056224","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Reducing greenhouse gas emissions from livestock production 减少畜牧生产产生的温室气体排放
Burleigh Dodds Series in Agricultural Science Pub Date : 2021-07-13 DOI: 10.19103/as.2020.0077
R. Baines
{"title":"Reducing greenhouse gas emissions from livestock production","authors":"R. Baines","doi":"10.19103/as.2020.0077","DOIUrl":"https://doi.org/10.19103/as.2020.0077","url":null,"abstract":"","PeriodicalId":294490,"journal":{"name":"Burleigh Dodds Series in Agricultural Science","volume":"31 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-07-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133055298","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Improving the nutritional and nutraceutical properties of wheat and other cereals 改善小麦和其他谷物的营养和营养保健特性
Burleigh Dodds Series in Agricultural Science Pub Date : 2021-05-20 DOI: 10.1201/9781003180685
T. Beta
{"title":"Improving the nutritional and nutraceutical properties of wheat and other cereals","authors":"T. Beta","doi":"10.1201/9781003180685","DOIUrl":"https://doi.org/10.1201/9781003180685","url":null,"abstract":"","PeriodicalId":294490,"journal":{"name":"Burleigh Dodds Series in Agricultural Science","volume":"13 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-05-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125310973","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Understanding the behaviour and improving the welfare of dairy cattle 了解奶牛的行为，提高奶牛的福利
Burleigh Dodds Series in Agricultural Science Pub Date : 2021-02-23 DOI: 10.1201/9781003180630
M. Endres
{"title":"Understanding the behaviour and improving the welfare of dairy cattle","authors":"M. Endres","doi":"10.1201/9781003180630","DOIUrl":"https://doi.org/10.1201/9781003180630","url":null,"abstract":"","PeriodicalId":294490,"journal":{"name":"Burleigh Dodds Series in Agricultural Science","volume":"40 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-02-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133131204","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 3
Understanding and optimising the biological properties of growing media for soilless cultivation 了解和优化无土栽培培养基的生物学特性
Burleigh Dodds Series in Agricultural Science Pub Date : 2021-02-09 DOI: 10.19103/as.2020.0076.06
F. Giuffrida, R. Mauro, P. Zaccheo
{"title":"Understanding and optimising the biological properties of growing media for soilless cultivation","authors":"F. Giuffrida, R. Mauro, P. Zaccheo","doi":"10.19103/as.2020.0076.06","DOIUrl":"https://doi.org/10.19103/as.2020.0076.06","url":null,"abstract":"The biological properties of growing media (GM) in soilless cultivation have been considered minor traits for decades. However, there is a growing demand for alternative, cheaper GM constituents, characterized by organic origin. A better understanding of the biological processes of GM is a key factor in developing improved functional properties in the next generation of “living” GM. This chapter reviews current knowledge about the biological properties of GM for soilless cultivations, paying attention on their importance for plant nutrition, and the influence exerted by weeds, pests/pathogens and beneficial microorganisms to promote crop performance and improve the ability of GM to suppress pests and diseases. More understanding of the relationship between GM, microbial communities and plants increases opportunities to develop sustainable strategies for disease control, fertilization efficiency and horticulture performance.","PeriodicalId":294490,"journal":{"name":"Burleigh Dodds Series in Agricultural Science","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-02-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115172057","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Soilless culture systems and growing media in horticulture: an overview 园艺无土栽培系统和生长介质综述
Burleigh Dodds Series in Agricultural Science Pub Date : 2021-02-09 DOI: 10.19103/AS.2020.0076.20
N. Gruda
{"title":"Soilless culture systems and growing media in horticulture: an overview","authors":"N. Gruda","doi":"10.19103/AS.2020.0076.20","DOIUrl":"https://doi.org/10.19103/AS.2020.0076.20","url":null,"abstract":"Soilless culture plant production presents a sector with unlimited potential for the horticulture industry. Soilless culture systems are environmentally friendly, resource-efficient, and support sustainable intensification in agriculture. Soilless culture system (SCS) crops in climate-controlled environments lead to higher crop production for the unit area and thus to a decrease in land usage in comparison to other cultivation methods. Here, we present the state-of-the-art of growing media and soilless culture and an outlook on further developments. For the future, it remains vital to identify and further develop sustainable materials, technologies and approaches, while keeping energy and production costs low and transportation distances short. The following chapters of this book provide further information and precise details, explaining step by step all these issues.","PeriodicalId":294490,"journal":{"name":"Burleigh Dodds Series in Agricultural Science","volume":"102 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-02-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122429928","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 6
Advances in nutrient management modelling and nutrient concentration prediction for soilless culture systems 无土栽培系统养分管理模型和养分浓度预测研究进展
Burleigh Dodds Series in Agricultural Science Pub Date : 2021-02-09 DOI: 10.1201/9781003048206-12
J. Son, T. Ahn, T. Moon
{"title":"Advances in nutrient management modelling and nutrient concentration prediction for soilless culture systems","authors":"J. Son, T. Ahn, T. Moon","doi":"10.1201/9781003048206-12","DOIUrl":"https://doi.org/10.1201/9781003048206-12","url":null,"abstract":"In closed-loop soilless culture systems (SCS), ion concentration and ionic balance are important factors to be considered for stable management of nutrient solutions. For maintaining appropriate ion concentration and ion balance, various techniques of nutrient analysis and prediction are required. Through nutrient management modelling, nutrient variations in the closed-loop soilless culture systems using nutrient replenishment methods can be better understood and predicted. Deep learning algorithms could be a methodology to predict ion concentrations using environments and growth data. A trained deep learning model has been found to accurately estimate ion concentration and balance in closed-loop SCS. Applications of theoretical modelling and artificial intelligence can thus be useful for the nutrient management of closed-loop SCS in greenhouses and vertical farms.","PeriodicalId":294490,"journal":{"name":"Burleigh Dodds Series in Agricultural Science","volume":"33 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-02-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129688225","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Advances in soilless culture strawberry production 无土栽培草莓生产研究进展
Burleigh Dodds Series in Agricultural Science Pub Date : 2021-02-09 DOI: 10.1201/9781003048206-17
M. Nichols
{"title":"Advances in soilless culture strawberry production","authors":"M. Nichols","doi":"10.1201/9781003048206-17","DOIUrl":"https://doi.org/10.1201/9781003048206-17","url":null,"abstract":"The majority of strawberries produced in the world are grown in the open field, and only in the past 50 years has protected cropping become established as a commercially viable system. Soilless culture (hydroponics) is an important component of this form of intensive production because it enables the strawberry crop to be grown above the ground (table top system) which can provides an improved root environment, nutrition and irrigation and at the same time easier fruit harvesting. Solid media systems predominate over liquid based systems with peat and coir being the most popular media. Future production appears to be increasingly towards year round production by the improved control of the plant environment, combined with reducing harvesting costs by robotic harvesting.","PeriodicalId":294490,"journal":{"name":"Burleigh Dodds Series in Agricultural Science","volume":"41 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-02-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126773415","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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