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Modification of rubber seeds (Hevea brasiliensis) as adsorbent to improve the quality of used fried cooking oil 橡胶籽(橡胶树)作为吸附剂的改性以提高废油炸食用油的质量
4TH INTERNATIONAL SEMINAR ON CHEMISTRY Pub Date : 2021-01-01 DOI: 10.1063/5.0051812
G. A. Wardani, Melfa Ristia, R. Dewi
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