Rizal Fahmi Alfiqri, Muhammad Ihsan Anugrah, Zul Fachri, Jaelani Muhammad Akbar, Anisa Olivianti, Nursuci Ramdani, Titin Hadiyawati, Fitria Fitria, N. Oktaviana, Raodatul Zannah
{"title":"MEMBANGUN KESADARAN MASYARAKAT MENGENAL KESEHATAN LINGKUNGAN MELALUI PEMANFAATAN LIMBAH PLASTIK MENJADI ECOBRICK DI DESA GUNUNG MALANG KECAMATAN PRINGGABAYA KABUPATEN LOMBOK TIMUR","authors":"Rizal Fahmi Alfiqri, Muhammad Ihsan Anugrah, Zul Fachri, Jaelani Muhammad Akbar, Anisa Olivianti, Nursuci Ramdani, Titin Hadiyawati, Fitria Fitria, N. Oktaviana, Raodatul Zannah","doi":"10.29303/wicara.v1i2.2422","DOIUrl":"https://doi.org/10.29303/wicara.v1i2.2422","url":null,"abstract":"The Real-Thematic Work Lecture activity was carried out in Gunung Malang Village, Pringgabaya District, East Lombok Regency which aims to introduce the public to environmental health through managing plastic waste to become ecobricks. This activity is carried out using the descriptive method, this method is more suitable for use because it describes problems that occur in the present or are ongoing. To introduce the community about ecobricks, socialization and training is carried out in each hamlet. Apart from wanting to be more involved with the community, it is hoped that any knowledge that is shared can be conveyed properly.","PeriodicalId":131790,"journal":{"name":"Jurnal Wicara Desa","volume":"40 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-04-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125202179","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"PUDING 4 BINTANG SEBAGAI ASUPAN GIZI UNTUK CEGAH STUNTING DI DESA SEMBALUN LAWANG","authors":"Intan Dzulqaidah, Khopipah Wandan Sari, Tira Ruhiana Wardini, Ferdi Andrianu, Ahda Alimajaya, Andriansyah Andriansyah, M. Multazam, Qorina Aqila, Winda Rizki Amalia, Popy Yuli Parwati","doi":"10.29303/wicara.v1i2.2416","DOIUrl":"https://doi.org/10.29303/wicara.v1i2.2416","url":null,"abstract":"Stunting is a chronic nutritional disorder that affects the growth and development of children. Stunting is still a problem that needs to be addressed in Sembalun Lawang Village. Prevention of stunting needs to be implemented to reduce the incidence of stunting in Sembalun Lawang Village. Stunting can be prevented through good nutrition for pregnant women and children in their toddler years. Pudding 4 stars is a form of processed healthy food that can meet nutritional intake for pregnant women and toddlers. The purpose of this activity is to increase the knowledge of mothers and expectant mothers regarding stunting, balanced nutrition, and healthy food processing. The method of implementing the activity is by conducting counseling related to stunting and balanced nutrition as well as demonstrations of making healthy food. The results of this activity increase the knowledge of mothers and prospective mothers regarding the dangers of stunting and how to prevent it, namely through the provision of good nutrition. Through this activity it is expected to be able to reduce the incidence of stunting in Sembalun Lawang Village.","PeriodicalId":131790,"journal":{"name":"Jurnal Wicara Desa","volume":"39 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-04-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121569697","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Lalu Muhammad Guguh Putraji, L. M. Furkan, Bimantari Putri Uswanti, Indikum Nyamuk Wandikbo, Muhammad Fadli, M. Zubaidi, Elsa Estiana, Jumiarti Jumiarti, Fajri Atullah Alivia, Annsia Olvyana, A. Ardiansyah, Nur Asry
{"title":"PROBLEMATIKA PEMBANGUNAN PARIWISATA BUDAYA DI DESA PULAU MARINGKIK","authors":"Lalu Muhammad Guguh Putraji, L. M. Furkan, Bimantari Putri Uswanti, Indikum Nyamuk Wandikbo, Muhammad Fadli, M. Zubaidi, Elsa Estiana, Jumiarti Jumiarti, Fajri Atullah Alivia, Annsia Olvyana, A. Ardiansyah, Nur Asry","doi":"10.29303/wicara.v1i2.2409","DOIUrl":"https://doi.org/10.29303/wicara.v1i2.2409","url":null,"abstract":"Cultural tourism or \"cultural tourism\" in Maringkik as one of the strategies to reduce regional and economic development inequality, where this tourism is managed by community groups that collaborate with the government, as well as institutions outside the government. Community-based social tourism can be a tool for nature conservation and reducing cultural assimilation. This research is an activity that focuses on examining and analyzing the traditions and culture of the Maringkik people from the perspective of community tourism development. This problem is studied with the aim of increasing the knowledge of the Maringkik community regarding the management of tourism potential and its contribution to the development of new knowledge on alternative forms of tourism. The method used in this study is descriptive qualitative using a participant approach, where data collection uses surveys and qualitative methods. The survey was conducted by means of interviews with the community and village structures of Maringkik Island using the old method. The data is tabulated and processed then described. To evaluate the characteristics of “cultural tourism”, a survey is designed for tourism facility providers that will be formed by the community and providers. A survey was also conducted to determine the population and economic level of the community. With surveys and qualitative studies, data related to the potential for traditional and cultural tourism owned by the Maringkik people can be mapped quite comprehensively. The results of this study are that the tourism potential in Maringkik is related to two things, firstly discovering the traditions and culture of the local community, secondly, the tourism potential in Maringkik cannot be separated from the beach and the gills.","PeriodicalId":131790,"journal":{"name":"Jurnal Wicara Desa","volume":"19 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-04-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123097178","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
AD. Basniwati, Deni Malik, S. Akbar, Rajiburrahman Rajiburrahman, Andini Nurdiansyah, Mita Ayu Pratiwi, Diana Sapitri, Kristi Joy Oktofifteen Dimara, Ayu Nurul Hikmah Hikmah, Tata Humairoh, Ayu Septina Cahayani
{"title":"PEMASARAN PRODUK OLAHAN SINGKONG DESA JENGGIK UTARA KECAMATAN MONTONG GADING LOMBOK TIMUR","authors":"AD. Basniwati, Deni Malik, S. Akbar, Rajiburrahman Rajiburrahman, Andini Nurdiansyah, Mita Ayu Pratiwi, Diana Sapitri, Kristi Joy Oktofifteen Dimara, Ayu Nurul Hikmah Hikmah, Tata Humairoh, Ayu Septina Cahayani","doi":"10.29303/wicara.v1i2.2423","DOIUrl":"https://doi.org/10.29303/wicara.v1i2.2423","url":null,"abstract":"Jenggik Utara is a village located in the Montong Gading District, East Lombok Regency. Jenggik Utara Village is a village rich in cassava products. Residents generally sell cassava directly in the market at a relatively low price. Based on this case, an idea emerged from the KKN students to process cassava into a modern snack. So that socialization and training on processing cassava into a modern snack are tried and carried out product innovation so that products that have high selling value are formed. The implementation of activities is carried out in a participatory manner where all activities involve partners. The series of activities consists of several stages including socialization, manufacturing training, packaging training, and marketing. The outreach activities that have been carried out were successful. Judging from the level of participation of the invited participants, it was 95% of the total invited participants. In terms of the participants' understanding and enthusiasm regarding the material that has been informed, it can be said to be high. Socialization participants are able to make processed products that are well exemplified. So that the training on making processed cassava products can be declared successful. From the participants showing positive reactions related to product labeling and packaging, they felt optimistic that this could increase the selling value of the product itself and make it more desirable in the market. The success indicator of this marketing activity can be seen from the success of selling products, both online and offline. The implementation of the UNRAM Thematic KKN work program with the theme of Preneur Village which was carried out in Jenggik Utara Village which began with product socialization activities, digital marketing and product launching, product manufacturing training, product packaging training, and product marketing has been well implemented.","PeriodicalId":131790,"journal":{"name":"Jurnal Wicara Desa","volume":"18 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-04-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124810551","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
S. Hidayati, Mar’atun Soliha, Laelatul Wahida, Muhammad Apria Iswara, Baiq Trinadia Alundari, Joice Sari Wanti, Susmaini Ana, I. G. Sutawijaya
{"title":"SOSIALISASI DAN PELATIHAN PENGELOLAAN SAMPAH DENGAN KONSEP ZERO WASTE LIFESTYLE DI KELURAHAN SELONG","authors":"S. Hidayati, Mar’atun Soliha, Laelatul Wahida, Muhammad Apria Iswara, Baiq Trinadia Alundari, Joice Sari Wanti, Susmaini Ana, I. G. Sutawijaya","doi":"10.29303/wicara.v1i2.2415","DOIUrl":"https://doi.org/10.29303/wicara.v1i2.2415","url":null,"abstract":"Community Service Activities (KKN) are a form of community service carried out by students, in the context of implementing higher education's three dharma. Garbage is a crucial problem, even including a cultural problem because the impact it creates will disrupt all aspects of life. The principle of zero waste (free waste) in general is an integrated waste management system with the zero waste concept applying the 3R principles (reduce, reuse, recycle), 4R or 5R. The phenomenon of waste in the Selong sub-district has become an urgent problem and the most appropriate solution must be found to overcome it. This activity aims to help the community understand the procedures for managing waste and developing the concept of zero waste in Selong Village. The Community Service Program (KKN) will be held from 20 December 2022 to 10 February 2023, which is located in Selong Village, Selong District, East Lombok Regency. The stages of activities carried out in the implementation of KKN are as follows; Field Survey, Socialization of Waste Management & Zero Waste Lifestyle Concept, Compost Making Training, Craft & Ecobrick Making Training, Activity Evaluation. Waste management socialization and training activities with the concept of zero waste lifestyle in Selong Sub-District are carried out starting from the first week to the last week of January with a series of activities, namely socialization, training on making compost, training on making handicrafts. The socialization activity aims to provide an understanding of waste management procedures, especially organic and inorganic waste and its utilization into new products that have economic value.","PeriodicalId":131790,"journal":{"name":"Jurnal Wicara Desa","volume":"54 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-04-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125489399","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"PENINGKATAN KESADARAN TENTANG KESEHATAN MASYARAKAT DI DESA PENE KECAMATAN JEROWARU MELALUI PROGRAM DESA SEHAT","authors":"Fajrian Ramadhan, Afifah Nurhidayah, Ahmad Jaelani, Laepi Hikmawati, Suci Purnamadani, Silvia Lestari, Taufik Hidayat, Lalu Hamdan Hasim Tomberi, Sasri Dinya Hartika, Lolita Yulis Pusvita, Rahadi Wirawan","doi":"10.29303/wicara.v1i2.2406","DOIUrl":"https://doi.org/10.29303/wicara.v1i2.2406","url":null,"abstract":"Public health problems, especially in child development, are faced by many regions in Indonesia, including the province of West Nusa Tenggara. In recent years, a high rate of stunting has been identified in children. The Healthy Village Program is designed as part of student community service activities (KKN) as an effort to educate the public to minimize stunting rates in Pene village, Jerowaru District, East Lombok Regency. Program implementation is carried out through 2 types of approaches, namely counseling activities, and training or performance (demonstration). Counseling provided to the community includes counseling on stunting, early marriage and a clean and healthy lifestyle. While for training activities, namely training in making complementary food for ASI and performance in making a family medicinal plant garden (TOGA) and several other related activities. The activities that have been carried out have succeeded in encouraging the Pene village community to pay more attention to the growth and development of their children as an effort to prevent stunting, promote a clean and healthy lifestyle for the village community, and make young people aware of the potential problems that can arise as a result of early marriage. In addition, the family medicinal plant garden is used as an educational medium for school students and villagers in optimizing the use of residents' yards. The healthy village program which was carried out in this real work class has had a positive impact on the community, and supported the social program launched by the Pene village government.","PeriodicalId":131790,"journal":{"name":"Jurnal Wicara Desa","volume":"14 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-04-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127874597","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Rafidatun Nafis, Arida Oktaviani, Devina Febrianti, Putri Maulida, A. Sukarso
{"title":"PENGOLAHAN LENGKUAS MENJADI LENGKUAS BUBUK UNTUK MENGOPTIMALKAN PEMANFAATAN LENGKUAS DI DESA PENIMBUNG, KEC. GUNUNG SARI, LOMBOK BARAT","authors":"Rafidatun Nafis, Arida Oktaviani, Devina Febrianti, Putri Maulida, A. Sukarso","doi":"10.29303/wicara.v1i2.2407","DOIUrl":"https://doi.org/10.29303/wicara.v1i2.2407","url":null,"abstract":"Penimbung Village is one of the galangal producing villages in Gunungsari District. West Lombok Regency. Galangal or galangal is a type of spice that is often used in Indonesian food. The problems faced by galangal farmers in Penimbung Village are the low selling price of galangal, the lack of innovation in galangal processing and the rapid decline in harvest quality caused by pests resulting in blackened and dried (damaged) galangal. Based on the potential and existing problems, new innovations are needed in galangal processing which can increase the price and durability of galangal by processing galangal into powdered galangal which has a long shelf life. The galangal powder produced consists of two variants, namely fine galangal powder and coarse powdered galangal. The resulting galangal is packaged using a standing pouch so that it is easier to store, hygienic and more practical to use. In addition, packaging also serves to increase the economic value of the product. The study results of galangal contain terpenoid compounds such as galanoklaton, 16-dial, 12-labdiene-1510.25 Galanoklaton, 16-dial, 12-labdiene-15 which is classified as a diterpene and 1.8 cineol which is a monoterpene group. These compounds function to give a distinctive aroma to dishes and eliminate fishy odors in several types of dishes. Galangal is a medicinal plant that contains antimicrobial diterpenes and eugenol which can kill fungi and stop their growth. Traditionally, galangal rhizome is used as a medicine for skin diseases caused by fungi, such as ringworm, scabs, boils, and others. This innovation is expected to be a solution to the problems faced by galangal farmers in Penimbung Village.","PeriodicalId":131790,"journal":{"name":"Jurnal Wicara Desa","volume":"14 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-04-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116038908","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Neti Kumala Sari, Ainun Diniyatushoaliha, N. Nurhidayat, Baiq Kayul Putri Yusniati, Nur Wulandari, H. Saputra, Rohiana Fathoni, Khadijah Khadijah, Yunita Istiarini, Nim. Reksi, A. Amrullah
{"title":"PEMBERDAYAAN MASYARAKAT MELALUI PELATIHAN PEMBUATAN DAN PEMASARAN DOMER (DODOL MELINJO AREN) DI DESA PUSUK LESTARI KABUPATEN LOMBOK BARAT","authors":"Neti Kumala Sari, Ainun Diniyatushoaliha, N. Nurhidayat, Baiq Kayul Putri Yusniati, Nur Wulandari, H. Saputra, Rohiana Fathoni, Khadijah Khadijah, Yunita Istiarini, Nim. Reksi, A. Amrullah","doi":"10.29303/wicara.v1i2.2411","DOIUrl":"https://doi.org/10.29303/wicara.v1i2.2411","url":null,"abstract":"Pusuk Lestari Village is one of the villages in Batu Layar District, West Lombok Regency. The majority of Pusuk Lestari Village residents work as traders and farmers. After conducting a survey, residents in Pusuk Lestari Village have abundant natural resources but a lack of processing skills is a problem in the village. It can be said that the people in the village are not able to take advantage of the abundant natural products, so it is necessary to take innovative steps that can be applied to optimize the community's skills in processing these natural resources through the KKN program with the Desapreneur theme. The Desapreneur theme is raised to increase the knowledge and skills of the community in optimally processing natural resources. One of the programs this time is by utilizing melinjo and palm sugar as raw materials for making dodol which will later provide benefits by increasing the income of the people of Pusuk Lestari Village. The stages of the Dodol Melinjo Aren Making Training are preparation of tools and materials, outreach, training, packaging, marketing, and evaluation. The results of the implementation of this training activity are increasing the knowledge and skills of the community so that they are able to continue the Dodol Making Training program. Several additional programs were also carried out, namely making tourist maps, teaching at school and teaching the Koran, clean village activities (PABERSA), and English courses.","PeriodicalId":131790,"journal":{"name":"Jurnal Wicara Desa","volume":"37 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-04-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116822690","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Kurniawan Yuniarto, Aldi Januar Setiawan, Aulia Alfianita, Baiq Mayzahra Aulia Ekaputri, Gaosi Samdani Miqraj, Gita Sagita Sari, Gyso Assykar Labysta, Kinkin Ayu Pramesty, R. Wulandari, Sudarmaji Sudarmaji, Y. Saputri
{"title":"KKN TEMATIK UNRAM 2022 MELAKSANAKAN PEMBUATAN PESTISIDA ALAMI BERBAHAN DAUN PEPAYA DI DESA KARANG BAYAN","authors":"Kurniawan Yuniarto, Aldi Januar Setiawan, Aulia Alfianita, Baiq Mayzahra Aulia Ekaputri, Gaosi Samdani Miqraj, Gita Sagita Sari, Gyso Assykar Labysta, Kinkin Ayu Pramesty, R. Wulandari, Sudarmaji Sudarmaji, Y. Saputri","doi":"10.29303/wicara.v1i2.2424","DOIUrl":"https://doi.org/10.29303/wicara.v1i2.2424","url":null,"abstract":"The agricultural sector is the backbone of the community's economic activities in general. Not only as a source of food for the people every day, but as a source of foreign exchange for the country as well. Karang Bayan Village, which is located in Lingsar District, West Lombok Regency, is an example of a village with a community that until now still relies on the agricultural sector as a life support. This can be seen from the livelihoods of the people, most of whom work as farmers. The commodities planted by Karang Bayan Village farmers are rice, mangosteen, rambutan and durian. The cultivation of these plants does not always run smoothly, one of the factors is the presence of Plant Pest Organisms (OPT). One way to control pests is to use pesticides on plants. Pesticides consist of 2 types, namely chemical pesticides and natural or vegetable pesticides. One example of a plant that can be used as a pesticide is the papaya plant (Carica papaya). Given that papaya leaves are very easy to find and are not put to good use by the Karang Bayan community, the purpose of this service activity is to provide training and assistance in making natural papaya pesticides in Berembeng Timur Hamlet, Karang Bayan Village, Lingsar District, West Lombok Regency. Pesticide manufacturing activities This natural pesticide program starts on December 27, 2022 until January 24, 2023. This natural pesticide production and training activity aims to provide information and invite the public to be able to make their own natural pesticides so that they can be used to reduce the number of pests such as fleas on cultivated plants, especially in mangosteen plant.","PeriodicalId":131790,"journal":{"name":"Jurnal Wicara Desa","volume":"8 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-04-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131355457","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
J. I., Arya Wiradana M. D., Achmad Evin Kafrawi, Wira Risky Amanda, Kamariatul Kibtiah, W. Rahayu, Thania Olang Tassya, Bq. Dina Ayuni A., Listia Putri, Meylia Arifathiyah, Rohadi Rohadi
{"title":"OPTIMALISASI POTENSI WISATA (GUA SUMUR, GUA KELELAWAR DAN GUA PRABU) DI DESA PRABU, KECAMATAN PUJUT, LOMBOK TENGAH","authors":"J. I., Arya Wiradana M. D., Achmad Evin Kafrawi, Wira Risky Amanda, Kamariatul Kibtiah, W. Rahayu, Thania Olang Tassya, Bq. Dina Ayuni A., Listia Putri, Meylia Arifathiyah, Rohadi Rohadi","doi":"10.29303/wicara.v1i2.2408","DOIUrl":"https://doi.org/10.29303/wicara.v1i2.2408","url":null,"abstract":"Tourism is a recreational activity carried out with the intention of breaking away from the daily routine for a while. The tourist village is a combination of natural attractions, culture and creativity of the local community, supported by facilities that can attract tourists to visit the place. Prabu Village is one of the tourist destinations in Pujut District, Central Lombok. Even though it has advantages in natural beauty, unfortunately Prabu Village is still lacking in management and public awareness of the importance of existing tourism potential. Therefore, Unram Thematic KKN participants carried out community service in Prabu village with the theme 'Tourism and the Environment'. The purpose of this service is to introduce the tourism potentials in Prabu Village to the wider community. One of the programs carried out was by making a promotional video for Prabu Village which explained all the potential that the village had. Videos that have been made are then published on various social media (Youtube, Instagram, etc.), websites, and video platforms. With an effective promotional video, Prabu Tourism Village is expected to become an attractive tourist destination for both local and international tourists.","PeriodicalId":131790,"journal":{"name":"Jurnal Wicara Desa","volume":"218 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-04-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132244530","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}