Climate in Biosphere最新文献

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アミロース遺伝子型と登熟期の気象条件による白米アミロース含有率の推定手法の開発と東北地方における新規多収低アミロース米系統の栽培適地判定 根据直链基因型和成熟期的气象条件推算白米直链含量的方法的开发和东北地区新型多收低直链大米系统适宜栽培地的判定
Climate in Biosphere Pub Date : 2023-07-10 DOI: 10.2480/cib.j079
Yusuke Masuya, E. Kumagai, T. Yabiku, Hiroyuki Yasue, S. Okubo, Hiroki Tanaka, Nagisa Irei, A. Ajitomi, Suguru Ohno, T. Fujioka, Mayuko Watanabe, Takuma Kodate
{"title":"アミロース遺伝子型と登熟期の気象条件による白米アミロース含有率の推定手法の開発と東北地方における新規多収低アミロース米系統の栽培適地判定","authors":"Yusuke Masuya, E. Kumagai, T. Yabiku, Hiroyuki Yasue, S. Okubo, Hiroki Tanaka, Nagisa Irei, A. Ajitomi, Suguru Ohno, T. Fujioka, Mayuko Watanabe, Takuma Kodate","doi":"10.2480/cib.j079","DOIUrl":"https://doi.org/10.2480/cib.j079","url":null,"abstract":"","PeriodicalId":112005,"journal":{"name":"Climate in Biosphere","volume":"99 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-07-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"117233829","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Future prediction of snow cover and field moisture in early spring in Hokkaido, Japan 日本北海道早春积雪和田间湿度的未来预测
Climate in Biosphere Pub Date : 2023-01-10 DOI: 10.2480/cib.j076
Y. Kominami, S. Inoue, Takashi Yamaguchi
{"title":"Future prediction of snow cover and field moisture in early spring in Hokkaido, Japan","authors":"Y. Kominami, S. Inoue, Takashi Yamaguchi","doi":"10.2480/cib.j076","DOIUrl":"https://doi.org/10.2480/cib.j076","url":null,"abstract":"","PeriodicalId":112005,"journal":{"name":"Climate in Biosphere","volume":"7 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-01-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130934527","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Differences of the stomatal conductance, transpiration rate and net photosynthesis rate between F1s and their parents in sugar beet(Beta vulgaris ssp. vulgaris) 甜菜f15与亲本间气孔导度、蒸腾速率和净光合速率的差异。寻常的)
Climate in Biosphere Pub Date : 2022-10-10 DOI: 10.2480/cib.j-22-075
Y. Usui, Kazunori Taguchi, M. Hirafuji
{"title":"Differences of the stomatal conductance, transpiration rate and net photosynthesis rate between F1s and their parents in sugar beet(Beta vulgaris ssp. vulgaris)","authors":"Y. Usui, Kazunori Taguchi, M. Hirafuji","doi":"10.2480/cib.j-22-075","DOIUrl":"https://doi.org/10.2480/cib.j-22-075","url":null,"abstract":"","PeriodicalId":112005,"journal":{"name":"Climate in Biosphere","volume":"345 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-10-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115892189","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Biopharmaceutical protein production in plant factories 植物工厂的生物制药蛋白生产
Climate in Biosphere Pub Date : 2022-07-10 DOI: 10.2480/cib.j-22-074
R. Matsuda, N. Matoba
{"title":"Biopharmaceutical protein production in plant factories","authors":"R. Matsuda, N. Matoba","doi":"10.2480/cib.j-22-074","DOIUrl":"https://doi.org/10.2480/cib.j-22-074","url":null,"abstract":"","PeriodicalId":112005,"journal":{"name":"Climate in Biosphere","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-07-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121110186","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Spatial distributions of sunshine duration and precipitation using the cloudiness ratio calculated by MODIS satellite data 利用MODIS卫星数据计算的云量比计算日照时数和降水的空间分布
Climate in Biosphere Pub Date : 2022-07-10 DOI: 10.2480/cib.j-22-073
R. Kimura, Yuki Kuriyama, M. Moriyama
{"title":"Spatial distributions of sunshine duration and precipitation using the cloudiness ratio calculated by MODIS satellite data","authors":"R. Kimura, Yuki Kuriyama, M. Moriyama","doi":"10.2480/cib.j-22-073","DOIUrl":"https://doi.org/10.2480/cib.j-22-073","url":null,"abstract":"","PeriodicalId":112005,"journal":{"name":"Climate in Biosphere","volume":"39 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-07-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127922776","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Risk of vegetable crop freezing injury due to winter temperature regime in the Sanriku coastal region 三陆沿海地区冬季温度变化对蔬菜作物冻害的影响
Climate in Biosphere Pub Date : 1900-01-01 DOI: 10.2480/cib.j-20-063
M. Okada, U. Matsushima, Maki Okada
{"title":"Risk of vegetable crop freezing injury due to winter temperature regime in the Sanriku coastal region","authors":"M. Okada, U. Matsushima, Maki Okada","doi":"10.2480/cib.j-20-063","DOIUrl":"https://doi.org/10.2480/cib.j-20-063","url":null,"abstract":"Freezing tolerance of plants is lowered by high temperatures in which plants are grown before exposure to subzero freezing temperatures. As a measure of freezing tolerance, we used the daily mean and/or the daily maximum air temperature, averaged over 10 days, before the daily minimum air temperature dropped below freezing point during early winter. For the vegetable crop, we assumed a freezing temperature of - 3 ° C or - 5 ° C. The 30-year temperature records from 15 AMeDAS observatories of the Japan Meteorological Agency were used. Of these, 13 are located in the Sanriku coastal region and two in the inland area of Iwate Prefecture. The calculated 10-day averages across the coastal sites were comparable to or larger than those of the inland sites. They showed a specific increase in the coastal zone ranging from Kuji to Yamada. The larger values resulted from relatively low minimum and high maximum temperatures, which are specific to that region. It is generally thought that coastal areas are suitable for the production of winter vegetable crops due to their moderate temperature regime. However, our results indicate that unlike the other typical coastal areas, the temperature regime of the Sanriku region is not moderate; therefore, it possibly increases the risk of crop freezing injury. キーワード:","PeriodicalId":112005,"journal":{"name":"Climate in Biosphere","volume":"58 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123132998","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effect of the climate change in the 21st century on apple cultivation in northern Tohoku 21世纪气候变化对东北北部苹果种植的影响
Climate in Biosphere Pub Date : 1900-01-01 DOI: 10.2480/cib.j-20-062
D. Ito
{"title":"Effect of the climate change in the 21st century on apple cultivation in northern Tohoku","authors":"D. Ito","doi":"10.2480/cib.j-20-062","DOIUrl":"https://doi.org/10.2480/cib.j-20-062","url":null,"abstract":"Due to the enrichment of atmospheric CO2 concentration, the air temperature will rise by 3-6°C and the amount of snowfall will change by the end of the 21st century in northern Tohoku district of Japan. The effect of these changes to the apple cultivation at present and in the future is reviewed. Due to the temperature increase, the date of flowering will advance at the rate 0.2 days year until 2040, as is observed already at present. The advancement will continue until 2100 under RCP8.5 scenario, while it will slow down after 2040 and stop around 2080 under RCP4.5 scenario. Because the varietal difference in the flowering date will gradually increase, the insect pollination may become difficult at the end of this century. Harvesting date will advance and delay in earlyand late-maturing varieties, respectively. Thus in late-maturing varieties, fruit weight may increase depending on the extension of fruit growth period. On the contrary, fruit storability will very likely reduce, and pigmentation will get worse especially in red-skin early-maturing varieties. Moreover, the risk of sunburn damage will increase, and the risk of late frost injury is also indicated to increase by several researchers. On the other hand, we can expect the reduction of snow damage because the amount of snowfall is generally predicted to decrease in the future, although such decreasing tendency is not detected in the past 50-100 years. Considering the conspicuous midday depression of photosynthesis observed in apple trees, they are now in serious sink-limited condition possibly due to the severe fruit thinning. Therefore, the fruit yield cultivated under high CO2 concentration will hardly increase, unless we alter the strength of thinning to improve the sink capacity of the tree.","PeriodicalId":112005,"journal":{"name":"Climate in Biosphere","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125521884","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
An attempt to identify the production situations for major open-field vegetables 试图确定主要露天蔬菜的生产情况
Climate in Biosphere Pub Date : 1900-01-01 DOI: 10.2480/cib.j-20-047
G. Ohara, K. Okada
{"title":"An attempt to identify the production situations for major open-field vegetables","authors":"G. Ohara, K. Okada","doi":"10.2480/cib.j-20-047","DOIUrl":"https://doi.org/10.2480/cib.j-20-047","url":null,"abstract":"To improve reliability in predicting times and volumes of market arrival of major open-field vegetables, we used all available data to identify the Japanese production situation of such vegetables. First, based on market statistics, we investigated the assumption that the production allocation of major open-field vegetables is climatically optimized. Then, we prepared prediction models for cultivation periods, based on cultivation samples. We also elucidated the characteristics of cultivation methods, by region and season; and the ranges of preferred cultivation temperatures, by vegetable type and growing stage. In addition, by optimizing the allocation of major open-field vegetables for climate conditions (using deviations from the ranges of preferred cultivation temperatures as indicators), we identified the production situations for in-season major open-field vegetables, for 10-day periods, by former municipality (based on the Agriculture and Forestry Census), based on production and market statistics. The deviations were calculated by subtracting the limits of preferred cultivation temperature ranges from the meteorological environments of given cultivation periods (back-calculated from the arrival date based on market statistics and cultivation period prediction models). Based on a static optimization algorithm, optimized production situations were identified by repeatedly selecting, as optimal solutions, the allocations with the smallest margins, from all possible land resource allocations. Although there are still issues to be resolved, the identified production situations were consistent with the available data, and can be considered sufficiently valid.","PeriodicalId":112005,"journal":{"name":"Climate in Biosphere","volume":"54 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123839781","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Rice quality analysis using the Crop Survey database of Japan for climate impact assessment 利用日本作物调查数据库进行气候影响评估的稻米品质分析
Climate in Biosphere Pub Date : 1900-01-01 DOI: 10.2480/cib.j-20-054
M. Nishimori, Y. Ishigooka, Hitomi Wakatsuki, T. Kuwagata, T. Hasegawa, H. Yoshida, T. Takimoto, M. Kondo
{"title":"Rice quality analysis using the Crop Survey database of Japan for climate impact assessment","authors":"M. Nishimori, Y. Ishigooka, Hitomi Wakatsuki, T. Kuwagata, T. Hasegawa, H. Yoshida, T. Takimoto, M. Kondo","doi":"10.2480/cib.j-20-054","DOIUrl":"https://doi.org/10.2480/cib.j-20-054","url":null,"abstract":"The aims of this study are to 1) examine the relationships between various indices of rice quality and agro-climatological elements, and to 2) contribute to the evaluation of projecting climate change impact on rice quality in Japan. We used a large collection of rice quality dataset from the Crop Survey database provided ad hoc by the Ministry of Agriculture, Forestry and Fisheries of Japan. Firstly, we conducted statistical analysis to determine the interrelationships among the various indices of rice quality such as the percentages of the first-grade rice, undamaged rice and chalky grain, then also analyzed their relationships with surface meteorological elements and their composite indices. The results showed that the indices of rice qualities were well correlated with a heat stress index HD_m26, that is a cumulative deviation of daily averaged surface air temperature from a base of 26 ° C during the 20days after heading. Especially, the percentage of chalky grain was better explained in relation with the HD_m26 than that of simple 20 days-averaged air temperature during the corresponding period. In addition, the Quantile Regression analysis was applied to regress the percentage of chalky grain based on the HD_m26. Although the result showed the significant linear, quadratic and cubic curves regression in each percentile values of the chalky grain with the zone of HD_m26 values, varietal differences were perceived in these statistical relationships.","PeriodicalId":112005,"journal":{"name":"Climate in Biosphere","volume":"20 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122229663","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
An impact evaluation of global warming on market arrival based on the identification of production situations for major open-field vegetables in Japan 基于日本主要露天蔬菜生产情况的全球变暖对市场到达的影响评估
Climate in Biosphere Pub Date : 1900-01-01 DOI: 10.2480/cib.j-20-046
G. Ohara, K. Okada
{"title":"An impact evaluation of global warming on market arrival based on the identification of production situations for major open-field vegetables in Japan","authors":"G. Ohara, K. Okada","doi":"10.2480/cib.j-20-046","DOIUrl":"https://doi.org/10.2480/cib.j-20-046","url":null,"abstract":"We assessed the impact of global warming on the production of major open-field vegetables, based on the daily mean temperature on average over 20-year periods, using the results of Ohara et al. (2020), which identified the production situation of major open-field vegetables (in season), by former municipality (based on the Agriculture and Forestry Census), over a roughly 10-day period. Compared to the period from 1981 to 2000, the yearly mean temperature in Japan will be 0.5 to 1.5 ° C higher from 2026 to 2045, and 0.8 to 2.7 ° C higher from 2046 to 2065, based on the Model for Interdisciplinary Research on Climate Version Five (MIROC5) RCP 8.5. As temperatures rise, cultivation and harvest periods are typically shortened. Therefore, if the beginning of planting season remains unchanged, times and quantities of market arrival of the vegetables will be significantly altered. Winter harvesting periods will begin earlier, and become more concentrated. Total harvest area will increase between November and December, decrease between February and March, and experience decreases during the transitions between hot and cool season production periods. Planting frequency during cultivation periods can dramatically impact the total harvested area, with planting frequency being inversely correlated with impact. Thus far, cooperation has enabled production areas to successfully adapt to seasonal climate changes; however, these efforts are unlikely to remain successful in the face of future temperature increases due to global warming. In the near future, it is improbable that the daily mean temperature on average over 20-year periods in Japan will significantly exceed the preferred range for cultivation. However, annual temperature fluctuation is already significant (in Japan, the annual fluctuation of monthly mean temperatures from 1981 and 2000 was 1.0 to 1.4 ° C [RMS value]), and its impact may exceed that of global warming; therefore, careful attention must be paid to such fluctuation.","PeriodicalId":112005,"journal":{"name":"Climate in Biosphere","volume":"34 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121147666","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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