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Minerva dietologica最新文献

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[BRIEF CONSIDERATIONS ON THE PRESERVATION OF FOODS]. [关于食品保存的简要考虑]。
Minerva dietologica Pub Date : 1964-04-01
A MATTEUZZI
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引用次数: 0
[ALIMENTATION OF THE WORKING MAN. RESULTS OF A SURVEY MADE OF 100 LOMBARD WORKERS]. 工人的营养[对100名伦巴第工人的调查结果]。
Minerva dietologica Pub Date : 1964-04-01
A D ANNA
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引用次数: 0
[THE TRIAD: GASTRONOMY, GASTROTECHNIQUE AND DIETETICS]. [三位一体:美食学、烹饪技术和营养学]。
Minerva dietologica Pub Date : 1964-04-01
G TARTARI
{"title":"[THE TRIAD: GASTRONOMY, GASTROTECHNIQUE AND DIETETICS].","authors":"G TARTARI","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":86813,"journal":{"name":"Minerva dietologica","volume":" ","pages":"84-6"},"PeriodicalIF":0.0,"publicationDate":"1964-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"40754338","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
[THE INFLUENCE OF ALIMENTATION ON THE FUTURE DEVELOPMENT OF THE CHILD]. 营养对孩子未来发展的影响。
Minerva dietologica Pub Date : 1964-04-01
R BULGARELLI
{"title":"[THE INFLUENCE OF ALIMENTATION ON THE FUTURE DEVELOPMENT OF THE CHILD].","authors":"R BULGARELLI","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":86813,"journal":{"name":"Minerva dietologica","volume":" ","pages":"51-63"},"PeriodicalIF":0.0,"publicationDate":"1964-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"40754330","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
[INDUSTRY IN THE SERVICE OF GASTRONOMY]. [为烹饪服务的工业]。
Minerva dietologica Pub Date : 1964-04-01
L BIONDI
{"title":"[INDUSTRY IN THE SERVICE OF GASTRONOMY].","authors":"L BIONDI","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":86813,"journal":{"name":"Minerva dietologica","volume":" ","pages":"99-101"},"PeriodicalIF":0.0,"publicationDate":"1964-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"40754345","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
[THE FLAVOR AND AROMA OF FOODS AND FACTORS WHICH INFLUENCE THEM]. [食物的味道和香气以及影响它们的因素]。
Minerva dietologica Pub Date : 1964-04-01
E FINZI
{"title":"[THE FLAVOR AND AROMA OF FOODS AND FACTORS WHICH INFLUENCE THEM].","authors":"E FINZI","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":86813,"journal":{"name":"Minerva dietologica","volume":" ","pages":"101-3"},"PeriodicalIF":0.0,"publicationDate":"1964-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"40754331","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
[NUTRITIONAL AND DIETETIC VALUE OF VEGETABLE MARGARINE]. [植物人造黄油的营养和饮食价值]。
Minerva dietologica Pub Date : 1964-04-01
G LUFT
{"title":"[NUTRITIONAL AND DIETETIC VALUE OF VEGETABLE MARGARINE].","authors":"G LUFT","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":86813,"journal":{"name":"Minerva dietologica","volume":" ","pages":"94-6"},"PeriodicalIF":0.0,"publicationDate":"1964-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"40754340","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
[CHEMICAL, INDUSTRIAL AND DIETOLOGICAL ASPECTS OF MONOSODIUM GLUTAMATE]. [谷氨酸钠的化学、工业和营养学方面]。
Minerva dietologica Pub Date : 1964-04-01
S ROCCHIETTA
{"title":"[CHEMICAL, INDUSTRIAL AND DIETOLOGICAL ASPECTS OF MONOSODIUM GLUTAMATE].","authors":"S ROCCHIETTA","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":86813,"journal":{"name":"Minerva dietologica","volume":" ","pages":"83-4"},"PeriodicalIF":0.0,"publicationDate":"1964-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"40754336","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
[CONTRIBUTION TO HOSPITAL DIETETICS AND TO DIRECT GASTROTECHNIQUE]. [对医院营养学和指导胃技术的贡献]。
Minerva dietologica Pub Date : 1964-04-01
C CANELLA
{"title":"[CONTRIBUTION TO HOSPITAL DIETETICS AND TO DIRECT GASTROTECHNIQUE].","authors":"C CANELLA","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":86813,"journal":{"name":"Minerva dietologica","volume":" ","pages":"87-94"},"PeriodicalIF":0.0,"publicationDate":"1964-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"40754337","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
[ALIMENTATION OF THE WORKING MAN. I. INTRODUCTION TO AN INVESTIGATION MADE OF 1000 LOMBARD WORKERS]. 工人的营养[1 .对1000名伦巴第工人的调查介绍]。
Minerva dietologica Pub Date : 1964-01-01
A D ANNA
{"title":"[ALIMENTATION OF THE WORKING MAN. I. INTRODUCTION TO AN INVESTIGATION MADE OF 1000 LOMBARD WORKERS].","authors":"A D ANNA","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":86813,"journal":{"name":"Minerva dietologica","volume":"3 ","pages":"16-21"},"PeriodicalIF":0.0,"publicationDate":"1964-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"23767933","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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