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K+ ions improve hydraulic conductance of grapevine shoots for sucrose loading aimed at manipulation of vine carbohydrate reserves K+离子提高葡萄枝条的导水性，以控制葡萄的碳水化合物储备
IF 0.5 4区 农林科学
Fruits Pub Date : 2021-05-27 DOI: 10.17660/TH2021/76.3.1
K. Dahal, S. Bhattarai, D. Midmore, D. Oag, K. Walsh
{"title":"K+ ions improve hydraulic conductance of grapevine shoots for sucrose loading aimed at manipulation of vine carbohydrate reserves","authors":"K. Dahal, S. Bhattarai, D. Midmore, D. Oag, K. Walsh","doi":"10.17660/TH2021/76.3.1","DOIUrl":"https://doi.org/10.17660/TH2021/76.3.1","url":null,"abstract":"Introduction – Poor fruitfulness of subtropical table grapevines can reflect a low carbohydrate (CHO) status of the plant during floral bud formation and fruit development. CHO reserves can ameliorate poor fruitfulness. Such supplementation can be achieved by sucrose injection into the grapevine trunk; however, poor hydraulic conductance of stem tissues limits the success of this procedure. The objective of this study was to evaluate the co-addition of KCl to the sucrose solution to improve the hydraulic conductivity of grapevine shoots. Materials and methods – The hydraulic conductance of 15 cm long current season cane cuttings was assessed under a pressure gradient of 7.84 kPa during perfusion with water, KCl (1 to 50 mM) and sucrose solutions (2.5%, 5% and 7.5% w/v) in 0 and 10 mM KCl. Experiments were conducted over both short (about 2 hours) and long (about 78 hours) term. Additionally, transpiration of dye solutions enabled estimation of direct xylem conduits was undertaken. Results and discussion – Hydraulic conductance increased by about 20% with perfusion of ≥10 mM KCl compared to water, with the effect reversible and repeatable. Sucrose solutions caused a decrease in conductance relative to water. Co-addition of KCl mitigated the sucrose-mediated decrease in conductance. There was no evidence of physical vessel blockage such as tyloses or microbiota. Conclusion – The results are consistent with the hypothesis that cations cause shrinkage of pectins, increasing the conductance of pit membranes.","PeriodicalId":12492,"journal":{"name":"Fruits","volume":null,"pages":null},"PeriodicalIF":0.5,"publicationDate":"2021-05-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43348339","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Soil fertility dynamics and yield responses of four plantain genotypes to different nutrient management systems in Nsukka, southeastern Nigeria 尼日利亚东南部Nsukka 4种大蕉基因型土壤肥力动态及产量对不同养分管理制度的响应
IF 0.5 4区 农林科学
Fruits Pub Date : 2021-05-27 DOI: 10.17660/TH2021/76.3.4
S. Aba, K. Baiyeri, R. Ortiz
{"title":"Soil fertility dynamics and yield responses of four plantain genotypes to different nutrient management systems in Nsukka, southeastern Nigeria","authors":"S. Aba, K. Baiyeri, R. Ortiz","doi":"10.17660/TH2021/76.3.4","DOIUrl":"https://doi.org/10.17660/TH2021/76.3.4","url":null,"abstract":"","PeriodicalId":12492,"journal":{"name":"Fruits","volume":null,"pages":null},"PeriodicalIF":0.5,"publicationDate":"2021-05-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42157257","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Fruit characterization of Pouteria campechiana ([Kunth] Baehni) in three different stages of maturity [Kunth] Baehni]菜豆(Pouteria campechiana)三个不同成熟期果实的特性
IF 0.5 4区 农林科学
Fruits Pub Date : 2021-05-27 DOI: 10.17660/TH2021/76.3.2
S. Evangelista-Lozano, H. R. Robles-Jímarez, J. F. Pérez-Bárcena, E. Agama‐Acevedo, R. Briones-Martínez, J. Cruz-Castillo
{"title":"Fruit characterization of Pouteria campechiana ([Kunth] Baehni) in three different stages of maturity","authors":"S. Evangelista-Lozano, H. R. Robles-Jímarez, J. F. Pérez-Bárcena, E. Agama‐Acevedo, R. Briones-Martínez, J. Cruz-Castillo","doi":"10.17660/TH2021/76.3.2","DOIUrl":"https://doi.org/10.17660/TH2021/76.3.2","url":null,"abstract":"","PeriodicalId":12492,"journal":{"name":"Fruits","volume":null,"pages":null},"PeriodicalIF":0.5,"publicationDate":"2021-05-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47503769","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
Towards domestication of the endemic Malagasy pepper tsiperifery (Piper sp.): Lessons learnt from domestication and cultivation history of other peppers 马达加斯加特有辣椒tsiperifery（Piper sp.）的驯化：从其他辣椒的驯化和栽培历史中吸取的教训
IF 0.5 4区 农林科学
Fruits Pub Date : 2021-05-27 DOI: 10.17660/TH2021/76.3.3
V. Ceccarelli, J. Queste, P. Bàrberi
{"title":"Towards domestication of the endemic Malagasy pepper tsiperifery (Piper sp.): Lessons learnt from domestication and cultivation history of other peppers","authors":"V. Ceccarelli, J. Queste, P. Bàrberi","doi":"10.17660/TH2021/76.3.3","DOIUrl":"https://doi.org/10.17660/TH2021/76.3.3","url":null,"abstract":"","PeriodicalId":12492,"journal":{"name":"Fruits","volume":null,"pages":null},"PeriodicalIF":0.5,"publicationDate":"2021-05-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"41300083","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Bioactive compounds and antioxidant activity of an endangered Citrus species ‘Hatkora’ (Citrus macroptera Mont.) from Mizoram, India 印度米佐拉姆邦一种濒危柑橘物种“Hatkora”的生物活性化合物和抗氧化活性
IF 0.5 4区 农林科学
Fruits Pub Date : 2021-05-27 DOI: 10.17660/TH2021/76.3.5
E. Lalruatsangi, T. Hazarika, M. Vabeiryureilai, N. Kumar, R. Lalnungrenga, L. Lalnunpuia
{"title":"Bioactive compounds and antioxidant activity of an endangered Citrus species ‘Hatkora’ (Citrus macroptera Mont.) from Mizoram, India","authors":"E. Lalruatsangi, T. Hazarika, M. Vabeiryureilai, N. Kumar, R. Lalnungrenga, L. Lalnunpuia","doi":"10.17660/TH2021/76.3.5","DOIUrl":"https://doi.org/10.17660/TH2021/76.3.5","url":null,"abstract":"","PeriodicalId":12492,"journal":{"name":"Fruits","volume":null,"pages":null},"PeriodicalIF":0.5,"publicationDate":"2021-05-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42504532","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
Performance of graft combinations of Passiflora spp. under tropical semi-arid conditions in Brazil 巴西热带半干旱条件下西番莲嫁接组合的表现
IF 0.5 4区 农林科学
Fruits Pub Date : 2021-04-01 DOI: 10.17660/TH2021/76.2.4
L. K. S. Lima, O. Jesus, J. Teixeira, M. A. S. Guimarães, S. C. Cardoso, A. Brito, R. Rosa, E. A. Girardi, Seropédica – Rj C.P. Brazil Embrapa Agrobiologia
{"title":"Performance of graft combinations of Passiflora spp. under tropical semi-arid conditions in Brazil","authors":"L. K. S. Lima, O. Jesus, J. Teixeira, M. A. S. Guimarães, S. C. Cardoso, A. Brito, R. Rosa, E. A. Girardi, Seropédica – Rj C.P. Brazil Embrapa Agrobiologia","doi":"10.17660/TH2021/76.2.4","DOIUrl":"https://doi.org/10.17660/TH2021/76.2.4","url":null,"abstract":"","PeriodicalId":12492,"journal":{"name":"Fruits","volume":null,"pages":null},"PeriodicalIF":0.5,"publicationDate":"2021-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"49612670","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Characterization of traditional extraction processes of Carapa procera seed oil in Burkina Faso 布基纳法索蓖麻籽油传统提取工艺的表征
IF 0.5 4区 农林科学
Fruits Pub Date : 2021-04-01 DOI: 10.17660/TH2021/76.2.5
Fanta Reine Sheirita Tiétiambou, I. Bassolé, A. Lykke, A. Ouédraogo, Ufr
{"title":"Characterization of traditional extraction processes of Carapa procera seed oil in Burkina Faso","authors":"Fanta Reine Sheirita Tiétiambou, I. Bassolé, A. Lykke, A. Ouédraogo, Ufr","doi":"10.17660/TH2021/76.2.5","DOIUrl":"https://doi.org/10.17660/TH2021/76.2.5","url":null,"abstract":"","PeriodicalId":12492,"journal":{"name":"Fruits","volume":null,"pages":null},"PeriodicalIF":0.5,"publicationDate":"2021-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"41903869","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
Electrostatic atomized water particles delay postharvest senescence of ‘Namwa’ banana (Musa × paradisiaca) 静电雾化水颗粒延缓‘Namwa’香蕉采后衰老
IF 0.5 4区 农林科学
Fruits Pub Date : 2021-04-01 DOI: 10.17660/TH2021/76.2.3
N. Salaemae, N. Pongprasert, P. Boonyaritthongchai, C. Wongs-Aree, S. Kaewsuksaeng, M. Shigyo, N. Yamauchi, V. Srilaong
{"title":"Electrostatic atomized water particles delay postharvest senescence of ‘Namwa’ banana (Musa × paradisiaca)","authors":"N. Salaemae, N. Pongprasert, P. Boonyaritthongchai, C. Wongs-Aree, S. Kaewsuksaeng, M. Shigyo, N. Yamauchi, V. Srilaong","doi":"10.17660/TH2021/76.2.3","DOIUrl":"https://doi.org/10.17660/TH2021/76.2.3","url":null,"abstract":"","PeriodicalId":12492,"journal":{"name":"Fruits","volume":null,"pages":null},"PeriodicalIF":0.5,"publicationDate":"2021-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"41923782","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Effect of cellulase and tannase on yield, ascorbic acid and other physicochemical properties of cashew apple juice 纤维素酶和单宁酶对腰果苹果汁产量、抗坏血酸等理化性质的影响
IF 0.5 4区 农林科学
Fruits Pub Date : 2021-04-01 DOI: 10.17660/TH2021/76.2.1
S. Abdullah, R. Pradhan, S. Mishra
{"title":"Effect of cellulase and tannase on yield, ascorbic acid and other physicochemical properties of cashew apple juice","authors":"S. Abdullah, R. Pradhan, S. Mishra","doi":"10.17660/TH2021/76.2.1","DOIUrl":"https://doi.org/10.17660/TH2021/76.2.1","url":null,"abstract":"","PeriodicalId":12492,"journal":{"name":"Fruits","volume":null,"pages":null},"PeriodicalIF":0.5,"publicationDate":"2021-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47686788","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 8
Basin enrichment of bael plants (Aegle marmelos Correa) through alley cropping of biomass producing plants: Effects on plant growth and soil properties 通过生物量生产植物的小巷种植富集bael植物（Aegle marmelos Correa）：对植物生长和土壤特性的影响
IF 0.5 4区 农林科学
Fruits Pub Date : 2021-04-01 DOI: 10.17660/TH2021/76.2.2
B. Das, Plandu Ranchi Jharkhand India Plateau Region, P. Sarkar, M. Dhakar, S. K. Naik, S. Maurya, A. Singh, Sunil Kumar, B. Bhatt
{"title":"Basin enrichment of bael plants (Aegle marmelos Correa) through alley cropping of biomass producing plants: Effects on plant growth and soil properties","authors":"B. Das, Plandu Ranchi Jharkhand India Plateau Region, P. Sarkar, M. Dhakar, S. K. Naik, S. Maurya, A. Singh, Sunil Kumar, B. Bhatt","doi":"10.17660/TH2021/76.2.2","DOIUrl":"https://doi.org/10.17660/TH2021/76.2.2","url":null,"abstract":"","PeriodicalId":12492,"journal":{"name":"Fruits","volume":null,"pages":null},"PeriodicalIF":0.5,"publicationDate":"2021-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"49134299","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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