World review of nutrition and dietetics最新文献

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Optimal weight gain in recovering children treated for severe acute malnutrition 治疗严重急性营养不良的康复儿童的最佳体重增加
4区 医学
World review of nutrition and dietetics Pub Date : 2022-12-31 DOI: 10.26596/wn.202213481-83
A. Briend
{"title":"Optimal weight gain in recovering children treated for severe acute malnutrition","authors":"A. Briend","doi":"10.26596/wn.202213481-83","DOIUrl":"https://doi.org/10.26596/wn.202213481-83","url":null,"abstract":"Severe acute malnutrition (SAM) remains a major public health problem. Prudent estimates suggest that it is associated with several hundred thousands of deaths per year globally (Black et al., 2013). Major progress has been made in recent years for its treatment and currently the focus is moving beyond simply improving survival of children with SAM, but also to ensuring that treated children remain in good health throughout their life. The contribution of Thompson et al. in this issue of World Nutrition highlighting the association between rapid weight gain during nutritional rehabilitation of SAM children and fat infiltration of the liver later in life is welcome in this regard.","PeriodicalId":23779,"journal":{"name":"World review of nutrition and dietetics","volume":"35 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90424188","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Rethinking Australia’s role in international co-operation for the Sustainable Development Goals: Towards transformative horizontal partnerships through triangular co-operation 重新思考澳大利亚在可持续发展目标国际合作中的作用:通过三方合作建立变革性横向伙伴关系
4区 医学
World review of nutrition and dietetics Pub Date : 2022-12-31 DOI: 10.26596/wn.202213446-53
Courtney Anderson, L. Swanepoel
{"title":"Rethinking Australia’s role in international co-operation for the Sustainable Development Goals: Towards transformative horizontal partnerships through triangular co-operation","authors":"Courtney Anderson, L. Swanepoel","doi":"10.26596/wn.202213446-53","DOIUrl":"https://doi.org/10.26596/wn.202213446-53","url":null,"abstract":"Despite progress in various areas of development, rates of food insecurity, malnutrition and poverty remain high. Additional environmental pressures such as climate change, loss of biodiversity and environmental degradation continue to disproportionately impact those who are most vulnerable. Inclusive models of co-operative action, as emphasised in the 2030 Sustainable Development Agenda, are valued for their potential to solve development challenges, promote sustainable development outcomes, and to achieve the Sustainable Development Goals. International co-operation policy plays a crucial role in shaping how these international partnerships play out in practice. Over the several decades, the international development co-operation landscape has been shifting with a push for more ‘horizontal’ partnerships. Triangular co-operation is a potential model of partnership that embraces inclusivity and horizontality and is seen as a means to achieve the sustainable development agenda. In Australia, the election of a new federal government in May 2022 brought with it a renewed commitment to official development assistance and development co-operation policy and partnerships. The aim of this commentary is to take stock, pause, and reflect on how Australia currently ‘does development partnerships’ as well as looking to the future and the opportunities for change.","PeriodicalId":23779,"journal":{"name":"World review of nutrition and dietetics","volume":"186 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"84556413","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Alan Berg
4区 医学
World review of nutrition and dietetics Pub Date : 2022-12-31 DOI: 10.26596/wn.202213487
S. Gillespie
{"title":"Alan Berg","authors":"S. Gillespie","doi":"10.26596/wn.202213487","DOIUrl":"https://doi.org/10.26596/wn.202213487","url":null,"abstract":"","PeriodicalId":23779,"journal":{"name":"World review of nutrition and dietetics","volume":"91 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"80495222","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Double burden of malnutrition among mothers and their under five children in rural areas of Oyo State, Nigeria 尼日利亚奥约州农村地区母亲及其五岁以下儿童营养不良的双重负担
4区 医学
World review of nutrition and dietetics Pub Date : 2022-12-31 DOI: 10.26596/wn.202213421-28
Ope Zacchaeus Adeyanju, G. Fadupin
{"title":"Double burden of malnutrition among mothers and their under five children in rural areas of Oyo State, Nigeria","authors":"Ope Zacchaeus Adeyanju, G. Fadupin","doi":"10.26596/wn.202213421-28","DOIUrl":"https://doi.org/10.26596/wn.202213421-28","url":null,"abstract":"Background/Objective: Double burden of malnutrition, characterized by undernutrition among poor children and overnutrition among disadvantaged adults coexisting in the same population group or household, is a serious global problem. The objective of this study was to assess double burden of malnutrition among mothers and their under-five children in rural communities of Ibadan, Nigeria. \u0000Methods: This cross-sectional and descriptive study adopted a two-stage random sampling to recruit 217 mother-child pairs from 18 rural communities in Ido and Akinyele Local Government Areas of Ibadan. A semi-structured, interviewer-administered questionnaire was used to obtain information on socio-demographic characteristics and personal characteristics of mothers and their under-five children respectively. Anthropometric characteristics of mothers was obtained and their Body Mass Index (BMI) was determined using WHO classification. Children anthropometry was measured and expressed as stunting (height-for-age), wasting (weight-for-height) and underweight (weight-for-age) using WHO Anthro. Data were analyzed using descriptive statistics, Chi-square test, and correlation at 0.05 level of significance. \u0000Results: Age of mothers and under-five children were 32.3±6.2 years and 35.3±14.1 months respectively. Household size was 6.3±1.7 and 62.2% had no formal education. Underweight, overweight and obesity among mothers were 9.2%, 15.2% and 3.2%, respectively. Among children, underweight, stunting and wasting were 30.4%, 40.6% and 7.8%, respectively. Household size was significantly associated with stunting. Mothers’ BMI was positively and significantly correlated with height-for-age (r=0.173), weight-for-height (r=0.150) and weight-for-age (r=0.250) in children. \u0000Conclusion: This study confirms coexistence of double burden of malnutrition at household level in this rural areas of Ibadan, Nigeria. That is the concurrence of child undernutrition and maternal under and overnutrition in the same household surveyed, which was characterized by a high prevalence of undernutrition particularly stunting early in life. Therefore, a comprehensive nutritional programme that is context-specific targeted at rural women and their children should be implemented. \u0000Keywords: Overnutrition, Rural women, Under-five children, Nutritional status, undernutrition","PeriodicalId":23779,"journal":{"name":"World review of nutrition and dietetics","volume":"16 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81679939","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
What is the right to food? 什么是食物权?
4区 医学
World review of nutrition and dietetics Pub Date : 2022-12-31 DOI: 10.26596/wn.202213471-74
George Kent
{"title":"What is the right to food?","authors":"George Kent","doi":"10.26596/wn.202213471-74","DOIUrl":"https://doi.org/10.26596/wn.202213471-74","url":null,"abstract":"On October 28, 2022 Michael Fakhri, the United Nations Special Rapporteur on the Right to Food presented a report to the United Nations General Assembly, the highest level of governance in the world (Fakhri, Michael 2022).  He called on the United Nations system to strengthen its efforts to ensure fulfillment of the right to food. These Special Rapporteurs have led the efforts for many years. In 2005 I published a book titled Freedom From Want: The Human Right to Adequate food. (Kent 2005). Its preface was written by Jean Zeigler, the first United Nations Special Rapporteur on the Right to Food, starting in 2000. He summarized my book, with a conclusion that in effect introduces this commentary: “Human rights are not only unashamedly utopian, but also eminently practical. Human rights can make a difference. It is time to make the right to food a reality.” This commentary discusses how the goal of making the right to food a reality could be expedited by developing a clear and widely shared understanding of what it means.","PeriodicalId":23779,"journal":{"name":"World review of nutrition and dietetics","volume":"14 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"86392711","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Liver fat in adult survivors of childhood severe acute malnutrition is associated with rates of growth during and after nutritional rehabilitation 儿童期严重急性营养不良成年幸存者的肝脏脂肪与营养康复期间和之后的生长速度有关
4区 医学
World review of nutrition and dietetics Pub Date : 2022-12-31 DOI: 10.26596/wn.202213484
D. Thompson
{"title":"Liver fat in adult survivors of childhood severe acute malnutrition is associated with rates of growth during and after nutritional rehabilitation","authors":"D. Thompson","doi":"10.26596/wn.202213484","DOIUrl":"https://doi.org/10.26596/wn.202213484","url":null,"abstract":"","PeriodicalId":23779,"journal":{"name":"World review of nutrition and dietetics","volume":"24 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"77807490","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Introduction to World Nutrition, Issue 4 for 2022 《世界营养概论》,2022年第4期
4区 医学
World review of nutrition and dietetics Pub Date : 2022-12-31 DOI: 10.26596/wn.20221341
T. Greiner
{"title":"Introduction to World Nutrition, Issue 4 for 2022","authors":"T. Greiner","doi":"10.26596/wn.20221341","DOIUrl":"https://doi.org/10.26596/wn.20221341","url":null,"abstract":"","PeriodicalId":23779,"journal":{"name":"World review of nutrition and dietetics","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"83115033","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Conflict of interest in nutrition conference financing: Moving towards solutions after IUNS 2022 营养会议筹资中的利益冲突:在IUNS 2022之后寻求解决方案
4区 医学
World review of nutrition and dietetics Pub Date : 2022-12-31 DOI: 10.26596/wn.202213454-63
Jody Harris, A. Carriedo, W. Freire, L. du Plessis, J. Yates, S. Kadiyala, J. Badham, S. Gillespie, T. Greiner
{"title":"Conflict of interest in nutrition conference financing: Moving towards solutions after IUNS 2022","authors":"Jody Harris, A. Carriedo, W. Freire, L. du Plessis, J. Yates, S. Kadiyala, J. Badham, S. Gillespie, T. Greiner","doi":"10.26596/wn.202213454-63","DOIUrl":"https://doi.org/10.26596/wn.202213454-63","url":null,"abstract":"Making contributions to reducing malnutrition entails sharing evidence and approaches among the research and practice communities, including through conferences. But who is involved in these processes, including who pays, matters both in terms of actions and optics. This paper was motivated by observations – in 2022 and historically – that the International Union of Nutritional Sciences (IUNS), in putting on its flagship International Congress of Nutrition (ICN), was leaving itself – and, by extension, participating scientists – open to conflicts of interest (COI). With contemporary scholarship on the commercial determinants of health making clear the ways in which this kind of sponsorship represents both a conflict of interest for nutrition events and a negative force in broader food system drivers of nutrition, this paper aims to document the issues surrounding the 2022 IUNS-ICN conference as historical record; draw on academic literature on conflict of interest to better understand the issue; and suggest some practical options moving towards COI-free nutrition events in the future. ","PeriodicalId":23779,"journal":{"name":"World review of nutrition and dietetics","volume":"108 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81768029","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Commentary on CFS50, FAO Committee on Food Security 粮农组织粮食安全委员会对CFS50的评论
4区 医学
World review of nutrition and dietetics Pub Date : 2022-12-31 DOI: 10.26596/wn.202213490-91
C. Schuftan
{"title":"Commentary on CFS50, FAO Committee on Food Security","authors":"C. Schuftan","doi":"10.26596/wn.202213490-91","DOIUrl":"https://doi.org/10.26596/wn.202213490-91","url":null,"abstract":"","PeriodicalId":23779,"journal":{"name":"World review of nutrition and dietetics","volume":"7 Suppl 3 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"83731319","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Faster rehabilitation weight gain is associated with liver fat in adult survivors of childhood severe acute malnutrition 儿童期严重急性营养不良的成年幸存者中,更快的康复体重增加与肝脏脂肪有关
4区 医学
World review of nutrition and dietetics Pub Date : 2022-12-31 DOI: 10.26596/wn.20221345-14
D. Thompson, Kimberley McKenzie, A. Badaloo, C. Taylor-Bryan, I. Tennant, Deanne P Soares, Terrence Forrester, M. Boyne
{"title":"Faster rehabilitation weight gain is associated with liver fat in adult survivors of childhood severe acute malnutrition","authors":"D. Thompson, Kimberley McKenzie, A. Badaloo, C. Taylor-Bryan, I. Tennant, Deanne P Soares, Terrence Forrester, M. Boyne","doi":"10.26596/wn.20221345-14","DOIUrl":"https://doi.org/10.26596/wn.20221345-14","url":null,"abstract":"BackgroundNutritional rehabilitation during severe acute malnutrition (SAM) aims to quickly restore a healthy body weight, but rapid weight gain has been associated with later cardiovascular risk. We hypothesized that faster weight gain during SAM rehabilitation and post-hospitalization is associated with liver fat in adult survivors.MethodJamaican adult survivors of childhood SAM underwent abdominal CT scan to estimate liver fat as mean liver attenuation (MLA) and liver spleen ratio (L/S). Birth weight (BW) and anthropometry measured during, and post-hospitalization were abstracted from admission records.ResultsWe studied 42 marasmus survivors (MRs) and 40 kwashiorkor survivors (KWs). MRs had a lower mean BW (SD) 2.5 (0.8) vs 3.0 (0.7) kg; p=0.01) and were more wasted (p<0.001) and stunted (p=0.03) than KWs on admission to hospital. MRs and KWs had similar rates of rehabilitation weight gain, which was inversely associated with MLA among all survivors of SM (r=-0.246, p=0.029), but only in MRs when assessed by diagnosis (r= -0.449, p=0.004). The association between rehabilitation weight gain and adult liver fat in MRs was not altered by BW, admission wasting or stunting. In KWs, post-hospitalization height gain was inversely associated with MLA (difference = -0.64, 95%CI: -0.64 to -0.13; p=0.006).ConclusionsFaster rehabilitation weight gain is associated with liver fat in adult survivors of childhood severe acute malnutrition. The finding that BW did not influence these outcomes may reflect the timing of the nutritional insult in utero. Target weight gain during nutritional rehabilitation may need to be lowered to optimize long-term outcomes in these children.","PeriodicalId":23779,"journal":{"name":"World review of nutrition and dietetics","volume":"25 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"78800593","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
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