Food ethics最新文献

筛选
英文 中文
“Dear Dairy, It’s Not Me, It’s You”: Australian Public Attitudes to Dairy Expressed Through Love and Breakup Letters "亲爱的乳制品,不是我,是你":澳大利亚公众通过情书和分手信表达对乳制品的态度
Food ethics Pub Date : 2024-07-18 DOI: 10.1007/s41055-024-00153-x
Sarah E. Bolton, B. Vandresen, M. V. von Keyserlingk
{"title":"“Dear Dairy, It’s Not Me, It’s You”: Australian Public Attitudes to Dairy Expressed Through Love and Breakup Letters","authors":"Sarah E. Bolton, B. Vandresen, M. V. von Keyserlingk","doi":"10.1007/s41055-024-00153-x","DOIUrl":"https://doi.org/10.1007/s41055-024-00153-x","url":null,"abstract":"","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2024-07-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141825901","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Identity and Culture Based on the Traditional Cuisine of Bello city, Antioquia, Colombia 基于哥伦比亚安蒂奥基亚省贝洛市传统美食的身份与文化
Food ethics Pub Date : 2024-07-18 DOI: 10.1007/s41055-024-00152-y
Esteban Ortiz Gallego, Luis Alfonso Ramírez Vidal, Brayan Montoya Tapias, Juan Pablo Ramírez Bedoya
{"title":"Identity and Culture Based on the Traditional Cuisine of Bello city, Antioquia, Colombia","authors":"Esteban Ortiz Gallego, Luis Alfonso Ramírez Vidal, Brayan Montoya Tapias, Juan Pablo Ramírez Bedoya","doi":"10.1007/s41055-024-00152-y","DOIUrl":"https://doi.org/10.1007/s41055-024-00152-y","url":null,"abstract":"","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2024-07-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141825815","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Expert Views on Communicating Genetic Technology Used in Agriculture 专家关于宣传农业基因技术的意见
Food ethics Pub Date : 2024-07-08 DOI: 10.1007/s41055-024-00148-8
Jillian Hendricks, D. Weary, M. A. V. von Keyserlingk
{"title":"Expert Views on Communicating Genetic Technology Used in Agriculture","authors":"Jillian Hendricks, D. Weary, M. A. V. von Keyserlingk","doi":"10.1007/s41055-024-00148-8","DOIUrl":"https://doi.org/10.1007/s41055-024-00148-8","url":null,"abstract":"","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2024-07-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141666678","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
When Tradition Meets Innovation: A Mixed-Methods Investigation of Factors Influencing Chinese Consumers' Purchase Intentions for Meat Substitutes 当传统遇上创新中国消费者肉类替代品购买意向影响因素的混合方法研究
Food ethics Pub Date : 2024-06-15 DOI: 10.1007/s41055-024-00151-z
Wenxuan Guo, D. Wiwattanadate
{"title":"When Tradition Meets Innovation: A Mixed-Methods Investigation of Factors Influencing Chinese Consumers' Purchase Intentions for Meat Substitutes","authors":"Wenxuan Guo, D. Wiwattanadate","doi":"10.1007/s41055-024-00151-z","DOIUrl":"https://doi.org/10.1007/s41055-024-00151-z","url":null,"abstract":"","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2024-06-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141335982","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Are Animals Needed for Food Supply, Efficient Resource Use, and Sustainable Cropping Systems? An Argumentation Analysis Regarding Livestock Farming 食品供应、高效资源利用和可持续种植系统需要动物吗?有关畜牧业的论证分析
Food ethics Pub Date : 2024-06-07 DOI: 10.1007/s41055-024-00147-9
O. Torpman, Elin Röös
{"title":"Are Animals Needed for Food Supply, Efficient Resource Use, and Sustainable Cropping Systems? An Argumentation Analysis Regarding Livestock Farming","authors":"O. Torpman, Elin Röös","doi":"10.1007/s41055-024-00147-9","DOIUrl":"https://doi.org/10.1007/s41055-024-00147-9","url":null,"abstract":"","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2024-06-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141374912","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Clean Meat and Muddy Markets: Substitution and Indeterminacy in Consumerist Solutions to Animal Agriculture 干净的肉类和混乱的市场:消费主义畜牧业解决方案中的替代与不确定性
Food ethics Pub Date : 2024-06-05 DOI: 10.1007/s41055-024-00149-7
Benjamin Hale, Sebastián Dueñas‐Ocampo, Alexander Lee
{"title":"Clean Meat and Muddy Markets: Substitution and Indeterminacy in Consumerist Solutions to Animal Agriculture","authors":"Benjamin Hale, Sebastián Dueñas‐Ocampo, Alexander Lee","doi":"10.1007/s41055-024-00149-7","DOIUrl":"https://doi.org/10.1007/s41055-024-00149-7","url":null,"abstract":"","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2024-06-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141385006","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Modeling the Significance of Knowledge, Beliefs, and Norms on Intention to Consume Plant-based Meat Alternatives in China 在中国,知识、信念和规范对植物肉替代品消费意向的影响建模
Food ethics Pub Date : 2024-06-03 DOI: 10.1007/s41055-024-00150-0
Xueyun Zhong, Abdullah Al Mamun, Naeem Hayat
{"title":"Modeling the Significance of Knowledge, Beliefs, and Norms on Intention to Consume Plant-based Meat Alternatives in China","authors":"Xueyun Zhong, Abdullah Al Mamun, Naeem Hayat","doi":"10.1007/s41055-024-00150-0","DOIUrl":"https://doi.org/10.1007/s41055-024-00150-0","url":null,"abstract":"","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2024-06-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141269018","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
From Nutritional Capability to Food Capability: Measurement of Multidimensional Food Poverty in Japan 从营养能力到食物能力:日本多维粮食贫困的测量
Food ethics Pub Date : 2024-03-21 DOI: 10.1007/s41055-024-00145-x
Haruka Ueda
{"title":"From Nutritional Capability to Food Capability: Measurement of Multidimensional Food Poverty in Japan","authors":"Haruka Ueda","doi":"10.1007/s41055-024-00145-x","DOIUrl":"https://doi.org/10.1007/s41055-024-00145-x","url":null,"abstract":"","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2024-03-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140222113","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Ethical Perspectives on Food Morality: Challenges, Dilemmas and Constructs 食品道德的伦理视角:挑战、困境与构建
Food ethics Pub Date : 2024-02-16 DOI: 10.1007/s41055-024-00144-y
Diosey Ramon Lugo-Morin
{"title":"Ethical Perspectives on Food Morality: Challenges, Dilemmas and Constructs","authors":"Diosey Ramon Lugo-Morin","doi":"10.1007/s41055-024-00144-y","DOIUrl":"https://doi.org/10.1007/s41055-024-00144-y","url":null,"abstract":"","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2024-02-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140454596","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Societal Implications of Personalized Pricing in Online Grocery Shopping 在线杂货购物中个性化定价的社会影响
Food ethics Pub Date : 2024-02-15 DOI: 10.1007/s41055-024-00142-0
Jinho Jung, N. Widmar, J. Lusk
{"title":"Societal Implications of Personalized Pricing in Online Grocery Shopping","authors":"Jinho Jung, N. Widmar, J. Lusk","doi":"10.1007/s41055-024-00142-0","DOIUrl":"https://doi.org/10.1007/s41055-024-00142-0","url":null,"abstract":"","PeriodicalId":73041,"journal":{"name":"Food ethics","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2024-02-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139835681","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
相关产品
×
本文献相关产品
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信