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Journal of family and consumer sciences最新文献

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Providing Conditions in Which They Can Learn—Teaching During the COVID-19 Pandemic 为他们在新冠肺炎大流行期间学习教学提供条件
Journal of family and consumer sciences Pub Date : 2021-12-31 DOI: 10.14307/jfcs113.4.43
Diann C. Moorman
{"title":"Providing Conditions in Which They Can Learn—Teaching During the COVID-19 Pandemic","authors":"Diann C. Moorman","doi":"10.14307/jfcs113.4.43","DOIUrl":"https://doi.org/10.14307/jfcs113.4.43","url":null,"abstract":"The students now looked to faculty to help them understand what their old face-to-face, on-campus course was going to be like as a new virtual pandemic course and how we were going to help them get through it. How were international students who went home over spring break going to maintain contact with the content now that they were banned from returning to the states and were living a continent away? Because I didn't want my students to flounder, or stumble or falter, my new provisions included releasing my own intact lecture notes in both PowerPoint and PDF formats fully online;previously, the student version of the notes made available to them contained fill-in-the-blank slides as an incentive to attend class. [...]I revamped our lively classroom conversations for those who could not physically join us by creating real-time interactive discussion groups on a virtual discussion board or through chat rooms in D2L, our online learning course management system. Summer's Stride and Fall's Foreshadowing As with my spring colleagues, we summer educators worked extraordinarily long hours and demonstrated astonishing dedication in preparing course materials for our virtual classes.","PeriodicalId":91905,"journal":{"name":"Journal of family and consumer sciences","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45047151","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Extension Professionals' Perceived Needs and Programmatic Responses During the COVID-19 Pandemic 新冠肺炎大流行期间推广专业人员的感知需求和方案应对
Journal of family and consumer sciences Pub Date : 2021-12-31 DOI: 10.14307/jfcs113.4.46
L. Downey, D. Peterson, Tia M. Gregory, DavidR.Buys
{"title":"Extension Professionals' Perceived Needs and Programmatic Responses During the COVID-19 Pandemic","authors":"L. Downey, D. Peterson, Tia M. Gregory, DavidR.Buys","doi":"10.14307/jfcs113.4.46","DOIUrl":"https://doi.org/10.14307/jfcs113.4.46","url":null,"abstract":"Faculty and associates who support faculty-directed Extension work possess a depth of knowledge in one content area, directly support the programmatic needs of agents, and serve as a critical resource for professional development (i.e., in-service training) and technical assistance within their area of expertise. Assessments in response to public health issues often include a survey to gauge understanding and concern about a poten1tial hazard (U.S. Department of Health and Human Services, 2015). Agents perceived additional needs and topics of interest related to home gardening, mental health, personal/family resource management, farm/small business information, youth education, trauma-informed parenting practices, healthy recipes and cooking demonstrations, and internet access. Extension professionals also have provided print and online resources on financial resource management, mental health, healthy homes, child development, family life, nutrition, and food safety, and other topics.","PeriodicalId":91905,"journal":{"name":"Journal of family and consumer sciences","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"49367521","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Addressing Food Insecurity in Food Deserts for Children Through Container Gardening 通过容器园艺解决儿童食物沙漠中的粮食不安全问题
Journal of family and consumer sciences Pub Date : 2021-12-31 DOI: 10.14307/jfcs113.4.16
M. Swafford, Cara Sisk, Janice Branson, A. Paradis, Kelsey R. Dale, Abigail Fritts, Shelby C. Boyer
{"title":"Addressing Food Insecurity in Food Deserts for Children Through Container Gardening","authors":"M. Swafford, Cara Sisk, Janice Branson, A. Paradis, Kelsey R. Dale, Abigail Fritts, Shelby C. Boyer","doi":"10.14307/jfcs113.4.16","DOIUrl":"https://doi.org/10.14307/jfcs113.4.16","url":null,"abstract":"Food insecurity is a growing problem across the United States (Coleman-Jensen et al., 2017). Food insecurity means not only lacking in food quantity, but also lacking in quality food containing vital nutrients. Areas where food insecurity exists often are categorized as food deserts:\u0000 lacking access to fresh, healthy, and affordable food. Inconvenient access contributes to food insecurity because groceries are purchased primarily at convenience stores or small general markets where inventory items are high in sugar and simple carbohydrates versus fresh produce, which is\u0000 more costly (Moshefegh, 2007).","PeriodicalId":91905,"journal":{"name":"Journal of family and consumer sciences","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48289755","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
The More Things Change . . . 变化越多…
Journal of family and consumer sciences Pub Date : 2021-12-31 DOI: 10.14307/jfcs113.4.3
Scott S. Hall
{"title":"The More Things Change . . .","authors":"Scott S. Hall","doi":"10.14307/jfcs113.4.3","DOIUrl":"https://doi.org/10.14307/jfcs113.4.3","url":null,"abstract":"","PeriodicalId":91905,"journal":{"name":"Journal of family and consumer sciences","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45276619","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
An Untenable Workload: COVID- 19 and the Disproportionate Impact on Women's Work-Family Demands 无法承受的工作量：COVID-19和对妇女工作-家庭需求的不成比例的影响
Journal of family and consumer sciences Pub Date : 2021-12-31 DOI: 10.14307/jfcs113.4.8
R. Pettigrew
{"title":"An Untenable Workload: COVID- 19 and the Disproportionate Impact on Women's Work-Family Demands","authors":"R. Pettigrew","doi":"10.14307/jfcs113.4.8","DOIUrl":"https://doi.org/10.14307/jfcs113.4.8","url":null,"abstract":"In January 2020, the novel coronavirus (COVID-19) emerged as a global concern and was declared a pandemic by the World Health Organization (WHO) on March 11, 2020 (WH0, 2020). The Canadian government responded with directives encouraging people to wear masks and practice physical distancing,\u0000 along with a shelter-in-place order implemented mid-March (Terry, 2020). Employers scrambled to respond with new workfrom-home policies and universities were expeditiously transitioned from face-to-face course delivery to online delivery. Primary and secondary schools and childcare facilities\u0000 also closed mid-March per the government directives (Franklin, 2020). These unprecedented events resulted in employees working from home (if feasible) and professors and students transitioning to online classes, thus having to adapt to new technology (See et al., 2020) while parenting and\u0000 home-schooling children.","PeriodicalId":91905,"journal":{"name":"Journal of family and consumer sciences","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"49653732","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 3
Capitalizing on Lessons Learned From COVID-19: The Potential To Expand Programming and Audiences for Extension Family and Consumer Sciences 利用新冠肺炎的经验教训：扩展家庭和消费者科学节目和受众的潜力
Journal of family and consumer sciences Pub Date : 2021-12-31 DOI: 10.14307/jfcs113.4.39
K. Franck, Kane Reeves
{"title":"Capitalizing on Lessons Learned From COVID-19: The Potential To Expand Programming and Audiences for Extension Family and Consumer Sciences","authors":"K. Franck, Kane Reeves","doi":"10.14307/jfcs113.4.39","DOIUrl":"https://doi.org/10.14307/jfcs113.4.39","url":null,"abstract":"[...]most FCS Extension programs have focused on face-to-face delivery;indeed, FCS educators are experts at engaging adult and youth audiences in a variety of topics and programs to improve family life. Implications for Program Delivery Despite program disruptions, Extension FCS resources during this pandemic were more relevant than ever before, particularly evidence-based information about the pandemic, health practices such as handwashing and cleaning methods, food resources, and how to deal with family stressors. [...]UT Extension FCS educators recognized the relevance of FCS programs and information for their own ability to cope with the stress of the pandemic. Implications for Professional Development and Staffing Shifting FCS Extension to multimedia programming will necessitate targeted professional development opportunities and staffing plans.","PeriodicalId":91905,"journal":{"name":"Journal of family and consumer sciences","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42355112","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Strategizing for the Next Generation of AAFCS Members 为下一代AAFCS成员制定战略
Journal of family and consumer sciences Pub Date : 2021-12-31 DOI: 10.14307/jfcs113.4.5
Robert Van Dyke
{"title":"Strategizing for the Next Generation of AAFCS Members","authors":"Robert Van Dyke","doi":"10.14307/jfcs113.4.5","DOIUrl":"https://doi.org/10.14307/jfcs113.4.5","url":null,"abstract":"","PeriodicalId":91905,"journal":{"name":"Journal of family and consumer sciences","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"46229310","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Eating Competence, Body Appreciation, and Personal and Social Responsibility: An Evaluation of a Middle School Program 饮食能力，身体欣赏，个人和社会责任:对中学课程的评价
Journal of family and consumer sciences Pub Date : 2021-12-31 DOI: 10.14307/jfcs113.4.57
Stephanie Lin, V. Gray, C. Galvan, A. Ede, Alexandra M. Rodriguez
{"title":"Eating Competence, Body Appreciation, and Personal and Social Responsibility: An Evaluation of a Middle School Program","authors":"Stephanie Lin, V. Gray, C. Galvan, A. Ede, Alexandra M. Rodriguez","doi":"10.14307/jfcs113.4.57","DOIUrl":"https://doi.org/10.14307/jfcs113.4.57","url":null,"abstract":"Eating competence and body satisfaction have been linked to healthier diets, self-acceptance, and active lifestyles. This study evaluated the impact of a nutrition and fitness intervention on middle-school girls (n 21), aged 12–14, in Southern California using a mixed methods\u0000 design. Non-parametric sign tests evaluated changes in eating competence, body appreciation, and personal/social responsibility. Focus group data were coded using thematic analysis. Although no significant changes were found based on quantitative metrics, qualitative data suggest changes in\u0000 confidence, respect for their bodies, willingness to try new things, and consciousness about health; participants also cited social support and fun as motivators of participation. These may be important areas of focus in similar programs for middle-school girls.","PeriodicalId":91905,"journal":{"name":"Journal of family and consumer sciences","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45620528","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
FCCLA and AAFCS: Aligned for Student Success FCCLA和AAFCS:为学生的成功而努力
Journal of family and consumer sciences Pub Date : 2021-12-31 DOI: 10.14307/jfcs113.4.7
Sandy Spavone
{"title":"FCCLA and AAFCS: Aligned for Student Success","authors":"Sandy Spavone","doi":"10.14307/jfcs113.4.7","DOIUrl":"https://doi.org/10.14307/jfcs113.4.7","url":null,"abstract":"","PeriodicalId":91905,"journal":{"name":"Journal of family and consumer sciences","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42847756","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Learning To Live Well in a Challenging World 学会在充满挑战的世界中过好日子
Journal of family and consumer sciences Pub Date : 2021-12-31 DOI: 10.14307/jfcs113.4.6
Nancy Bock
{"title":"Learning To Live Well in a Challenging World","authors":"Nancy Bock","doi":"10.14307/jfcs113.4.6","DOIUrl":"https://doi.org/10.14307/jfcs113.4.6","url":null,"abstract":"","PeriodicalId":91905,"journal":{"name":"Journal of family and consumer sciences","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48299201","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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