Food ethics最新文献

筛选
英文 中文
Vegetable Diversity, Productivity, and Weekly Nutrient Supply from Improved Home Gardens Managed by Ethnic Families - a Pilot Study in Northwest Vietnam 由少数民族家庭管理的改良家庭花园的蔬菜多样性、生产力和每周营养供应——越南西北部的试点研究
Food ethics Pub Date : 2019-07-27 DOI: 10.1007/s41055-019-00045-5
T. Ha, J. Luoh, A. Sheu, L. Thuy, R. Yang
{"title":"Vegetable Diversity, Productivity, and Weekly Nutrient Supply from Improved Home Gardens Managed by Ethnic Families - a Pilot Study in Northwest Vietnam","authors":"T. Ha, J. Luoh, A. Sheu, L. Thuy, R. Yang","doi":"10.1007/s41055-019-00045-5","DOIUrl":"https://doi.org/10.1007/s41055-019-00045-5","url":null,"abstract":"","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":"4 1","pages":"35 - 48"},"PeriodicalIF":0.0,"publicationDate":"2019-07-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1007/s41055-019-00045-5","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45366122","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 5
A Wicked Fairy in the Woods - how would People alter their Animal Product Consumption if they were affected by the Consequences of their Choices? 森林中的邪恶仙女——如果人们受到自己选择的后果的影响,他们将如何改变动物产品的消费?
Food ethics Pub Date : 2019-07-23 DOI: 10.1007/s41055-019-00042-8
Kirsten Persson, Rahel Appel, D. Shaw
{"title":"A Wicked Fairy in the Woods - how would People alter their Animal Product Consumption if they were affected by the Consequences of their Choices?","authors":"Kirsten Persson, Rahel Appel, D. Shaw","doi":"10.1007/s41055-019-00042-8","DOIUrl":"https://doi.org/10.1007/s41055-019-00042-8","url":null,"abstract":"","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":"4 1","pages":"1 - 20"},"PeriodicalIF":0.0,"publicationDate":"2019-07-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1007/s41055-019-00042-8","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45981766","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
When the Working Environment is Bad, you Take it out on the Animals – How Employees on Danish Farms Perceive Animal Welfare 当工作环境不好时,你会把它发泄在动物身上——丹麦农场的员工如何看待动物福利
Food ethics Pub Date : 2019-07-16 DOI: 10.1007/s41055-019-00044-6
I. Anneberg, P. Sandøe
{"title":"When the Working Environment is Bad, you Take it out on the Animals – How Employees on Danish Farms Perceive Animal Welfare","authors":"I. Anneberg, P. Sandøe","doi":"10.1007/s41055-019-00044-6","DOIUrl":"https://doi.org/10.1007/s41055-019-00044-6","url":null,"abstract":"","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":"4 1","pages":"21 - 34"},"PeriodicalIF":0.0,"publicationDate":"2019-07-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1007/s41055-019-00044-6","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"49018517","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 11
Action Patterns of Organic Inspectors and their Importance for Saving the Integrity of Organic Farming 有机检查员的行为模式及其对保护有机农业完整性的重要性
Food ethics Pub Date : 2019-06-19 DOI: 10.1007/s41055-019-00041-9
T. Bernhardt, A. Risius, A. Spiller
{"title":"Action Patterns of Organic Inspectors and their Importance for Saving the Integrity of Organic Farming","authors":"T. Bernhardt, A. Risius, A. Spiller","doi":"10.1007/s41055-019-00041-9","DOIUrl":"https://doi.org/10.1007/s41055-019-00041-9","url":null,"abstract":"","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":"3 1","pages":"23 - 40"},"PeriodicalIF":0.0,"publicationDate":"2019-06-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1007/s41055-019-00041-9","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45872047","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Food Retailers as Mediating Gatekeepers between Farmers and Consumers in the Supply Chain of Animal Welfare Meat - Studying Retailers’ Motives in Marketing Pasture-Based Beef 在动物福利肉类供应链中,食品零售商是农民和消费者之间的中介看门人——零售商营销牧场牛肉的动机研究
Food ethics Pub Date : 2019-06-11 DOI: 10.1007/s41055-019-00040-w
M. Schulze, A. Spiller, A. Risius
{"title":"Food Retailers as Mediating Gatekeepers between Farmers and Consumers in the Supply Chain of Animal Welfare Meat - Studying Retailers’ Motives in Marketing Pasture-Based Beef","authors":"M. Schulze, A. Spiller, A. Risius","doi":"10.1007/s41055-019-00040-w","DOIUrl":"https://doi.org/10.1007/s41055-019-00040-w","url":null,"abstract":"","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":"3 1","pages":"41 - 52"},"PeriodicalIF":0.0,"publicationDate":"2019-06-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1007/s41055-019-00040-w","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"53053092","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 9
Animal Welfare Law, Policy and the Threat of “Ag-gag”: One Step Forward, Two Steps Back 动物福利法律、政策与“插科打诨”的威胁:前进一步,后退两步
Food ethics Pub Date : 2019-05-02 DOI: 10.1007/s41055-019-00037-5
A. Whitfort
{"title":"Animal Welfare Law, Policy and the Threat of “Ag-gag”: One Step Forward, Two Steps Back","authors":"A. Whitfort","doi":"10.1007/s41055-019-00037-5","DOIUrl":"https://doi.org/10.1007/s41055-019-00037-5","url":null,"abstract":"","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":"3 1","pages":"77 - 90"},"PeriodicalIF":0.0,"publicationDate":"2019-05-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1007/s41055-019-00037-5","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"53052915","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
The Ethics of Labeling Food Safety Risks 食品安全风险标识的伦理问题
Food ethics Pub Date : 2019-03-05 DOI: 10.1007/s41055-019-00035-7
H. Swartz
{"title":"The Ethics of Labeling Food Safety Risks","authors":"H. Swartz","doi":"10.1007/s41055-019-00035-7","DOIUrl":"https://doi.org/10.1007/s41055-019-00035-7","url":null,"abstract":"","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":"2 1","pages":"127 - 137"},"PeriodicalIF":0.0,"publicationDate":"2019-03-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1007/s41055-019-00035-7","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"53052874","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 4
Equilibrium of the Food Marketing System: a Debate of an Ethical Consumption Performance Based on Alternative Hedonism 食品营销系统的均衡:基于另类享乐主义的伦理消费绩效之争
Food ethics Pub Date : 2019-01-02 DOI: 10.1007/s41055-018-00031-3
Stephanie Ingrid Souza Barboza
{"title":"Equilibrium of the Food Marketing System: a Debate of an Ethical Consumption Performance Based on Alternative Hedonism","authors":"Stephanie Ingrid Souza Barboza","doi":"10.1007/s41055-018-00031-3","DOIUrl":"https://doi.org/10.1007/s41055-018-00031-3","url":null,"abstract":"","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":"2 1","pages":"139 - 153"},"PeriodicalIF":0.0,"publicationDate":"2019-01-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1007/s41055-018-00031-3","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"53052517","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Proportionality in Public Health Regulation: The Case of Dietary Supplements. 公共卫生法规的比例性:膳食补充剂的案例。
Food ethics Pub Date : 2018-12-01 Epub Date: 2017-12-18 DOI: 10.1007/s41055-017-0023-3
David B Resnik
{"title":"Proportionality in Public Health Regulation: The Case of Dietary Supplements.","authors":"David B Resnik","doi":"10.1007/s41055-017-0023-3","DOIUrl":"https://doi.org/10.1007/s41055-017-0023-3","url":null,"abstract":"<p><p>The idea that the degree of infringement public health interventions have on individual rights should be proportional to the degree of expected benefits has emerged as an influential principle in public health ethics and policy. While proportionality makes sense in theory, it may be difficult to implement in practice, due to the inherent conflict between individual rights and the common good underlying the principle. To apply the proportionality principle to a decision of policy, one must still find a reasonable way of balancing these competing values in light of the available options and empirical evidence. In this article, I consider how the proportionality principle applies to the regulation of dietary supplements and examine some critiques of the current oversight system. I argue that it may be difficult maintain proportional oversight because the risks of dietary supplements vary considerably. Strengthening the regulations may therefore promote an appropriate level of regulation in some cases but lead to overregulation in others.</p>","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":"2 1","pages":"1-16"},"PeriodicalIF":0.0,"publicationDate":"2018-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1007/s41055-017-0023-3","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"37090583","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 5
Against Inefficacy Objections: the Real Economic Impact of Individual Consumer Choices on Animal Agriculture 反对无效异议:个人消费者选择对畜牧业的实际经济影响
Food ethics Pub Date : 2018-11-28 DOI: 10.1007/s41055-018-00030-4
Steven McMullen, M. Halteman
{"title":"Against Inefficacy Objections: the Real Economic Impact of Individual Consumer Choices on Animal Agriculture","authors":"Steven McMullen, M. Halteman","doi":"10.1007/s41055-018-00030-4","DOIUrl":"https://doi.org/10.1007/s41055-018-00030-4","url":null,"abstract":"","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":"2 1","pages":"93 - 110"},"PeriodicalIF":0.0,"publicationDate":"2018-11-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1007/s41055-018-00030-4","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"53052009","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 9
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
相关产品
×
本文献相关产品
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信