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International Journal of Green Tourism Research and Applications最新文献

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Implemention of Tri Hita Karana to increase room occupancy at Hilton Bali Resort 实施Tri Hita Karana以增加巴厘岛希尔顿度假村的客房入住率
International Journal of Green Tourism Research and Applications Pub Date : 2022-12-28 DOI: 10.31940/ijogtra.v4i2.99-107
Dewa Ayu Indra Dewi, I. K. Suarja, I. G. P. Sutarma, I. Widana
{"title":"Implemention of Tri Hita Karana to increase room occupancy at Hilton Bali Resort","authors":"Dewa Ayu Indra Dewi, I. K. Suarja, I. G. P. Sutarma, I. Widana","doi":"10.31940/ijogtra.v4i2.99-107","DOIUrl":"https://doi.org/10.31940/ijogtra.v4i2.99-107","url":null,"abstract":"This study aimed to determine the effect of implementation of Balinese cultural value named Tri Hita Karana in increasing room occupancy at Hilton Bali Resort located in Nusa Dua, Bali. Data collection technique used were by questionnaire, interview, and document study and data analysis method were mixed (quantitative and qualitative) methods, with a concurrent mixed method strategy, especially the concurrent triangulation. The results of this study indicate that Tri Hita Karana in this hotel has a 16.6% effect on increasing room occupancy. It means Tri Hita Karana has a positive and significant effect on increasing the room occupancy.","PeriodicalId":191228,"journal":{"name":"International Journal of Green Tourism Research and Applications","volume":"40 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134236090","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Documenting green hotel practices at The Apurva Kempinski Bali 记录巴厘岛Apurva Kempinski酒店的绿色实践
International Journal of Green Tourism Research and Applications Pub Date : 2022-12-28 DOI: 10.31940/ijogtra.v4i2.58-67
I. K. A. Widiana, I. Astawa, N. Triyuni, Indah Utami Chaerunnisah
{"title":"Documenting green hotel practices at The Apurva Kempinski Bali","authors":"I. K. A. Widiana, I. Astawa, N. Triyuni, Indah Utami Chaerunnisah","doi":"10.31940/ijogtra.v4i2.58-67","DOIUrl":"https://doi.org/10.31940/ijogtra.v4i2.58-67","url":null,"abstract":"This research aimed to find out the documentation of green hotel practices implemented by The Apurva Kempinski Bali, Indonesia, based on the indicators developed by Earth Check known as 10 key performance areas for hotel-accommodation business. Methods of data collection used are by conducting interviews with key and supporting informants, observation techniques using participant observation, literature review, and document study. The data analysis method used is qualitative research through transcript data, data reduction, data displaying, and concluding. The result of this research shows that The Apurva Kempinski Bali has fulfilled the requirements of the certification and has applied the green hotel practices within the hotel area to support sustainable developments including energy efficiency, freshwater resources, waste-water management, solid waste management, ecosystem and conservation, land use planning, air quality protection, management of social and cultures, and harmful substances management. Some improvements need to be taken into account such as the renewable energy generation potential evaluation, shower, and taps low flow installation, and sustainable room amenities materials. It is a critical and important advantage for the hotel as well to attract more guests to stay, since the topic of sustainability nowadays has become famous which affecting the decision of guest to staying in the hotel. This paper is focusing on the documentation of green hotel practices that has been implemented by The Apurva Kempinski Bali in order to support sustainable development goals.","PeriodicalId":191228,"journal":{"name":"International Journal of Green Tourism Research and Applications","volume":"401 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122896627","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Designing Rawa Pening as a new nature-based tourism area 将拉瓦坪设计成一个新的自然旅游区
International Journal of Green Tourism Research and Applications Pub Date : 2022-06-23 DOI: 10.31940/ijogtra.v4i1.1-8
Ashri Prawesti D, W. Paramita, I. Widana, N. Sarja
{"title":"Designing Rawa Pening as a new nature-based tourism area","authors":"Ashri Prawesti D, W. Paramita, I. Widana, N. Sarja","doi":"10.31940/ijogtra.v4i1.1-8","DOIUrl":"https://doi.org/10.31940/ijogtra.v4i1.1-8","url":null,"abstract":"The purpose of this research is to determine the potential of Rawa Pening area which can be developed as a new nature-based tourism area in Central Java, Indonesia. The research method is qualitative research. This method of data collection during the Covid 19 pandemic used more secondary data than primary data. The interview method with resource persons through field survey method is carried out to complete the analysis of this research. The findings resulting from this research are on several potentials that can be developed, both physical and non-physical potentials. The results of this research are ideas and suggestions through the plan of design ideas or initial concepts in developing new nature-based tourist areas.","PeriodicalId":191228,"journal":{"name":"International Journal of Green Tourism Research and Applications","volume":"167 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-06-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"117037553","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Analysis of room attendant service quality towards guests’ satisfaction during the Covid-19 pandemic 新冠疫情期间客房服务员服务质量对客人满意度的影响分析
International Journal of Green Tourism Research and Applications Pub Date : 2022-06-23 DOI: 10.31940/ijogtra.v4i1.38-49
Abdul Mu’is, I. Elistyawati, Made Sudiarta, I. Sutama
{"title":"Analysis of room attendant service quality towards guests’ satisfaction during the Covid-19 pandemic","authors":"Abdul Mu’is, I. Elistyawati, Made Sudiarta, I. Sutama","doi":"10.31940/ijogtra.v4i1.38-49","DOIUrl":"https://doi.org/10.31940/ijogtra.v4i1.38-49","url":null,"abstract":"This research aims to analyse room attendant service quality towards guests’ satisfaction at a 3-star hotel in Yogyakarta, Indonesia, especially at the moment of Covid-19 pandemic. The research method used are service quality and importance-performance analysis method from January until first April 2021 with 80 guest staying in the hotel. It is by measuring five dimensions of service quality: tangible, reliability, responsiveness, assurance, empathy. The results of the assessment show that the average room attendant performance is lower than the average guest expectation, so guests staying at the hotel are less satisfied with the service of the room attendant. Increasingly intense competition in the service industry makes the hotel strive to improve the quality of service in accordance with customer demand at present (short term), as well as future (long term) so that customers feel satisfied and continue to use the service.","PeriodicalId":191228,"journal":{"name":"International Journal of Green Tourism Research and Applications","volume":"12 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-06-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129795205","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Visitors’ brand awareness toward Pohsanten Tourist Village 游客对浦山天旅游村的品牌认知
International Journal of Green Tourism Research and Applications Pub Date : 2022-06-23 DOI: 10.31940/ijogtra.v4i1.23-29
I. W. Arjana, N. Ernawati, I Putu Budiarta, M. Voda
{"title":"Visitors’ brand awareness toward Pohsanten Tourist Village","authors":"I. W. Arjana, N. Ernawati, I Putu Budiarta, M. Voda","doi":"10.31940/ijogtra.v4i1.23-29","DOIUrl":"https://doi.org/10.31940/ijogtra.v4i1.23-29","url":null,"abstract":"This study is to determine the level of brand awareness of visitors consisting of top of mind, brand recall, brand recognition and unaware of brand at Pohsanten Tourist Village in Jembrana Regency, Bali, Indonesia. Data were collected by using a questionnaire distributed to visitors to the tourist village of Pohsanten using accidental compenience sampling to 60 respondents. The collected data were analyzed descriptively and quantitatively with frequency. From the results of the analysis it can be concluded that the Pohsanten Tourist Village have reached the Top of Mind in the minds of the respondents. This means that the Pohsanten Tourist Village brand is quite popular in the minds of visitors as one of the tourist villages in Jembrana Regency.","PeriodicalId":191228,"journal":{"name":"International Journal of Green Tourism Research and Applications","volume":"22 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-06-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126747504","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Application of green tourism in the Mount Rinjani National Park area to support sustainable tourism 在林贾尼山国家公园地区应用绿色旅游，支持可持续旅游
International Journal of Green Tourism Research and Applications Pub Date : 2022-06-23 DOI: 10.31940/ijogtra.v4i1.16-22
Muhammd Ilyas, I. Astawa, Gede Ginaya, Ni Made Rai Erawati
{"title":"Application of green tourism in the Mount Rinjani National Park area to support sustainable tourism","authors":"Muhammd Ilyas, I. Astawa, Gede Ginaya, Ni Made Rai Erawati","doi":"10.31940/ijogtra.v4i1.16-22","DOIUrl":"https://doi.org/10.31940/ijogtra.v4i1.16-22","url":null,"abstract":"The purpose of this study is to analyze the application of green tourism in supporting the concept of sustainable tourism in the Mount Rinjani National Park (Taman Nasional Gunung Rinjani/TNGR) area, West Nusa Tenggara, Indonesia. The primary data of this study was generated through interviews with several informants, while the secondary data was obtained through a review of literature, books, journals, and online media. Techniques of data analysis using descriptive qualitative analysis. The results of the study reveal that the application of green tourism in the Mount Rinjani National Park area is quite good. This can be seen from the awareness of the community, organizations and related agencies in carrying out clean up and tree planting activities, both in tourist areas and the tropical rain forest with its rich biodiversity. Additionally, the green tourism concept is able to support sustainable tourism in national park tourism areas, especially in environmental, economic, socio-cultural sustainability, and environmental education.","PeriodicalId":191228,"journal":{"name":"International Journal of Green Tourism Research and Applications","volume":"250 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-06-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126137995","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
Tri Hita Karana as a form of pro-environmental behavior in Bindu Traditional Village Tri Hita Karana是Bindu传统村庄的一种环保行为
International Journal of Green Tourism Research and Applications Pub Date : 2022-06-23 DOI: 10.31940/ijogtra.v4i1.30-37
I. P. S. Anggana, I. G. Mudana, N. Triyuni, N. Sukmawati
{"title":"Tri Hita Karana as a form of pro-environmental behavior in Bindu Traditional Village","authors":"I. P. S. Anggana, I. G. Mudana, N. Triyuni, N. Sukmawati","doi":"10.31940/ijogtra.v4i1.30-37","DOIUrl":"https://doi.org/10.31940/ijogtra.v4i1.30-37","url":null,"abstract":"This research aims to describe the pro-environment behavior based on the Tri Hita Karana concept in Bindu Traditional Village, Badung, Indonesia. This type of research uses a qualitative descriptive method to explain Tri Hita Karana as a form of pro-environmental implementation in Bindu Traditional Village. The results show that the implementation of pro-environmental behavior in the form of Tri Hita Karana teachings in people's lives in the Parhyangan (aspects of God) is realized by worshiping and serving the God, in the Pawongan (aspects of human) by helping each other and working together with humans, and in the Palemahan (aspects of natural environment) by preserving nature.","PeriodicalId":191228,"journal":{"name":"International Journal of Green Tourism Research and Applications","volume":"3 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-06-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130891021","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 6
The role of pentahelix and digital marketing in developing Lubuak Mande Rubiah destination 五螺旋结构和数字营销在发展卢巴克曼德鲁比亚目的地中的作用
International Journal of Green Tourism Research and Applications Pub Date : 2022-06-23 DOI: 10.31940/ijogtra.v4i1.9-15
Lola Ruliyani, I. Oka, I. K. Budarma, I. K. Suparta
{"title":"The role of pentahelix and digital marketing in developing Lubuak Mande Rubiah destination","authors":"Lola Ruliyani, I. Oka, I. K. Budarma, I. K. Suparta","doi":"10.31940/ijogtra.v4i1.9-15","DOIUrl":"https://doi.org/10.31940/ijogtra.v4i1.9-15","url":null,"abstract":"This research is to examine the role of pentahelix in building digital marketing in Lubuak Mande Rubiah destination, West Sumatera, Indonesia. It uses a qualitative approach. The data used are participant observation, in-depth interviews, and focus group discussions. The results of research show that the role of pentahelix in building digital marketing in Lubuak Mande Rubiah is that the government plays a role in making regulations to promote people's welfare. Padang city government has made regulations on the management of tourist destinations. Tourism actors collaborate with Pokdarwis and other stakeholders. The digital marketing model of tourist attraction destinations are expanding networks, promoting, and maintaining collaboration with the community, government, tourism actors, academics and media to support improving the quality of facilities and infrastructure.","PeriodicalId":191228,"journal":{"name":"International Journal of Green Tourism Research and Applications","volume":"12 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-06-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"117352607","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Balinese Women's Role and Gender Gap in the Sustainable Tourism Development 巴厘岛女性在旅游可持续发展中的角色与性别差距
International Journal of Green Tourism Research and Applications Pub Date : 2021-12-28 DOI: 10.31940/ijogtra.v3i2.49-57
Budi Shantika, N. Ernawati, N. Sarja
{"title":"Balinese Women's Role and Gender Gap in the Sustainable Tourism Development","authors":"Budi Shantika, N. Ernawati, N. Sarja","doi":"10.31940/ijogtra.v3i2.49-57","DOIUrl":"https://doi.org/10.31940/ijogtra.v3i2.49-57","url":null,"abstract":"This study aims to determine women's role and involvement in the development of sustainable tourism in Bali and to know how Balinese women are the main drivers of cultural and environmental preservation in Bali. The study uses a qualitative method of literature review. The research stage was carried out by collecting literature sources, both primary and secondary. Balinese women have a vital role in the preservation of culture and the environment in Bali. It can be concluded that Balinese women are the drivers of sustainable tourism in several tourism sectors, such as culinary tourism, cultural tourism, and environmental conservation. Balinese women are pioneers in the development of culinary tourism, especially traditional culinary in Bali but are not given many chance to participate in development planning actively. Balinese women are still collided by the patriarchal hegemony in the local traditional culture.","PeriodicalId":191228,"journal":{"name":"International Journal of Green Tourism Research and Applications","volume":"63 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133093926","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
The Implementation of Green Housekeeping Management at The St. Regis Bali Resort 巴厘岛瑞吉度假酒店实施绿色客房管理
International Journal of Green Tourism Research and Applications Pub Date : 2021-12-28 DOI: 10.31940/ijogtra.v3i2.69-76
I. Setiawan, N. Triyuni, I. K. Budarma, D. S. Antara
{"title":"The Implementation of Green Housekeeping Management at The St. Regis Bali Resort","authors":"I. Setiawan, N. Triyuni, I. K. Budarma, D. S. Antara","doi":"10.31940/ijogtra.v3i2.69-76","DOIUrl":"https://doi.org/10.31940/ijogtra.v3i2.69-76","url":null,"abstract":"This research focuses on analyzing the implementation of green housekeeping management at The St. Regis Bali Resort. The data of the research was collected through observation, interview, questionnaires’ distribution, and documentation. The questionnaires were distributed to the 38 employees of the Housekeeping Department. Quantitative analysis was used to analyze the data. The research results using the frequency distribution of Likert scale with 5 (five) scales on the SPSS version 25.0 stated that the average value of the indicators related to the implementation of green housekeeping management on the questionnaire was a value of 4 or very well implemented. It is proved that the concept of green housekeeping management at The St. Regis Bali Resort has been implemented very well in the daily operations. It aims to preserve the environment, saving energy, and ensure maximum guest satisfaction.","PeriodicalId":191228,"journal":{"name":"International Journal of Green Tourism Research and Applications","volume":"37 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127996448","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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