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我国食品源致病性葡萄球菌新型多重耐药及防控机制研究 我国食品源致病性葡萄球菌新型多重耐药及防控机制研究
华南理工大学学报(社会科学版) Pub Date : 2023-01-01 DOI: 10.27151/d.cnki.ghnlu.2023.002402
张峰
{"title":"我国食品源致病性葡萄球菌新型多重耐药及防控机制研究","authors":"张峰","doi":"10.27151/d.cnki.ghnlu.2023.002402","DOIUrl":"https://doi.org/10.27151/d.cnki.ghnlu.2023.002402","url":null,"abstract":"","PeriodicalId":69466,"journal":{"name":"华南理工大学学报(社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142028030","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
半纤维素复合粘附性凝胶材料的构建与性能研究 半纤维素复合粘附性凝胶材料的构建与性能研究
华南理工大学学报(社会科学版) Pub Date : 2023-01-01 DOI: 10.27151/d.cnki.ghnlu.2023.001901
常敏敏
{"title":"半纤维素复合粘附性凝胶材料的构建与性能研究","authors":"常敏敏","doi":"10.27151/d.cnki.ghnlu.2023.001901","DOIUrl":"https://doi.org/10.27151/d.cnki.ghnlu.2023.001901","url":null,"abstract":"","PeriodicalId":69466,"journal":{"name":"华南理工大学学报(社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142028152","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
基于群体感应受体SdiA调控的阪崎克罗诺杆菌抗逆机制与靶向阻断研究 基于群体感应受体SdiA调控的阪崎克罗诺杆菌抗逆机制与靶向阻断研究
华南理工大学学报(社会科学版) Pub Date : 2023-01-01 DOI: 10.27151/d.cnki.ghnlu.2023.001662
曹怡芳
{"title":"基于群体感应受体SdiA调控的阪崎克罗诺杆菌抗逆机制与靶向阻断研究","authors":"曹怡芳","doi":"10.27151/d.cnki.ghnlu.2023.001662","DOIUrl":"https://doi.org/10.27151/d.cnki.ghnlu.2023.001662","url":null,"abstract":"","PeriodicalId":69466,"journal":{"name":"华南理工大学学报(社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142028420","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
弹性蛋白肽的酶法制备及其弹性蛋白酶抑制活性研究 弹性蛋白肽的酶法制备及其弹性蛋白酶抑制活性研究
华南理工大学学报(社会科学版) Pub Date : 2023-01-01 DOI: 10.27151/d.cnki.ghnlu.2023.000716
李清岚
{"title":"弹性蛋白肽的酶法制备及其弹性蛋白酶抑制活性研究","authors":"李清岚","doi":"10.27151/d.cnki.ghnlu.2023.000716","DOIUrl":"https://doi.org/10.27151/d.cnki.ghnlu.2023.000716","url":null,"abstract":"","PeriodicalId":69466,"journal":{"name":"华南理工大学学报(社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029071","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
可3D打印离子交联型壳聚糖基水凝胶支架用于骨软骨一体化修复的研究 可3D打印离子交联型壳聚糖基水凝胶支架用于骨软骨一体化修复的研究
华南理工大学学报(社会科学版) Pub Date : 2023-01-01 DOI: 10.27151/d.cnki.ghnlu.2023.000872
王一凡
{"title":"可3D打印离子交联型壳聚糖基水凝胶支架用于骨软骨一体化修复的研究","authors":"王一凡","doi":"10.27151/d.cnki.ghnlu.2023.000872","DOIUrl":"https://doi.org/10.27151/d.cnki.ghnlu.2023.000872","url":null,"abstract":"","PeriodicalId":69466,"journal":{"name":"华南理工大学学报(社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029075","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
双酶高温顺序法提取甜菜果胶及其乳化特性研究 双酶高温顺序法提取甜菜果胶及其乳化特性研究
华南理工大学学报(社会科学版) Pub Date : 2023-01-01 DOI: 10.27151/d.cnki.ghnlu.2023.001204
周景园
{"title":"双酶高温顺序法提取甜菜果胶及其乳化特性研究","authors":"周景园","doi":"10.27151/d.cnki.ghnlu.2023.001204","DOIUrl":"https://doi.org/10.27151/d.cnki.ghnlu.2023.001204","url":null,"abstract":"","PeriodicalId":69466,"journal":{"name":"华南理工大学学报(社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029094","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
“六子汤”复方中药脂质体凝胶贴剂的设计与性能研究 “六子汤”复方中药脂质体凝胶贴剂的设计与性能研究
华南理工大学学报(社会科学版) Pub Date : 2023-01-01 DOI: 10.27151/d.cnki.ghnlu.2023.003099
韩霄
{"title":"“六子汤”复方中药脂质体凝胶贴剂的设计与性能研究","authors":"韩霄","doi":"10.27151/d.cnki.ghnlu.2023.003099","DOIUrl":"https://doi.org/10.27151/d.cnki.ghnlu.2023.003099","url":null,"abstract":"","PeriodicalId":69466,"journal":{"name":"华南理工大学学报(社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029098","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
碳点在羟基磷灰石晶格中的分散和荧光行为研究及应用 碳点在羟基磷灰石晶格中的分散和荧光行为研究及应用
华南理工大学学报(社会科学版) Pub Date : 2023-01-01 DOI: 10.27151/d.cnki.ghnlu.2023.003120
王论珠
{"title":"碳点在羟基磷灰石晶格中的分散和荧光行为研究及应用","authors":"王论珠","doi":"10.27151/d.cnki.ghnlu.2023.003120","DOIUrl":"https://doi.org/10.27151/d.cnki.ghnlu.2023.003120","url":null,"abstract":"","PeriodicalId":69466,"journal":{"name":"华南理工大学学报(社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029103","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
热处理对酶法制备海参DPP-Ⅳ抑制肽的影响及肽的稳定性研究 热处理对酶法制备海参DPP-Ⅳ抑制肽的影响及肽的稳定性研究
华南理工大学学报(社会科学版) Pub Date : 2023-01-01 DOI: 10.27151/d.cnki.ghnlu.2023.002405
陈小玲
{"title":"热处理对酶法制备海参DPP-Ⅳ抑制肽的影响及肽的稳定性研究","authors":"陈小玲","doi":"10.27151/d.cnki.ghnlu.2023.002405","DOIUrl":"https://doi.org/10.27151/d.cnki.ghnlu.2023.002405","url":null,"abstract":"","PeriodicalId":69466,"journal":{"name":"华南理工大学学报(社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029109","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
植物源蛋白肽基料对慢性肾病特医食品营养干预作用的影响研究 植物源蛋白肽基料对慢性肾病特医食品营养干预作用的影响研究
华南理工大学学报(社会科学版) Pub Date : 2023-01-01 DOI: 10.27151/d.cnki.ghnlu.2023.002730
向雄
{"title":"植物源蛋白肽基料对慢性肾病特医食品营养干预作用的影响研究","authors":"向雄","doi":"10.27151/d.cnki.ghnlu.2023.002730","DOIUrl":"https://doi.org/10.27151/d.cnki.ghnlu.2023.002730","url":null,"abstract":"","PeriodicalId":69466,"journal":{"name":"华南理工大学学报(社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029114","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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