Basrah Journal of Agricultural Sciences最新文献_第7页

Effect of Different Type Light and Growing Medium on the Growth and Flowering of Two Cultivars of Carnation (Dianthus caryophyllus L.) 不同类型光照和培养基对两个香石竹品种生长和开花的影响

Basrah Journal of Agricultural Sciences Pub Date : 2022-09-02 DOI: 10.37077/25200860.2022.35.2.05

L. S. AL-Mizory, Y. Hammo

{"title":"Effect of Different Type Light and Growing Medium on the Growth and Flowering of Two Cultivars of Carnation (Dianthus caryophyllus L.)","authors":"L. S. AL-Mizory, Y. Hammo","doi":"10.37077/25200860.2022.35.2.05","DOIUrl":"https://doi.org/10.37077/25200860.2022.35.2.05","url":null,"abstract":"This study was carried out in the greenhouse of the Horticulture Department Nursery, College of Agriculture Engineering Sciences, Duhok University, Kurdistan region, Iraq, for the period from 1st Aug 2020 to 1st Mar 2021, to study the effect of five supplemental light (control, natural light, Incandescent 14, Incandescent 18, mixed 14, mixed 18) hours daily and three growing medium (river soil, river soil + 30% local compost, river soil + 60% local compost) on some vegetative growth and flowering of two cultivars of carnation plant. The best results (fewest days) for the number of days from planting to bud emergence, visible flower colour, and anthesis were obtained when the plants were exposed to mixed light colours or incandescent lamps for a 14-hour treatment, Also this treatments were significantly superior in the other characteristics like plant height, flower length and flower diameter compared to the control. Medium with 60% local compost significantly increased all the studied characteristics compared with other mediums. The Ormea (Red) cultivar was significantly superior to the Moonlight cultivar in all studies of characteristics and was early in day numbers for bud emergence, visible flower colour, and anthesis. All second interactions between the investigated factors had a significant influence in all studied characteristics. In addition, the triple interaction between the three factors had a significant impact on all characteristics, including the least days or fewest days to flower anthesis of the Ormea cultivar when planted on medium containing 60% local compost under incandescent 14h, which took 101.80 days compared 176.27 days, with an early reach of 74.47 days for the control. The Moonlight (white) cultivar required the fewest days, 128.93 days, for a medium containing 60% compost under mixed 14h, which needed 123.93 days, compared to the control, which required 195.87 days with an early flowering rate of 71.94 days.","PeriodicalId":8700,"journal":{"name":"Basrah Journal of Agricultural Sciences","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-09-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"83062769","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Detection of Antibacterial Residues in Nile Tilapia Oreochromis niloticus (L.) in the Shatt Al-Arab river, Southern Iraq 伊拉克南部阿拉伯河中尼罗罗非鱼(Oreochromis niloticus, L.)抗菌残留检测

Basrah Journal of Agricultural Sciences Pub Date : 2022-08-31 DOI: 10.37077/25200860.2022.35.2.04

Mayada H. Ahmed, A. Resen, K. Al-Niaeem

{"title":"Detection of Antibacterial Residues in Nile Tilapia Oreochromis niloticus (L.) in the Shatt Al-Arab river, Southern Iraq","authors":"Mayada H. Ahmed, A. Resen, K. Al-Niaeem","doi":"10.37077/25200860.2022.35.2.04","DOIUrl":"https://doi.org/10.37077/25200860.2022.35.2.04","url":null,"abstract":"The presence of Antibacterial in the aquatic environment is a major concern because of the effect of Antibacterial on water quality, aquatic organisms and human health. The current study aims to detect Antibacterial (Amoxicillin, Ciprofloxacin, and Levofloxacin) seasonally in water, sediments, muscles and liver of Nile tilapia fish during the period from November 2020 to August 2021 in two selected stations in Shatt Al-Arab, Basrah, Iraq. The samples were analyzed using high performance liquid chromatography (HPLC), High concentrations of the antibiotic Ciprofloxacin (CIP) were recorded in each of the water, sediment and fish muscle samples during the spring season at the second station, reaching the 24.9 mg l1-, 24.5 mg. kg1-, 7.4 mg. kg1-, respectively, while the high concentration of Amoxicillin )AMO( Antibacterial was 4.1 mg.kg-1 in liver of fish in spring season in the second station. The presence of Antibacterial in the aquatic environment in such high concentrations is a source of great concern. The study recommends conducting more studies to measure Antibacterial contamination in other areas of the Shatt al-Arab and the Iraqi marshes.","PeriodicalId":8700,"journal":{"name":"Basrah Journal of Agricultural Sciences","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-08-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81941715","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Determination of Optimum Conditions for Ergosterol Production by Saccharomyces cerevisiae 酿酒酵母生产麦角甾醇最佳工艺条件的确定

Basrah Journal of Agricultural Sciences Pub Date : 2022-08-31 DOI: 10.37077/25200860.2022.35.2.03

Esraa S. Ethafa, A. Al-Manhel

引用次数: 0

Interactions between Halopriming and Hormopriming in Regulating the Vegetative Growth and Seed Quality of Vicia faba L. 盐激发和激素激发对蚕豆营养生长和种子品质的相互作用。

Basrah Journal of Agricultural Sciences Pub Date : 2022-08-30 DOI: 10.37077/25200860.2022.35.2.01

Noura Kka, Kaniaw N. Sharif, S. F. Mohammed, Kamran A. AbdulHamid

{"title":"Interactions between Halopriming and Hormopriming in Regulating the Vegetative Growth and Seed Quality of Vicia faba L.","authors":"Noura Kka, Kaniaw N. Sharif, S. F. Mohammed, Kamran A. AbdulHamid","doi":"10.37077/25200860.2022.35.2.01","DOIUrl":"https://doi.org/10.37077/25200860.2022.35.2.01","url":null,"abstract":"High seed quality and growth performance is farmer’s and agricultural enterprise’s demand. However, increasing population increases food demand and due to global warming and limited natural resources, more attention has been paid to implementing different effective strategies. Halopriming and hormopriming have shown improvement in different growth and developmental stages in plants and under adverse environmental conditions. Therefore, this study was aimed to study the interaction impact of halopriming and hormopriming on growth and seed production of faba bean (Vicia faba L.). The interaction effect of seed priming was examined during germination and field growth performance of faba bean. Different salt substances NaCl (0, 25 and 50 mM) and CaSO4 (0, 2.5 and 5 mM) were used as a halopriming. Salicylic acid (SA) (0, 0.5 and 1mM) was used as a hormopriming agent. Split-plot randomize complete block design was followed with three replicates. The results show a significant increase in seed germination when the seeds were haloprimed with CaSO4 (2.5 and 5 mM) and compared with the control. NaCl (25 and 50 mM) increased the number of fruit set, brunches, pods and yield per plant significantly in comparison to the control. SA at 0.5 mM increased plant height significantly when compared with the control. These results may indicate that different varieties and species respond differently to seed priming. In addition, the interaction between the halopriming and hormopriming compounds may function as a buffer to modify the osmotic presser during imbibition, and may the seed coat of fabe bean, Aquadlge, variety prevent the transport of the compounds to the embryo. Therefore, it has been suggested and recommended to implement a combination between halopriming and hormopriming using different species and faba bean variety and study its effect at the molecular level during seed germination.","PeriodicalId":8700,"journal":{"name":"Basrah Journal of Agricultural Sciences","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-08-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"80201863","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 1

Occurrence of Five Diatom Species in Khor Al-Zubair Lagoon, Southern Iraq with a new record of Cyclotella litoralis Lange & Syvertsen, 1989 伊拉克南部Khor Al-Zubair泻湖五种硅藻的发生及litoralis Cyclotella的新记录Lange & Syvertsen, 1989

Basrah Journal of Agricultural Sciences Pub Date : 2022-08-30 DOI: 10.37077/25200860.2022.35.2.02

Maitham A. Al-Shaheen, Dawood S. Abdullah

引用次数: 0

Effect of Concentrations of Basil Seed Gum on the Sensory Properties of Chicken Sausage 罗勒籽胶浓度对鸡肉香肠感官特性的影响

Basrah Journal of Agricultural Sciences Pub Date : 2022-04-22 DOI: 10.37077/25200860.2022.35.1.17

Batool A. A. Abdulrahem, Inas M. K. Al-Aubadi, Mahmoud M. A. Mohamed

{"title":"Effect of Concentrations of Basil Seed Gum on the Sensory Properties of Chicken Sausage","authors":"Batool A. A. Abdulrahem, Inas M. K. Al-Aubadi, Mahmoud M. A. Mohamed","doi":"10.37077/25200860.2022.35.1.17","DOIUrl":"https://doi.org/10.37077/25200860.2022.35.1.17","url":null,"abstract":"Chicken meat is a low-fat, high-protein food that is increasingly growing in popularity around the world. Therefore, various food ingredients have been added to improve the characteristics of the chicken sausage. Among them, Basil seed gum (BSG) was extracted, and the effect of adding it in percentages of 0.5, 1.0, 1.5, and 2.0 % was studied as- a partial replacement- for animal fat in processed sausages and its effect on the proximate composition, sensory and quality characteristics of chicken sausages. The yield of gum extract was 17.5% on a dry-weight basis. Moreover, the results of analyzing the proximate composition of prepared sausage showed an increase in the moisture, protein, and ash percentage. However, the percentage of fat, carbohydrates, and caloric value in them decreased. The results also showed increased water holding capacity, emulsion stability, and cooking yield in the prepared sausages. In contrast, the percentage of cooking loss and loss of thaw loss decreased. It was also noted that the peroxide value, free fatty acids, and cholesterol decreased by increasing the concentration of gum added, up to 2%. Besides that, the addition of gum concentrations resulted in a clear improvement in the sensory characteristics and acceptability of the assessor, especially colour, tenderness, juiciness, and overall acceptability. It can be concluded from this research that the possibility of using BSG as a fat replacer to manufacture low-fat chicken sausages, which contributes to reducing the cost of sausage mixtures and giving a healthy, low-calorie product.","PeriodicalId":8700,"journal":{"name":"Basrah Journal of Agricultural Sciences","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-04-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"78125331","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 1

An Update on Herbal Bioactive Phytochemicals and their Potential Role during the COVID-19 Pandemic: A Review 草药生物活性植物化学物质及其在COVID-19大流行中的潜在作用的最新进展:综述

Basrah Journal of Agricultural Sciences Pub Date : 2022-04-22 DOI: 10.37077/25200860.2022.35.1.20

Ghadir A. El-Chaghaby, S. Rashad, M. Chavali

引用次数: 0

The Biosynthesis of Nanoparticles by Fungi and the Role of Nanoparticles in Resisting of Pathogenic Fungi to Plants 真菌合成纳米颗粒及其在植物抗病真菌中的作用

Basrah Journal of Agricultural Sciences Pub Date : 2022-04-22 DOI: 10.37077/25200860.2022.35.1.18

Eman K. Abdul-Karim, Halima Z. Hussein

{"title":"The Biosynthesis of Nanoparticles by Fungi and the Role of Nanoparticles in Resisting of Pathogenic Fungi to Plants","authors":"Eman K. Abdul-Karim, Halima Z. Hussein","doi":"10.37077/25200860.2022.35.1.18","DOIUrl":"https://doi.org/10.37077/25200860.2022.35.1.18","url":null,"abstract":"This study aimed to demonstrate the activity of nanomaterials, the mechanisms of their biosynthesis, methods of measurement, and the factors that roles their biosynthesis by fungi. Moreover, focusing on their impact on host resistance against fungal pathogens. Nanometerials have been considered as one of scientific research priorities due to their new features (melting temperature, binding energy, electronic structure and catalytic activity, magnetic properties, dissolving temperature, and hardness). The performance and efficiency of nanomaterials compared to their normal state has been proven in many fields such as health care, agriculture, transportation, energy, information and communication technology. Many mechanical, chemical and physical methods were implemented to produce nanoparticles, which are considered as unsafe, expensive and environmentally dangerous. Therefore, researchers interested in biosynthesis of nanoparticles using fungi, bacteria or plants systems to make the process environmentally and economically safe. Furthermore, microorganisms such as yeasts, fungi and bacteria efficiency of converting inorganic ions into metallic nanomaterials was well studied. In agriculture, studies have confirmed impact of nanoparticles in improving plant productivity and pathogens resistance in different approaches like direct spraying on plants, soil, and stored fruits in a curative and preventive modes.","PeriodicalId":8700,"journal":{"name":"Basrah Journal of Agricultural Sciences","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-04-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"84242077","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 1

The Chemical Composition and Quality Parameters of Biscuits: A Review 饼干的化学成分和质量参数研究进展

Basrah Journal of Agricultural Sciences Pub Date : 2022-04-22 DOI: 10.37077/25200860.2022.35.1.19

Noor N. Haider, Ammar B. Altemimi, Saher S. George, Anubhav Pratap-Singh

引用次数: 1

Spatiotemporal Analysis on Shipwrecks in Shatt Al-Arab River and Iraqi Marine Waters Northwest Arabian Gulf 阿拉伯海湾西北部阿拉伯河与伊拉克海域沉船时空分析

Basrah Journal of Agricultural Sciences Pub Date : 2022-04-22 DOI: 10.37077/25200860.2022.35.1.16

Audai M. Qasim, Thamer S. Ali

{"title":"Spatiotemporal Analysis on Shipwrecks in Shatt Al-Arab River and Iraqi Marine Waters Northwest Arabian Gulf","authors":"Audai M. Qasim, Thamer S. Ali","doi":"10.37077/25200860.2022.35.1.16","DOIUrl":"https://doi.org/10.37077/25200860.2022.35.1.16","url":null,"abstract":"The shipwrecks generate different impacts mostly represented by geomorphological changes of the waterways, source of potential pollutants, impeding navigation and fishing activities. A total of 141 locations of shipwrecks were identified in the inland and marine Iraqi territorial waters. The study area is categorized into four sites including Shatt Al-Arab River, Shatt Al-Arab Estuary, Khor Abdulla and Khor Al-Zubair. The shipwrecks data analysis was investigated on spatial and temporal approach based on salvage state, type and size of sinking vessels in these sites. The shipwrecks are of different types classified according to the size into three categories. Only 43 of these shipwrecks were salvaged mostly in Khor Al-Zubair, however, no attempt has been carried out to salvage any of the shipwrecks in the most important fishing ground located within Shatt Al-Arab Estuary. On temporal basis, most of the shipwrecks are resulted due to the wars. The majority of the sunken shipwrecks are of small size indicated by 94 (67%), however many are still not identified by type and size particularly those located in the Shatt Al-Arab Estuary. The impacts of the shipwrecks were investigated following to findings of previous related studies and feedback of questionnaire circulated to specialists in relevant authorities. Moreover, the findings of relevant published data in relation to hydrological features, water quality, fishing and biodiversity aspects have considered particularly in the shared zone among Iraq, Kuwait and Iran. The paper recommended the great importance to initiate a regional survey to assess the levels and types of pollutants in this area and to take a cooperation action on removing the sunken vessels.","PeriodicalId":8700,"journal":{"name":"Basrah Journal of Agricultural Sciences","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-04-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"79341378","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0