Food ethicsPub Date : 2019-07-27DOI: 10.1007/s41055-019-00045-5
T. Ha, J. Luoh, A. Sheu, L. Thuy, R. Yang
{"title":"Vegetable Diversity, Productivity, and Weekly Nutrient Supply from Improved Home Gardens Managed by Ethnic Families - a Pilot Study in Northwest Vietnam","authors":"T. Ha, J. Luoh, A. Sheu, L. Thuy, R. Yang","doi":"10.1007/s41055-019-00045-5","DOIUrl":"https://doi.org/10.1007/s41055-019-00045-5","url":null,"abstract":"","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":"4 1","pages":"35 - 48"},"PeriodicalIF":0.0,"publicationDate":"2019-07-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1007/s41055-019-00045-5","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45366122","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Food ethicsPub Date : 2019-07-23DOI: 10.1007/s41055-019-00042-8
Kirsten Persson, Rahel Appel, D. Shaw
{"title":"A Wicked Fairy in the Woods - how would People alter their Animal Product Consumption if they were affected by the Consequences of their Choices?","authors":"Kirsten Persson, Rahel Appel, D. Shaw","doi":"10.1007/s41055-019-00042-8","DOIUrl":"https://doi.org/10.1007/s41055-019-00042-8","url":null,"abstract":"","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":"4 1","pages":"1 - 20"},"PeriodicalIF":0.0,"publicationDate":"2019-07-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1007/s41055-019-00042-8","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45981766","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Food ethicsPub Date : 2019-07-16DOI: 10.1007/s41055-019-00044-6
I. Anneberg, P. Sandøe
{"title":"When the Working Environment is Bad, you Take it out on the Animals – How Employees on Danish Farms Perceive Animal Welfare","authors":"I. Anneberg, P. Sandøe","doi":"10.1007/s41055-019-00044-6","DOIUrl":"https://doi.org/10.1007/s41055-019-00044-6","url":null,"abstract":"","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":"4 1","pages":"21 - 34"},"PeriodicalIF":0.0,"publicationDate":"2019-07-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1007/s41055-019-00044-6","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"49018517","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Food ethicsPub Date : 2019-06-19DOI: 10.1007/s41055-019-00041-9
T. Bernhardt, A. Risius, A. Spiller
{"title":"Action Patterns of Organic Inspectors and their Importance for Saving the Integrity of Organic Farming","authors":"T. Bernhardt, A. Risius, A. Spiller","doi":"10.1007/s41055-019-00041-9","DOIUrl":"https://doi.org/10.1007/s41055-019-00041-9","url":null,"abstract":"","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":"3 1","pages":"23 - 40"},"PeriodicalIF":0.0,"publicationDate":"2019-06-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1007/s41055-019-00041-9","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45872047","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Food ethicsPub Date : 2019-06-11DOI: 10.1007/s41055-019-00040-w
M. Schulze, A. Spiller, A. Risius
{"title":"Food Retailers as Mediating Gatekeepers between Farmers and Consumers in the Supply Chain of Animal Welfare Meat - Studying Retailers’ Motives in Marketing Pasture-Based Beef","authors":"M. Schulze, A. Spiller, A. Risius","doi":"10.1007/s41055-019-00040-w","DOIUrl":"https://doi.org/10.1007/s41055-019-00040-w","url":null,"abstract":"","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":"3 1","pages":"41 - 52"},"PeriodicalIF":0.0,"publicationDate":"2019-06-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1007/s41055-019-00040-w","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"53053092","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Food ethicsPub Date : 2019-05-02DOI: 10.1007/s41055-019-00037-5
A. Whitfort
{"title":"Animal Welfare Law, Policy and the Threat of “Ag-gag”: One Step Forward, Two Steps Back","authors":"A. Whitfort","doi":"10.1007/s41055-019-00037-5","DOIUrl":"https://doi.org/10.1007/s41055-019-00037-5","url":null,"abstract":"","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":"3 1","pages":"77 - 90"},"PeriodicalIF":0.0,"publicationDate":"2019-05-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1007/s41055-019-00037-5","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"53052915","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Food ethicsPub Date : 2019-01-02DOI: 10.1007/s41055-018-00031-3
Stephanie Ingrid Souza Barboza
{"title":"Equilibrium of the Food Marketing System: a Debate of an Ethical Consumption Performance Based on Alternative Hedonism","authors":"Stephanie Ingrid Souza Barboza","doi":"10.1007/s41055-018-00031-3","DOIUrl":"https://doi.org/10.1007/s41055-018-00031-3","url":null,"abstract":"","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":"2 1","pages":"139 - 153"},"PeriodicalIF":0.0,"publicationDate":"2019-01-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1007/s41055-018-00031-3","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"53052517","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Food ethicsPub Date : 2018-12-01Epub Date: 2017-12-18DOI: 10.1007/s41055-017-0023-3
David B Resnik
{"title":"Proportionality in Public Health Regulation: The Case of Dietary Supplements.","authors":"David B Resnik","doi":"10.1007/s41055-017-0023-3","DOIUrl":"https://doi.org/10.1007/s41055-017-0023-3","url":null,"abstract":"<p><p>The idea that the degree of infringement public health interventions have on individual rights should be proportional to the degree of expected benefits has emerged as an influential principle in public health ethics and policy. While proportionality makes sense in theory, it may be difficult to implement in practice, due to the inherent conflict between individual rights and the common good underlying the principle. To apply the proportionality principle to a decision of policy, one must still find a reasonable way of balancing these competing values in light of the available options and empirical evidence. In this article, I consider how the proportionality principle applies to the regulation of dietary supplements and examine some critiques of the current oversight system. I argue that it may be difficult maintain proportional oversight because the risks of dietary supplements vary considerably. Strengthening the regulations may therefore promote an appropriate level of regulation in some cases but lead to overregulation in others.</p>","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":"2 1","pages":"1-16"},"PeriodicalIF":0.0,"publicationDate":"2018-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1007/s41055-017-0023-3","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"37090583","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Food ethicsPub Date : 2018-11-28DOI: 10.1007/s41055-018-00030-4
Steven McMullen, M. Halteman
{"title":"Against Inefficacy Objections: the Real Economic Impact of Individual Consumer Choices on Animal Agriculture","authors":"Steven McMullen, M. Halteman","doi":"10.1007/s41055-018-00030-4","DOIUrl":"https://doi.org/10.1007/s41055-018-00030-4","url":null,"abstract":"","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":"2 1","pages":"93 - 110"},"PeriodicalIF":0.0,"publicationDate":"2018-11-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1007/s41055-018-00030-4","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"53052009","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}