JURNAL ILMIAH FARMASI AKADEMI FARMASI JEMBER最新文献

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PENENTUAN KADAR POLIFENOL EKSTRAK TEH KEMASAN DENGAN METODE REMASERASI MENGGUNAKAN SPEKTROFOTOMETRI UV-VIS 用UV-VIS光谱仪测定包装茶叶提取物的多酚含量
JURNAL ILMIAH FARMASI AKADEMI FARMASI JEMBER Pub Date : 2021-01-28 DOI: 10.53864/jifakfar.v2i1.16
Hadi Barru Hakam Fajar Siddiq, Jati Riyuwani, Rizka Della Yunita Dewi
{"title":"PENENTUAN KADAR POLIFENOL EKSTRAK TEH KEMASAN DENGAN METODE REMASERASI MENGGUNAKAN SPEKTROFOTOMETRI UV-VIS","authors":"Hadi Barru Hakam Fajar Siddiq, Jati Riyuwani, Rizka Della Yunita Dewi","doi":"10.53864/jifakfar.v2i1.16","DOIUrl":"https://doi.org/10.53864/jifakfar.v2i1.16","url":null,"abstract":"The purpose of this research is determine the polyphenol content of various brand of packaged tea. Sample were used five sample. Polyphenol compounds of packaged tea were extracted using remaseration method with ethanol 70%. Qualitative test were used using FeCl3 reagent and quantitative test polyphenol content were determined using UV-Vis spectrophotometry method with Folin Ciocalteau reagent. Galic acid was used as comparator in this research. The result of qualitative test is all sample of brewed tea containing polyphenol. Polyphenol content sample A, B, C, D, and E with remaseration method were respectively 0,541; 0,557; 0,474; 0,557; and 0,428%(b/b).Keyword: packaged tea, polyphenol, remaseration, UV-Vis spectrophotometryThe purpose of this research is determine the polyphenol content of various brand of packaged tea. Sample were used five sample. Polyphenol compounds of packaged tea were extracted using remaseration method with ethanol 70%. Qualitative test were used using FeCl3 reagent and quantitative test polyphenol content were determined using UV-Vis spectrophotometry method with Folin Ciocalteau reagent. Galic acid was used as comparator in this research. The result of qualitative test is all sample of brewed tea containing polyphenol. Polyphenol content sample A, B, C, D, and E with remaseration method were respectively 0,541; 0,557; 0,474; 0,557; and 0,428%(b/b).Keyword: packaged tea, polyphenol, remaseration, UV-Vis spectrophotometryPENDAHULUANTeh merupakan minuman yang dapat diterima oleh","PeriodicalId":17737,"journal":{"name":"JURNAL ILMIAH FARMASI AKADEMI FARMASI JEMBER","volume":"42 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-01-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90398681","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
POTENSI EKSTRAK KENCUR (Kaemferia galanga L.) SEBAGAI IMUNOMODULATOR PADA TIKUS MODEL YANG TERINFEKSI Mycobacterium tuberculosis
JURNAL ILMIAH FARMASI AKADEMI FARMASI JEMBER Pub Date : 2021-01-28 DOI: 10.53864/jifakfar.v3i1.37
Rosida, Kukuh Judy Handojo
{"title":"POTENSI EKSTRAK KENCUR (Kaemferia galanga L.) SEBAGAI IMUNOMODULATOR PADA TIKUS MODEL YANG TERINFEKSI Mycobacterium tuberculosis","authors":"Rosida, Kukuh Judy Handojo","doi":"10.53864/jifakfar.v3i1.37","DOIUrl":"https://doi.org/10.53864/jifakfar.v3i1.37","url":null,"abstract":"Tuberculosis is an infectious disease caused by Mycobacterium tuberculosis. Tuberculosis can infect anyone in the patient's environment. Someone with good body immunity conditions will avoid tuberculosis. Increased immunity for tuberculosis sufferers is very important. The active substances contained in plants such as flavonoids and essential oils are important components in supporting the body's immunity. One plant that contains flavonoids and essential oils is kencur (Kaemferia galanga L.). This study aims to prove the potential of kencur extract as an immunomodulator in model rat infected with Mycobacterium tuberculosis. This study was a laboratory experiment using the kencur extract (EK) and samples of rats as a model. The sample used was 30 animals which were divided into 6 groups. Group 1 was a healthy animal (Normal). Groups 2, 3, 4 and 5 were treatment groups consisting of sick animals given placebo treatment (control), rifampicin (R), EK (Kencur Extract) and CRK (Mixture of Rifampicin and Kencur). Group 6 was a normal group given EK then infected with Mycobacterium tuberculosis (NK). Modeling was done by infecting experimental animals using Mycobacterium tuberculosis. The infection was 30 days and the treatment was 21 days. The parameters in this study were leukocytes and Laju Endap Darah (LED). The results of the kencur extract phytochemical screening study showed the presence of flavonoids. The results of the treatment showed that differences in the number of Leukocytes and LEDs between the control group and the treatment (sig 0.05). These results indicate that kencur extract has the potential as an immunomodulator.Keywords : Kaemferia galanga, Mycobacterium tuberculosis, imunomodulator","PeriodicalId":17737,"journal":{"name":"JURNAL ILMIAH FARMASI AKADEMI FARMASI JEMBER","volume":"40 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-01-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"73923437","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
HUBUNGAN AKTIVITAS SEKSUAL USIA DINI DENGAN HASIL PEMERIKSAAN PAP SMEAR SEBAGAI DETEKSI DINI KANKER SERVIKS DI KABUPATEN SIDOARJO 幼儿性行为关系与巴氏涂片检查结果为西多拉霍区宫颈癌早期检测
JURNAL ILMIAH FARMASI AKADEMI FARMASI JEMBER Pub Date : 2021-01-28 DOI: 10.53864/jifakfar.v2i2.22
Acivrida Mega Charisma, Farida Anwari
{"title":"HUBUNGAN AKTIVITAS SEKSUAL USIA DINI DENGAN HASIL PEMERIKSAAN PAP SMEAR SEBAGAI DETEKSI DINI KANKER SERVIKS DI KABUPATEN SIDOARJO","authors":"Acivrida Mega Charisma, Farida Anwari","doi":"10.53864/jifakfar.v2i2.22","DOIUrl":"https://doi.org/10.53864/jifakfar.v2i2.22","url":null,"abstract":"Cervical cancer is the number one cause of death in Indonesian women. Cervical cancer is a malignant tumor that grows inside the cervix / cervix is the lowest part of the uterus attached to the top of the vagina.Terjantung cancer always begins with precancerous conditions which further leads to advanced cancer conditions. Pap smear test is a test that is accurate enough to detect early cervical cancer if routinely performed, because this test can detect any abnormal cells changes. This study aims to determine the relationship between sexual activity performed at an early age by the respondents with the results of pap smear examination.This research use cross sectional analysis method, simple random sampling sample of 184 people. The result is made of frequency table, cross tabulation and then analyzed by chi square test and spearman correlation test.The results showed that the results of Pap smears class II and III (Not In Normal Limit) on the respondents who do sexual activity at age 18 years there are 45 (71.4%) people and the respondents who do not do sexual activity at age 18 years only 41 (33.9%) people. The same thing happened for the age factor, in respondents with age 35 (at risk) there were 66 (54,2%) people who had the result of examination of Class II and III papsmear (Not in Normal Limit) and at age 35 years old only 20 (33.3%) persons who have the results of papsmear examinations Class II and II (Not In Normal Limit). The analysis using chi square test showed significant correlation between age and early age sexual activity with pap smear with indigo ρ = 0.025 and ρ = 0.018 (α = 0.05).The hope of this study can be an important lesson for the younger generation to be able to control the association in order to avoid doing activities at the age of too young and for all married women (ever doing sexual activity) to perform pap smear examination early to detect any abnormalities before developed into cancer.Keywords : early childhood sexual activity, cervical cancer, pap smear, cervical cancer risk factor","PeriodicalId":17737,"journal":{"name":"JURNAL ILMIAH FARMASI AKADEMI FARMASI JEMBER","volume":"21 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-01-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"79950748","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
PENGARUH VARIASI KONSENTRASI HPMC SEBAGAI GELLING AGENT TERHADAP SIFAT FISIK GEL ANTIJAMUR EKSTRAK LENGKUAS (Alpinia galanga (L.) Swartz) 将hpmcc作为GELLING AGENT的浓度变化的影响影响到leng画笔提取物(Alpinia gaan, L)的生理特征。schwartz)
JURNAL ILMIAH FARMASI AKADEMI FARMASI JEMBER Pub Date : 2021-01-28 DOI: 10.53864/jifakfar.v3i1.36
Mikhania C.E., Agnis Pondinekaria Aditama, Sri Agita Ningrum
{"title":"PENGARUH VARIASI KONSENTRASI HPMC SEBAGAI GELLING AGENT TERHADAP SIFAT FISIK GEL ANTIJAMUR EKSTRAK LENGKUAS (Alpinia galanga (L.) Swartz)","authors":"Mikhania C.E., Agnis Pondinekaria Aditama, Sri Agita Ningrum","doi":"10.53864/jifakfar.v3i1.36","DOIUrl":"https://doi.org/10.53864/jifakfar.v3i1.36","url":null,"abstract":"The aim of this research was to know the influence of HPMC variation concentration as gelling agent againts physical properties antifungal extract galangal gel (Alpinia galanga (L) Swartz). Pre-experimental the one shot case study was used as the research design. Gel is formulated into three formulas with various concentration of HPMC 2% (F1), 3% (F2), and 4% (F3). The materials used in this research were galangal extract, propylenglycol, glycerin, methyl paraben, and aquadest. The result showed that the variation concentration of HPMC give influence to physical properties of organoleptic gel (form, smell and colour), viscosity, and spreadibility of gel but did not influence homogeneity and pH of the gel.Keywords: gel, galangal extract, HPMC","PeriodicalId":17737,"journal":{"name":"JURNAL ILMIAH FARMASI AKADEMI FARMASI JEMBER","volume":"53 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-01-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"82698504","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
ISOLASI DAN KARAKTERISASI BAKTERI SELULOLITIK ASAL JERAMI PADI DI PERSAWAHAN BOGOR BARAT 西茂物农场稻草根的分离和完整的细菌特性
JURNAL ILMIAH FARMASI AKADEMI FARMASI JEMBER Pub Date : 2021-01-28 DOI: 10.53864/jifakfar.v2i1.145
Siti Nur Azizah
{"title":"ISOLASI DAN KARAKTERISASI BAKTERI SELULOLITIK ASAL JERAMI PADI DI PERSAWAHAN BOGOR BARAT","authors":"Siti Nur Azizah","doi":"10.53864/jifakfar.v2i1.145","DOIUrl":"https://doi.org/10.53864/jifakfar.v2i1.145","url":null,"abstract":"Kandungan selulosa pada jerami padi tergolong tinggi yaitu sekitar 35%. Sebagai senyawa yang paling melimpah di dunia, selulosa dari jerami padi dapat digunakan sebagai sumber penghasil bakteri selulolitik yang dapat menghasilkan enzim selulase sebagai katalis yang bermanfaat dalam bidang industri, pertanian dan kesehatan. Tujuan dari penelitian ini adalah untuk mendapatkan isolat bakteri selulolitik asal jerami padi di Desa Kampung Jawa Kelurahan Setigede Kecamatan Bogor Barat dengan cara isolasi dan karakterisasi isolat yang didapat pada medium CMC agar. Hasil isolasi pada media CMC agar diperoleh sebanyak 5 isolat bakteri selulolitik yaitu isolat J1, J2, J3,J4 dan J5. Hasil skring aktivitas selulolik secara semikuantitatif menggunakan metode congo red menunjukkan bahwa isolat J2 memiliki nilai IAE tertinggi yaitu 1,84. Hasil karakterisasi secara fisik yaitu makroskopis dan mikroskopis serta karakterisasi secara biokimia sesuai petunjuk Bergey’s Manual of systematic bacteriology menunjukkan bahwa isolat J2 memiliki kemiripan dengan Bacillus sp.","PeriodicalId":17737,"journal":{"name":"JURNAL ILMIAH FARMASI AKADEMI FARMASI JEMBER","volume":"31 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-01-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"89288927","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
ANALISIS POLIFENOL EKSTRAK TEH TUBRUK KEMASAN MENGGUNAKAN SPEKTROFOTOMETRI UV-VIS
JURNAL ILMIAH FARMASI AKADEMI FARMASI JEMBER Pub Date : 2021-01-28 DOI: 10.53864/jifakfar.v1i2.10
Hadi Barru Hakam Fajar Siddiq, Rizka Del Rizka Della Yunita Dewi, Jati Riyuwani
{"title":"ANALISIS POLIFENOL EKSTRAK TEH TUBRUK KEMASAN MENGGUNAKAN SPEKTROFOTOMETRI UV-VIS","authors":"Hadi Barru Hakam Fajar Siddiq, Rizka Del Rizka Della Yunita Dewi, Jati Riyuwani","doi":"10.53864/jifakfar.v1i2.10","DOIUrl":"https://doi.org/10.53864/jifakfar.v1i2.10","url":null,"abstract":"The purpose of this research is determine the polyphenol content of brewed tea. Sample were used three sample. Polyphenol compounds of packaged tea were extracted using percolation method with ethanol 70%. Qualitative test were used using FeCl3 reagent and quantitative test polyphenol content were determined using UV-Vis spectrophotometry method with Folin Ciocalteau reagent. Galic acid was used as comparator in this research. The result of qualitative test is all sample of packaged tea containing polyphenol. Polyphenol content sample A, B, and C, with peercolation method were respectively 0,538; 0,554; and 0,470; %b/b.Keyword: packaged tea, polyphenol, percolation, UV-Vis spectrophotometry","PeriodicalId":17737,"journal":{"name":"JURNAL ILMIAH FARMASI AKADEMI FARMASI JEMBER","volume":"12 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-01-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90071727","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Identifikasi dan Uji Toksisitas Ekstrak Jamur Blotong dengan Metode Brine Shrimp Lethality Test (BST) 用Brine虾试验(BST)方法鉴定和毒物提取物
JURNAL ILMIAH FARMASI AKADEMI FARMASI JEMBER Pub Date : 2021-01-28 DOI: 10.53864/jifakfar.v1i2.14
Siti Nur Azizah, Lutfiya Cahyani, Reni Budiarti, Rudju Winarsa
{"title":"Identifikasi dan Uji Toksisitas Ekstrak Jamur Blotong dengan Metode Brine Shrimp Lethality Test (BST)","authors":"Siti Nur Azizah, Lutfiya Cahyani, Reni Budiarti, Rudju Winarsa","doi":"10.53864/jifakfar.v1i2.14","DOIUrl":"https://doi.org/10.53864/jifakfar.v1i2.14","url":null,"abstract":"Blotong mushroom is a fungus that thrives in waste of filter cake (a solid waste of sugar mill) from PG Semboro, Jember Regency.Commonly, blotong mushroom is often consumed by people but some were poisoned. The purpose of this study was to present a scientific data on blotong mushroom taxonomy and ensure the toxic content of blotong mushrooms based on the difference in age according to Brine Shrimp Lethality Test (BST) method. Identification carried to genus level by macroscopic and microscopic observations based on the book of Identify Mushrooms To Genus I and VI. While the toxicity test was conducted by BST following the extraction method using ethanol 99%, preparation test solutions, toxicity test of mushroom extract using the larvae of Artemia salina L and data analysis using a probit analysis then compared through variance T test with 95% confidence levelThe identification showed that blotong mushroom belonged to genus Leopita with specific features such us the cap had scales, the stem had a ring that appears in adulthood and the spore form of amyloid. The toxicity test of probit analysis showed that blotong mushroom is toxic on different ages such us mushroom with closed cap and opened cap had an average LC50 of 234.709 mg/ml and LC50 of 583.902 mg/ml, respecvtively, according to BST result. While T Test showed the significance value of 0.273 0.05, it means that there is no significant difference between the toxic content on mushrooms blotong with age difference.Keywords: identification, blotong mushroom, toxic, Brine Shrimp Lethality Test","PeriodicalId":17737,"journal":{"name":"JURNAL ILMIAH FARMASI AKADEMI FARMASI JEMBER","volume":"86 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-01-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90330537","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
BIOENKAPSULASI YOGHURT Lactobacillus acidophillus SEBAGAI ANTIHIPERKOLESTROLEMIA
JURNAL ILMIAH FARMASI AKADEMI FARMASI JEMBER Pub Date : 2021-01-28 DOI: 10.53864/jifakfar.v2i1.19
Yulianto Ade Prasetya, Khoirun Nisyak
{"title":"BIOENKAPSULASI YOGHURT Lactobacillus acidophillus SEBAGAI ANTIHIPERKOLESTROLEMIA","authors":"Yulianto Ade Prasetya, Khoirun Nisyak","doi":"10.53864/jifakfar.v2i1.19","DOIUrl":"https://doi.org/10.53864/jifakfar.v2i1.19","url":null,"abstract":"Lactobacillus acidophillus dalam bentuk yoghurt mempunyai efek penurunan terhadap hiperkolesterolemia namun dapat mengalami stress akibat asam lambung. Teknik bioenkapsulasi mampu meningkatkan viabilitas dan perlindungan terhadap bakteri asam laktat tersebut. Penelitian ini bertujuan untuk mengetahui bahan bioenkapsulasi L. acidophillus dari Whey Protein Isolate (WPI), kasein, gum arab, dan amilum yang terbaik viabilitasnya terhadap asam lambung dan mengetahui dosis bioenkapsulasi yoghurt (single, double atau triple dose) yang efektif sebagai terapi antihiperkolesterolemia. Viabilitas bioenkapsulasi yoghurt terhadap asam lambung dilakukan secara in vitro dengan teknik Total Plate Count (TPC) kemudian diujikan aktivitas antihiperkolesterolemia secara in vivo terhadap tikus putih galur wistar. Hasil menunjukkan bahwa bahan dari amilum menunjukkan hasil yang terbaik dalam peningkatan viabilitas sebelum dan sesudah diberi perlakuan asam lambung yakni dari 3.0 x106 CFU/g menjadi 2.1 x 108 CFU/g. Dosis yang efektif sebagai antihiperkolesterolemia pada tikus putih wistar yakni single dose dengan nilai rataan kadar Low Density Lipoprotein (LDL) sebesar 15mg.dL-1.Kata kunci: bioenkapsulasi, hiperkolesterolemia, Lactobacillus acidophillus, yoghurt","PeriodicalId":17737,"journal":{"name":"JURNAL ILMIAH FARMASI AKADEMI FARMASI JEMBER","volume":"18 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-01-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"85448693","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
PENGARUH STATUS GIZI TERHADAP PERTUMBUHAN DAN PERKEMBANGAN PADA BALITA USIA 1–5 TAHUN DI PAUD CANDIJATI TAHUN 2015 2015年保龄一至五岁幼儿营养状况的影响
JURNAL ILMIAH FARMASI AKADEMI FARMASI JEMBER Pub Date : 2021-01-28 DOI: 10.53864/jifakfar.v1i2.125
Indah Muflihatin
{"title":"PENGARUH STATUS GIZI TERHADAP PERTUMBUHAN DAN PERKEMBANGAN PADA BALITA USIA 1–5 TAHUN DI PAUD CANDIJATI TAHUN 2015","authors":"Indah Muflihatin","doi":"10.53864/jifakfar.v1i2.125","DOIUrl":"https://doi.org/10.53864/jifakfar.v1i2.125","url":null,"abstract":"Usia balita terutama pada usia 1-5 tahun merupakan masa pertumbuhan yang cepat baik fisik maupun otak. Sehingga memerlukan kebutuhan gizi yang paling banyak, pada masa ini anak sering mengalami kesulitan makan, apabila kebutuhan nutrisi tidak ditangani dengan baik maka akan mudah terjadi Kekurangan Energi Protein. Penelitian ini dilakukan untuk mengetahui pengaruh status gizi terhadap pertumbuhan dan perkembangan balita usia 1-5 tahun di PAUD candijati. Pada penelitian ini menggunakan jenis penelitian analitik dengan desain cross sectional. Populasi dalam penelitian ini adalah 15 balita, dalam pengambilan sampelnya menggunakan teknik total sampling dengan sampel sebanyak 15 balita. Pengumpulan data menggunakan kuesioner KPSP kemudian dianalisis dengan uji chi square. Berdasarkan hasil uji statistik dengan menggunakan chi-square didapatkan nilai sell yang memiliki nilai expected kurang dari 5 adalah 6 sell (100%), sehingga tidak memenuhi syarat untuk dilakukan uji chi-square (jumlah sell dengan nilai expected kurang dari 5 tidak boleh lebih dari 20%), sehingga di gunakan uji exact dari fisher atau disebut juga fisher exact test. Dengan menggunakan software analisis statistik didapatkan hasil nilai value = 2.315 dan nilai sig.=0.5. Dengan demikian karena nilai sig. (0.5) >α (0.05) maka H0 di terima, artinya tidak ada pengaruh status gizi terhadap pertumbuhan dan perkembangan pada balita usia 1-5 tahun di PAUD Candijati.Diharapkan kesadaran petugas kesehatan untuk memberikan penyuluhan sangat berperan dalam mengubah perilaku masyarakat dalam menurunkan angka kejadian Kekurangan Energi Protein.","PeriodicalId":17737,"journal":{"name":"JURNAL ILMIAH FARMASI AKADEMI FARMASI JEMBER","volume":"55 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-01-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"73584999","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
POTENSI EKSTRAK ETANOL KULIT BUAH PISANG (Musa acuminata Colla) SEBAGAI OBAT LUKA BAKAR TERHADAP TIKUS GALUR WISTAR PENDERITA DIABETES 香蕉果乙醇的潜在提取物(摩西acuminata Colla)作为治疗糖尿病患者ga抱歉树懒的燃料
JURNAL ILMIAH FARMASI AKADEMI FARMASI JEMBER Pub Date : 2021-01-28 DOI: 10.53864/jifakfar.v1i2.13
Rosida, Sri Winarsih, Diyan Ajeng R.
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