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Mild Temperatures 温和的温度
Fujian Science and Technology of Rice and Wheat Pub Date : 2022-01-21 DOI: 10.1002/9781119652601.ch4
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引用次数: 0
Ample Water 充足的水
Fujian Science and Technology of Rice and Wheat Pub Date : 2022-01-21 DOI: 10.1002/9781119652601.ch3
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引用次数: 0
Wheat and Humans 小麦和人类
Fujian Science and Technology of Rice and Wheat Pub Date : 2022-01-21 DOI: 10.1002/9781119652601.ch1
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引用次数: 0
Canopy Management 树冠管理
Fujian Science and Technology of Rice and Wheat Pub Date : 2022-01-21 DOI: 10.1002/9781119652601.ch6
Eli Bergmeier, Golden Hills, Rc&d Golden, Hills Rc&d
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引用次数: 5
Components and Mechanisms that Determine Grain Processing Properties 决定谷物加工性能的成分和机制
Fujian Science and Technology of Rice and Wheat Pub Date : 2022-01-21 DOI: 10.1002/9781119652601.ch8
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引用次数: 0
A ‘Good’ Soil “好”土壤
Fujian Science and Technology of Rice and Wheat Pub Date : 2022-01-21 DOI: 10.1002/9781119652601.ch2
{"title":"A ‘Good’ Soil","authors":"","doi":"10.1002/9781119652601.ch2","DOIUrl":"https://doi.org/10.1002/9781119652601.ch2","url":null,"abstract":"","PeriodicalId":12618,"journal":{"name":"Fujian Science and Technology of Rice and Wheat","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"84990779","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Wheat Genetics and Improvement 小麦遗传与改良
Fujian Science and Technology of Rice and Wheat Pub Date : 2022-01-21 DOI: 10.1002/9781119652601.ch10
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引用次数: 0
The Structure and Composition of the Wheat Grain 小麦籽粒的结构和组成
Fujian Science and Technology of Rice and Wheat Pub Date : 2022-01-21 DOI: 10.1002/9781119652601.ch7
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引用次数: 0
The Role of Wheat in Diet and Health 小麦在饮食和健康中的作用
Fujian Science and Technology of Rice and Wheat Pub Date : 2022-01-21 DOI: 10.1002/9781119652601.ch9
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引用次数: 0
Wheat Proteins 小麦蛋白质
Fujian Science and Technology of Rice and Wheat Pub Date : 2020-02-03 DOI: 10.1201/9780367812713-8
H. Cornell, A. W. Hoveling
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引用次数: 13
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