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Applied Fruit Science最新文献

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Evaluation of Cape Gooseberry Varieties for Growth and Bioactive Compounds Under Subtropical Conditions of Northwestern India 印度西北部亚热带条件下鹅掌楸品种的生长和生物活性化合物评估
Applied Fruit Science Pub Date : 2024-05-21 DOI: 10.1007/s10341-024-01105-9
Arshnoordeep Kaur, Monika Gupta, Gagandeep Kaur, P.P.S Gill, Harminder Singh, Yadhu Suneja
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引用次数: 0
Changes in Quality Characteristics of Strawberry Tree (Arbutus unedo L.) Fruit Packed with Perforated Polyethylene Terephthalate During Cold Storage 冷藏期间用穿孔聚对苯二甲酸乙二酯包装的草莓果（Arbutus unedo L.）质量特性的变化
Applied Fruit Science Pub Date : 2024-05-15 DOI: 10.1007/s10341-024-01104-w
B. Ozturk, Can Alper Hekimoğlu, Mehmet Ali Olcer, Umut Ateş, S. Uzun, O. Karakaya
{"title":"Changes in Quality Characteristics of Strawberry Tree (Arbutus unedo L.) Fruit Packed with Perforated Polyethylene Terephthalate During Cold Storage","authors":"B. Ozturk, Can Alper Hekimoğlu, Mehmet Ali Olcer, Umut Ateş, S. Uzun, O. Karakaya","doi":"10.1007/s10341-024-01104-w","DOIUrl":"https://doi.org/10.1007/s10341-024-01104-w","url":null,"abstract":"","PeriodicalId":518142,"journal":{"name":"Applied Fruit Science","volume":"62 12","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-05-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140975399","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effects of Differently Treated Wastewater and Fertilizer on Some Quality Criteria for Strawberry (Fragaria × ananassa Duch, cv. ‘Albion’) Plants 经不同处理的废水和肥料对草莓（Fragaria × ananassa Duch，变种'Albion'）植株某些质量标准的影响
Applied Fruit Science Pub Date : 2024-05-15 DOI: 10.1007/s10341-024-01101-z
Sinem Öztürk Erdem, Merve Karakoyun, Murat Karaer, Hüseyin Tevfik Gültaş
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引用次数: 0
Preharvest Sodium Nitroprusside Application Preserved Antioxidant Capacity and Storage Quality of Plum Fruit 采前施用硝普钠可保持李果的抗氧化能力和贮藏质量
Applied Fruit Science Pub Date : 2024-05-15 DOI: 10.1007/s10341-024-01100-0
Manju Rana, Veerpartap Singh, S. Jawandha, Pps Gill, SK Grewal, GS Sangha
{"title":"Preharvest Sodium Nitroprusside Application Preserved Antioxidant Capacity and Storage Quality of Plum Fruit","authors":"Manju Rana, Veerpartap Singh, S. Jawandha, Pps Gill, SK Grewal, GS Sangha","doi":"10.1007/s10341-024-01100-0","DOIUrl":"https://doi.org/10.1007/s10341-024-01100-0","url":null,"abstract":"","PeriodicalId":518142,"journal":{"name":"Applied Fruit Science","volume":"49 18","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-05-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140975046","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Regulation of the Negative Effects of Lime-Induced Stress on Plant Hormone Balance in Blackberry by Plant Growth-Promoting Rhizobacteria 植物生长促进根瘤菌对石灰诱导胁迫对黑莓植物激素平衡负面影响的调控
Applied Fruit Science Pub Date : 2024-05-14 DOI: 10.1007/s10341-024-01107-7
M. ipek, A. Eşitken
{"title":"Regulation of the Negative Effects of Lime-Induced Stress on Plant Hormone Balance in Blackberry by Plant Growth-Promoting Rhizobacteria","authors":"M. ipek, A. Eşitken","doi":"10.1007/s10341-024-01107-7","DOIUrl":"https://doi.org/10.1007/s10341-024-01107-7","url":null,"abstract":"","PeriodicalId":518142,"journal":{"name":"Applied Fruit Science","volume":"43 5","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-05-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140979458","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Phenolic Compounds and Peroxide Parameters of Olive Oils Obtained from Local Varieties 当地品种橄榄油中的酚类化合物和过氧化物参数
Applied Fruit Science Pub Date : 2024-04-25 DOI: 10.1007/s10341-024-01090-z
Savas Tanrisever, E. Sakar, S. Ercişli
{"title":"Phenolic Compounds and Peroxide Parameters of Olive Oils Obtained from Local Varieties","authors":"Savas Tanrisever, E. Sakar, S. Ercişli","doi":"10.1007/s10341-024-01090-z","DOIUrl":"https://doi.org/10.1007/s10341-024-01090-z","url":null,"abstract":"","PeriodicalId":518142,"journal":{"name":"Applied Fruit Science","volume":"19 2","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-04-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140653965","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Elucidation of miRNAs and Their Putative Target Genes Associated with Jelly Seed Disorder of Mango (Mangifera indica L.) 阐明与芒果（Mangifera indica L.）果冻种子疾病相关的 miRNA 及其假定靶基因
Applied Fruit Science Pub Date : 2024-04-25 DOI: 10.1007/s10341-024-01087-8
Israr Ahmad, S. Soni, S. Rajan
{"title":"Elucidation of miRNAs and Their Putative Target Genes Associated with Jelly Seed Disorder of Mango (Mangifera indica L.)","authors":"Israr Ahmad, S. Soni, S. Rajan","doi":"10.1007/s10341-024-01087-8","DOIUrl":"https://doi.org/10.1007/s10341-024-01087-8","url":null,"abstract":"","PeriodicalId":518142,"journal":{"name":"Applied Fruit Science","volume":"7 2","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-04-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140658652","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effect of Microclimatic Conditions on Physiological Parameters of Hazelnuts 微气候条件对榛子生理参数的影响
Applied Fruit Science Pub Date : 2024-04-25 DOI: 10.1007/s10341-024-01097-6
Yasemin Şen Dülger, S. Bostan
{"title":"Effect of Microclimatic Conditions on Physiological Parameters of Hazelnuts","authors":"Yasemin Şen Dülger, S. Bostan","doi":"10.1007/s10341-024-01097-6","DOIUrl":"https://doi.org/10.1007/s10341-024-01097-6","url":null,"abstract":"","PeriodicalId":518142,"journal":{"name":"Applied Fruit Science","volume":"6 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-04-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140653384","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Erratum to: Six Different Vineyard Treatments to Improve Chemical Properties and Taste Sensory Profiles of ‘Syrah’ (Vitis Vinifera L.) Wines 勘误：用六种不同的葡萄园处理方法改善 "西拉"（Vitis Vinifera L.）葡萄酒的化学特性和味觉感官特征
Applied Fruit Science Pub Date : 2024-04-04 DOI: 10.1007/s10341-024-01078-9
H. Tahmaz
{"title":"Erratum to: Six Different Vineyard Treatments to Improve Chemical Properties and Taste Sensory Profiles of ‘Syrah’ (Vitis Vinifera L.) Wines","authors":"H. Tahmaz","doi":"10.1007/s10341-024-01078-9","DOIUrl":"https://doi.org/10.1007/s10341-024-01078-9","url":null,"abstract":"","PeriodicalId":518142,"journal":{"name":"Applied Fruit Science","volume":"16 33","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-04-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140745654","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Erratum to: Türkiye’s Competitive Power in the World Hazelnut Market 勘误：土耳其在世界榛子市场的竞争力
Applied Fruit Science Pub Date : 2024-04-04 DOI: 10.1007/s10341-024-01079-8
Çağatay Yıldırım, Mehmet Bozoğlu, Gutama Girja Urago
{"title":"Erratum to: Türkiye’s Competitive Power in the World Hazelnut Market","authors":"Çağatay Yıldırım, Mehmet Bozoğlu, Gutama Girja Urago","doi":"10.1007/s10341-024-01079-8","DOIUrl":"https://doi.org/10.1007/s10341-024-01079-8","url":null,"abstract":"","PeriodicalId":518142,"journal":{"name":"Applied Fruit Science","volume":"6 10","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-04-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140744372","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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