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Food and Agricultural Immunology最新文献

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Dietary fiber: an unmatched food component for sustainable health 膳食纤维：无与伦比的可持续健康食品成分
IF 3 3区 农林科学
Food and Agricultural Immunology Pub Date : 2024-08-15 DOI: 10.1080/09540105.2024.2384420
Anjana Suresh, Shobna, Mani Salaria, Sonia Morya, Waseem Khalid, Farukh Adeem Afzal, Ammar Ahmad Khan, Saira Safdar, Muhammad Zubair Khalid, Emery Lenge Mukonzo Kasongo
{"title":"Dietary fiber: an unmatched food component for sustainable health","authors":"Anjana Suresh, Shobna, Mani Salaria, Sonia Morya, Waseem Khalid, Farukh Adeem Afzal, Ammar Ahmad Khan, Saira Safdar, Muhammad Zubair Khalid, Emery Lenge Mukonzo Kasongo","doi":"10.1080/09540105.2024.2384420","DOIUrl":"https://doi.org/10.1080/09540105.2024.2384420","url":null,"abstract":"Dietary fibre from plant-based sources provides essential nutrients and antioxidants that promote overall health and protect against various chronic conditions. The objective of this study was to r...","PeriodicalId":12300,"journal":{"name":"Food and Agricultural Immunology","volume":null,"pages":null},"PeriodicalIF":3.0,"publicationDate":"2024-08-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142202388","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
α-Amylase enzyme inhibition relevant to type II diabetes by using functional yogurt with Cinnamomum verum and Stevia rebaudiana 使用含有肉桂和甜叶菊的功能性酸奶抑制与 II 型糖尿病相关的α-淀粉酶
IF 3 3区 农林科学
Food and Agricultural Immunology Pub Date : 2024-08-13 DOI: 10.1080/09540105.2024.2389091
Aneela Hameed, Fartashia Ashraf, Muhammad Junaid Anwar, Adnan Amjad, Muzzamal Hussain, Muhammad Imran, Ahmed Mujtaba, Ishtiaque Ahmad, Muhammad Shoaib Aslam, Ahmed H. El-Ghorab, Mohammed M. Ghoneim, Mohamed E. Shaker, Mohamed A. Abdelgawad, Entessar Al Jbawi
{"title":"α-Amylase enzyme inhibition relevant to type II diabetes by using functional yogurt with Cinnamomum verum and Stevia rebaudiana","authors":"Aneela Hameed, Fartashia Ashraf, Muhammad Junaid Anwar, Adnan Amjad, Muzzamal Hussain, Muhammad Imran, Ahmed Mujtaba, Ishtiaque Ahmad, Muhammad Shoaib Aslam, Ahmed H. El-Ghorab, Mohammed M. Ghoneim, Mohamed E. Shaker, Mohamed A. Abdelgawad, Entessar Al Jbawi","doi":"10.1080/09540105.2024.2389091","DOIUrl":"https://doi.org/10.1080/09540105.2024.2389091","url":null,"abstract":"Type II diabetes prevalence rate is increasing globally. That’s why recently, our research group has worked on functional yogurts made from milk of different species by using functional ingredients...","PeriodicalId":12300,"journal":{"name":"Food and Agricultural Immunology","volume":null,"pages":null},"PeriodicalIF":3.0,"publicationDate":"2024-08-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142202389","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Obesity and micronutrients deficit, when and how to suplement 肥胖与微量营养素缺乏，何时以及如何补充
IF 3 3区 农林科学
Food and Agricultural Immunology Pub Date : 2024-08-02 DOI: 10.1080/09540105.2024.2381725
Sebastián Pablo Chapela, Andres Luciano Nicolas Martinuzzi, Natalia Daniela Llobera, Florencia Ceriani, Victoria Gonzalez, Martha Montalvan, Ludovica Verde, Evelyn Frias-Toral
{"title":"Obesity and micronutrients deficit, when and how to suplement","authors":"Sebastián Pablo Chapela, Andres Luciano Nicolas Martinuzzi, Natalia Daniela Llobera, Florencia Ceriani, Victoria Gonzalez, Martha Montalvan, Ludovica Verde, Evelyn Frias-Toral","doi":"10.1080/09540105.2024.2381725","DOIUrl":"https://doi.org/10.1080/09540105.2024.2381725","url":null,"abstract":"Since the 1990s the worldwide rate of obesity has escalated significantly. This overflow affects all demographic groups, with a notable impact on older adults and women. Obesity is associated with ...","PeriodicalId":12300,"journal":{"name":"Food and Agricultural Immunology","volume":null,"pages":null},"PeriodicalIF":3.0,"publicationDate":"2024-08-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141931457","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effect of critical amino acids’ properties on potential allergenicity of Ara h 2 epitopes 关键氨基酸的特性对 Ara h 2 表位潜在过敏性的影响
IF 3 3区 农林科学
Food and Agricultural Immunology Pub Date : 2024-07-21 DOI: 10.1080/09540105.2024.2373064
Zhou Xiaoya, Zhang Mengfei, Hu Changbao, Xin Li, Anshu Yang, Ping Tong, Zhihua Wu, Hongbing Chen
{"title":"Effect of critical amino acids’ properties on potential allergenicity of Ara h 2 epitopes","authors":"Zhou Xiaoya, Zhang Mengfei, Hu Changbao, Xin Li, Anshu Yang, Ping Tong, Zhihua Wu, Hongbing Chen","doi":"10.1080/09540105.2024.2373064","DOIUrl":"https://doi.org/10.1080/09540105.2024.2373064","url":null,"abstract":"Peanuts are one of the most common allergenic foods in the world and can cause severe allergic reactions. Ara h 2 is the most allergenic components of peanut allergens. Although critical amino acid...","PeriodicalId":12300,"journal":{"name":"Food and Agricultural Immunology","volume":null,"pages":null},"PeriodicalIF":3.0,"publicationDate":"2024-07-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141741155","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Analysis of microbial diversity and resistant genes among three types of pork via metagenomic and HPC-NGS 通过元基因组和 HPC-NGS 分析三种猪肉的微生物多样性和抗性基因
IF 3 3区 农林科学
Food and Agricultural Immunology Pub Date : 2024-07-10 DOI: 10.1080/09540105.2024.2376600
Yu Zhang, Jiaxin Song, Junfei Zhou, Yingmin Jia, Aijin Ma
{"title":"Analysis of microbial diversity and resistant genes among three types of pork via metagenomic and HPC-NGS","authors":"Yu Zhang, Jiaxin Song, Junfei Zhou, Yingmin Jia, Aijin Ma","doi":"10.1080/09540105.2024.2376600","DOIUrl":"https://doi.org/10.1080/09540105.2024.2376600","url":null,"abstract":"The aim of this study was to reveal whether different types of pork have distinct microbial contamination and resistance genes. This work employed metagenomics to investigate microbial contaminatio...","PeriodicalId":12300,"journal":{"name":"Food and Agricultural Immunology","volume":null,"pages":null},"PeriodicalIF":3.0,"publicationDate":"2024-07-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141587441","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Genetic and biotechnological approaches to preserve food quality against climate change 针对气候变化保护粮食质量的基因和生物技术方法
IF 3 3区 农林科学
Food and Agricultural Immunology Pub Date : 2024-05-29 DOI: 10.1080/09540105.2024.2358795
Carmen Laezza, Silvana Francesca, Amalia Barone, Maria Manuela Rigano
{"title":"Genetic and biotechnological approaches to preserve food quality against climate change","authors":"Carmen Laezza, Silvana Francesca, Amalia Barone, Maria Manuela Rigano","doi":"10.1080/09540105.2024.2358795","DOIUrl":"https://doi.org/10.1080/09540105.2024.2358795","url":null,"abstract":"In this past decade, the bond between agriculture, food security, and climate change has become increasingly strong. Agriculture is recognized as one of the most endangered systems adversely affect...","PeriodicalId":12300,"journal":{"name":"Food and Agricultural Immunology","volume":null,"pages":null},"PeriodicalIF":3.0,"publicationDate":"2024-05-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141507324","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Composition and toxicity of total water-soluble flavonoids from Lithocarpus litseifolius (Hance) Chun (sweet tea) Lithocarpus litseifolius (Hance) Chun（甜茶）中水溶性总黄酮的组成和毒性
IF 3 3区 农林科学
Food and Agricultural Immunology Pub Date : 2024-05-26 DOI: 10.1080/09540105.2024.2358801
Junfei Xu, Yingqi Zhao, Jing Wen, Ye Lin, Yangtao Li, Yijun He, Xianjin Wu, Juzuo Zhang
{"title":"Composition and toxicity of total water-soluble flavonoids from Lithocarpus litseifolius (Hance) Chun (sweet tea)","authors":"Junfei Xu, Yingqi Zhao, Jing Wen, Ye Lin, Yangtao Li, Yijun He, Xianjin Wu, Juzuo Zhang","doi":"10.1080/09540105.2024.2358801","DOIUrl":"https://doi.org/10.1080/09540105.2024.2358801","url":null,"abstract":"The material basis and toxicity of Lithocarpus litseifolius (Hance) Chun (sweet tea), which has many health benefits, are not fully understood. In this study, total water-soluble flavonoids were ex...","PeriodicalId":12300,"journal":{"name":"Food and Agricultural Immunology","volume":null,"pages":null},"PeriodicalIF":3.0,"publicationDate":"2024-05-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141507325","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effect of anise seed ( Pimpinella anisum L.) and protease alone or in combination on growth performance, carcase characteristics, humoral immunity, nutrients digestibility and cecal microbiota in Japanese quails 单独或联合使用八角茴香籽和蛋白酶对日本鹌鹑生长性能、胴体特征、体液免疫、营养物质消化率和盲肠微生物群的影响
IF 3 3区 农林科学
Food and Agricultural Immunology Pub Date : 2024-05-23 DOI: 10.1080/09540105.2024.2351362
Asad Sultan, Sidra Bibi, S. Naz, Ziaul Islam, Abdulwahed Fahad Alrefaei, Rifat Ullah Khan, Samia H. Abdelrahman, Maria Selvaggi
{"title":"Effect of anise seed (\u0000 Pimpinella anisum\u0000 L.) and protease alone or in combination on growth performance, carcase characteristics, humoral immunity, nutrients digestibility and cecal microbiota in Japanese quails","authors":"Asad Sultan, Sidra Bibi, S. Naz, Ziaul Islam, Abdulwahed Fahad Alrefaei, Rifat Ullah Khan, Samia H. Abdelrahman, Maria Selvaggi","doi":"10.1080/09540105.2024.2351362","DOIUrl":"https://doi.org/10.1080/09540105.2024.2351362","url":null,"abstract":"","PeriodicalId":12300,"journal":{"name":"Food and Agricultural Immunology","volume":null,"pages":null},"PeriodicalIF":3.0,"publicationDate":"2024-05-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141104085","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Revealing the anti-inflammatory activity of Euphorbia hirta extract: transcriptomic and nitric oxide production analysis in LPS-Induced RAW 264.7 cells 揭示大戟提取物的抗炎活性：LPS 诱导的 RAW 264.7 细胞的转录组和一氧化氮生成分析
IF 3 3区 农林科学
Food and Agricultural Immunology Pub Date : 2024-05-21 DOI: 10.1080/09540105.2024.2351360
D. Dwijayanti, M. H. Widyananda, F. Hermanto, Aris Soewondo, Mufidah Afiyanti, N. Widodo
{"title":"Revealing the anti-inflammatory activity of\u0000 Euphorbia hirta\u0000 extract: transcriptomic and nitric oxide production analysis in LPS-Induced RAW 264.7 cells","authors":"D. Dwijayanti, M. H. Widyananda, F. Hermanto, Aris Soewondo, Mufidah Afiyanti, N. Widodo","doi":"10.1080/09540105.2024.2351360","DOIUrl":"https://doi.org/10.1080/09540105.2024.2351360","url":null,"abstract":"","PeriodicalId":12300,"journal":{"name":"Food and Agricultural Immunology","volume":null,"pages":null},"PeriodicalIF":3.0,"publicationDate":"2024-05-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141113755","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Impact of consumption of the human milk oligosaccharides 2′-FL and LNnT on reduction of risk of allergic sensitisation 食用人乳低聚糖 2′-FL 和 LNnT 对降低过敏风险的影响
IF 3 3区 农林科学
Food and Agricultural Immunology Pub Date : 2024-02-29 DOI: 10.1080/09540105.2023.2301703
Sébastien Holvoet, Francis Foata, Sophie Nutten, Ellen Ní Cléirigh, Maya Shevlyakova, Cheong Kwong Chung, Gregory Lefevre, Norbert Sprenger, Tristan Bourdeau, Dominique Donnicola, Mario Noti, Severine Combremont, Aristea Binia, Chiara Nembrini, Mandy Vogel, Wieland Kiess, Carine Blanchard
{"title":"Impact of consumption of the human milk oligosaccharides 2′-FL and LNnT on reduction of risk of allergic sensitisation","authors":"Sébastien Holvoet, Francis Foata, Sophie Nutten, Ellen Ní Cléirigh, Maya Shevlyakova, Cheong Kwong Chung, Gregory Lefevre, Norbert Sprenger, Tristan Bourdeau, Dominique Donnicola, Mario Noti, Severine Combremont, Aristea Binia, Chiara Nembrini, Mandy Vogel, Wieland Kiess, Carine Blanchard","doi":"10.1080/09540105.2023.2301703","DOIUrl":"https://doi.org/10.1080/09540105.2023.2301703","url":null,"abstract":"Human Milk Oligosaccharides (HMOs) have been proposed to be instrumental in building immune competence. To explore the role of HMOs in allergy prevention, twenty-one HMOs were quantified in breast ...","PeriodicalId":12300,"journal":{"name":"Food and Agricultural Immunology","volume":null,"pages":null},"PeriodicalIF":3.0,"publicationDate":"2024-02-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140010138","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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