{"title":"Analisis Nilai Tambah Usaha Pengolahan Ikan Belida Menjadi Kerupuk Di Kelurahan Kemalaraja Kecamatan Baturaja Timur Kabupaten OKU","authors":"Ary Eko Prastya Putra","doi":"10.53488/jba.v5i02.76","DOIUrl":"https://doi.org/10.53488/jba.v5i02.76","url":null,"abstract":"The objectives of this study were to: 1) determine the amount of income obtained from processing belida fish into crackers in Kemalaraja Village, East Baturaja District, OKU Regency, 2) determine the amount of added value obtained from processing belida fish into crackers in Kemalaraja Village, East Baturaja District, Regency OKU. The results showed that the income obtained in the business of processing belida fish into crackers in Kemalaraja Village, East Baturaja District, OKU Regency is Rp. 549,288 / average production, while the added value generated in the business of processing belida fish into crackers in Kemalaraja Village, East Baturaja District, Regency OKU is IDR 627,465 / production average, and the added value per kg is IDR 38,128.","PeriodicalId":164157,"journal":{"name":"Jurnal Bakti Agribisnis","volume":"113 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114812575","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Analisis Nilai Tambah Ayam Pedaging Menjadi Bakso Ayam Di Kecamatan Belitang Kabupaten Oku Timur","authors":"Parmaji","doi":"10.53488/jba.v5i02.81","DOIUrl":"https://doi.org/10.53488/jba.v5i02.81","url":null,"abstract":"The objectives of this study were to: 1) determine the added value of broilers into meatballs in Belitang District, East OKU Regency, 2) to determine the financial feasibility of making chicken meatballs in Belitang District, East OKU Regency. The results showed that the total production cost for the business of making chicken meatballs in Belitang District, East OKU Regency in one production process on average is Rp. 358,520, revenue is Rp. 440,000, and the income received is Rp. 81,480. The amount of added value in the business of making chicken meatballs in Belitang District, East OKU Regency in one process is IDR 162,813 or 45,562 / Kg. This shows that each making chicken meatball from 1 kg of chicken will provide an added value of Rp. 44,284. The business of making chicken meatballs in Belitang District, East OKU Regency is financially feasible, this can be seen from the calculation of the NPV value of IDR 27,692,459, the IRR value is 64.99% and the Net B / C value is 1.98. .","PeriodicalId":164157,"journal":{"name":"Jurnal Bakti Agribisnis","volume":"65 2 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126206292","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"FAKTOR - FAKTOR YANG MEMPENGARUHI KEPUTUSAN RUMAH TANGGA PETANI MELAKUKAN ALIH KOMODITI PADI SAWAH KE PERIKANAN DI DESA LIMAN SARI KECAMATAN BUAY MADANG TIMUR","authors":"Munajad","doi":"10.53488/jba.v5i01.75","DOIUrl":"https://doi.org/10.53488/jba.v5i01.75","url":null,"abstract":"The objectives of this study were to: 1) analyze the factors that influence farmers to transfer lowland rice commodities to fisheries, 2) calculate how much the difference in income received by farmer households from lowland rice commodity transfers to fisheries. The results showed that the factors that influenced the decision of the farmer household in transferring lowland rice commodities to fisheries at the test level up to 20% were farmers' income (4.3%), total production (12.9%) and farming risk (12.6. %), while the land area owned has no significant effect, while the results of statistical analysis using the Wilcoxon sign test analysis, obtained the value of Zhitung = -5,373 <Ztabel with p value (Asymp sign 2 tailed) = 0,000 which is less than the critical value of research 0, 05. This shows that the income of farmers who change the commodity of lowland rice to catfish farming is greater, namely Rp. 94,833,642 per year per hectare compared to income from lowland rice farming that does not change its land function, namely Rp. 25,154,791, - per year per year. acres.","PeriodicalId":164157,"journal":{"name":"Jurnal Bakti Agribisnis","volume":"58 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"120963558","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"ANALISIS HOME INDUSTRI PEMBUATAN KERUPUK OPAK DI DESA JAYA BAKTI KECAMATAN MADANG SUKU I KABUPATEN OKU TIMUR","authors":"Agoes Thony","doi":"10.53488/jba.v5i01.70","DOIUrl":"https://doi.org/10.53488/jba.v5i01.70","url":null,"abstract":"The objectives of this study were to: 1) determine the technique of making opak crackers in Jaya Bakti Village, Madang Suku I District, East OKU Regency, 2) determine the income and break-even point of the home industry for making opak crackers in Jaya Bakti Village, Madang Suku I District, East OKU Regency , 3) knowing the added value of the home industry for making opak crackers in Jaya Bakti Village, Madang Suku I District, East OKU Regency, 4) knowing whether the home industry for making opak crackers in Jaya Bakti Village, Madang Suku I District, East OKU Regency is profitable and feasible to develop. The results showed that: 1) the technique of making opaque crackers is quite easy, namely by grated cassava, seasoned (garlic, coriander and salt), then molded and steamed for ± 2 minutes for one steaming opaque cracker, then dried in the sun for ± 2 days, after the raw dry opaque crackers are packaged and then marketed. So, the process of making opak crackers takes ± 5 days, 2) the revenue obtained from the home industry for making opak crackers is IDR 735,000 / PP, with a production cost of IDR 501,362 / PP, with a fixed cost of IDR. 69,444, - / PP and a variable cost of 428,000, - / PP, then the income is Rp. 233,638 .- / PP or Rp. 1,401,828 .- / month, 3) the added value in making opak crackers is Rp. 333,638, - / PP obtained from revenue less intermediate costs. The intermediate cost is obtained from the total production cost, namely Rp. 501,362, - / PP minus family labor costs of Rp. 100,000, - / PP so that the total intermediate cost is Rp. 401,362, - / PP, 4) the level of profit based on the acceptance of the value is more than 1, namely the R / C Ratio of 1.47 which means that the opaque cracker home industry is profitable. Meanwhile, based on the level of profit from income the value is more than the prevailing bank interest rate, namely B / C Ratio of 0.47, which means that the home industry for making opaque crackers is non feasible. The production BEP value is Rp. 53.27, - / kg / PP, the BEP value of Rp. 559,361, - / PP, and the BEP value is Rp. Rp. 4.386, - / kg / PP, so this business can be said to be functionally feasible. In addition, the total assets invested in the home industry during the year or the ROI value resulted in a profit of 0.38%, meaning that for the home industry, opaque cracker making for one year generated a profit of 0.38%.","PeriodicalId":164157,"journal":{"name":"Jurnal Bakti Agribisnis","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126529620","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"ANALISIS USAHA DAN PROSPEK BUDIDAYA JAHE GAJAH (Zingiber officinale) DI DESA KEMU KECAMATAN PULAU BERINGIN, KABUPATEN OKU SELATAN","authors":"Muridin","doi":"10.53488/jba.v5i01.72","DOIUrl":"https://doi.org/10.53488/jba.v5i01.72","url":null,"abstract":"Business Analysis and Prospect of Plant Cultivation Elephant Ginger (Zingiber officinale R) in Desa Beringin Island Kemu District of South OKU District. The purpose of this study was to calculate the amount of income and financial feasibility of farming ginger in Desa Beringin Island Kemu District of South OKU District. The choice of location is done intentionally (purposive) conducted in October 2015. Sampling was done by using purposive sampling method on 20 samples of 100 population who undertake the cultivation of ginger in the village Kemu with the criteria of the respondents had sought cultivation of ginger> 5 years and wide land> M².Hasil 1000 study showed that the total cost of production dikelu arkan in the cultivation of ginger in one cropping cycle (9 months) in 2015 amounted to Rp 14,834,059, total receipts amounted to Rp 39.222188 so that the total income received amounted Rp 24,388,128. NPV is Rp 19,211,923, IRR amounted to 54.54% and the Net B / C was 1.9 indicating that the cultivation of ginger in Desa Beringin Island Kemu District of South OKU District feasible (feasible) to be developed so it has good prospects in the future to be developed.","PeriodicalId":164157,"journal":{"name":"Jurnal Bakti Agribisnis","volume":"200 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122532930","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"ANALISIS USAHA PENANGKARAN BENIH PADI BERSERTIFIKAT KELOMPOK TANI HARAPAN JAYA DESA TEGAL REJO BELITANG OKU TIMUR","authors":"Munsiarum","doi":"10.53488/jba.v5i01.71","DOIUrl":"https://doi.org/10.53488/jba.v5i01.71","url":null,"abstract":"The purpose of this study was to calculate the amount of income and financial feasibility of the Harapan Jaya Farmer Group's Certified Rice Seed Breeding Business, Tegal Rejo Belitang Village, OKU Timur. The research was conducted in Tegal Rejo Village, Belitang District, East OKU Regency. The location selection was carried out purposively, namely in the village of Tegal Rejo and was carried out in March 2019. This research was conducted using a survey method. Sampling was carried out by using the census method for all populations, namely KT Harapan Jaya, which operates a certified rice seed breeding business in Tegal Rejo Village. The results showed that the total production cost incurred by certified rice seed producers in Tegal Rejo Village was IDR 652,183,535, business revenues amounted to IDR 714,308,000 so that the income received was IDR 62,124,465. The certified rice seed breeding business in Tegal Rejo Village is financially feasible to be developed, this can be seen from the calculation of the NPV value of the business of IDR 32,618,185, the IRR value is 76.93% and the Net B / C value is 1, 68.","PeriodicalId":164157,"journal":{"name":"Jurnal Bakti Agribisnis","volume":"278 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127713958","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"STRATEGI PENGEMBANGAN USAHA KECIL MENENGAH (UKM) KEMPLANG PANGGANG DI KECAMATAN MARTAPURA KABUPATEN OGAN KOMERING ULU TIMUR","authors":"Indriani","doi":"10.53488/jba.v4i02.65","DOIUrl":"https://doi.org/10.53488/jba.v4i02.65","url":null,"abstract":"Strategy for the Development of Small and Medium Enterprises (UKM) kemplanganggang in Martapura District, Ogan Komering Ulu Timur Regency. The method used in this study used a saturated sample method, the samples taken were SMEs, kemplang traders and the Department of Industry and Trade in the city of Martapura. The types of data used in this study include primary and secondary data, which are analyzed using the SWOT matrix. The results of the research in the field obtained an average of 2.93 internal factors and 3.26 external factors, this means that the Kemplanganggang UKM in Martapura District, East OKU Regency is in position II with a concentration strategy through Horizontal integration, from the SWOT analysis it can be concluded that UKM Baked kemplang has weaknesses and threats that must be minimized so that it can develop more advanced in the future, there are several ways that have been analyzed, namely by increasing kemplang production, making packaging more attractive and using labels, promoting through social media, increasing forms. kemplang variants to make it more attractive, and add outlets and expand the network by entering areas where there is no kemplang production.","PeriodicalId":164157,"journal":{"name":"Jurnal Bakti Agribisnis","volume":"34 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124868114","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"ANALISIS USAHA PENANGKARAN BURUNG MURAI BATU (Cophycus malabaricus) DI KABUPATEN OKU TIMUR","authors":"Hariyono","doi":"10.53488/jba.v4i02.64","DOIUrl":"https://doi.org/10.53488/jba.v4i02.64","url":null,"abstract":"The purpose of this study is to 1. Know the cost and income of the Murai Batu bird breeding business. 2. Knowing the feasibility level of the Murai Batu bird breeding business. This research was conducted in Sidogede Village, Belitang District and in Bangun Harjo Village, Buay Madang Timur District, East OKU Regency. This research was conducted in 2017. The research method used is the census method of two samples from two populations of stone magpie breeding business in Sidogede Village, Belitang District, East OKU Regency and in Bangun Harjo Village, Buay Madang Timur District, East OKU Regency. The data obtained from the field will be processed tabulated and mathematically, which includes production costs, revenue, income, calculating the R / C ratio, and analyzing financial feasibility. Based on the results of the research that has been done, the following conclusions can be drawn: 1. The amount of income from the magpie bird breeding is Rp. 13,000,000, with a total cost of Rp. 1,301,254.86 so that an income of Rp. 11,689,745.14. 2. NPV (Net Present Value) analysis in the breeding of stone magpies is IDR 813,474,900. With the IRR (Internal rate of Return) value is 71.8%, which means that it is greater than the bank interest rate of 18%, so that the magpie stone breeding business is feasible to be developed. The Net B / C value is 3.26, which is greater than zero, so the business is feasible to develop.","PeriodicalId":164157,"journal":{"name":"Jurnal Bakti Agribisnis","volume":"286 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123916833","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Komparasi Pendapatan Usahatani Cabai Merah Dan Padi Sawah Di Lahan Irigasi Pada MT I Di Desa Triyoso Belitang OKU Timur","authors":"Parmaji","doi":"10.53488/jba.v4i02.68","DOIUrl":"https://doi.org/10.53488/jba.v4i02.68","url":null,"abstract":"The objectives of this study were to: 1) analyze how the history of the development of red chili farming on irrigated rice fields at MT I in Triyoso Village, Belitang District, East OKU Regency, 2) analyze how the income differences between rice farming and red chili farming at MT I in the village Triyoso, Belitang District, East OKU Regency. The results showed that the cultivation of red chili has long been carried out in Triyoso Village, but the farmer who first cultivated red chili cultivation in irrigated rice fields was Mr. Mardiyanto, namely in 2012. The average total production cost of red chili farming in MT I was amounting to IDR 12,487,873 / Lg / MT, the revenue of IDR 24,470,000 / Lg / MT, so that you get an income of IDR 11,982,127 / Lg / MT. Meanwhile, the average production cost for rice farming in MT I is IDR 11,568,939 / Lg / MT, the revenue is IDR 19,106,204 / Lg / MT, so you get an income of IDR 7,537,265 / Lg / MT. The R / C ratio value of the red chili farming respondents was 1.96 while the R / C ratio value for rice farming respondents was 1.65. Statistically, there is a significant (significant) difference between the income of the red chili farming respondents and the rice farming respondents. This can be seen from the t value of 18.36 and the t table value of 2.10.","PeriodicalId":164157,"journal":{"name":"Jurnal Bakti Agribisnis","volume":"345 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134233976","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"ANALISIS PENDAPATAN USAHA BUDIDAYA CACING SUTERA DENGAN MEDIA NAMPAN BERTINGKAT ; KASUS USAHA KELUARGA DI DESA KARANGTEJO KEDU TEMANGGUNG JAWA TENGAH DAN UJI COBA DI BELITANG OKU TIMUR","authors":"Muridin","doi":"10.53488/jba.v4i02.66","DOIUrl":"https://doi.org/10.53488/jba.v4i02.66","url":null,"abstract":"This research aims to know the techniques of cultivation and silk worm life terms with the media tray multilevel. To calculate the income level of the silk worm cultivation efforts with media in the village-floor tray Karangtejo Kedu Temanggung Central Java as well as key factors for the development of silk worm in Belitang OKU East. Data processing methods used are of financial analysis (cost of production, production, reception, income and RC ratio) and non financial analysis (Bahaninput, Agroklimat, potential market). The research results obtained with silk worm cultivation media tray multilevel can be dikebangkan in the East viewed from the OKU Belitang market potential is great with silk worms requests in one month about 2815 glasses. The available input materials among others, silk worm seed dregs of tofu, chicken manure, fine bran. Temperature suitability trials with cultivation in Eastern silk worm Belitang OKU can adapt and expand the container trays. Production costs incurred in one fell prosesproduksi amounting to Rp 9,256,350, Rp gained acceptance 18,977,000 and revenue amounting to Rp 9,720,650 with a value of RC ratio of 2.05.","PeriodicalId":164157,"journal":{"name":"Jurnal Bakti Agribisnis","volume":"35 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132556322","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}