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Daghestan GAU Proceeding最新文献

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EVALUATION OF CONSUMER AND CULINARY QUALITIES OF POTATO CULTIVARS DEPENDING ON CULTIVATION TECHNOLOGY 马铃薯不同栽培技术品种的食用品质和烹饪品质评价
Daghestan GAU Proceeding Pub Date : 1900-01-01 DOI: 10.52671/26867591_2023_1_209
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引用次数: 0
STATUS AND TRENDS OF DEVELOPMENT OF SHEEP BREEDING IN KHUNZAKH DISTRICT OF DG 昆扎克地区绵羊养殖现状及发展趋势
Daghestan GAU Proceeding Pub Date : 1900-01-01 DOI: 10.52671/26867591_2022_4_136
R. Aliieva, I. Musaeva, R. M. Aliev, S. Musaev, G. Gaziev
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引用次数: 0
CHARACTERISTIC OF QUARRIES RESTORATION WITH WILD FRUIT PLANTS IN THE NORTH CAUCASUS 北高加索地区野生果树采石场恢复特征
Daghestan GAU Proceeding Pub Date : 1900-01-01 DOI: 10.52671/26867591_2023_1_22
Zh.Kh. Bakuev, I. Aliev, Z. Khamarova, Kh.Z. Bishenov, D. Thakahova
{"title":"CHARACTERISTIC OF QUARRIES RESTORATION WITH WILD FRUIT PLANTS IN THE NORTH CAUCASUS","authors":"Zh.Kh. Bakuev, I. Aliev, Z. Khamarova, Kh.Z. Bishenov, D. Thakahova","doi":"10.52671/26867591_2023_1_22","DOIUrl":"https://doi.org/10.52671/26867591_2023_1_22","url":null,"abstract":"","PeriodicalId":424351,"journal":{"name":"Daghestan GAU Proceeding","volume":"7 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116898051","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
MORPHOLOGICAL ANALYSIS OF DIFFERENT TYPES OF CULTIVATED AND INTRODUCED PEPPERMINT (MENTHA) GROWING IN IN THE NURSERY OF THE GORSKIY STATE AGRARIAN UNIVERSITY 戈尔斯基国立农业大学苗圃栽培和引种不同类型薄荷的形态分析
Daghestan GAU Proceeding Pub Date : 1900-01-01 DOI: 10.52671/26867591_2023_1_54
L. Karaeva, L. Gagieva, T. A. Isrigova
{"title":"MORPHOLOGICAL ANALYSIS OF DIFFERENT TYPES OF CULTIVATED AND INTRODUCED PEPPERMINT (MENTHA) GROWING IN IN THE NURSERY OF THE GORSKIY STATE AGRARIAN UNIVERSITY","authors":"L. Karaeva, L. Gagieva, T. A. Isrigova","doi":"10.52671/26867591_2023_1_54","DOIUrl":"https://doi.org/10.52671/26867591_2023_1_54","url":null,"abstract":"","PeriodicalId":424351,"journal":{"name":"Daghestan GAU Proceeding","volume":"10 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"117075538","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
INFLUENCE OF THE SEASONS OF THE YEAR ON THE COMPOSITION AND PROPERTIES OF THE MILK OF THE TAJIK BLACK-AND-WHITE BREED COWS 一年四季对塔吉克黑白奶牛乳成分及性质的影响
Daghestan GAU Proceeding Pub Date : 1900-01-01 DOI: 10.52671/26867591_2023_1_133
F. Rajabov, S. Soatov, Sayvali Bahtiyori, P. Azizov
{"title":"INFLUENCE OF THE SEASONS OF THE YEAR ON THE COMPOSITION AND PROPERTIES OF THE MILK OF THE TAJIK BLACK-AND-WHITE BREED COWS","authors":"F. Rajabov, S. Soatov, Sayvali Bahtiyori, P. Azizov","doi":"10.52671/26867591_2023_1_133","DOIUrl":"https://doi.org/10.52671/26867591_2023_1_133","url":null,"abstract":"","PeriodicalId":424351,"journal":{"name":"Daghestan GAU Proceeding","volume":"14 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114225003","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
THE INFLUENCE OF THE BIRTH SEASON ON THE PRODUCTIVITY OF HEIFERS OF KALMYK CATTLE 出生季节对卡尔梅克牛小母牛产量的影响
Daghestan GAU Proceeding Pub Date : 1900-01-01 DOI: 10.52671/26867591_2023_1_138
{"title":"THE INFLUENCE OF THE BIRTH SEASON ON THE PRODUCTIVITY OF HEIFERS OF KALMYK CATTLE","authors":"","doi":"10.52671/26867591_2023_1_138","DOIUrl":"https://doi.org/10.52671/26867591_2023_1_138","url":null,"abstract":"","PeriodicalId":424351,"journal":{"name":"Daghestan GAU Proceeding","volume":"5 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128179217","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
FUNCTIONALLY DETERMINATED CHANGES IN NORMOBIOZIS UNDER THE ACTION OF CANDIDA ALBICANS AGAINST THE DIGESTIVE TRACT CANDIDAMICOSE DEVELOPMENT 在白色念珠菌对抗消化道念珠菌发育的作用下，功能决定的正生菌的变化
Daghestan GAU Proceeding Pub Date : 1900-01-01 DOI: 10.52671/26867591_2022_4_180
R. Mannapova, R. Shaykhulov
{"title":"FUNCTIONALLY DETERMINATED CHANGES IN NORMOBIOZIS UNDER THE ACTION OF CANDIDA ALBICANS AGAINST THE DIGESTIVE TRACT CANDIDAMICOSE DEVELOPMENT","authors":"R. Mannapova, R. Shaykhulov","doi":"10.52671/26867591_2022_4_180","DOIUrl":"https://doi.org/10.52671/26867591_2022_4_180","url":null,"abstract":"","PeriodicalId":424351,"journal":{"name":"Daghestan GAU Proceeding","volume":"13 12 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127282088","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
IMPROVEMENT OF THE PRODUCTION TECHNOLOGY OF FUNCTIONAL PASTA WITH THE USE OF HIGH-PROTEIN VEGETABLE COMPONENTS 利用高蛋白植物成分改进功能性面食的生产工艺
Daghestan GAU Proceeding Pub Date : 1900-01-01 DOI: 10.52671/26867591_2023_1_203
I. Pityurina, D. Vinogradov, T. A. Isrigova
{"title":"IMPROVEMENT OF THE PRODUCTION TECHNOLOGY OF FUNCTIONAL PASTA WITH THE USE OF HIGH-PROTEIN VEGETABLE COMPONENTS","authors":"I. Pityurina, D. Vinogradov, T. A. Isrigova","doi":"10.52671/26867591_2023_1_203","DOIUrl":"https://doi.org/10.52671/26867591_2023_1_203","url":null,"abstract":"","PeriodicalId":424351,"journal":{"name":"Daghestan GAU Proceeding","volume":"44 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125126221","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
DEVELOPMENT OF TECHNOLOGY OF FUNCTIONAL CANNED MEAT 功能性肉类罐头技术的发展
Daghestan GAU Proceeding Pub Date : 1900-01-01 DOI: 10.52671/26867591_2022_4_141
P. Aligazieva, G. Dabuzova, T. A. Isrigova, A. Abdurakhmanova
{"title":"DEVELOPMENT OF TECHNOLOGY OF FUNCTIONAL CANNED MEAT","authors":"P. Aligazieva, G. Dabuzova, T. A. Isrigova, A. Abdurakhmanova","doi":"10.52671/26867591_2022_4_141","DOIUrl":"https://doi.org/10.52671/26867591_2022_4_141","url":null,"abstract":"","PeriodicalId":424351,"journal":{"name":"Daghestan GAU Proceeding","volume":"2 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121949012","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
THE INFLUENCE OF FORECROPS ON THE PRODUCTIVITY OF WINTER RAPESEED VARIETIES 前茬对冬油菜品种生产能力的影响
Daghestan GAU Proceeding Pub Date : 1900-01-01 DOI: 10.52671/26867591_2022_4_9
G. B. Agaev, I. R. Astarkhanov, T. Ashurbekova
{"title":"THE INFLUENCE OF FORECROPS ON THE PRODUCTIVITY OF WINTER RAPESEED VARIETIES","authors":"G. B. Agaev, I. R. Astarkhanov, T. Ashurbekova","doi":"10.52671/26867591_2022_4_9","DOIUrl":"https://doi.org/10.52671/26867591_2022_4_9","url":null,"abstract":"","PeriodicalId":424351,"journal":{"name":"Daghestan GAU Proceeding","volume":"48 1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132655982","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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