天津科技大学学报最新文献

筛选
英文 中文
肉制品中铁元素的氧化危害及对其调控的研究 肉制品中铁元素的氧化危害及对其调控的研究
天津科技大学学报 Pub Date : 2023-01-01 DOI: 10.27359/d.cnki.gtqgu.2023.001080
张亚飞
{"title":"肉制品中铁元素的氧化危害及对其调控的研究","authors":"张亚飞","doi":"10.27359/d.cnki.gtqgu.2023.001080","DOIUrl":"https://doi.org/10.27359/d.cnki.gtqgu.2023.001080","url":null,"abstract":"","PeriodicalId":56790,"journal":{"name":"天津科技大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029359","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
玉米醇溶蛋白—油凝胶体系递送β-胡萝卜素的研究 玉米醇溶蛋白—油凝胶体系递送β-胡萝卜素的研究
天津科技大学学报 Pub Date : 2023-01-01 DOI: 10.27359/d.cnki.gtqgu.2023.001240
强斯祺
{"title":"玉米醇溶蛋白—油凝胶体系递送β-胡萝卜素的研究","authors":"强斯祺","doi":"10.27359/d.cnki.gtqgu.2023.001240","DOIUrl":"https://doi.org/10.27359/d.cnki.gtqgu.2023.001240","url":null,"abstract":"","PeriodicalId":56790,"journal":{"name":"天津科技大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029438","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
牡丹籽粕发酵豆酱的理化特性及ACE抑制活性研究 牡丹籽粕发酵豆酱的理化特性及ACE抑制活性研究
天津科技大学学报 Pub Date : 2023-01-01 DOI: 10.27359/d.cnki.gtqgu.2023.000189
付玮琦
{"title":"牡丹籽粕发酵豆酱的理化特性及ACE抑制活性研究","authors":"付玮琦","doi":"10.27359/d.cnki.gtqgu.2023.000189","DOIUrl":"https://doi.org/10.27359/d.cnki.gtqgu.2023.000189","url":null,"abstract":"","PeriodicalId":56790,"journal":{"name":"天津科技大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029205","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
红曲黄色素对α-葡萄糖苷酶的抑制作用及其机制研究 红曲黄色素对α-葡萄糖苷酶的抑制作用及其机制研究
天津科技大学学报 Pub Date : 2023-01-01 DOI: 10.27359/d.cnki.gtqgu.2023.000443
赵楠
{"title":"红曲黄色素对α-葡萄糖苷酶的抑制作用及其机制研究","authors":"赵楠","doi":"10.27359/d.cnki.gtqgu.2023.000443","DOIUrl":"https://doi.org/10.27359/d.cnki.gtqgu.2023.000443","url":null,"abstract":"","PeriodicalId":56790,"journal":{"name":"天津科技大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029212","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
食醋风味及其与发酵工艺的相关性分析 食醋风味及其与发酵工艺的相关性分析
天津科技大学学报 Pub Date : 2023-01-01 DOI: 10.27359/d.cnki.gtqgu.2023.001133
沈广玥
{"title":"食醋风味及其与发酵工艺的相关性分析","authors":"沈广玥","doi":"10.27359/d.cnki.gtqgu.2023.001133","DOIUrl":"https://doi.org/10.27359/d.cnki.gtqgu.2023.001133","url":null,"abstract":"","PeriodicalId":56790,"journal":{"name":"天津科技大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029250","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
纳米马达杂化MOF生物催化剂的构建及性能 纳米马达杂化MOF生物催化剂的构建及性能
天津科技大学学报 Pub Date : 2023-01-01 DOI: 10.27359/d.cnki.gtqgu.2023.001117
贾晓彤
{"title":"纳米马达杂化MOF生物催化剂的构建及性能","authors":"贾晓彤","doi":"10.27359/d.cnki.gtqgu.2023.001117","DOIUrl":"https://doi.org/10.27359/d.cnki.gtqgu.2023.001117","url":null,"abstract":"","PeriodicalId":56790,"journal":{"name":"天津科技大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029251","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
三联菌固态发酵制剂的制备及应用 三联菌固态发酵制剂的制备及应用
天津科技大学学报 Pub Date : 2023-01-01 DOI: 10.27359/d.cnki.gtqgu.2023.000258
包莉媛
{"title":"三联菌固态发酵制剂的制备及应用","authors":"包莉媛","doi":"10.27359/d.cnki.gtqgu.2023.000258","DOIUrl":"https://doi.org/10.27359/d.cnki.gtqgu.2023.000258","url":null,"abstract":"","PeriodicalId":56790,"journal":{"name":"天津科技大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029276","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
酶法催化合成磷脂酸葡萄糖苷的研究 酶法催化合成磷脂酸葡萄糖苷的研究
天津科技大学学报 Pub Date : 2023-01-01 DOI: 10.27359/d.cnki.gtqgu.2023.000117
马向阳
{"title":"酶法催化合成磷脂酸葡萄糖苷的研究","authors":"马向阳","doi":"10.27359/d.cnki.gtqgu.2023.000117","DOIUrl":"https://doi.org/10.27359/d.cnki.gtqgu.2023.000117","url":null,"abstract":"","PeriodicalId":56790,"journal":{"name":"天津科技大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029818","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
金丝桃苷对胰脂肪酶和胆固醇酯酶的抑制作用 金丝桃苷对胰脂肪酶和胆固醇酯酶的抑制作用
天津科技大学学报 Pub Date : 2023-01-01 DOI: 10.27359/d.cnki.gtqgu.2023.000409
张馨月
{"title":"金丝桃苷对胰脂肪酶和胆固醇酯酶的抑制作用","authors":"张馨月","doi":"10.27359/d.cnki.gtqgu.2023.000409","DOIUrl":"https://doi.org/10.27359/d.cnki.gtqgu.2023.000409","url":null,"abstract":"","PeriodicalId":56790,"journal":{"name":"天津科技大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029830","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
酶解—化学法对酪蛋白协同改性及应用研究 酶解—化学法对酪蛋白协同改性及应用研究
天津科技大学学报 Pub Date : 2023-01-01 DOI: 10.27359/d.cnki.gtqgu.2023.001038
侯冬玉
{"title":"酶解—化学法对酪蛋白协同改性及应用研究","authors":"侯冬玉","doi":"10.27359/d.cnki.gtqgu.2023.001038","DOIUrl":"https://doi.org/10.27359/d.cnki.gtqgu.2023.001038","url":null,"abstract":"","PeriodicalId":56790,"journal":{"name":"天津科技大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029357","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
相关产品
×
本文献相关产品
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:604180095
Book学术官方微信