Journal of health education最新文献_第6页

A legal consideration of distributive justice and rights to health in the COVID-19 era COVID-19时代分配正义与健康权的法律思考

Journal of health education Pub Date : 2020-09-30 DOI: 10.14367/kjhep.2020.37.3.101

Minsoo Jung

引用次数: 0

Analysis for internet health counseling about precocious puberty using text mining and topic modeling 基于文本挖掘和主题建模的性早熟网络健康咨询分析

Journal of health education Pub Date : 2020-09-30 DOI: 10.14367/kjhep.2020.37.3.71

Susan Park, Young-Kyoon Suh, Jaesung Kim, J. Kwon

引用次数: 0

Quality of Comprehensive Midwifery Care as A Determinants of The Quality of Life of A Postpartum Mother 综合助产护理质量作为产后母亲生活质量的决定因素

Journal of health education Pub Date : 2020-09-30 DOI: 10.15294/JHE.V5I2.40218

Dewi Susilawati, Nur Fadjri Nilekesuma

{"title":"Quality of Comprehensive Midwifery Care as A Determinants of The Quality of Life of A Postpartum Mother","authors":"Dewi Susilawati, Nur Fadjri Nilekesuma","doi":"10.15294/JHE.V5I2.40218","DOIUrl":"https://doi.org/10.15294/JHE.V5I2.40218","url":null,"abstract":"Background: One of the strategic efforts to reduce maternal mortality rate (MMR) is through the provision of comprehensive midwifery care. from pregnancy, childbirth to the puerperium. Indicators of success in midwifery care can be seen from the quality of life of postpartum mothers. Preliminary studies in Agam and Pasaman districts show that 50% of post-partum mothers have a poor quality of life. Method: This analytic descriptive study with a cross-sectional design involved postpartum mother as the subject. The sample of the study was many postpartum mothers who received midwifery services at practicing independent midwives in Pasaman and Agam districts. Samples were taken using the accidental sampling technique within 1 month. A questionnaire for evaluating the quality of life of postpartum women is used as an instrument to measure the quality of life of postpartum mothers. Data were analyzed univariate and bivariate using the chi-square test Results: A total of 75.4% of the research subjects had a good quality of life. There is a relationship between service quality (p= 0.001) and maternal satisfaction (p= 0.001) with the quality of life for postpartum mothers. Conclusion: The better the quality of midwifery services and the level of satisfaction with services, the better the quality of life for postpartum mothers. Therefore, it is recommended that midwives maintain the quality of midwifery care starting from pregnancy, childbirth to childbirth on an ongoing basis (continuity of care).","PeriodicalId":84995,"journal":{"name":"Journal of health education","volume":"5 1","pages":"72-77"},"PeriodicalIF":0.0,"publicationDate":"2020-09-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48420277","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Factors associated with bicycle helmet use: A multilevel analysis 与自行车头盔使用相关的因素:一项多水平分析

Journal of health education Pub Date : 2020-09-30 DOI: 10.14367/kjhep.2020.37.3.39

Jang-Rak Kim, E. Suh

引用次数: 0

Consumption of Fried Foods as A Risk Factor for Hypercholesterolemia: Study of Eating Habits in Public Health Students 食用油炸食品是高胆固醇血症的危险因素：公共卫生专业学生饮食习惯研究

Journal of health education Pub Date : 2020-09-30 DOI: 10.15294/JHE.V5I2.38683

H. Yuningrum, Merita Eka Rahmuniyati, Naomi Nisari Rosdewi Sumiratsi

{"title":"Consumption of Fried Foods as A Risk Factor for Hypercholesterolemia: Study of Eating Habits in Public Health Students","authors":"H. Yuningrum, Merita Eka Rahmuniyati, Naomi Nisari Rosdewi Sumiratsi","doi":"10.15294/JHE.V5I2.38683","DOIUrl":"https://doi.org/10.15294/JHE.V5I2.38683","url":null,"abstract":"Background: Students in the health sector should have more health literacy so that they can show better health practices as well. However, unfortunately, a preliminary study on students in the field of public health showed that almost 50% of students have eating habits and physical activity that was not following health recommendations. The behavior of consuming fried foods in this group of students can be a risk factor for hypercholesterolemia. For this reason, it is necessary to study the habit of consuming fried foods as a risk factor for hypercholesterolemia. Method: The study was using analytical research with a cross-sectional design. The sampling technique used a purposive sampling method. The minimum sample size is 91 people. Data analysis used univariate, bivariate using chi-square test, and multivariate using logistic regression. Results: The results of the bivariate analysis showed significant results, namely BMI (RP= 2.20; 95% CI= 1.09-4.43; p= 0.03). Consumption of fried foods (RP= 3.33; 95% CI= 1.69-6.57; p= 0.001). Physical activity (RP= 2.23; 95% CI= 1.04-4.79; p= 0.03). The result of the bivariate analysis that was not significant was smoking (RP= 1.28; 95% CI= 0.55-2.98; p= 0.547). The results of multivariate analysis showed that the most influencing risk factor for hypercholesterolemia was fried food consumption (RP= 5.42; 95% CI= 1.18-16.21; p= 0.003). Conclusion: The factors associated with hypercholesterolemia are BMI, consumption of fried foods, and physical activity. The most influencing risk factor for hypercholesterolemia is the consumption of fried foods.","PeriodicalId":84995,"journal":{"name":"Journal of health education","volume":"5 1","pages":"78-85"},"PeriodicalIF":0.0,"publicationDate":"2020-09-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"41326695","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 2

Trends of physiological and lifestyle risk factors of cardiovascular disease in Korea adolescents: Using Korean National Health and Nutrition Examination Survey data (2007–2015) 韩国青少年心血管疾病的生理和生活方式危险因素趋势:基于韩国国家健康与营养调查数据(2007-2015)

Journal of health education Pub Date : 2020-09-30 DOI: 10.14367/kjhep.2020.37.3.85

Y. Lee, S. Hwang

引用次数: 0

Knowledge of Personal Hygiene among Undergraduates 大学生的个人卫生知识

Journal of health education Pub Date : 2020-09-30 DOI: 10.15294/JHE.V5I2.38383

Akorede Seun Nurudeen, Atanda Toyin

{"title":"Knowledge of Personal Hygiene among Undergraduates","authors":"Akorede Seun Nurudeen, Atanda Toyin","doi":"10.15294/JHE.V5I2.38383","DOIUrl":"https://doi.org/10.15294/JHE.V5I2.38383","url":null,"abstract":"Background: Personal hygiene is the act of taking care of oneself, it is also referring to as an act of maintaining the cleanliness of one’s body and clothing to improve overall health and well-being. The purpose of the study was to examine if undergraduates know about personal hygiene, investigate if undergraduates of University of Ilorin differ in personal hygiene knowledge based on age, and assess if there is a difference in knowledge of personal hygiene among undergraduates of University of Ilorin based on gender. Method: A descriptive research design of using surveys was employed for this study. Multi-stage sampling techniques of simple random, proportionate, and convenient sampling techniques were used to select 398 respondents for the study. The researcher developed a questionnaire validated by three experts from the Department of Health Promotion and Environmental Health Education, University of Ilorin was used for the study. ANOVA and Independent t-test was used to test the hypotheses. All hypotheses were tested at 0.05 level of significance. Results: The findings from this study revealed that undergraduates of University of Ilorin know about personal hygiene. The mean values of Yes (330/ 82.9%) is greater than the mean value of No (68/17.8%). There is a significant difference in knowledge of personal hygiene among undergraduates of University of Ilorin based on age (p= 0.023). There is a significant difference in knowledge of personal hygiene among undergraduates of University of Ilorin based on gender (p= 0.018). Conclusion: The study concluded that undergraduates of University of Ilorin know about personal hygiene.","PeriodicalId":84995,"journal":{"name":"Journal of health education","volume":"5 1","pages":"66-71"},"PeriodicalIF":0.0,"publicationDate":"2020-09-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45640011","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 8

The Lived Experience of Anxiety Disorder Patients: Narrative Inquiry 焦虑症患者的生活体验：叙事探究

Journal of health education Pub Date : 2020-09-30 DOI: 10.15294/JHE.V5I2.38348

Abiola Bamijoko-Okungbaye

引用次数: 3

The Role of Public Health Center Staffs in Socialization, Education and Campaign to Increase Exclusive Breastfeeding Coverage 公共卫生中心工作人员在社会化、教育和提高纯母乳喂养覆盖率的运动中的作用

Journal of health education Pub Date : 2020-09-30 DOI: 10.15294/JHE.V5I2.36063

Rezyana Budi Syahputri, Dzul Akmal

引用次数: 0

Influencing factors of future non-smoking intentions of Seoul metropolitan students 首尔大学生未来非吸烟意向的影响因素

Journal of health education Pub Date : 2020-06-30 DOI: 10.14367/kjhep.2020.37.2.15

Ji-eun Hwang, Hanna Jung, Yeaseul Yang, Suhyun Kwon, Hae-ryoung Chun, Seungwan Kim, Jung JeKarl, Seunghyun Yoo, Sung-il Cho

引用次数: 2