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Value-Added Ingredients and Enrichments of Beverages最新文献

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Probiotics in Nondairy Matrixes: A Potential Combination for the Enrichment and Elaboration of Dual Functionality Beverages 非乳制品基质中的益生菌:双重功能饮料的浓缩和精加工的潜在组合
Value-Added Ingredients and Enrichments of Beverages Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-816687-1.00007-2
M. L. Martins, E. Martins, A. D. D. O. Martins, B. Pires, Renata Cristina Almeida Bianchini Campos, Shimeny Ramos Montanary
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引用次数: 1
Series Preface 系列前言
Value-Added Ingredients and Enrichments of Beverages Pub Date : 1900-01-01 DOI: 10.1016/b978-0-12-816687-1.09988-4
A. Grumezescu, A. Holban
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引用次数: 0
Quality Performance Assessment of Gas Injection During Juice Processing and Conventional Preservation Technologies 果汁加工过程中注气的质量性能评价及传统保鲜技术
Value-Added Ingredients and Enrichments of Beverages Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-816687-1.00014-X
R. Cachon, D. Alwazeer
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引用次数: 10
Additionally Added Ingredients and Enrichment of Beverages: An Overview 饮料的额外添加成分和浓缩:概述
Value-Added Ingredients and Enrichments of Beverages Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-816687-1.00001-1
Prerana D. Tomke, V. Rathod
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引用次数: 1
Functional and Nutraceutical Ingredients From Marine Resources 海洋资源的功能性和营养成分
Value-Added Ingredients and Enrichments of Beverages Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-816687-1.00004-7
P. K. Binsi, A. A. Zynudheen
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引用次数: 5
Phenolic Compounds as Functional Ingredients in Beverages 酚类化合物在饮料中的功能成分
Value-Added Ingredients and Enrichments of Beverages Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-816687-1.00009-6
A. Das, V. Goud, C. Das
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引用次数: 35
Omega-3 Beverages 欧米伽- 3的饮料
Value-Added Ingredients and Enrichments of Beverages Pub Date : 1900-01-01 DOI: 10.1016/B978-0-12-816687-1.00011-4
M. Panse, Shital D. Phalke
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引用次数: 2
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