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Influence of Feed Efficiency on Meat Tenderness Attributes of Beef Steers 饲料效率对肉牛肉质嫩度的影响
Animal Industry Report Pub Date : 2017-01-01 DOI: 10.31274/ANS_AIR-180814-555
C. Blank, J. Russell, S. Lonergan, S. Hansen
{"title":"Influence of Feed Efficiency on Meat Tenderness Attributes of Beef Steers","authors":"C. Blank, J. Russell, S. Lonergan, S. Hansen","doi":"10.31274/ANS_AIR-180814-555","DOIUrl":"https://doi.org/10.31274/ANS_AIR-180814-555","url":null,"abstract":"","PeriodicalId":7812,"journal":{"name":"Animal Industry Report","volume":"11 5","pages":"10"},"PeriodicalIF":0.0,"publicationDate":"2017-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"91439606","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Feeding Lactating Holstein Dairy Cows Reduced-Fat Dried Distillers Grains with Solubles: Milk Composition and Feed Efficiency 用可溶物饲喂泌乳荷斯坦奶牛减脂干酒糟:乳成分和饲料效率
Animal Industry Report Pub Date : 2017-01-01 DOI: 10.31274/ans_air-180814-310
E. Testroet, M. O'Neil, A. L. Mueller, D. Beitz, S. Clark
{"title":"Feeding Lactating Holstein Dairy Cows Reduced-Fat Dried Distillers Grains with Solubles: Milk Composition and Feed Efficiency","authors":"E. Testroet, M. O'Neil, A. L. Mueller, D. Beitz, S. Clark","doi":"10.31274/ans_air-180814-310","DOIUrl":"https://doi.org/10.31274/ans_air-180814-310","url":null,"abstract":"Recommended Citation Testroet, Eric; O'Neil, Mathew R.; Mueller, Andrew L.; Beitz, Donald C.; and Clark, Stephanie (2017) \"Feeding Lactating Holstein Dairy Cows Reduced-Fat Dried Distillers Grains with Solubles: Milk Composition and Feed Efficiency,\" Animal Industry Report: AS 663, ASL R3152. DOI: https://doi.org/10.31274/ans_air-180814-310 Available at: https://lib.dr.iastate.edu/ans_air/vol663/iss1/25","PeriodicalId":7812,"journal":{"name":"Animal Industry Report","volume":"5 1","pages":"25"},"PeriodicalIF":0.0,"publicationDate":"2017-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"78392659","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Estimating Genetic Parameters for Growth and Response to Infection with La Sota lentogenic Newcastle Disease Virus Strain in Local Chicken Breeds in Ghana and Tanzania 估计加纳和坦桑尼亚地方鸡种生长和对La Sota透镜原性新城疫病毒株感染反应的遗传参数
Animal Industry Report Pub Date : 2017-01-01 DOI: 10.31274/ANS_AIR-180814-322
E. N. Amuzu-Aweh, B. Kayang, A. Muhairwa, Huaijun Zhou, R. Gallardo, Tara Kelly, S. Lamont, J. Dekkers
{"title":"Estimating Genetic Parameters for Growth and Response to Infection with La Sota lentogenic Newcastle Disease Virus Strain in Local Chicken Breeds in Ghana and Tanzania","authors":"E. N. Amuzu-Aweh, B. Kayang, A. Muhairwa, Huaijun Zhou, R. Gallardo, Tara Kelly, S. Lamont, J. Dekkers","doi":"10.31274/ANS_AIR-180814-322","DOIUrl":"https://doi.org/10.31274/ANS_AIR-180814-322","url":null,"abstract":"Recommended Citation Amuzu-Aweh, Esinam Nancy; Kayang, Boniface Babore; Muhairwa, Amandus Pachificus; Zhou, Huaijun; Gallardo, Rodrigo; Kelly, Tara; Lamont, Susan J.; and Dekkers, Jack (2017) \"Estimating Genetic Parameters for Growth and Response to Infection with La Sota lentogenic Newcastle Disease Virus Strain in Local Chicken Breeds in Ghana and Tanzania,\" Animal Industry Report: AS 663, ASL R3180. DOI: https://doi.org/10.31274/ans_air-180814-322 Available at: https://lib.dr.iastate.edu/ans_air/vol663/iss1/53","PeriodicalId":7812,"journal":{"name":"Animal Industry Report","volume":"53 1","pages":"53"},"PeriodicalIF":0.0,"publicationDate":"2017-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"83412779","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Exposure to Heat Stress and anImmune Stimulus AffectsGene Expression in Chicken Immune Tissues 热应激和免疫刺激对鸡免疫组织基因表达的影响
Animal Industry Report Pub Date : 2017-01-01 DOI: 10.31274/ans_air-180814-289
Melissa S. Monson, A. V. Goor, C. Ashwell, M. Persia, M. Rothschild, C. Schmidt, S. Lamont
{"title":"Exposure to Heat Stress and anImmune Stimulus AffectsGene Expression in Chicken Immune Tissues","authors":"Melissa S. Monson, A. V. Goor, C. Ashwell, M. Persia, M. Rothschild, C. Schmidt, S. Lamont","doi":"10.31274/ans_air-180814-289","DOIUrl":"https://doi.org/10.31274/ans_air-180814-289","url":null,"abstract":"Recommended Citation Monson, Melissa S.; Van Goor, Angelica G.; Ashwell, Christopher M.; Persia, Michael E.; Rothschild, Max F.; Schmidt, Carl J.; and Lamont, Susan J. (2017) \"Exposure to Heat Stress and anImmune Stimulus AffectsGene Expression in Chicken Immune Tissues,\" Animal Industry Report: AS 663, ASL R3174. DOI: https://doi.org/10.31274/ans_air-180814-289 Available at: https://lib.dr.iastate.edu/ans_air/vol663/iss1/47","PeriodicalId":7812,"journal":{"name":"Animal Industry Report","volume":"13 1","pages":"47"},"PeriodicalIF":0.0,"publicationDate":"2017-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"86795508","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
Proteolysis Influences Tenderness of Aged Pork Loins 蛋白水解对陈年猪里脊肉嫩度的影响
Animal Industry Report Pub Date : 2017-01-01 DOI: 10.31274/ANS_AIR-180814-328
K. B. Carlson, K. Prusa, C. Fedler, E. Steadham, Amanda C. Outhouse, E. Huff-Lonergan, S. Lonergan
{"title":"Proteolysis Influences Tenderness of Aged Pork Loins","authors":"K. B. Carlson, K. Prusa, C. Fedler, E. Steadham, Amanda C. Outhouse, E. Huff-Lonergan, S. Lonergan","doi":"10.31274/ANS_AIR-180814-328","DOIUrl":"https://doi.org/10.31274/ANS_AIR-180814-328","url":null,"abstract":"","PeriodicalId":7812,"journal":{"name":"Animal Industry Report","volume":"30 1","pages":"5"},"PeriodicalIF":0.0,"publicationDate":"2017-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"76039252","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Start to Farm: New Farmer Learning Network’s Dairy Series 开始农场:新农民学习网络的乳制品系列
Animal Industry Report Pub Date : 2017-01-01 DOI: 10.31274/ans_air-180814-382
Jennifer A. Bentley, Hugo Ramirez, L. Timms, Larry F. Tranel, B. Doran, J. Olthoff
{"title":"Start to Farm: New Farmer Learning Network’s Dairy Series","authors":"Jennifer A. Bentley, Hugo Ramirez, L. Timms, Larry F. Tranel, B. Doran, J. Olthoff","doi":"10.31274/ans_air-180814-382","DOIUrl":"https://doi.org/10.31274/ans_air-180814-382","url":null,"abstract":"","PeriodicalId":7812,"journal":{"name":"Animal Industry Report","volume":"42 1","pages":"20"},"PeriodicalIF":0.0,"publicationDate":"2017-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90078396","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Relationship between Mid-First Lactation Feed Efficiency and Late First and Early Second Lactation Body Condition Score 初泌中期饲料效率与初泌后期和初泌体况评分的关系
Animal Industry Report Pub Date : 2017-01-01 DOI: 10.31274/ANS_AIR-180814-367
L. Hardie, K. Maxwell, D. Spurlock
{"title":"Relationship between Mid-First Lactation Feed Efficiency and Late First and Early Second Lactation Body Condition Score","authors":"L. Hardie, K. Maxwell, D. Spurlock","doi":"10.31274/ANS_AIR-180814-367","DOIUrl":"https://doi.org/10.31274/ANS_AIR-180814-367","url":null,"abstract":"","PeriodicalId":7812,"journal":{"name":"Animal Industry Report","volume":"25 1","pages":"18"},"PeriodicalIF":0.0,"publicationDate":"2017-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"72990267","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
The Effect of PRRS Viral Level and Isolate on Tonsil Gene Expression PRRS病毒水平及分离株对扁桃体基因表达的影响
Animal Industry Report Pub Date : 2017-01-01 DOI: 10.31274/ANS_AIR-180814-299
Q. Dong, J. Lunney, Elyn Fritz-Waters, Y. Nguyen, B. Rowland, A. Hess, J. Reecy, J. Dekkers
{"title":"The Effect of PRRS Viral Level and Isolate on Tonsil Gene Expression","authors":"Q. Dong, J. Lunney, Elyn Fritz-Waters, Y. Nguyen, B. Rowland, A. Hess, J. Reecy, J. Dekkers","doi":"10.31274/ANS_AIR-180814-299","DOIUrl":"https://doi.org/10.31274/ANS_AIR-180814-299","url":null,"abstract":"","PeriodicalId":7812,"journal":{"name":"Animal Industry Report","volume":"163 1","pages":"66"},"PeriodicalIF":0.0,"publicationDate":"2017-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"75144748","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 3
ANS 490-A: Ewe Lamb’sTemperament and Effects on Maze Entry, Exit Order and Coping Styles When Exposed to Novel Stimulus 新刺激条件下母羊的气质及其对迷宫进入、退出顺序和应对方式的影响
Animal Industry Report Pub Date : 2017-01-01 DOI: 10.31274/ANS_AIR-180814-394
Emily Strong, S. Azarpajouh, Benjamin Drescher, Anna K. Johnson, D. Morrical
{"title":"ANS 490-A: Ewe Lamb’sTemperament and Effects on Maze Entry, Exit Order and Coping Styles When Exposed to Novel Stimulus","authors":"Emily Strong, S. Azarpajouh, Benjamin Drescher, Anna K. Johnson, D. Morrical","doi":"10.31274/ANS_AIR-180814-394","DOIUrl":"https://doi.org/10.31274/ANS_AIR-180814-394","url":null,"abstract":"The objectives of this experiment were (1) to determine if experience affects maze entrance and exit order and (2) how temperament affects ewe lamb coping response to a predictable novel stimulus. A total of nine, ~4-month-old blackface Hampshire-cross ewe lambs, BW~18 to 27 kg were used. Ewe lamb temperament was identified and three groups of ewe lambs were created. Each group had a BOLD, MODERATE and SHY ewe lamb. All ewe lambs were introduced and habituated to the maze for four consecutive days (days -3 to day 0), respectively. On trial day 1, Group 1 (EXPERIENCED) passed through the maze. On trial day 2, Groups 1 and 2 (MIDDLE) passed through the maze. On trial day 3, Groups 1, 2 and 3 (NAÏVE) passed through the maze. Over these trial days, ewe lambs were exposed to a red ball and a red flag (novel stimuli). Behavioral measures (order to enter and exit the maze and coping style [active vs passive]) were collected over four habituation days (-3, -2, -1 and 0), and over three trial days (1, 2 and 3), respectively. The data will be presented descriptively. Ewe lamb 1936 had the highest number of cone touches, with 1943 having the least over the 1-h observation period. For the BOLD group the cone touches ranged from 7 to 10, MODERATE ranged from 5 to 6 and SHY ranged from 0 to 4 respectively. Over all entry days a BOLD ewe lamb entered and exited the maze first, but it was not always the same BOLD ewe lamb. There was no consistent ewe lamb order for entering or exiting the maze for MODERATE or SHY temperament classification. Ewe lambs for both stimuli engaged in a passive coping style (77.8%). In conclusion, ewe lambs, regardless of temperament, did not react negatively to a novel stimuli. Furthermore, experience to the maze did not affect entrance and exit order and all ewe lambs navigated the maze in less than 15-seconds over all trial days. We predict that this behavioral reactivity would enable producers to handle ewe lambs effectively in a handling system for necessary husbandry practices without undue animal welfare issues. Introduction Fear, anxiety, and stress are affective states observed in cattle, swine, poultry, and sheep. An animal can react in three ways when placed in a novel or unfamiliar environment: 1) fear, 2) flight or 3) freeze. Animal fear can be tested using many methodologies. These methodologies can differ to include, for example, the number of animals being tested, the type of testing arena and the novel stimuli used. During fear tests, behavior is often measured to determine how fearful a prescribed set of circumstances are. Primary behavioral indicators of fear include active defense reactions such as attack and threaten, active avoidance reactions such as hiding and escaping, and movement inhibition. Activity level often is dependent on the emotional intensity of the threat. During a low threat, such as those presented by fear tests, increased activity has been concluded to indicate a fearful animal. Sheep are flock a","PeriodicalId":7812,"journal":{"name":"Animal Industry Report","volume":"12 1","pages":"55"},"PeriodicalIF":0.0,"publicationDate":"2017-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"79017542","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Time Taken for Lame and Non-lame Sows to Stand and Lie 跛脚母猪和非跛脚母猪站立和躺卧的时间
Animal Industry Report Pub Date : 2017-01-01 DOI: 10.31274/ans_air-180814-370
J. Mumm, J. Stock, S. Azarpajouh, Chelsey Smith, C. Elliott, Anna K. Johnson, K. Stalder, J. C. Díaz
{"title":"Time Taken for Lame and Non-lame Sows to Stand and Lie","authors":"J. Mumm, J. Stock, S. Azarpajouh, Chelsey Smith, C. Elliott, Anna K. Johnson, K. Stalder, J. C. Díaz","doi":"10.31274/ans_air-180814-370","DOIUrl":"https://doi.org/10.31274/ans_air-180814-370","url":null,"abstract":"","PeriodicalId":7812,"journal":{"name":"Animal Industry Report","volume":"53 1","pages":"72"},"PeriodicalIF":0.0,"publicationDate":"2017-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"80958798","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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