S. Widiastuti, Nur Achmad Purnama Nugraha, Diah Mustika Rani, T. Rahayu
{"title":"Evaluation of Corn Fodder Hydroponic Nutrient Content As a Substitute of Forgive Livestock Feed","authors":"S. Widiastuti, Nur Achmad Purnama Nugraha, Diah Mustika Rani, T. Rahayu","doi":"10.23960/jipt.v10i1.p28-38","DOIUrl":"https://doi.org/10.23960/jipt.v10i1.p28-38","url":null,"abstract":"Hydroponic fodder is a forage that is cultivated hydroponically. Fodder hydroponic cultivation can be done only with liquid media, carried out in a controlled environment, and a short planting period. Wheat, barley, sorghum, and corn are cereal crops that can be cultivated hydroponically as animal feed. Corn is a cereal crop that is easily available in Indonesia. Corn seeds grown hydroponically will affect the nutrient content. The purpose of this study was to determine the nutrient content of corn fodder. This research uses literature study and experimental methods. Data analysis used descriptive analysis. Based on the proximate analysis of corn fodder, the crude protein content was 11.135%, crude fat content was 4.950%, ash content was 2.340%, crude fiber content was 15.210%, water content was 88.99%, Ca content was 0.440%, crude fiber content was 0.440%. P was 0.770%, NaCl content was 0.036%, Na content was 0.014%, and ME was 31.200 MJ/kg. In conclusion, this corn fodder can be used as a forage substitute for animal feed because it has a fairly good nutrient content.","PeriodicalId":17809,"journal":{"name":"JURNAL ILMIAH PETERNAKAN TERPADU","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-04-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43809145","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Karina Natasya Juandita, E. Erwanto, A. Husni, A. Qisthon
{"title":"The Effect of Addition Multi Nutrients Sauce Supplement in Ration on the Consumption of Ration, the Average Daily Gain, and the Conversion of Ration of Rambon Goats","authors":"Karina Natasya Juandita, E. Erwanto, A. Husni, A. Qisthon","doi":"10.23960/jipt.v10i1.p18-27","DOIUrl":"https://doi.org/10.23960/jipt.v10i1.p18-27","url":null,"abstract":"This research aims to study the effect of addition Multi Nutrients Sauce (MNS) supplement in the ration on consumption of ration, the average daily gain (ADG), and conversion of ration of Rambon goats. The research was conducted for 60 days at the farmer of Adi Luwih Hamlet, Adi Jaya Village, TerbanggiBesar District, Central Lampung Regency, Lampung Province. The research was conducted experimentally using the Randomized Block Design method. Twelve male Rambon goats were grouped into four based on body weight and given three treatments, namely P0 (100% farmer ration), P1 (P0 + 5% MNS), and P2 (P0 + 10% MNS). The data obtained were analyzed for variance and further test of Least Significant Difference (LSD). The results showed that the addition of MNS 5% and 10% in the ration could increase the ration consumption and ADG of Rambon goats (P<0.05), otherwisw, it did not affect the conversion of ration in all treatments (P>0.05). The ADG and conversion of ration did not different between 5% and 10% MNS, but the ration consumption of 5% MNS was lower than 10% MNS (P<0.05). It was concluded that the addition of 5% MNS could increase body weight gain, but has not been able to increase the efficiency of the ration","PeriodicalId":17809,"journal":{"name":"JURNAL ILMIAH PETERNAKAN TERPADU","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-04-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48836328","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Mia Widowati, Cicin Hardiyanti, Rohmatin Nisak, Md. Sirat, R. Ermawati
{"title":"Supplementation of Sambiloto (Andrographis paniculata) Leaf Flour through Broiler Drinking Water against Antibody Titers of Newcastle Disease, Avian Influenza, and Infectious Bursal Disease","authors":"Mia Widowati, Cicin Hardiyanti, Rohmatin Nisak, Md. Sirat, R. Ermawati","doi":"10.23960/jipt.v10i1.p114-123","DOIUrl":"https://doi.org/10.23960/jipt.v10i1.p114-123","url":null,"abstract":"The aims of this study were 1) to determine the effect of Sambiloto(Andrographis paniculata)leaf flour supplementation to increase the antibody titer for Newcastle Disease, Avian Influenza, Infectious Bursal Disease; and 2) to determine the best dose of Sambiloto leaf flour supplementation to increase the three antibody titers. The research was carried out in the broiler cage unit of the Integrated Field Laboratory, Faculty of Agriculture, University of Lampung using a completely randomized design experiment with 5 treatments 5 replications and each replication 5 broilers Cobb CP 707 strain, a total of 125 broilers. All broilers were treated with ND, AI, IBD vaccination. Five treatments with different doses, namely drinking water without supplementation with Sambiloto leaf flour (P0); drinking water with Sambiloto leaf flour 3 mg/kg BW (P1); 6 mg/kg BW (P2); 12 mg/kg BW (P3); 24 mg/kg BW (P4). Broiler blood serum aged 26 days was obtained from the brachial vein using a 3-mL disposable syringe. Testing for ND and AI antibody titers with HI test and IBD antibody titer with indirect ELISA test at Vaksindo Agri Lab Laboratory. Data analysis with one-way analysis of variance with Tukey's further test using SPSS 24 software. The results showed that the supplementation of Sambiloto leaf flour in broiler drinking water had no significant effect (P>0.05) on ND and AI antibody titers, while on antibody titers. IBD had a significant effect (P≤0.05). The conclusions of this study were 1) the supplementation of Sambiloto leaf flour in broiler drinking water was able to increase the Infectious Bursal Disease antibody titer; and 2) the best dose of Sambiloto leaf flour supplementation in broiler drinking water is 12 mg/kg broiler body weight.","PeriodicalId":17809,"journal":{"name":"JURNAL ILMIAH PETERNAKAN TERPADU","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-04-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47554125","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"The Effect of Long Storage of Temperature Refrigerator to The Eksternal and Internal Quality of Herbal Egg Layer Second Phase","authors":"Syahrio Tantalo, S. Suharyati","doi":"10.23960/jipt.v10i1.p101-113","DOIUrl":"https://doi.org/10.23960/jipt.v10i1.p101-113","url":null,"abstract":"This study aimed to determine the effect of storage time at refrigerator temperature on the external and internal quality of the second phase layer chicken herbal eggs. This research was conducted on May 21 – September 2021 at the Livestock Production Laboratory, Department of Animal Husbandry, Faculty of Agriculture, University of Lampung. This research was conducted experimentally using a completely randomized design (CRD) consisting of 9 treatments and 4 replications. Each replication consisted of 3 eggs. The data obtained were analyzed for Analysis of Variance at the 5% level of significance, the results of the variance analysis were significantly different, the Least Significant Difference test was continued. The results of this study showed that the weight of herbal eggs decreased significantly (P<0.05) with increasing storage time, which was for 8 weeks ranging from 0.90% – 5.82%. Albumen index also decreased and the storage of herbal eggs for 0 weeks (0.073) was significantly (P<0.05) higher than storage for 1-8 weeks (0.061-0.036). Likewise, the yolk index in herbal egg storage for 0 – 1 week (0.420 – 0.411) was significantly higher (P<0.05) compared to storage for 2 – 8 weeks (0.388 – 0.358). On the other hand, the size of the air cavity diameter showed that the longer the storage time is increasing, which is for 8 weeks ranging from 1.409 cm – 3.058 cm. The quality of the second phase layer chicken herbal eggs was classified as well based on the average HU value (52.25 – 72.55). Conclusion of this study were 1) the longer storage time at refrigerator temperature could decrease egg weight, albumen index, yolk index, air cavity diameter, and Haugh Unit and could increase the size of the air cavity diameter of second phase layer chicken herbal eggs; and 2) the quality of the second phase layer chicken herbal eggs that were stored at refrigerator temperature for up to 8 weeks was classified as well based on the average HU value","PeriodicalId":17809,"journal":{"name":"JURNAL ILMIAH PETERNAKAN TERPADU","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-04-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"44819426","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Michaela Marisa Dael, I. T. Maha, F. A. Amalo, Heny Nitbani
{"title":"Anatomical and Histological Morphology of The Esophagus and Proventriculus in Green Jungle Fowl (Gallus varius) from Alor Island","authors":"Michaela Marisa Dael, I. T. Maha, F. A. Amalo, Heny Nitbani","doi":"10.23960/jipt.v9i3.p291-310","DOIUrl":"https://doi.org/10.23960/jipt.v9i3.p291-310","url":null,"abstract":"Green jungle fowl (Gallus varius) is a species of jungle fowl endemic Indonesia. This study aims to find out the anatomical and histomorphologIcal of esophagus and proventriculus of green jungle fowl from Alor island. Samples of esophagus and proventriculus were taken from 3 green jungle fowl collected in Alor Regency. Macroscopic study observations include size, location, shape, color and consistency, then sample is fixated in a 10% formalin and made histology preparations as well as haemotoxilin-eosin staining. The results showed that the cervical and thoracic esophagus length is 9.8 ± 0.43 cm and 5.5 ± 0.24 cm, and diameters are 0.55 ± 0.11 cm and 0.6 ± 0.22 cm. The green jungle fowl esophagus is pale red, soft constency,and has a smooth outer surface. Histologically, the walls of esophagus are consist of tunica mucosa, tunica submucosa, tunica muscularis ekterna, and tunica adventisia. Proventriculus green jungle fowl length is 3.23 ± 0.21 cm, diameter 1.83 ± 0.24 cm, and weight 2 ± 0 g. The proventriculus is fusiform, pale red in color, and has denser consistency than esophagus. Proventriculus walls are composed of tunica mucosa, tunica submucosa, tunica muscularis ekterna and tunica serosa.","PeriodicalId":17809,"journal":{"name":"JURNAL ILMIAH PETERNAKAN TERPADU","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2021-12-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48816202","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Chandraone P. Kefi Amtiran, F. A. Amalo, I. T. Maha, Heny Nitbani
{"title":"Muscle Micromorphology and Histomorphometry of Sumba Ongole Cattle (Bos indicus)","authors":"Chandraone P. Kefi Amtiran, F. A. Amalo, I. T. Maha, Heny Nitbani","doi":"10.23960/jipt.v9i3.p265-278","DOIUrl":"https://doi.org/10.23960/jipt.v9i3.p265-278","url":null,"abstract":"This study aims to knowing the micromorphology and histomorphometry of the sumba ongole cattle muscles. The sample used was 6 muscle samples consisted of the longissimus dorsi and bicep femoris muscles taken from three sumba ongole cattle slaughtered at the West Sumba slaughterhouse. Muscle tissue was fixed using 10% formalin and made histological preparations and hematoxylin-eosin (HE) staining. Histological preparations were observed using a light microscope with objective magnifications of 4, 10, 40, and 100 times. The results showed that the muscle micromorphology in the transverse section consisted of many fascicles formed by muscle fibers with cell nuclei at the edges, connective tissue, and intramuscular fat. Muscles in longitudinal sections are formed by muscle fibers with light dark stripes and connective tissue. The muscle fibers diameter, fascicle diameter and thickness of the connective tissue in the bicep femoris muscle is higher than the longissimus dorsi muscle. In contrast, the number of muscle fibers per fascicle is higher in the longissimus dorsi muscle. Muscle histomorphometry are strongly influenced by anatomical location and function of the muscles, as well as the presence of intramuscular fat.","PeriodicalId":17809,"journal":{"name":"JURNAL ILMIAH PETERNAKAN TERPADU","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2021-12-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43922465","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Reproductive Status and Net Replacement Rate Brahman Cross in Livestock Production Cooperative Maju Sejahtera Tanjung Sari District South Lampung Regency","authors":"S. Suharyati, Dani Al Fajri, S. Sulastri","doi":"10.23960/jipt.v9i3.p253-264","DOIUrl":"https://doi.org/10.23960/jipt.v9i3.p253-264","url":null,"abstract":"The purpose of this study was to determine the reproductive status, Natural Increase (NI), Net Replacement Rate (NRR), and Output, of Brahman Cross cattle in Maju Sejahtera Cooperative, Tanjung Sari District, South Lampung Regency. This research was conducted in one month, started from December 2019 to January 2020. Data was collected from all Brahman Cross cattle breeders in the Maju Sejahtera Cooperative by interviewing respondents. Female cattle are used natural mating methods. The age of first mating of heifers is two years. Calving interval (CI) of Brahman Cross cattle at Maju Sejahtera Cooperative is 12.4months. Natural Increase (NI) of Brahman Cross cattle in Maju Sejahtera Cooperative is 29.48%. The Net Replacement Rate (NRR) value of male Brahman Cross cattle at the Maju Sejahtera Cooperative is more than 100% (670.4%). The output of Brahman Cross cattle at the Maju Sejahtera Cooperative is 52.43%.","PeriodicalId":17809,"journal":{"name":"JURNAL ILMIAH PETERNAKAN TERPADU","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2021-12-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"44085214","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Solid Waste Management of Chicken Farming in Besuki Village, Ampel Sub-District, Boyolali Regency: An Effort Toward Cleaner Production in Broiler Chicken Farming Business","authors":"Bayu Setiawan, Hosiana Albertin Angu Bima, Debi Debora Okowali, Chelsea Jaclynn Husig, Widhi Handayani","doi":"10.23960/jipt.v9i3.p328-345","DOIUrl":"https://doi.org/10.23960/jipt.v9i3.p328-345","url":null,"abstract":"Broiler farming is one of businesses that can be developed to meet the needs of animal-based protein for the community, in addition to providing jobs and increasing people's income. However, broiler farms release chicken manure whose smell can disturb the surrounding community. This study was conducted to explain the management of chicken farm waste that has been running and to analyze the advantages of processing chicken manure into compost as an effort to realize the clean production of broiler farms in Besuki village, Ampel sub-district, Central Java province. This research was conducted at CV Utomo Farm, Besuki Village, Ampel District, Central Java. A qualitative method with primary and secondary data was used. Primary data were collected by interview and observation, while the secondary data was collected from literatures. The data was analyzed by qualitative analysis. If the chicken manure is processed into compost, it is estimated that 10.319 tons of compost will be produced which will provide an additional income of Rp. 20,630,000.00, and the profit will reach Rp. 13,728,625.00 on a production scale of 27,000 chickens per 35 days. This effort will apply the clean production to minimize pollution by maximizing output.","PeriodicalId":17809,"journal":{"name":"JURNAL ILMIAH PETERNAKAN TERPADU","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2021-12-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42361422","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
M. Abdu, Gushairiyanto Gushairiyanto, Depison Depison
{"title":"The Relationship of Egg Weight with DOC Weight and DOC Weight with Body Weight of First Generation of Sentul Chicken (G1)","authors":"M. Abdu, Gushairiyanto Gushairiyanto, Depison Depison","doi":"10.23960/jipt.v9i3.p279-290","DOIUrl":"https://doi.org/10.23960/jipt.v9i3.p279-290","url":null,"abstract":"This study aims to determine the relationship between egg weight and DOC weight and DOC weight with body weight of Sentul GI chickens at 1, 2, 3, and 4 months of age. The materials used were 78 males and 96 females of Sentul G1 chickens from the hatching of 315 G0 eggs. The research method is the experimental method. The variables of this study included: egg weight, body weight and body weight gain at DOC-4 months of age. Data analysis used t-test and correlation regression analysis. Egg weight had no significant effect (P≥0.05) on the sex of Sentul chicken DOC. The average body weight of male Sentul chickens was significantly (P <0.05) higher than that of female Sentul chickens. Egg weight had a significant effect (P<0.05) on DOC weight with a correlation value of 0.915 and 0.892. DOC weight had a significant effect (P<0.05) on body weight at the age of 1, 2, 3, and 4 months with the correlation values of Sentul roosters sequentially 0.892, 0.794, 0.757, 0.539 and Sentul hens correlation values sequentially 0.993, 0.859, 0.735 , 0.527. Conclusion: 1) Average egg weight, body weight, and body weight gain of male Sentul chickens were better than female Sentul chickens G1. 2) The relationship between egg weight and DOC weight and DOC weight at 1, 2, 3 and 4 months of age was positive.","PeriodicalId":17809,"journal":{"name":"JURNAL ILMIAH PETERNAKAN TERPADU","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2021-12-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"49358153","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Black Soldier Fly Larvae (Hermetia illucens) as a Waste Reduction Agent and an Alternative Livestock Feed","authors":"G. Andari, N. Ginting, Ramdan Nurdiana","doi":"10.23960/jipt.v9i3.p246-252","DOIUrl":"https://doi.org/10.23960/jipt.v9i3.p246-252","url":null,"abstract":"Black Soldier Fly or Hermetia illucens is an insect that is currently being studied for its characteristics and nutrient content. Black Soldier Fly comes from America which spreads to subtropical and tropical regions. BSF larvae could be develop, grow, in a various organic waste media, because their high tolerance in a pH fluctuation. Some of factors that determine the success of animal feed are the quality and nutrient content itself. The livestock industry is the largest component in the business of providing animal feed reach of 50-70%. The important component in animal feed is protein. Protein content plays an important role in body metabolism, tissue formation, and growth rate. This research aimed to detect nutrient content of BSF larvae with use of various organic waste as their growth media. Analysis of nutrient content (proximate) in larvae includes protein (Kjeldahl method), lipid (Soxhlet method), carbohydrate, and water content. The proximate analysis obtained showed the differences in each type of waste media with the average values of protein, carbohydrates, and fats, respectively, 42.63%, 21.47%, 21.38%. Protein content is the highest element in BSF larvae in all types of growing media.","PeriodicalId":17809,"journal":{"name":"JURNAL ILMIAH PETERNAKAN TERPADU","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2021-12-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"46081785","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}