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Profil Program Penyuluh Dalam Usaha Budidaya Ikan Di Desa Muara Aloh Kecamatan Muara Muntai Kabupaten Kutai Kartanegara 库台卡塔内加拉县 Muara Muntai 分区 Muara Aloh 村养鱼业推广计划简介

Jurnal Pembangunan Perikanan dan Agribisnis Pub Date : 2023-01-25 DOI: 10.30872/jppa.v10i1.59

W. Anugrah, Muhammad Syafril, Wahyu Fahrizal

{"title":"Profil Program Penyuluh Dalam Usaha Budidaya Ikan Di Desa Muara Aloh Kecamatan Muara Muntai Kabupaten Kutai Kartanegara","authors":"W. Anugrah, Muhammad Syafril, Wahyu Fahrizal","doi":"10.30872/jppa.v10i1.59","DOIUrl":"https://doi.org/10.30872/jppa.v10i1.59","url":null,"abstract":"Wira Anugrah Ramadhani, 2021. Profil Program Penyuluh Dalam UsahaBudidaya Ikan Di Desa Muara aloh Kecamatan Muara Muntai Kabupaten Kutai Kartanegara (Dibimbing Oleh Muhammad Syafril dan Wahyu Fahrizal).Penelitian ini bertujuan untuk mengetahui profil program penyuluh budidaya ikan di Desa Muara Aloh Kecamatan Muara Muntai Kabupaten Kutai Kartanegara. Metode pengambilan sampel menggunakan purposive samplingdengan responden sebanyak 15 orang pembudidaya dan 1 penyuluh. Metode analisis data menggunakan metode deskriptif kualitatif.Hasil penelitian menunjukan bahwa Program penyuluhan perikanan di Desa Muara Aloh meliputi aspek pendampingan pembudidaya ikan, pembagian sarana prasarana dan monitoring beserta evaluasi kegiatan pembudidaya ikan. Dalam kegiatan penyuluhan perikanan metode yang digunakan penyuluh yaitu metode pendekatan perorangan dan pendekatan massal, metode pendekatan perorangan melalui telepon dan pendekatan massal ialah metode pertemuan umum. Media yang digunakan dalam kegiatan penyuluhan perikanan ialah media cetak berupa brosur dan leaflet, media visual berupa papan tulis, media audiovisual berupa pemutaran slide dan audio berupa hubungan telepon. Sasaran dari kegiatan penyuluhan ialah para pembudidaya, tokoh – tokoh desa, dan masyarakat sekitar.Kata kunci: Profil Program, Penyuluh, Pembudidaya ikan, Muara Aloh","PeriodicalId":213088,"journal":{"name":"Jurnal Pembangunan Perikanan dan Agribisnis","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-01-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134345269","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Analisis Finansial Usaha Pembenihan Ikan Pada Kondisi Pandemi Covid-19 Di Desa Ponoragan Kecamatan Loa Kulu Kabupaten Kutai Kartanegara

Jurnal Pembangunan Perikanan dan Agribisnis Pub Date : 2023-01-25 DOI: 10.30872/jppa.v10i1.213

Jeklin, Said Abdusysyahid, Juliani

{"title":"Analisis Finansial Usaha Pembenihan Ikan Pada Kondisi Pandemi Covid-19 Di Desa Ponoragan Kecamatan Loa Kulu Kabupaten Kutai Kartanegara","authors":"Jeklin, Said Abdusysyahid, Juliani","doi":"10.30872/jppa.v10i1.213","DOIUrl":"https://doi.org/10.30872/jppa.v10i1.213","url":null,"abstract":"The research objective is to determine the technical and management aspects, feasibility hatchery business, the difference in the income of cultivator in the conditons of the covid-19 pandeic and before the covid-19 pandemic, as well as knowing the obstacles and solutions fish hatchery business in Ponoragan Village. The research was carried out from September 2021 to March 2022 in Ponoragan Village, Loa Kulu District, Kutai Kartanegara Regency. A sample of 20 respondents with reference to the method purposive sampling. \u0000The results showed that the technical aspects consisted of pond preparation, selection of broodstock, spawning, stocking of larvae, rearing nener and harvesting seeds. The management functions used by hatchery cultivators are planning, implementation and monitoring management functions. Then, based on the criteria of BCR, NPV, IRR, BEP and Payback Period, it shows that the fish hatchery business in Ponoragan Village is feasible to run. The results of the T-test showed that there was a significant difference between the income of cultivators before and during the covid-19 pandemic, as well as the problems faced by hatchery cultivators, namely weather, pests and varieties. The solution is that farmers make fences from nets around the pond to prevent flooding, while for pests, farmers make snares from threads that are pulled on each side above the pond.","PeriodicalId":213088,"journal":{"name":"Jurnal Pembangunan Perikanan dan Agribisnis","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-01-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114756577","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

DINAMIKA KELOMPOK PADA USAHA IKAN LELE SANGKURIANG (Clarias Gariepinus) KELOMPOK BUDIDAYA IKAN ‘’KARYA SEJATI’’ DI KELURAHAN SAMBUTAN KOTA SAMARINDA 在萨马林达市的宣传下，鲶鱼桑库良(Clarias Gariepinus)养鱼业的集体动力

Jurnal Pembangunan Perikanan dan Agribisnis Pub Date : 2022-07-29 DOI: 10.30872/jppa.v9i2.16

Rismayani, Eko Sugiharto, Gusti Haqiqiansyah

{"title":"DINAMIKA KELOMPOK PADA USAHA IKAN LELE SANGKURIANG (Clarias Gariepinus) KELOMPOK BUDIDAYA IKAN ‘’KARYA SEJATI’’ DI KELURAHAN SAMBUTAN KOTA SAMARINDA","authors":"Rismayani, Eko Sugiharto, Gusti Haqiqiansyah","doi":"10.30872/jppa.v9i2.16","DOIUrl":"https://doi.org/10.30872/jppa.v9i2.16","url":null,"abstract":"purpose of this study was to determine the characteristics and level of group dynamics among members of the Karya Sejati group. The research was conducted in Sambutan Village, Samarinda City. The sample method used is a purposive sampling method and the data analysis used is descriptive qualitative analysis and Likert scale. \u0000The results of the analysis show the characteristics of POKDAKAN Karya Sejati in Sambutan Village including age characteristics from 35-44 years, the highest formal education at the SMA/SMK level, the highest non-formal education at 3-4 times attending meetings, the highest income between Rp. 1,600,000 - Rp. 2.100.000,-, and the duration of joining the group is about 5-6 years, as well as the management and group members are married. The level of group dynamics based on indicators of group goals scores 9, group structure scores 9, task function scores 8.7, group development and coaching scores 7.9, group cohesiveness scores 7.9, group atmosphere scores 8.6, and group pressure scores 9, all of these indicators are in the high category. Based on the indicator of group effectiveness, a score of 6.8 and hidden intent, a score of 5.7, both indicators are in the medium category. And overall the dynamic level of POKDAKAN Karya Sejati cumulatively has a score of 72.6, which is in the high category. \u0000Keywords: Group Dynamics, Cultivation Group, Catfish Business.","PeriodicalId":213088,"journal":{"name":"Jurnal Pembangunan Perikanan dan Agribisnis","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-07-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121766600","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

ANALISIS KELAYAKAN USAHA AMPLANG STUDI KASUS UD. OGI PASSOMPE DI DESA JONE, KECAMATAN TANAH GROGOT, KABUPATEN PASER

Jurnal Pembangunan Perikanan dan Agribisnis Pub Date : 2022-07-29 DOI: 10.30872/jppa.v9i2.20

Rafikah, Fitriyana, Gusti Haqiqiansyah

引用次数: 0

TINGKAT KEPUASAN KONSUMEN TERHADAP PRODUK OLAHAN PERIKANANPEMPEK CV. XYZ DI SAMARINDA 消费者对皮质加工产品的满意程度。萨马林达的XYZ

Jurnal Pembangunan Perikanan dan Agribisnis Pub Date : 2022-07-29 DOI: 10.30872/jppa.v9i2.204

Muhammad Syifa Habibi, Elly Purnamasari, Heru Susilo

{"title":"TINGKAT KEPUASAN KONSUMEN TERHADAP PRODUK OLAHAN PERIKANANPEMPEK CV. XYZ DI SAMARINDA","authors":"Muhammad Syifa Habibi, Elly Purnamasari, Heru Susilo","doi":"10.30872/jppa.v9i2.204","DOIUrl":"https://doi.org/10.30872/jppa.v9i2.204","url":null,"abstract":"Pempek is one of the foods favored by the people of Indonesia. This causes many people to process pempek and make it a business. The number of pempek processing businesses makes the competition higher, therefore a study was conducted on pempek CV. XYZ for 10 months from April 2021 to January 2022 to determine the level of customer satisfaction. This study aims to analyze the characteristics of the respondents, the level of consumer satisfaction, and any attributes of pempek CV. XYZ which needs to be improved. The sampling method used was both purposive sampling and accidental sampling by distributing questionnaires to 55 respondents. In addition, the census is also used to obtain business profile information by interviewing business owners. The data processing method used is descriptive analysis, Customer Satisfaction Index (CSI), and Importance Performance Analysis (IPA). Characteristics of respondents are dominated by women aged 21 - 25, unmarried with the latest high school education, working as a student, and having a monthly income of less than Rp. 500.000,-. The results of the CSI analysis showed the level of customer satisfaction is 69.07%, which means that consumers were satisfied with the performance of Pempek CV. XYZ. To increase the level of customer satisfaction further, it is necessary to improve the existing attributes. The results of the IPA analysis showed that the main priority for improvement so that customer satisfaction can increase, namely clarity of expiration date and clarity of composition.","PeriodicalId":213088,"journal":{"name":"Jurnal Pembangunan Perikanan dan Agribisnis","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-07-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121029654","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 1

KAJIAN ASPEK EKONOMI NELAYAN RENGGE GONDRONG (Trammel net) DI KELURAHAN PEJALA KECAMATAN PENAJAM KABUPATEN PENAJAM PASER UTARA

Jurnal Pembangunan Perikanan dan Agribisnis Pub Date : 2022-07-29 DOI: 10.30872/jppa.v9i2.203

Rita Puspita, Gusti Haqiqiansyah, Muhammad Syafril

引用次数: 0

PERANAN WANITA USAHA PENGOLAHAN IKAN ASAP DALAM PENINGKATAN PENDAPATAN RUMAH TANGGA DI DESA LIANG DAN DESA LIANG ULU KECAMATAN KOTA BANGUN

Jurnal Pembangunan Perikanan dan Agribisnis Pub Date : 2022-07-29 DOI: 10.30872/jppa.v9i2.199

Nur Tina Sari Hartati, Said Abdusysyahid, Wahyu Fahrizal

{"title":"PERANAN WANITA USAHA PENGOLAHAN IKAN ASAP DALAM PENINGKATAN PENDAPATAN RUMAH TANGGA DI DESA LIANG DAN DESA LIANG ULU KECAMATAN KOTA BANGUN","authors":"Nur Tina Sari Hartati, Said Abdusysyahid, Wahyu Fahrizal","doi":"10.30872/jppa.v9i2.199","DOIUrl":"https://doi.org/10.30872/jppa.v9i2.199","url":null,"abstract":"Kota Bangun District, particularly Liang Village and Liang Ulu Village, has significant potential in obtaining fishery products so that they easily obtain risk and have fluctuating income pattern. This encourages women, including the housewives to take role in increasing the family income. The objective of the current research is to know the women’s role in smoked fish processing business to increase the household income and to know the contribution level of women income in the marketing channel of smoked fish business. Furthermore, this research was carried out using saturated sampling/ census. Meanwhile, the data analysis was done through income and marketing channel analysis method. The women’s role in smoked fish processing business is as the direct business actor with the average monthly income is IDR 2,666,000. Meanwhile, the contribution level of the women in the smoked fish processing business was at the average of 32.39%. In this case, their role starts from making the packaging, determining the price, and marketing the smoked fish production results. The marketing channel of smoked fish processing business is the channel at level 0 (zero), which is the producer to final consumer.","PeriodicalId":213088,"journal":{"name":"Jurnal Pembangunan Perikanan dan Agribisnis","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-07-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114707840","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

PERAN PENYULUH TERHADAP AKTIVITAS BUDIDAYA DAN PEMASARAN IKAN LELE DUMBO (Clarias gariepinus) PADA POKDAKAN BAYUR SEJAHTERA DI KELURAHAN SEMPAJA UTARA 在北边境的大草原上，鲶鱼的养殖和营销活动的促进作用

Jurnal Pembangunan Perikanan dan Agribisnis Pub Date : 2022-07-29 DOI: 10.30872/jppa.v9i2.18

Wahyu Abdillah, Nurul Ovia Oktawati, Wahyu Fahrizal

{"title":"PERAN PENYULUH TERHADAP AKTIVITAS BUDIDAYA DAN PEMASARAN IKAN LELE DUMBO (Clarias gariepinus) PADA POKDAKAN BAYUR SEJAHTERA DI KELURAHAN SEMPAJA UTARA","authors":"Wahyu Abdillah, Nurul Ovia Oktawati, Wahyu Fahrizal","doi":"10.30872/jppa.v9i2.18","DOIUrl":"https://doi.org/10.30872/jppa.v9i2.18","url":null,"abstract":"This study aimed to analyze the role of fishery exension agent on cultivation activity and marketing of catfish (Clarias gariepinus) on POKDAKAN Bayur Sejahtera based on various criteria including the role of the fishery extension agent as a guide, as an organizer and dynamist, as a field technician, and as a facilitator. This study was analyzed using descriptive analysis and a Likert scale. This study used a case study method. The sample of this study was carried out by census method with a total sample of 26 members of the cultivator group at POKDAKAN Bayur Sejahtera. \u0000The results of this study indicate that overall fishery extension agents have a high role in the cultivation activities and marketing of catfish (Clarias gariepinus) in POKDAKAN Bayur Sejahtera with an average score of the total indicators of 49.23 or in the high category. Partially, the role of the extension agent as a guide got an average score of 12.73 or had a high role. The role of the extension agent as an organizer and dynamist got an average score of 12.88 or had a high role. The role of the extension agent as a field technician got an average score of 12.46 or had a high role. Meanwhile, the role of the extension agent as a fasilitator got an average score of 11.15 or had a moderate role. \u0000Key Words: Role, Fishery Extension Agent, Fishery Cultivation","PeriodicalId":213088,"journal":{"name":"Jurnal Pembangunan Perikanan dan Agribisnis","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-07-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127902218","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

MANAJEMEN RISIKO PEMASARAN HASIL TANGKAPAN KELOMPOK USAHA BERSAMA PERIKANAN TANGKAP “TUNAS HARAPAN” DI KELURAHAN TAMA POLE KECAMATAN MUARA JAWA 与渔业合作的风险营销管理在爪哇河口的塔玛杆区捕获了“希望的萌芽”

Jurnal Pembangunan Perikanan dan Agribisnis Pub Date : 2022-07-29 DOI: 10.30872/jppa.v9i2.14

Diyan Fakhreza, Said Abdussyahid, Eko Sugiharto

{"title":"MANAJEMEN RISIKO PEMASARAN HASIL TANGKAPAN KELOMPOK USAHA BERSAMA PERIKANAN TANGKAP “TUNAS HARAPAN” DI KELURAHAN TAMA POLE KECAMATAN MUARA JAWA","authors":"Diyan Fakhreza, Said Abdussyahid, Eko Sugiharto","doi":"10.30872/jppa.v9i2.14","DOIUrl":"https://doi.org/10.30872/jppa.v9i2.14","url":null,"abstract":"This research focuses more on marketing risk management, the purpose of this research is to identify risk opportunities and determine risk management policies towards the marketing of production results in the \"Tunas Harapan\" of Group in Tama Pole village, Muara Jawa. The data used consists of primary data and secondary data. Primary data was collected from interviews with 20 respondents using census methods. The analysis used in this study is business cost analysis, business revenue analysis, business income analysis, descriptive statistics, Monte Carlo simulation and qualitative descriptive analysis. The results showed that the amount of bad risk opportunities in the marketing of the \"Tunas Harapan\" Joint Venture Group was 46%. The occurrence of marketing risks based on respondents is divided into 2, namely external risks and internal risks, at dominant external risks, among others: 1) At least marketing institutions (100 %); 2) Uncertain or frequently changed prices (100%); and 3) Margin differences between marketing agencies (90%), at dominant internal risks include: 1) Capital difficulties (100%); 2) Tools used very little (60%); and 3) Lack of decisions from the \"Tunas Harapan\" Joint Venture Group to deal with marketing risks (55%). Where policies in dealing with marketing risks of members of the \"Tunas Harapan\" Joint Venture Group handle by understanding market conditions and cooperating with the marketing agencies involved. \u0000 \u0000Keywords : Marketing Risk Management, Joint Venture Group \"Tunas \u0000 Harapan\", Handling Policy","PeriodicalId":213088,"journal":{"name":"Jurnal Pembangunan Perikanan dan Agribisnis","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-07-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134062826","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

ANALISIS USAHA PENGAWETAN TRADISIONAL IKAN ASAP DI DESA LIANG ILIR DAN LIANG ULU KECAMATAN KOTA BANGUN KABUPATEN KUTAI KARTANEGARA

Jurnal Pembangunan Perikanan dan Agribisnis Pub Date : 2022-07-29 DOI: 10.30872/jppa.v9i2.15

Rahman, Elly Purnamasari, Muhammad Syafril

{"title":"ANALISIS USAHA PENGAWETAN TRADISIONAL IKAN ASAP DI DESA LIANG ILIR DAN LIANG ULU KECAMATAN KOTA BANGUN KABUPATEN KUTAI KARTANEGARA","authors":"Rahman, Elly Purnamasari, Muhammad Syafril","doi":"10.30872/jppa.v9i2.15","DOIUrl":"https://doi.org/10.30872/jppa.v9i2.15","url":null,"abstract":" \u0000The research objectives were to determine the traditional smoked fish preservation process, to determine the level of income from traditional smoked fish preservation, to determine the feasibility of traditional smoked fish preservation based on the criteria of R/C, Break Event Point (BEP), Payback Period (PP) and Return of Investment (ROI) and know the marketing channels of the traditional smoked fish preservation business in Liang Ilir and Liang Ulu Villages, Kota Bangun District, Kutai Kartanegara Regency. \u0000This research was conducted for 12 months from March 2020 to February 2021 in Liang Ilir and Liang Ulu Villages, Kota Bangun District, Kutai Kartanegara Regency. The research method used was a survey, while the sampling of traditional smoked fish preservation was carried out by purposive sampling. \u0000The results of research on the traditional preservation process of smoked fish in Liang Ilir and Liang Ulu villages are starting from the process of weeding and washing fish, smoking, packaging, and storing. Traditional smoked fish preservation is feasible. economy with an average feasibility indicator value of R/C value of 1.32, the value of the Break Event Point (BEP) of the selling price of Rp. 147,700, -/kg, total production of 158.61 kg/month and total sales of Rp. 525,781,-/month, the Payback Period (PP) is 1.98 months, and the Return of Investment (ROI) is 55.23% and the smoked fish preservation marketing channels are zero-level channels (producers - consumers) and one-level channels (producers - retailers - consumers). \u0000Keywords: Business analysis, Preservation, Marketing Channels","PeriodicalId":213088,"journal":{"name":"Jurnal Pembangunan Perikanan dan Agribisnis","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-07-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116293065","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0