AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment)最新文献

{"title":"Analysis of the Areca Nut Agroindustry Value Chain in Padang Pariaman Regency","authors":"I. Saputra, Santosa, Hasbullah","doi":"10.29165/ajarcde.v7i2.303","DOIUrl":"https://doi.org/10.29165/ajarcde.v7i2.303","url":null,"abstract":"There are two chain structures consisting of main actors and supporting actors. The structure of the first chain is Farmers → Small Collectors, → Large Collectors → Exporters. At the same time, the second chain structure is: Farmers, → Home Industry, → Collecting agents. Areca farmers get an added value of IDR 1,647.12/kilogram with an added value ratio of 71.80%. Small collectors get an added IDR 994.46/kilogram with an added value ratio of 22.10%. Prominent collectors get an added value of IDR 702.67/kg with a value-added ratio of 13.01%. The home industry obtains an added value of IDR 16,634.07/kilogram with an added value ratio of 79.21%. Farmers get a marketing margin of IDR 1,794.19/kilogram. Small collectors earn a marketing margin of IDR 1,500/kg. Collector traders earn a large marketing margin of IDR 900/kg. The home industry earns a marketing margin of IDR 18,000/kilogram.","PeriodicalId":426418,"journal":{"name":"AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment)","volume":"225 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-08-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115805030","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Characteristics of Vinegar from Black Sticky Rice Tapai with Different Cooking Methods","authors":"Wiwit Juita Sari, A. Asben, Novelina","doi":"10.29165/ajarcde.v7i2.300","DOIUrl":"https://doi.org/10.29165/ajarcde.v7i2.300","url":null,"abstract":"This study aims to (i) determine differences in the cooking method of steaming and cooking method of boiling on the characteristics of vinegar from black sticky rice tapai, (ii) to determine the antioxidant and anthocyanin activity of vinegar from black sticky rice tapai using the steaming method and cooking method of boiling, (iii), to determine the cooking technique that produces the best product based on organoleptic testing and also to find out the results of consumer acceptance tests on vinegar from the best black sticky rice tapai with commercial products. The treatment in this study was the black sticky rice cooking technique by steaming and boiling. The data obtained were analyzed using paired t-test. The results showed that the use of the steaming method and the boiling method had a significant effect (P<0.05) on several characteristics of the vinegar produced from black sticky rice tapai, such as acetic acid content, alcohol content, sugar content, anthocyanin content, pH, and antioxidant activity. The total anthocyanins produced in vinegar from black sticky rice tapai using the steaming method were 20.22% and 20.14% for the boiling method, and the antioxidant activity of vinegar from black sticky rice tapai using the steaming method was 92.52% and 92.11% for the boiling method. Based on the organoleptic test, the best product obtained from the highest average preference of panelists for vinegar from black sticky rice tapai was the boiling method with parameters of color, aroma, and taste. Furthermore, in the consumer acceptance test, vinegar from black sticky rice tapai had a higher average preference value compared to commercial products with each parameter, such as color (4.04), aroma (3.92), and taste (3.88). \u0000  \u0000 ","PeriodicalId":426418,"journal":{"name":"AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment)","volume":"5 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115322318","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Characteristics of Analogue Rice Based on Taro (Colocasia sp.) From Mentawai Islands Regency with a Mixture of Mocaf and Soybean Flour (Glicine max l.)","authors":"Joni Frengki Samosir, A. Kasim, F. Kasim","doi":"10.29165/ajarcde.v7i2.290","DOIUrl":"https://doi.org/10.29165/ajarcde.v7i2.290","url":null,"abstract":"Research on the manufacture of taro-based analogue rice with a mixture of soy flour and mocaf as a food diversification in an effort to reduce the large consumption of rice in Indonesia has been carried out. The purpose of this study was to obtain the most appropriate formulation of a mixture of taro, soybean flour, and mocaf for making analog rice. This study used a completely randomized design (CRD) method where the treatments used were different formulations of soybean flour at 4 levels (10%, 20%, 30%, and 40%) and mocaf flour at 4 levels (40%, 30%, 20%, and 10%). The results showed that the closest analog rice formulation in terms of chemical and physical characteristics based on the SNI Standard for rice was found in formulation C, namely 50% taro, 30% soybean flour, and 20% mocaf. The chemical characteristics of the analog rice are starch content of 37.72%, amylose 14.88%, amylopectin 22.84%, protein 14.09%, fat 10.64%, dietary fiber 22.70%, energy value of 407.63 kcal, 2.92% ash, 63.87% carbohydrates, and 8.48% moisture content. The best physical characteristics of analog rice are hardness (130.36 N/cm2), medium length and shape, and one thousand grain weight (15.93 g). \u0000 ","PeriodicalId":426418,"journal":{"name":"AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment)","volume":"29 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-07-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127834719","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Life Cycle Assessment of the Solok Rice Production System in the Gunung Talang District, Solok Regency, West Sumatra","authors":"S. Aswin, A. Asben, N. Nazir","doi":"10.29165/ajarcde.v7i2.299","DOIUrl":"https://doi.org/10.29165/ajarcde.v7i2.299","url":null,"abstract":"Solok rice is an important agricultural commodity that contributes significantly to the economic prosperity of the West Sumatra region. As indigenous knowledge from West Sumatra, the development and preservation of Solok rice can stimulate a nationwide increase in rice production. The cumulative effects of the entire sequence of activities comprising Solok rice production will impact environmental quality due to increased output. Therefore, a Life Cycle Assessment (LCA)-based environmental impact assessment of Solok rice production is necessary. The analysis results indicate that the total greenhouse gas emissions from Solok rice production equal 1.94 kg CO2eq per kilogram of rice. The subsequent potential effects include acidification at a rate of 0.06 kilograms of SO2-equivalent per kilogram of rice and eutrophication at a rate of kilograms of PO43-equivalent per kilogram of rice. The calculation of net energy yielded a Net Energy Value (NEV) of 18.36 GJ and a Net Energy Ratio (NER) greater than 1. To mitigate emission values in the land and environment, the current system improvement emphasizes fertilizer consumption, increasing the use of organic materials, and instituting production waste recycling. \u0000  \u0000 ","PeriodicalId":426418,"journal":{"name":"AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment)","volume":"39 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-07-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128037514","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Durian Village Development Strategy as an Alternative to Increasing the Economy of the Community of Wonosalam Village, Jombang Regency","authors":"R. Setiawan, H. Hendrarini, H. Susanto","doi":"10.29165/ajarcde.v7i2.297","DOIUrl":"https://doi.org/10.29165/ajarcde.v7i2.297","url":null,"abstract":"In Wonosalam Village, Jombang Regency, Kampung durian possesses various natural and human resources that can serve as the foundation for local economic growth. This study seeks to assess the potential and business development strategy for durian in Wonosalam Village, Jombang Province. Internal and external analysis using the IFAS and EFAS matrices yielded a total score of 2,729 for strengths, 0.49 for weaknesses, 2.23 for opportunities, and 0.63 for threats. This demonstrates that the strength and opportunity factors greatly impact the Wonosalam Durian village's development. Moreover, the SWOT matrix analysis yielded the highest results in the strategy, namely Strength and Opportunity; therefore, in the development of Wonosalam durian village, it is possible to implement a strategy that focuses on enhancing quality and expanding durian product offerings.","PeriodicalId":426418,"journal":{"name":"AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment)","volume":"26 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-07-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126445467","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Analysis of Inflation and Rupiah Exchange Rate on Mudharabah Savings at Sharia Commercial Banks","authors":"Mesis Rawati, Wewis Gilang, Febri Rahmita, Selvi Purwaningsih, Herliza Agustin, Y. Effendi, S. Aisyah, Ridha Fauzana, Tisa Amelia, Rayzul Hawari, Andriawan, Awaluddin","doi":"10.29165/ajarcde.v7i2.296","DOIUrl":"https://doi.org/10.29165/ajarcde.v7i2.296","url":null,"abstract":"\u0000 \u0000 \u0000 \u0000Inflation is one of the macroeconomic symptoms associated with a decline in the exchange rate (money). Inflation has always been a heated topic of discussion in various economic circles. This indicates that the effects of the economic crisis depend on the nature of each group's income and fortune.  The condition is severe if the income is stable or rising but less than the inflation rate. Their material well-being improves if their income grows faster than the inflation rate. This study examines the impact of inflation and the rupiah exchange rate on Islamic banking Mudharabah savings. The data utilized are time series data from the Sharia Banking Statistics Report and the Central Statistics Agency (BPS) published by Bank Indonesia. This research method falls under the category of library research, namely searching for research data or information by reading scientific journals, reference books, published financial statements, and other library-accessible support materials for this paper. The findings of this study indicate that the variables Inflation and Exchange Rate have a significant effect on Mudharabah Savings simultaneously. \u0000 \u0000 \u0000 \u0000 \u0000 ","PeriodicalId":426418,"journal":{"name":"AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment)","volume":"43 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-07-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129747688","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Analysis of The Influence of Halal Tourism on the Interest of Foreign Tourist: Case Study on Islamic Tourism Places in West Sumatra","authors":"Fifa Alfiona, Febrina Adita Putri, Melisa Anggreni, Restika, Mardhiyya Azhari, Rahma Elsa Fitriani, Rani Ashari Febrian, Zulfa Suryani, Eka Novia Herdiamy, Desma Handayani, Tifany Yeldi Astuti, Vivi Rosdiyanti, Amsah Hendri Doni","doi":"10.29165/ajarcde.v7i2.295","DOIUrl":"https://doi.org/10.29165/ajarcde.v7i2.295","url":null,"abstract":"Halal tourism in West Sumatra is currently an attractive nominated among the world community so many foreign tourists go on vacation to tourist attractions in West Sumatra. This study aims to see the influence of halal tourism on the interest of foreign tourist case studies on Islamic tourist attractions in West Sumatra.  This research method is quantitative with descriptive analysis and data collection with questionnaires and the level is the Likert scale from correspondent data on tours that have come to West Sumatra, correspondent data as many as 38 tourists. The results of this study are: Based on the ANOVA test, a value of F = 0.197 was obtained with a probability of significance of 0.022, a significance value of 0.022 when compared to a value of <alpha (0.05), then the H0 hypothesis was rejected and the Ha hypothesis was accepted, which means that there is a significant influence on halal tourism on the interest of foreign tourist, a case study on Islamic tourist attractions in West Sumatra.  The Level of Influence of Halal Tourism Variables on Foreign tourist to the Islamic Tourism Places in West Sumatra was 0.385 or 38.5% while 61.5% was influenced by other variables not included in this study \u0000  \u0000  \u0000 ","PeriodicalId":426418,"journal":{"name":"AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment)","volume":"15 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-07-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121842561","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Analysis of the Influence of Maintenance Bank Syariah Indonesia on Mobile Banking Economic Transaction Activities in The Territory of Indonesia","authors":"Al-Amin, Nidaan Alfia, W. Illahi, Fauziah Sukmawati, Hadi Subeno, Husnul Bashir, Refiter Putra, Wira Andespa, Ahmad Ridwan, Elvi Nasriandani, Zelfia Khairani, Winda Febriani, Asyari","doi":"10.29165/ajarcde.v7i2.294","DOIUrl":"https://doi.org/10.29165/ajarcde.v7i2.294","url":null,"abstract":"Indonesia Sharia is a financial institution currently trending but has experienced extraordinary maintain in recent times. The purpose of this study is to determine the influence of maintenance Bank Syariah Indonesia on mobile banking economic transaction activities in the territory of Indonesia. This research method is quantitative with descriptive analysis and data collection with questionnaires and the level is the Likert scale of  correspondent data on Indonesian Islamic bank customers randomly from various regions of Indonesia affected by a total of 85 people. The results of this study Likewise, the Maintenance of Mobile Banking Services carried out by Bank Syariah Indonesia had a significant and positive effect on Economic Transaction activities in Indonesian territory last week \u0000 ","PeriodicalId":426418,"journal":{"name":"AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment)","volume":"14 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-07-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124313484","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Application of Defoliated Chrysanthemum Leaves and Combination of Organic Fertilizer to the Yield and Quality of Chrysanthemum Flowers","authors":"A. S. Putri, Risa Andriani, Gusti Made Arjana, dan I Gusti, Ayu Dewi","doi":"10.29165/ajarcde.v7i2.292","DOIUrl":"https://doi.org/10.29165/ajarcde.v7i2.292","url":null,"abstract":"The market value of horticultural products, particularly ornamental plants, is quite high. It is necessary to conduct research on the introduction of appropriate technology for increasing the intensity of chrysanthemum cultivation, such as the use of chrysanthemum leaf messenger and a combination of manure, which is formulated with local resources in chrysanthemum flowers to improve quality and add value and utilize the potential of agricultural resources that are easy to apply based on the capacity of farmers and have a real impact on increasing income. This study's objective was to determine the optimal concentration of chrysanthemum leaves and the optimal combination of manure for enhancing the production and quality of chrysanthemums. Using a Factorial Randomized Block Design, field research is conducted in a greenhouse using two factors: the dosage of defoliated chrysanthemum leaves and a mixture of manure. The obtained data were statistically analyzed using the ANOVA test. If the effect of a single treatment is genuine or very real, the average value test is continued. Least significant difference (LSD) is 5%, whereas Duncan's 5% indicates an interaction between the two factors tested. The treatment of defoliated leaves had a real to very real effect on all variables, with the exception of stem diameter, whereas the combination treatment of organic fertilizers had a real to very real effect on all variables. The interaction between the quantity of defoliated leaves and the combination of organic fertilizer has no significant effect on all variables. The administration of a dose of 5 tons/ha and the combined use of goat manure and pig manure increased the length of the flower stalk, the weight of the flower stalk, the diameter of the stem, the diameter of the flower, the fresh weight of the most cost-effective flowers, and the proportion of leaves infected with rust. According to SNI 01-4478-88, the chrysanthemums produced in this investigation are of quality class A. \u0000  \u0000  \u0000 ","PeriodicalId":426418,"journal":{"name":"AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment)","volume":"71 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-07-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132940237","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Application of Biomi Technology in Processing Livestock Waste into Quality Organic Fertilizer in “Sekar Pasti Wangi” Livestock Group, Petiga Village, Marga District, Tabanan Regency","authors":"Ni Ketut, S. Rukmini, I. Sutapa, Etty Suwitari","doi":"10.29165/ajarcde.v7i2.282","DOIUrl":"https://doi.org/10.29165/ajarcde.v7i2.282","url":null,"abstract":"Cattle husbandry produces a substantial quantity of cow manure that has not been utilized to its full potential. To date, cow manure has only been stored without proper processing, resulting in environmental problems such as an offensive odor and damage to the environment's aesthetics. According to the results of the survey, participants lack the necessary knowledge and skills to convert livestock waste, such as cow dung, into valuable and useful organic fertilizer. The goal is to impart knowledge regarding the transmutation of cow manure into high-quality organic fertilizer and its use on plants. In addition to observing the impact of technology's application on partners, the method used to conduct face-to-face activities, counselling, and direct practice will involve observing the impact of technology's application on partners. These measures will be implemented progressively. First, we will provide fundamental guidance regarding biomedical technology for the production of high-quality organic fertilizer from animal waste. Second, we will provide hands-on training on the use of biomes in the production of high-quality organic fertilizer from livestock waste and conduct multiple evaluations. The livestock producers of Sekar Pasti Wangi are physically capable of producing high-quality organic fertilizer. In terms of the economy, the sale of organic fertilizers has increased the income of farmers. Due to the conversion of cow manure into organic fertilizer, the environmental pollution produced by cow manure is reduced by 95% as a result of this activity. \u0000  \u0000 ","PeriodicalId":426418,"journal":{"name":"AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment)","volume":"27 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-07-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129871848","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}