Progress in Chemical and Biochemical Research最新文献

Risk Management in Information Technology “资讯科技风险管理

Progress in Chemical and Biochemical Research Pub Date : 2020-05-01 DOI: 10.33945/sami/pcbr.2020.2.6

A. Samimi

{"title":"Risk Management in Information Technology","authors":"A. Samimi","doi":"10.33945/sami/pcbr.2020.2.6","DOIUrl":"https://doi.org/10.33945/sami/pcbr.2020.2.6","url":null,"abstract":"This study has examined risk management planning in the field of Information Technology in industrial companies. Today, information is considered a valuable factor along with other factors of production. With rapid technological change, globalization and the expansion of efficient domain are among the requirements for achieving competitive advantage. Information technology in the fields of hardware, software, volume and data type and telecommunication networks is rapidly evolving and changing. Most managers of organizations have become aware of the importance of using this technology in increasing the efficiency and effectiveness of organizations and greater customer satisfaction. In addition to failing to meet the projected benefits, it is likely that the failure of this IT will not be limited to the financial and economic disadvantages of managing the subtleties of project execution and may continue to IT as long as an organization fails. Regarding the process of risk management or information security risks, there are methods and methodologies which define steps to evaluation process and risk treatment according to the considered approach. But in most of these methods, some basic principles and concepts are considered the same.","PeriodicalId":20668,"journal":{"name":"Progress in Chemical and Biochemical Research","volume":"19 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2020-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"82531452","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 35

Synthetic methods and pharmacological potential of some cinnamic acid analogues particularly against convulsions 肉桂酸类似物的合成方法及抗惊厥的药理潜力

Progress in Chemical and Biochemical Research Pub Date : 2019-11-01 DOI: 10.33945/sami/pcbr.2019.4.5

M. Asif, Imran Mohd

{"title":"Synthetic methods and pharmacological potential of some cinnamic acid analogues particularly against convulsions","authors":"M. Asif, Imran Mohd","doi":"10.33945/sami/pcbr.2019.4.5","DOIUrl":"https://doi.org/10.33945/sami/pcbr.2019.4.5","url":null,"abstract":"Cinnamic acid analogues are naturally occurring compounds found in fruits, vegetables, and flowers. It is used as dietary phenolic compounds and play vital role in the preparation of essential intermediate compounds which are crucial for the making of various pharmaceutical components. Cinnamic acid and its analogues are studied for its various types of biological activities including antioxidant, anticancer, hepatoprotective, anticonvulsant, anxiolytic, antidepressants, insect repellents, antidiabetic and anticholesterolemic etc. Various substitutions on cinnamic acid moiety lead to different types of pharmacological activities such as m-hydroxy or p-methoxy group on cinnamic acid is significantly vital functional groups as an efficient insulin releasing compound while 3,4-Dihydroxycinnamic acid or caffeic acid showed hepatoprotective activity. Cinnamic acid analogues are showed variety of biological activities along with their milder to moderate adverse effects which are become obstacle for the clinical use of cinnamic acid analogues. So for the suitable use of cinnamic acid analogues, it is yet to investigate to decrease or terminate its adverse effects.","PeriodicalId":20668,"journal":{"name":"Progress in Chemical and Biochemical Research","volume":"70 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"83918996","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 6

Evaluation of the biological activity of Capparis spinosa var. aegyptiaca essential oils and fatty constituents as Anticipated Antioxidant and Antimicrobial Agents 埃及胡椒精油和脂肪成分作为预期抗氧化和抗菌药物的生物活性评价

Progress in Chemical and Biochemical Research Pub Date : 2019-11-01 DOI: 10.33945/sami/pcbr.2019.4.6

O. A. El-Shahaby, M. El-Zayat, Gamal Abd El-Fattah, Mohamed M. El-Hefny

{"title":"Evaluation of the biological activity of Capparis spinosa var. aegyptiaca essential oils and fatty constituents as Anticipated Antioxidant and Antimicrobial Agents","authors":"O. A. El-Shahaby, M. El-Zayat, Gamal Abd El-Fattah, Mohamed M. El-Hefny","doi":"10.33945/sami/pcbr.2019.4.6","DOIUrl":"https://doi.org/10.33945/sami/pcbr.2019.4.6","url":null,"abstract":"The essential oils and fatty constituents of Capparis spinosa as an important medicinal plant were extracted in petroleum ether and tested as antioxidant and antimicrobial agents. The components of the petroleum ether extract were identified by spectroscopic analysis using GC/MS. The spectral analysis showed that this extract contains mainly tetracosane (14.368%), methyl-cyclopentane (11.979%), heptadecane (11.794%), heptacosane (10.098%), eicosane (3.481%), vitamin E (4.280%), α-Cadinol (3.079%), Spathulenol (0.868%), α-Curcumene (1.188%), Muurolol (0.917%), phytol (1.727%), trans geranyl geraniol (0.862%), Palmitic acid (1.132%) and stigmasterol (2.172%). The functional chemical groups were estimated using Fourier transform infrared” FTIR” spectroscopy. The main phytochemical constituents present in this extract were quantitatively estimated. The antioxidant scavenging activity of petroleum ether extract was also examined using DPPH·, FIC, ABTS+· and FRAP assays. The petroleum ether extract of C. spinosa expressed a good antioxidant activity. The antimicrobial activity of C. spinosa extract was evaluated against several pathogenic bacterial strains such as Bacillus subtilis, Klebsiella pneunomonia, Erwinia carotovora and Escherichia coli in addition to Candida albicans as pathogenic fungal strain. The extract exhibited a broad antimicrobial spectrum against the tested microorganisms. MIC and MBC of the extract were determined. The results showed inhibitory activity against all the tested organisms while showed cidal activity against only B. subtilis, K. pneunomonia and C. albicans.","PeriodicalId":20668,"journal":{"name":"Progress in Chemical and Biochemical Research","volume":"19 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"84834359","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 15

Influence of arabinofuranosylcytosine-5`-monophosphate and its emoxipin salt on viability and functional status of peripheral blood lymphocytes subpopulations 阿拉伯糖脲基胞嘧啶-5′-单磷酸及其莫西平盐对外周血淋巴细胞亚群活力和功能状态的影响

Progress in Chemical and Biochemical Research Pub Date : 2019-11-01 DOI: 10.33945/sami/pcbr.2019.4.3

A. Sysa, M. Labai, E. Kvasyuk, Uliana Ivuts, Maksim Khanchevskii

引用次数: 3

Phytochemical constituents, antioxidant activity and antimicrobial potential of Pulicaria incisa (lam.) DC as a folk medicinal plant 白杨的植物化学成分、抗氧化活性和抑菌潜力作为民间药用植物

Progress in Chemical and Biochemical Research Pub Date : 2019-11-01 DOI: 10.33945/sami/pcbr.2019.4.7

O. A. El-Shahaby, M. El-Zayat, Reham Rabei, H. Aldesuquy

{"title":"Phytochemical constituents, antioxidant activity and antimicrobial potential of Pulicaria incisa (lam.) DC as a folk medicinal plant","authors":"O. A. El-Shahaby, M. El-Zayat, Reham Rabei, H. Aldesuquy","doi":"10.33945/sami/pcbr.2019.4.7","DOIUrl":"https://doi.org/10.33945/sami/pcbr.2019.4.7","url":null,"abstract":"The species belonging to the genus Pulicaria are well known for their traditional uses in folklore medicine, active chemical constituents and pharmacological activities. Therefore, this study aimed to determine the active constituents, antioxidant activity and antimicrobial potential of Pulicaria incisa (lam.) DC extracts. Ethyl acetate and diethyl ether extracts of the dried aerial parts of P. incisa were prepared. The active secondary constituents (alkaloids, phenolics, flavonoids and tannins) were quantitatively determined. The active constituents in the ethyl acetate extract were higher than those of diethyl ether extract. The ethyl acetate extract expressed higher antioxidant activity in terms of diphenyl picryl hydrazyl (DPPH•) radical scavenging assay in comparison with ascorbic acid as a reference standard. The antimicrobial activity analysis revealed that the ethyl acetate extract expressed antimicrobial activity against Staphylococcus aureus, Staphylococcus epidermidis, Erwinia carotovora and Candida albicans while that of diethyl ether expressed activity against Bacillus subtillis, Erwinia carotovora and Candida albicans. In conclusion the anti-oxidant and anti-microbial activity of the studied extracts of P. incisa may be attributed to its richness with the medicinally active metabolites.","PeriodicalId":20668,"journal":{"name":"Progress in Chemical and Biochemical Research","volume":"155 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"74868634","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 9

Hematology and Serum Biochemical Indices of Growing Rabbits Fed Diet Supplemented with Different Level of Indigofera Zollingeriana Leaf Meal 饲粮中添加不同水平紫靛叶粉对生长兔血液学和血清生化指标的影响

Progress in Chemical and Biochemical Research Pub Date : 2019-11-01 DOI: 10.33945/SAMI/PCBR.2019.4.2

A. John, R. A. Oluwafemi

{"title":"Hematology and Serum Biochemical Indices of Growing Rabbits Fed Diet Supplemented with Different Level of Indigofera Zollingeriana Leaf Meal","authors":"A. John, R. A. Oluwafemi","doi":"10.33945/SAMI/PCBR.2019.4.2","DOIUrl":"https://doi.org/10.33945/SAMI/PCBR.2019.4.2","url":null,"abstract":"This study was conducted to determine the hematological and serum biochemical parameters of growing rabbits fed diet supplemented with Indigofera zollingeriana leaf meal (IZM). A total number of Fifty (50) growing rabbits of between seven and eight weeks of age were randomly assigned to five treatment groups in a completely randomized design. Each group was replicated five times with two rabbits per replicate. Five experimental diets were formulated such that T1, T2, T3, T4 and T5 was supplemented with IZM at 0g, 2.5g, 5.0g, 7.5g and 10g respectively. Feed and water were provided ad libitum and the experiment lasted for 8 weeks. The hematological parameters determined included pack cell volume (PCV), hemoglobin (Hb), red blood cells (RBC), mean corpuscular volume (MCV), mean corpuscular hemoglobin (MCH), mean corpuscular hemoglobin concentration (MCHC), white blood cell (WBC) and its differentials while those of serum biochemical indices are: total protein, globulin, albumin, cholesterol, serum glutamic pyruvate transaminase (SGPT), serum glutamic oxaloacetate transaminase (SGOT). Results on hematology revealed that there were no significant differences (P>0.05) in the values of PCV, RBC, MCV, WBC and its differentials. Hb, MCH and MCHC values were significantly (P 0.05) differences among the treatments. It was concluded that dietary supplementation of IZM up to 10g/kg had no deleterious effect on the hematology and serum biochemical parameters of rabbits.","PeriodicalId":20668,"journal":{"name":"Progress in Chemical and Biochemical Research","volume":"28 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87564217","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 5

Prospects of Medicinal Plants Derived Nutraceuticals: A Re-emerging New Era of Medicine and Health Aid 药用植物衍生保健品的前景:一个重新出现的医学和健康援助新时代

Progress in Chemical and Biochemical Research Pub Date : 2019-11-01 DOI: 10.33945/sami/pcbr.2019.4.1

M. Asif, Imran Mohd

{"title":"Prospects of Medicinal Plants Derived Nutraceuticals: A Re-emerging New Era of Medicine and Health Aid","authors":"M. Asif, Imran Mohd","doi":"10.33945/sami/pcbr.2019.4.1","DOIUrl":"https://doi.org/10.33945/sami/pcbr.2019.4.1","url":null,"abstract":"Nutraceuticals provides medical and health benefits including the prevention and treatment of a disease. Nutraceuticals are naturally derived bioactive compounds that are found in foods, dietary supplements and herbal products, and have health promoting, disease preventing and medicinal properties. Nutraceuticals are the substances which are not traditionally recognized nutrients but which have positive physiological effects on the human body. Nutraceutical has advantage over the medicine because they avoid side effects. Nutraceuticals are classifying on the basis of their natural source, chemical grouping, nutrients, herbals, dietary supplements and dietary fiber. Herbal nutraceutical is used in maintaining health and act against nutritionally induced acute and chronic diseases, thereby promoting optimal health, longevity, and quality of life. The nutraceutical revolution will lead us into a new era of medicine and health, in which the food industry will become research oriented to the pharmaceutical industry. The present review has been devoted towards understanding of the nutraceuticals from different medicinal plants based on their disease specific indications.","PeriodicalId":20668,"journal":{"name":"Progress in Chemical and Biochemical Research","volume":"30 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"84094867","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 11

Kit formulation of active pharmaceutical ingredient d,l-HMPAO as a brain perfusion diagnostic system 试剂盒制剂活性药物成分d,l-HMPAO作为脑灌注诊断系统

Progress in Chemical and Biochemical Research Pub Date : 2019-11-01 DOI: 10.33945/sami/pcbr.2019.4.4

M. Davarpanah, H. Abbasi, M. Nabati, Hamideh Sabahnoo, Vida Bodaghi-Namileh, M. Mazidi, Hossein Movahhed-Tazehkand, Hossein Mohammadnejad-Mehrabani

引用次数: 3

Heavy Metals Contents in Some Commercially available Coffee, Tea, and Cocoa Samples in Misurata City – Libya 利比亚米苏拉塔市一些市售咖啡、茶和可可样品中的重金属含量

Progress in Chemical and Biochemical Research Pub Date : 2019-08-01 DOI: 10.33945/sami/pcbr.2019.2.3

A. Alkherraz, Omar Hashad, K. Elsherif

{"title":"Heavy Metals Contents in Some Commercially available Coffee, Tea, and Cocoa Samples in Misurata City – Libya","authors":"A. Alkherraz, Omar Hashad, K. Elsherif","doi":"10.33945/sami/pcbr.2019.2.3","DOIUrl":"https://doi.org/10.33945/sami/pcbr.2019.2.3","url":null,"abstract":"The purpose of the present study was to evaluate the concentrations of Mn, Cr, Fe, Cu, Zn, Pb, and Cd in 18 types of commercially available coffee, tea, and cocoa on Misurata city markets. The samples were dry digested and then measured by Microwave Plasma-Atomic Emission Spectrometry (MP-AES). The heavy elements levels were differed among the various types of analyzed samples. The concentrations of Mn were relatively higher than the other analyzed elements and varied between 1.0 – 673.3 mg/kg. The observed concentration ranges of the other elements, were as follows: Cr (0.1- 131.0 mg/kg), Fe (0.3 – 40.6 mg/kg), Cu (0.3 – 13.6 mg/kg), Zn (1.0 -20.9 mg/kg), Pb (1.8 – 4.4 mg/kg) and most Cd samples were below the instrument detection limits. The values determined for Mn, Cr, Fe, Cu, and Zn were lower than the maximum permissible limits. However, the concentrations of Pb were high according to the Brazilian law and Mercosul regulations, and the regulations of the European Union. Monitoring of heavy metal in food, like coffee, teas, and cocoa, provides useful information on safety features of food in regulatory procedures in terms of suitability of food for consumption, as well as its nutritional value.","PeriodicalId":20668,"journal":{"name":"Progress in Chemical and Biochemical Research","volume":"16 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87942422","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 15

The bioactivities of the neem (seeds and leaves) against Callosobruchus maculatus on a Vigna Subterranean L. 研究了印楝种子和叶片对山茱萸(Vigna subterranl .)斑孔口虫的生物活性。

Progress in Chemical and Biochemical Research Pub Date : 2019-08-01 DOI: 10.33945/sami/pcbr.2019.3.2

K. Asemave, T. Anure

{"title":"The bioactivities of the neem (seeds and leaves) against Callosobruchus maculatus on a Vigna Subterranean L.","authors":"K. Asemave, T. Anure","doi":"10.33945/sami/pcbr.2019.3.2","DOIUrl":"https://doi.org/10.33945/sami/pcbr.2019.3.2","url":null,"abstract":"This research reports the novel bioactivities of neem leaves powder, neem leaves concentrate, neem seeds powder and neem seeds oil against the weevil (Callosobruchus maculatus) on bambara groundnut. The leaves were grounded, crushed and subjected to ethanol to get the concentrate. While the seeds were dried under shade for one week, ground into fine particles. Cold bulk extraction was then used to obtain the neem seeds oil. The mortality count of Callosobruchus maculatus (C. maculatus) was studied by exposing the weevil to neem treated bambara groundnut at different days under laboratory condition. The neem dosage were 0.0, 0.1, 0.5 1.0 g/10 g of bambara groundnut. The percentage weight loss and seed damage were also determined at the end. The results indicated that neem seeds oil and neem leaves concentrate provided effective and comparable mortality counts against the C. maculatus. Again the neem powder (seeds and leaves) mortality counts were also comparable, but were less effective against the weevils as compared to the neem oil and concentrate at least for the first two days. Therefore, these neem materials could be used as biopesticides at the dose of _0.1 per 10 g to prevent C. maculatus attack on bambara groundnut during storage. This will reduce the usage of synthetic pesticides, thereby preventing their adverse residual effects on human and the environment.","PeriodicalId":20668,"journal":{"name":"Progress in Chemical and Biochemical Research","volume":"17 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"80865017","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 4