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Synthesis of Mil-100(Fe)@Fe3O4 Composite using Zircon Mining Magnetic Waste as an Adsorbent for Methylene Blue Dye 锆英石磁性废渣吸附亚甲基蓝染料合成Mil-100(Fe)@Fe3O4复合材料
BIO Web of Conferences Pub Date : 2023-01-01 DOI: 10.1051/bioconf/20237002010
Marvin Horale Pasaribu, Karelius Karelius, Eka Putra Ramdhani, Retno Agnestisia, Zimon Pereiz, Erwin Prasetya Toepak
{"title":"Synthesis of Mil-100(Fe)@Fe<sub>3</sub>O<sub>4</sub> Composite using Zircon Mining Magnetic Waste as an Adsorbent for Methylene Blue Dye","authors":"Marvin Horale Pasaribu, Karelius Karelius, Eka Putra Ramdhani, Retno Agnestisia, Zimon Pereiz, Erwin Prasetya Toepak","doi":"10.1051/bioconf/20237002010","DOIUrl":"https://doi.org/10.1051/bioconf/20237002010","url":null,"abstract":"The objectives of the present study are to synthesize MIL-100(Fe)@Fe 3 O 4 composite and to clarify its ability as an adsorbent for methylene blue dye. The magnetite (Fe 3 O 4 ) was synthesized using iron precursor from the zircon mining magnetic waste. The MIL-100(Fe) was composited with magnetite using a room-temperature in situ synthesis method. The MIL-100(Fe)@Fe 3 O 4 composite obtained was then characterized using the Fourier transform infrared spectroscopy and X-ray diffraction. The synthesized MIL-100(Fe) and MIL-100(Fe)@Fe 3 O 4 were then used to adsorb methylene blue dye from aqueous phase. The maximum methylene blue removal from both adsorbents was obtained at pH of 9. The adsorption kinetics showed that the adsorption followed a pseudo second-order kinetics model with the rate constant values for MIL-100(Fe) and MIL-100(Fe)@Fe 3 O 4 were 1.012 x 10-2 and 3.963 x 10-2 g/mg.menit, respectively. The results also showed that the adsorption isotherm of MIL-100(Fe) and MIL-100(Fe)@Fe 3 O 4 follows the Langmuir isotherm for adsorption capacities were 137.70 and 151.47 mg/g, respectively. The results indicate that the iron content in the zircon mining magnetic waste as precursor for synthesis MIL-100(Fe)@Fe3O4 composite can be employed as an excellent adsorbent for removal of methylene blue dye from aqueous phase.","PeriodicalId":8805,"journal":{"name":"BIO Web of Conferences","volume":"257 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135447942","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
The anti-leech potential of Turmeric (Curcuma domestica) Juice against Sea Leech in Cantang Hybrid Grouper (Epinephelus fuscoguttatus >< Epinephelus lanceolatus) 姜黄(Curcuma domestica)汁对沧塘杂交石斑鱼(Epinephelus fuscoguttatus)海水蛭的抗水蛭作用&gt;&lt;龙胆石斑)
BIO Web of Conferences Pub Date : 2023-01-01 DOI: 10.1051/bioconf/20237001007
Monira Monira, Aminatul Zahra, Widayani Widayani, Shavika Miranti
{"title":"The anti-leech potential of Turmeric (<i>Curcuma domestica</i>) Juice against Sea Leech in Cantang Hybrid Grouper (<i>Epinephelus fuscoguttatus</i> &gt;&lt; <i>Epinephelus lanceolatus</i>)","authors":"Monira Monira, Aminatul Zahra, Widayani Widayani, Shavika Miranti","doi":"10.1051/bioconf/20237001007","DOIUrl":"https://doi.org/10.1051/bioconf/20237001007","url":null,"abstract":"One of the diseases that attacks and disrupts productivity in hybrid grouper cultivation (Epinephelus fuscoguttatus >< Epinephelus lanceolatus) is caused by the sea leech parasite ( Zeylanicobdella sp.). To control parasite attacks, safe and easy control measures need to be taken, one of which is the application of turmeric juice to soak fish infected with leeches. Therefore, research must be conducted to test the most effective concentration and soaking time of turmeric ( Curcuma domestica ) juice to reduce the intensity of sea leech attacks on hybrid grouper fish. This study was to test differences in turmeric juice concentration using a completely randomized factorial design consisting of 2 factors, namely the turmeric juice concentration factor (0 mL/L, 0.6 mL/L, 0.9 mL/L and 1.2 mL/L seawater) and immersion time factor (30 and 60 minutes) with eight treatments and three replications. The research results showed that the most effective reduction in intensity after soaking with turmeric juice was at a concentration of 1.2 mL/L of seawater for 60 minutes at 24.00%. The interaction between the concentration and soaking time of turmeric juice reduced the intensity of parasites but did not affect the behaviour and survival of the fish. Turmeric juice has the potential as an anti-leech and can be applied in grouper cultivation to reduce the intensity of leech infections.","PeriodicalId":8805,"journal":{"name":"BIO Web of Conferences","volume":"116 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135448486","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
The activity of Muntingia calabura leaf extract against pathogenic bacteria in fish 山楂叶提取物对鱼类致病菌的抑制作用
BIO Web of Conferences Pub Date : 2023-01-01 DOI: 10.1051/bioconf/20237001005
Jarod Setiaji, Hisra Melati, Muchtar Achmad, None Heriyanto, Valentio Febian Prokoso, Tengku Said Raza’i, Rahmat Huluan, Reyza Pramadani
{"title":"The activity of Muntingia calabura leaf extract against pathogenic bacteria in fish","authors":"Jarod Setiaji, Hisra Melati, Muchtar Achmad, None Heriyanto, Valentio Febian Prokoso, Tengku Said Raza’i, Rahmat Huluan, Reyza Pramadani","doi":"10.1051/bioconf/20237001005","DOIUrl":"https://doi.org/10.1051/bioconf/20237001005","url":null,"abstract":"Bacterial diseases have emerged as a significant issue within the fish ecosystem, and the use of antibiotics to treat these diseases has detrimental effects on both fish and the environment. Therefore, it is imperative to seek out natural products that are safe for combating fish diseases. This research aims to assess the antibacterial properties of an extract derived from Muntingia calabura against various bacteria, including A. hydrophila, A. salmonicida, E. ictaluri, P. aeruginosa, E. tarda, and V. alginolyticus. M. calabura extract was obtained by soaking with ethanol solvent. This extract has been tested for phytochemical content and characterized by FT-IR. The antibacterial activity of the M. calabura extract was evaluated using the agar diffusion method, employing concentrations of 100, 200, 300, 400, and 500 mg mL-1. The phytochemical analysis of the M. calabura extract revealed the presence of flavonoids, phenolic compounds, saponins, and terpenoids. The results of the FT-IR characterization of M. calabura extract contained O-H, C=O, C=C aliphatic, C=C aromatic and C-O groups. The inhibition tests demonstrated that the M. calabura extract effectively hindered the growth of A. hydrophila bacteria by a range of 8.1 mm to 14.2 mm, A. salmonicida by 9.2 mm to 10.9 mm, E. ictaluri by 8.8 mm to 11.5 mm, P. aeruginosa by 8.1 mm to 12.1 mm, E. tarda by 9.6 mm to 11.4 mm, and V. alginolyticus by 8.2 mm to 12.2 mm. In summary, the extract from M. calabura has the potential to effectively on paper plates and incubated at 30°C for 24 hours.","PeriodicalId":8805,"journal":{"name":"BIO Web of Conferences","volume":"297 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135448729","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Understanding Knowledge Acquisition, Adaptive Strategies, Challenges, and Preservation Methods Among Traditional Fishermen in a Digital Age 了解数字时代传统渔民的知识获取、适应策略、挑战和保护方法
BIO Web of Conferences Pub Date : 2023-01-01 DOI: 10.1051/bioconf/20237005008
Mirza Ayunda Pratiwi, Hidayat R. Wahyu, Bob Erwin Normande
{"title":"Understanding Knowledge Acquisition, Adaptive Strategies, Challenges, and Preservation Methods Among Traditional Fishermen in a Digital Age","authors":"Mirza Ayunda Pratiwi, Hidayat R. Wahyu, Bob Erwin Normande","doi":"10.1051/bioconf/20237005008","DOIUrl":"https://doi.org/10.1051/bioconf/20237005008","url":null,"abstract":"The Riau Islands (Kepri) province of Indonesia boasts an expansive ocean, covering 96% of its territory and fostering a rich heritage of knowledge and maritime culture among its citizens. Traditional fishing communities on Riau Island have thrived for generations, drawing on ancestral wisdom and local expertise. However, the swift rise of digitalization and modernization has triggered a transformative shift in their learning methods and adaptation strategies. This study focuses on: identifying methods of knowledge acquisition, investigating adaptive strategies, unveiling challenges, and exploring knowledge preservation techniques. Through in-depth interviews with more than two decades of experienced fishermen, qualitative data was gathered and meticulously analyzed using NVivo 12 software. The result found that traditional fishermen employ diverse strategies, integrating technology, continuous learning, and data-driven decision-making. They face challenges like limited internet access, cultural traditions, and safety concerns. Yet they preserve wisdom through oral traditions, apprenticeships, and modern tools, ensuring a vibrant fishing legacy. Their resilience highlights the urgent need for digital adaptation and intergenerational dialogue to shape sustainable and innovative fishing communities. Hence, this study recommend to develop sustainable training initiatives, establish community platforms, formulate policies to enhance digital accessibility, and encourage meaningful conversations across generations within traditional fishing communities.","PeriodicalId":8805,"journal":{"name":"BIO Web of Conferences","volume":"21 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135448861","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Estimated Carbon Stock In The Mangrove Sylvo-Ecotourism Area, Tanjung Piayu Village, Sei Beduk District, Batam Island, Indonesia 印尼巴淡岛Sei Beduk区Tanjung Piayu村红树林森林生态旅游区碳储量估算
BIO Web of Conferences Pub Date : 2023-01-01 DOI: 10.1051/bioconf/20237003015
Febrianti Lestari, Diana Azizah, Romi Lenza Putra, Pajri Febriansyah, Rahima Zakia, Bontor L. Tobing, Muhammad Hendy Noordianto, Bagtis Dwi Rahinanto
{"title":"Estimated Carbon Stock In The Mangrove Sylvo-Ecotourism Area, Tanjung Piayu Village, Sei Beduk District, Batam Island, Indonesia","authors":"Febrianti Lestari, Diana Azizah, Romi Lenza Putra, Pajri Febriansyah, Rahima Zakia, Bontor L. Tobing, Muhammad Hendy Noordianto, Bagtis Dwi Rahinanto","doi":"10.1051/bioconf/20237003015","DOIUrl":"https://doi.org/10.1051/bioconf/20237003015","url":null,"abstract":"The mangrove ecosystem acts as a carbon absorber in the atmosphere with more absorption capacity than other types of forest ecosystems. The mangrove sylvo-ecotourism area in Tanjungpiayu Village, Batam City, is part of the forest and land rehabilitation program carried out by BPDAS Sei Jang Duriangkang in the Riau Islands region. In an effort to provide data and information regarding the potential for carbon absorption in mangrove forest ecosystems resulting from the rehabilitation program, it is necessary to calculate the stored carbon stock as a reference for monitoring in subsequent years. The research was carried out from August to September 2023. The method used was the roaming method without harvesting using an allometric model. Data analysis was carried out by calculating the value of biomass, carbon stock and CO2 absorption. The analysis results show that the average total mangrove biomass at the top surface (ABG) and below the surface (BGB) is 420.50 tons/Ha with a biomass composition of AGB of 265.23 tons/Ha, and BGB of 155.27 tons/Ha. Ha. The average value of total carbon stock is 197.63 tonC/Ha with a carbon stock composition of AGB of 124.66 tonC/Ha and BGB of 72.97 tonC/Ha. Furthermore, the average value of total carbon uptake is 724.65 CO2 e ton /Ha with a carbon uptake composition of ABG of 457.07 CO2 e ton /Ha and BGB of 267.58 CO2 e ton /Ha.","PeriodicalId":8805,"journal":{"name":"BIO Web of Conferences","volume":"257 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135448913","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
PESTEL Analysis of Blue Economy Development Policy in Indonesia 印度尼西亚蓝色经济发展政策的PESTEL分析
BIO Web of Conferences Pub Date : 2023-01-01 DOI: 10.1051/bioconf/20237005005
Mahadiansar Mahadiansar, Alfiandri Alfiandri, Marliani Marliani
{"title":"PESTEL Analysis of Blue Economy Development Policy in Indonesia","authors":"Mahadiansar Mahadiansar, Alfiandri Alfiandri, Marliani Marliani","doi":"10.1051/bioconf/20237005005","DOIUrl":"https://doi.org/10.1051/bioconf/20237005005","url":null,"abstract":"The Blue Economy, which prioritizes the sustainable use of marine resources to support inclusive economic growth and improve community welfare, is one of Indonesia's efforts to encourage sustainable economic development. In implementing the Blue Economy in Indonesia, several approaches must be taken, such as political, economic, social, technological, environmental, and legal. The research method used is the Post-positivism method, which sees that social reality is formed by human construction. The research results show the importance of these approaches in ensuring the success of this program and maintaining better economic and environmental sustainability. The Blue Economy is expected to be able to contribute to encouraging sustainable and equitable economic development for the community. The importance of political, economic, social, technological, environmental, and legal approaches in the Blue Economy must be implemented effectively to achieve this program's success. Economic sustainability and a healthy and sustainable environment must also be considered in developing the marine and fisheries economic sector","PeriodicalId":8805,"journal":{"name":"BIO Web of Conferences","volume":"159 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135448925","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Evaluation of Different Culture Methods on The Growth Performance of Seaweed (Kappaphycus striatum) in Pelakak Village Waters Lingga District 不同培养方法对岭嘎区Pelakak村水域纹状海藻生长性能的评价
BIO Web of Conferences Pub Date : 2023-01-01 DOI: 10.1051/bioconf/20237002008
Muzahar Muzahar, Rika Wulandari, Dwi Septiani Putri, Tri Yulianto, Henky Irawan
{"title":"Evaluation of Different Culture Methods on The Growth Performance of Seaweed (<i>Kappaphycus striatum</i>) in Pelakak Village Waters Lingga District","authors":"Muzahar Muzahar, Rika Wulandari, Dwi Septiani Putri, Tri Yulianto, Henky Irawan","doi":"10.1051/bioconf/20237002008","DOIUrl":"https://doi.org/10.1051/bioconf/20237002008","url":null,"abstract":"The seaweed culture activities are relatively new and only few people perform them in Lingga District. Specifically, Kappaphycus striatum has recently been cultured for the last three culture periods. This condition causes the seaweed culturists have no appropriate data associated with a proper culture method, following the water characteristics around the culture area. A study regarding the different culture methods on the growth performance of K. striatum in Pelakak Village waters, Lingga District, Riau Islands has never been reported. This study aimed to determine the effect of different culture methods on the growth performance of Kappaphycus striatum seaweed. This study used a completely randomized block design with three treatments and three replications, namely bottom method (P1), off-bottom (P2), and longline method (P3). There were 351 seaweed seeds with 100 g weight per each seed, that are placed in nine culture plots. The culture plot was constructed as a 4 m × 1.5 m square with wooden stakes at both ends and polyethylene ropes installed at a distance of 0.5 m. Each rope stretch was tied at 0.3 m distance for seed planting. Parameters observed in this study were absolute growth rate, specific growth rate, and production rate of the seaweed. The results showed that the absolute growth rate, specific growth rate, and production rate were affected by the culture method (p<0.05). The seaweed group reared in a longline method (P3) obtained the best results, compared to other methods, at 2.34% per day for specific growth rate and 245.7 g/m 2 for production rate. Therefore, the longline method can be applied in the Pelakak Village waters, Lingga District.","PeriodicalId":8805,"journal":{"name":"BIO Web of Conferences","volume":"159 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135448934","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Handling People Smuggling Crimes in Border Areas: Batam City Case Study 处理边境地区人口走私犯罪:巴淡市个案研究
BIO Web of Conferences Pub Date : 2023-01-01 DOI: 10.1051/bioconf/20237004003
Irma Sari, Rizqi Apriani Putri, Desri Gunawan, Sayed Fauzan Riyadi, Kustiawan Kustiawan, Anastasia Wiwik Swastiwi
{"title":"Handling People Smuggling Crimes in Border Areas: Batam City Case Study","authors":"Irma Sari, Rizqi Apriani Putri, Desri Gunawan, Sayed Fauzan Riyadi, Kustiawan Kustiawan, Anastasia Wiwik Swastiwi","doi":"10.1051/bioconf/20237004003","DOIUrl":"https://doi.org/10.1051/bioconf/20237004003","url":null,"abstract":"Riau Islands is its territory, mostly surrounded by the sea, and is an international trade route in the Strait of Malacca. Batam is one of the areas included in the Riau Islands and is directly adjacent to neighboring Malaysia and Singapore. The border area owned by Batam has strategic problems to be studied. From this problem, the condition of the border area can harm the site, one of which is people smuggling. So, from this, the researcher aims to examine the problem of handling people smuggling crimes in the border area of the Batam City case study. The research method carried out is descriptive qualitative. Researchers also obtained primary data from various interviews with related agencies and different secondary data in addition to completing this study. The interim result of this study is the problem of transnational crime. This study’s provisional result is that international crime is crossing the boundaries of a country whose actions have detrimental and dangerous effects. One of the ways to overcome this problem is the United Nations Convention Against Transnational Organized Crime (UNTOC), which aims to eradicate transnational organized crime, one of which is related to people smuggling. In Indonesia, there is Law No. 6 of 2011 concerning Immigration, which also regulates people smuggling crimes in Indonesian territory, including Batam City. This law is one of the efforts to prevent people smuggling crimes. The border area as the front guard in maintaining the stability of the Republic of Indonesia must be maintained and supported. Because people smuggling has very potential as a gateway in and out of international criminal acts such as narcotics, human trafficking.","PeriodicalId":8805,"journal":{"name":"BIO Web of Conferences","volume":"12 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135449567","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Investigation of mass and nutrient losses during heat treatment of minced meat products 肉糜制品热处理过程中质量和营养损失的研究
BIO Web of Conferences Pub Date : 2023-01-01 DOI: 10.1051/bioconf/20236702023
A. T. Vasyukova, A. V. Moshkin, R. A. Edwards, T. N. Sharova, M. A. Cherkasova
{"title":"Investigation of mass and nutrient losses during heat treatment of minced meat products","authors":"A. T. Vasyukova, A. V. Moshkin, R. A. Edwards, T. N. Sharova, M. A. Cherkasova","doi":"10.1051/bioconf/20236702023","DOIUrl":"https://doi.org/10.1051/bioconf/20236702023","url":null,"abstract":"People associate existing fast food establishments not only with hamburgers and french fries, but also with nuggets, especially those enterprises that focus on the production of chicken products. With the classic processing of deep-fried nuggets, there is a rather large loss of product mass, and when using bad oil, the taste of the product is lost. Therefore, it is necessary to consider other types of heat treatment of this product to reduce production costs. The authors of the article conducted an experiment on alternative processing of nuggets in such equipment as a combi steamer and oven. The purpose of the experiment is to establish the weight loss of the product when using these types of heat treatment and to conduct an organoleptic evaluation of the resulting product. Raw materials were used from the manufacturer Meat Master LLC. The study was carried out according to 2 approved technologies on different equipment. The total weight loss of nuggets during processing in a combi steamer averaged 18%, and in an oven 13%. At the same time, processing in a combi steamer, in comparison with an oven, made it possible to better preserve the organoleptic properties of the nuggets. Also, thanks to the experiment, it was revealed that it takes time to bring the nuggets to culinary readiness, since during the experiment, the internal temperature of the product was recorded at intervals of 30 seconds. The product was prepared not by time, but by reaching a temperature in the depth of the product up to 800C. It was found that the average cooking time for nuggets in a combi oven is 6 minutes, and in an oven about 10 minutes. The results were the achievement of the goal of the experiment and the solution of related problems. The simulated cooking model made it possible to identify the time to bring to culinary readiness, the mass of losses and the organoleptic properties of nuggets cooked in a combi steamer and oven.","PeriodicalId":8805,"journal":{"name":"BIO Web of Conferences","volume":"22 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135549677","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Application of the neuro-fuzzy approach to solving problems of soil phases evaluation 神经模糊方法在土壤物相评价中的应用
BIO Web of Conferences Pub Date : 2023-01-01 DOI: 10.1051/bioconf/20236702009
Davron Ziyadullaev, Dilnoz Mukhamedieva, Mukhammadyahyo Teshaboyev, Doniyor Abdurakhimov, Muzrob Bakhodirov, Gulchiroy Ziyodullaeva, Dostonbek Abduraimov
{"title":"Application of the neuro-fuzzy approach to solving problems of soil phases evaluation","authors":"Davron Ziyadullaev, Dilnoz Mukhamedieva, Mukhammadyahyo Teshaboyev, Doniyor Abdurakhimov, Muzrob Bakhodirov, Gulchiroy Ziyodullaeva, Dostonbek Abduraimov","doi":"10.1051/bioconf/20236702009","DOIUrl":"https://doi.org/10.1051/bioconf/20236702009","url":null,"abstract":"The role of variety in the efficient use of fertilizers is enormous. However, most researchers limited their studies to stating the facts about the different productivity of varieties under certain conditions of mineral nutrition. Varieties bear the \"imprint\" of the conditions in which they are bred. Hence, it is necessary to studythe features of their nutrition, the crop formation, and the quality of products at different forms, doses, ratios, terms and methods of applying mineral fertilizers on various soils of thecultivation zone of a given crop. The main aim of the article is to evaluate soil phases based on the use of a neuro-fuzzy approach. Three soil types were considered: irrigated typical serozem, serozem-meadow soil, and newly irrigated light serozem. A computational experiment was conducted to assess the type of soil, taking into account characteristics such as soil density and humus in percentage terms.","PeriodicalId":8805,"journal":{"name":"BIO Web of Conferences","volume":"46 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135549680","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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