{"title":"Authenticity–Standardization Paradox: Case Study of Expansion Strategies of Restaurant Groups in China","authors":"G. Zeng, H. D. Vries, F. Go","doi":"10.1007/978-981-13-0986-1_5","DOIUrl":"https://doi.org/10.1007/978-981-13-0986-1_5","url":null,"abstract":"","PeriodicalId":383021,"journal":{"name":"Restaurant Chains in China","volume":"468 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-10-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116190679","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Case Study of Authentic Hunan Cuisine in Guangzhou","authors":"G. Zeng, H. de Vries, F. Go","doi":"10.1007/978-981-13-0986-1_7","DOIUrl":"https://doi.org/10.1007/978-981-13-0986-1_7","url":null,"abstract":"","PeriodicalId":383021,"journal":{"name":"Restaurant Chains in China","volume":"31 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-10-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126334831","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Methodology","authors":"G. Zeng, H. D. de Vries, Frank M. Go","doi":"10.1007/978-981-13-0986-1_4","DOIUrl":"https://doi.org/10.1007/978-981-13-0986-1_4","url":null,"abstract":"","PeriodicalId":383021,"journal":{"name":"Restaurant Chains in China","volume":"19 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-10-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133714381","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Case Study of Authentic Shanxi Cuisine in Guangzhou","authors":"G. Zeng, H. D. Vries, F. Go","doi":"10.1007/978-981-13-0986-1_6","DOIUrl":"https://doi.org/10.1007/978-981-13-0986-1_6","url":null,"abstract":"","PeriodicalId":383021,"journal":{"name":"Restaurant Chains in China","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-10-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128656640","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Translocality","authors":"G. Zeng, H. D. de Vries, Frank M. Go","doi":"10.1007/978-981-13-0986-1_3","DOIUrl":"https://doi.org/10.1007/978-981-13-0986-1_3","url":null,"abstract":"","PeriodicalId":383021,"journal":{"name":"Restaurant Chains in China","volume":"17 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-10-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126981374","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Conclusion and Discussion","authors":"G. Zeng, H. de Vries, F. Go","doi":"10.1007/978-981-13-0986-1_8","DOIUrl":"https://doi.org/10.1007/978-981-13-0986-1_8","url":null,"abstract":"","PeriodicalId":383021,"journal":{"name":"Restaurant Chains in China","volume":"25 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-10-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134183482","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Authenticity Versus Standardization","authors":"G. Zeng, H. J. Vries, F. Go","doi":"10.1007/978-981-13-0986-1_2","DOIUrl":"https://doi.org/10.1007/978-981-13-0986-1_2","url":null,"abstract":"","PeriodicalId":383021,"journal":{"name":"Restaurant Chains in China","volume":"135 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-10-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134445006","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}