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International Journal of Postharvest Technology and Innovation最新文献

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Impact of ripeness stage and supply chain conditions on quality and bioactive compounds of 'Ambrunés' picota-type sweet cherries 成熟期和供应链条件对ambrun<s:1> picota型甜樱桃品质和活性物质的影响
International Journal of Postharvest Technology and Innovation Pub Date : 2022-01-01 DOI: 10.1504/ijpti.2022.10046044
D. González Gómez, María Concepción Ayuso, Margarita López Corrales, M. Serradilla, M. Lozano, M. J. Bernalte
{"title":"Impact of ripeness stage and supply chain conditions on quality and bioactive compounds of 'Ambrunés' picota-type sweet cherries","authors":"D. González Gómez, María Concepción Ayuso, Margarita López Corrales, M. Serradilla, M. Lozano, M. J. Bernalte","doi":"10.1504/ijpti.2022.10046044","DOIUrl":"https://doi.org/10.1504/ijpti.2022.10046044","url":null,"abstract":"","PeriodicalId":14399,"journal":{"name":"International Journal of Postharvest Technology and Innovation","volume":"38 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"66690676","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Optimisation of strawberry precooling temperature using CoolBot: a potential post-harvest management tool pertinent to the subtropical environment 利用CoolBot优化草莓预冷温度:一个潜在的收获后管理工具，适用于亚热带环境
International Journal of Postharvest Technology and Innovation Pub Date : 2022-01-01 DOI: 10.1504/ijpti.2022.10050416
Lillian Pride, J. Ray, P. Dash, Shimul Das
{"title":"Optimisation of strawberry precooling temperature using CoolBot: a potential post-harvest management tool pertinent to the subtropical environment","authors":"Lillian Pride, J. Ray, P. Dash, Shimul Das","doi":"10.1504/ijpti.2022.10050416","DOIUrl":"https://doi.org/10.1504/ijpti.2022.10050416","url":null,"abstract":"","PeriodicalId":14399,"journal":{"name":"International Journal of Postharvest Technology and Innovation","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"66690767","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effect of storage conditions and temperature on dried lemon myrtle leaves quality 贮藏条件和温度对柠檬桃金娘干叶品质的影响
International Journal of Postharvest Technology and Innovation Pub Date : 2022-01-01 DOI: 10.1504/ijpti.2022.10050970
A. Kahar, Ong Sze Pheng, N. Watson, L. C. Lim
{"title":"Effect of storage conditions and temperature on dried lemon myrtle leaves quality","authors":"A. Kahar, Ong Sze Pheng, N. Watson, L. C. Lim","doi":"10.1504/ijpti.2022.10050970","DOIUrl":"https://doi.org/10.1504/ijpti.2022.10050970","url":null,"abstract":"","PeriodicalId":14399,"journal":{"name":"International Journal of Postharvest Technology and Innovation","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"66690823","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Quality profile of different vegetables dried using simple solar dryers 用简单的太阳能干燥机干燥不同蔬菜的质量概况
International Journal of Postharvest Technology and Innovation Pub Date : 2022-01-01 DOI: 10.1504/ijpti.2022.10050971
A. Acedo Jr., Arshad Ahmad Pal
{"title":"Quality profile of different vegetables dried using simple solar dryers","authors":"A. Acedo Jr., Arshad Ahmad Pal","doi":"10.1504/ijpti.2022.10050971","DOIUrl":"https://doi.org/10.1504/ijpti.2022.10050971","url":null,"abstract":"","PeriodicalId":14399,"journal":{"name":"International Journal of Postharvest Technology and Innovation","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"66690838","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Innovative and sustainable solutions to reduce postharvest losses 减少采后损失的创新和可持续解决方案
International Journal of Postharvest Technology and Innovation Pub Date : 2022-01-01 DOI: 10.1504/ijpti.2022.121878
M. Gil
{"title":"Innovative and sustainable solutions to reduce postharvest losses","authors":"M. Gil","doi":"10.1504/ijpti.2022.121878","DOIUrl":"https://doi.org/10.1504/ijpti.2022.121878","url":null,"abstract":"","PeriodicalId":14399,"journal":{"name":"International Journal of Postharvest Technology and Innovation","volume":"16 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"66690956","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Viability of raisin production by natural drying methods 自然干燥法生产葡萄干的可行性
International Journal of Postharvest Technology and Innovation Pub Date : 2022-01-01 DOI: 10.1504/ijpti.2022.121872
David Yuri De Melo Nunes Morais, A. F. Neto, Eder Ignácio de Souza, Lucimar Pacheco Gomes da Rocha, Victor Oliveira Farias, Carlos Henrique Freitas Alencar
{"title":"Viability of raisin production by natural drying methods","authors":"David Yuri De Melo Nunes Morais, A. F. Neto, Eder Ignácio de Souza, Lucimar Pacheco Gomes da Rocha, Victor Oliveira Farias, Carlos Henrique Freitas Alencar","doi":"10.1504/ijpti.2022.121872","DOIUrl":"https://doi.org/10.1504/ijpti.2022.121872","url":null,"abstract":"","PeriodicalId":14399,"journal":{"name":"International Journal of Postharvest Technology and Innovation","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"66690907","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Optimising the transportation of avocados from farm to packhouse using Bayesian networks 使用贝叶斯网络优化鳄梨从农场到包装厂的运输
International Journal of Postharvest Technology and Innovation Pub Date : 2021-06-30 DOI: 10.1504/ijpti.2021.116080
Kirsten I. Milne, W. Steyn
{"title":"Optimising the transportation of avocados from farm to packhouse using Bayesian networks","authors":"Kirsten I. Milne, W. Steyn","doi":"10.1504/ijpti.2021.116080","DOIUrl":"https://doi.org/10.1504/ijpti.2021.116080","url":null,"abstract":"Unnecessary losses occur due to the postharvest transportation of avocados from farm to packhouse. Damage done to avocados may only become visible during later stages of the fruit's ripening, making it difficult to detect damage during the early stages of the supply chain. This study looks at where improvements can be made, specifically identifying the hazards occurring between harvest and the packhouse, by means of a Bayesian network. The network was populated using data collected from the farm using civiltronics, investigating hazards by consulting literature and using expert elicitation to better understand the identified hazards and their effect. The study concluded that the most probable cause of damage results from the overall tree condition, the delay in transportation, picking techniques and unloading procedures at the packhouse. The Bayesian network is a powerful tool which can be updated with evidence from the farmers once improvements are made to reassess the network.","PeriodicalId":14399,"journal":{"name":"International Journal of Postharvest Technology and Innovation","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"46049142","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effect of aloe vera gel-glycerol edible coating on the shelf-life and the kinetics of colour change of minimally processed cucumber during storage 芦荟凝胶-甘油可食性包衣对微加工黄瓜贮藏期及色泽变化动力学的影响
International Journal of Postharvest Technology and Innovation Pub Date : 2021-01-01 DOI: 10.1504/IJPTI.2021.10038366
T. Grift, M. Shaheb, A. Deltsidis, A. Sarker
{"title":"Effect of aloe vera gel-glycerol edible coating on the shelf-life and the kinetics of colour change of minimally processed cucumber during storage","authors":"T. Grift, M. Shaheb, A. Deltsidis, A. Sarker","doi":"10.1504/IJPTI.2021.10038366","DOIUrl":"https://doi.org/10.1504/IJPTI.2021.10038366","url":null,"abstract":"","PeriodicalId":14399,"journal":{"name":"International Journal of Postharvest Technology and Innovation","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"66690501","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
The assessment of physicochemical properties of purple fleshed sweet potato stored under evaporative cooling system 蒸发冷却系统下紫肉质甘薯贮藏理化性质的评价
International Journal of Postharvest Technology and Innovation Pub Date : 2021-01-01 DOI: 10.1504/IJPTI.2021.10036055
Olumuyiwa Adekanmi Babarinsa, C. Ujah, B. A. Akinbode, B. K. Adeoye
{"title":"The assessment of physicochemical properties of purple fleshed sweet potato stored under evaporative cooling system","authors":"Olumuyiwa Adekanmi Babarinsa, C. Ujah, B. A. Akinbode, B. K. Adeoye","doi":"10.1504/IJPTI.2021.10036055","DOIUrl":"https://doi.org/10.1504/IJPTI.2021.10036055","url":null,"abstract":"","PeriodicalId":14399,"journal":{"name":"International Journal of Postharvest Technology and Innovation","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"66690940","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Assessing the effect of access on the use of improved seed cleaning technologies; challenges and opportunities among farmers in the Kamuli district-Uganda 评估获取途径对使用改良种子净化技术的影响;乌干达Kamuli地区农民面临的挑战和机遇
International Journal of Postharvest Technology and Innovation Pub Date : 2021-01-01 DOI: 10.1504/ijpti.2021.10042005
Moureen Mbeiza, Thomas Buyinza, I. Mayanja, J. Kigozi, I. Oluk, Peter Tumutegyereize
{"title":"Assessing the effect of access on the use of improved seed cleaning technologies; challenges and opportunities among farmers in the Kamuli district-Uganda","authors":"Moureen Mbeiza, Thomas Buyinza, I. Mayanja, J. Kigozi, I. Oluk, Peter Tumutegyereize","doi":"10.1504/ijpti.2021.10042005","DOIUrl":"https://doi.org/10.1504/ijpti.2021.10042005","url":null,"abstract":"","PeriodicalId":14399,"journal":{"name":"International Journal of Postharvest Technology and Innovation","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"66690525","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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