e-Journal Ekonomi Bisnis dan Akuntansi最新文献_第3页

Apakah Career Website Employer, Social Media and Employer Branding Mempengaruhi Daya Tarik dan Keinginan Melamar pada Industri Perbankan?

e-Journal Ekonomi Bisnis dan Akuntansi Pub Date : 2022-03-29 DOI: 10.19184/ejeba.v9i1.30463

D. Kurniawan, A. S. Prameka

引用次数: 0

Strategi Pengembangan Produksi Garam di Wini – Perbatasan Timor Leste 东帝汶边境发展盐生产战略

e-Journal Ekonomi Bisnis dan Akuntansi Pub Date : 2022-03-29 DOI: 10.19184/ejeba.v9i1.30435

Kamilaus Konstanse Oki, I. Andari, Adrianus Abani

引用次数: 1

Workers Adaptation during Pandemic, Evidence from Bali Province as Main Tourist Destination in Indonesia 大流行期间工人适应情况:来自巴厘岛作为印度尼西亚主要旅游目的地的证据

e-Journal Ekonomi Bisnis dan Akuntansi Pub Date : 2022-03-29 DOI: 10.19184/ejeba.v9i1.27741

Agni Alam Awirya, D. Novita, Christina Irawadi, Regina Niken Wilantari

{"title":"Workers Adaptation during Pandemic, Evidence from Bali Province as Main Tourist Destination in Indonesia","authors":"Agni Alam Awirya, D. Novita, Christina Irawadi, Regina Niken Wilantari","doi":"10.19184/ejeba.v9i1.27741","DOIUrl":"https://doi.org/10.19184/ejeba.v9i1.27741","url":null,"abstract":"The COVID-19 pandemic has had a major impact on various sectors in Indonesia, one of which is the tourism sector. This stems from the policies carried out by the government in the form of travel bans to closing hotels which have reduced the supply and demand of domestic and international tourism which has led to the stagnation of the tourism industry. As a result, many workers in the tourism sector are affected, ranging from layoffs to reduced income. This study aims to find out how the impact and adaptation of the tourism sector workforce during the COVID-19 pandemic was extended to the analysis of labor migration in the tourism sector affected by the COVID-19 pandemic using SAKERNAS data in August 2020 and survey data on labor conditions. The results of the study show that the COVID-19 pandemic has had a huge impact on tourism sector employment in the form of layoffs, changes in types of work to a decrease in income. Various alternatives in doing business to increase additional income or in the field of work have been carried out by workers as an adaptation step to new conditions during the COVID-19 pandemic.","PeriodicalId":110412,"journal":{"name":"e-Journal Ekonomi Bisnis dan Akuntansi","volume":"86 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-03-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124968409","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Pengaruh High Performance Work System Terhadap Kinerja Melalui Resiliensi pada Karyawan Bank 高绩效工作系统通过银行员工的调整对绩效的影响

e-Journal Ekonomi Bisnis dan Akuntansi Pub Date : 2021-11-01 DOI: 10.19184/ejeba.v8i2.25346

Haidar Paramanandana, Anang Kistyanto

引用次数: 0

Analisis Daya Saing Ekspor Kakao Olahan Indonesia di Pasar Jerman 分析加工过的印尼可可豆出口功率分析在德国市场

e-Journal Ekonomi Bisnis dan Akuntansi Pub Date : 2021-11-01 DOI: 10.19184/ejeba.v8i2.24612

Ersalia Shifa Ramadhani, Ignatia Martha Hendrati, Kiki Asmara

{"title":"Analisis Daya Saing Ekspor Kakao Olahan Indonesia di Pasar Jerman","authors":"Ersalia Shifa Ramadhani, Ignatia Martha Hendrati, Kiki Asmara","doi":"10.19184/ejeba.v8i2.24612","DOIUrl":"https://doi.org/10.19184/ejeba.v8i2.24612","url":null,"abstract":"One of the commodities which play a role in the economy of Indonesia is Cocoa, as one of the largest cocoa producers in the world, every year Indonesia keeps giving its effort to fulfilling the demand of the market, including Germany. This article has the objective of analyzing the competitiveness of Indonesian processed cocoa in Germany and analyzing the export competitiveness of processed cocoa between Indonesia and Ivory Coast, Belgium, Switzerland, and the Netherlands from 2014 to 2019. The data used are secondary data, obtained through various institutions such as the Indonesian National Agency for Statistics Center, International Trade Center (ITC), UN COMTRADE, and International Cocoa Organization (ICCO). In order to analyze the competitiveness of all processed cocoa commodities, the methodology used is Revealed Comparative Advantage (RCA). The result of the RCA calculation shows that all Indonesian processed cocoa commodities such as cocoa paste (HS 1803), cocoa butter (HS 1804), and cocoa powder (HS 1805) have a comparative advantage in the German market. The result of this analysis shows that cocoa powder commodity has a higher RCA score compared with the other processed cocoa products. The implication of the research is that the research was conducted as empirical support that cocoa processed commodities in Indonesia must be taken into account in order to compete in the German market. Indonesia must increase the export volume of its processed cocoa in order to increase the value of the domestic cocoa industry. This research is expected to provide input to the government so that it can provide assistance in the form of incentives to small cocoa entrepreneurs engaged in the export sector so that these entrepreneurs can reduce production costs and stabilize Indonesian cocoa prices.","PeriodicalId":110412,"journal":{"name":"e-Journal Ekonomi Bisnis dan Akuntansi","volume":"54 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124512024","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 1

Analisis Pengaruh Kualitas Pelayanan Islam Terhadap Loyalitas Nasabah BPRS Bhakti Sumekar Jember 分析伊斯兰服务质量对客户BPRS Bhakti Sumekar Jember忠诚的影响

e-Journal Ekonomi Bisnis dan Akuntansi Pub Date : 2021-11-01 DOI: 10.19184/ejeba.v8i2.21644

Moh. Adenan, Syara Aulia Febiatillah, A. Munir

{"title":"Analisis Pengaruh Kualitas Pelayanan Islam Terhadap Loyalitas Nasabah BPRS Bhakti Sumekar Jember","authors":"Moh. Adenan, Syara Aulia Febiatillah, A. Munir","doi":"10.19184/ejeba.v8i2.21644","DOIUrl":"https://doi.org/10.19184/ejeba.v8i2.21644","url":null,"abstract":"The purpose of this study is to determine whether compliance, reliability, responsiveness, assurance, empathy, and service facilities have a positive and significant effect on customer loyalty at BPR Syariah Bhakti Sumekar Jember. Quantitative descriptive is used as an approach in this research. The population and sample in this study were all customers of BPRS Bhakti Sumekar Jember, totaling 2083. The sample was taken using simple random sampling and the sample used was 100 respondents. The regression test results show that the variables of compliance, reliability, responsiveness, assurance, empathy, and service facilities partially have a positive and significant effect on customer loyalty of BPR Syariah Bhakti Sumekar Jember. The order of each variable that has the most influence is the service facility variable which has a coefficient of 0.228, then responsiveness 0.197, empathy 0.186, reliability 0.179, assurance 0.157, and the lowest variable is the compliance variable with a regression coefficient of 0.156. Thus, compliance needs to be increased in service delivery, so that if the quality of service provided is getting better, it will make customers loyal.","PeriodicalId":110412,"journal":{"name":"e-Journal Ekonomi Bisnis dan Akuntansi","volume":"38 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131979337","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 2

Pengaruh Zakat Produktif Terhadap Tingkat Pendapatan Mustahik Kabupaten Banyuwangi

e-Journal Ekonomi Bisnis dan Akuntansi Pub Date : 2021-11-01 DOI: 10.19184/ejeba.v8i2.25681

Sebastiana Viphindrartin, Fiqi Hidayatu Ulfa Haris, A. Munir

引用次数: 0

Dampak Pariwisata Terhadap Tingkat Kemiskinan di Lima Negara ASEAN 旅游业对东盟五个国家贫困水平的影响

e-Journal Ekonomi Bisnis dan Akuntansi Pub Date : 2021-11-01 DOI: 10.19184/ejeba.v8i2.26771

Z. Zainuri, T. H. Priyono, Almanda Varazizah

引用次数: 3

Pengaruh Strategi Promosi Melalui Media Sosial, Kualitas Pelayanan, dan Word of Mouth Terhadap Loyalitas Pelanggan pada Warung Kopi Cak Kebo 通过社交媒体、服务质量和口碑对Kebo茶馆客户的忠诚的影响

e-Journal Ekonomi Bisnis dan Akuntansi Pub Date : 2021-11-01 DOI: 10.19184/ejeba.v8i2.24805

Mochtar Luthfi Effendy, Maheni Ika Sari, Haris Hermawan

{"title":"Pengaruh Strategi Promosi Melalui Media Sosial, Kualitas Pelayanan, dan Word of Mouth Terhadap Loyalitas Pelanggan pada Warung Kopi Cak Kebo","authors":"Mochtar Luthfi Effendy, Maheni Ika Sari, Haris Hermawan","doi":"10.19184/ejeba.v8i2.24805","DOIUrl":"https://doi.org/10.19184/ejeba.v8i2.24805","url":null,"abstract":"The formulation of the problem in this study is how the Promotion Strategy through Social Media, Service Quality, and Word Of Mouth affect Customer Loyalty. The research objective was to determine and analyze Promotion Strategies through Social Media, Service Quality, and Word Of Mouth partially influence Customer Loyalty. The theory used in this research is marketing management theory, Promotion Strategy through Social Media, Service Quality, Word Of Mouth, and Customer Loyalty. The research was conducted on customers of Cak Kebo Jember Coffee Shop. This type of descriptive quantitative research using purposive sampling method with a sample of 100 respondents. The nature of the research is explanatory. The test tool used is multiple linear regression, with SPSS software version 25.00. Results of Service Quality, and Word Of Mouth have positive values and significance values that meet the testing criteria. Meanwhile, the Promotion Strategy through Social Media has a negative value. This also shows that Service Quality, and Word Of Mouth affect Customer Loyalty and Promotion Strategies through Social Media do not affect Customer Loyalty which means better Service Quality, and Word Of Mouth will have an impact on better Customer Loyalty.","PeriodicalId":110412,"journal":{"name":"e-Journal Ekonomi Bisnis dan Akuntansi","volume":"43 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127657039","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 2

Pengaruh Customer Relationship Management Terhadap Loyalitas Konsumen di Cold n' Brew Pengaruh客户关系管理公司:忠诚的客户关系管理公司

e-Journal Ekonomi Bisnis dan Akuntansi Pub Date : 2021-11-01 DOI: 10.19184/ejeba.v8i2.20757

Rizqi Maharani Prestasyawati, Minar Ferichani, Nuning Setyowati

引用次数: 5