Agricultural and Food Economics最新文献_第5页

Distinguishing inter- and pangenerational food trends 区分跨代和跨代食物趋势

IF 3.9 2区经济学

Agricultural and Food Economics Pub Date : 2023-03-27 DOI: 10.1186/s40100-023-00252-z

S. Mann, D. Loginova

引用次数: 1

Does contract farming affect technical efficiency? Evidence from soybean farmers in Northern Ghana 合同农业会影响技术效率吗？来自加纳北部大豆种植户的证据

IF 3.9 2区经济学

Agricultural and Food Economics Pub Date : 2023-03-27 DOI: 10.1186/s40100-022-00240-9

Ayeduvor Selorm, D. Sarpong, I. Egyir, Akwasi Mensah Bonsu, H. An

引用次数: 0

The relationship between market information and entrepreneurial orientation: the case of smallholder honey producers in Northern Uganda 市场信息与创业导向之间的关系:乌干达北部小农蜂蜜生产者的案例

IF 3.9 2区经济学

Agricultural and Food Economics Pub Date : 2023-03-24 DOI: 10.1186/s40100-023-00249-8

Walter Amuko, S. W. Kalule, W. Odongo

引用次数: 0

Impact of credit on the climate adaptation utilization among food crop farmers in Southwest, Nigeria: application of endogenous treatment Poisson regression model 信贷对尼日利亚西南部粮食作物农民气候适应利用的影响：内生处理泊松回归模型的应用

IF 3.9 2区经济学

Agricultural and Food Economics Pub Date : 2023-03-21 DOI: 10.1186/s40100-023-00251-0

A. Olutumise

引用次数: 2

What factors make consumers in the USA buy hemp products? Evidence from Nielsen consumer panel data 什么因素促使美国消费者购买大麻产品?来自尼尔森消费者小组数据的证据

IF 3.9 2区经济学

Agricultural and Food Economics Pub Date : 2023-02-24 DOI: 10.1186/s40100-023-00245-y

GwanSeon Kim, T. Mark

引用次数: 0

Who do we want our ‘new generation’ of farmers to be? The need for demographic reform in European agriculture 我们希望我们的“新一代”农民是谁?欧洲农业人口结构改革的必要性

IF 3.9 2区经济学

Agricultural and Food Economics Pub Date : 2023-02-10 DOI: 10.1186/s40100-023-00244-z

L. Sutherland

引用次数: 2

The role of green total factor productivity to farm-level performance: evidence from Norwegian dairy farms 绿色全要素生产率对农场绩效的作用：来自挪威奶牛场的证据

IF 3.9 2区经济学

Agricultural and Food Economics Pub Date : 2023-01-23 DOI: 10.1186/s40100-023-00243-0

Habtamu Alem

引用次数: 5

The relation between wheat, soybean, and hemp acreage: a Bayesian time series analysis 小麦、大豆和大麻种植面积之间的关系：贝叶斯时间序列分析

IF 3.9 2区经济学

Agricultural and Food Economics Pub Date : 2023-01-19 DOI: 10.1186/s40100-023-00242-1

Joohun Han, John N. Ng’ombe

引用次数: 0

Assessing food security among young farmers in Africa: evidence from Kenya, Nigeria, and Uganda. 评估非洲青年农民的粮食安全:来自肯尼亚、尼日利亚和乌干达的证据。

IF 3.9 2区经济学

Agricultural and Food Economics Pub Date : 2023-01-01 DOI: 10.1186/s40100-023-00246-x

Dolapo Adeyanju, John Mburu, Wainaina Gituro, Chepchumba Chumo, Djana Mignouna, Adebayo Ogunniyi, John Kehinde Akomolafe, Joseph Ejima

{"title":"Assessing food security among young farmers in Africa: evidence from Kenya, Nigeria, and Uganda.","authors":"Dolapo Adeyanju, John Mburu, Wainaina Gituro, Chepchumba Chumo, Djana Mignouna, Adebayo Ogunniyi, John Kehinde Akomolafe, Joseph Ejima","doi":"10.1186/s40100-023-00246-x","DOIUrl":"https://doi.org/10.1186/s40100-023-00246-x","url":null,"abstract":"Food insecurity remains a serious challenge for many households in Africa and the situation is even more prevalent among young people. However, there is a dearth of empirical evidence on youth food security status in Africa. We assessed the level and determinants of food security among young farmers in Africa. We adopted a multi-stage sampling technique to select 400, 429, and 606 young farmers in Kenya, Nigeria, and Uganda, respectively. Individual food consumption was assessed following a 7 days recall method. The Food Consumption Score, which combines dietary diversity and consumption frequency was used to assess food security status while the determinants of food security were identified using a logistic regression model. Results suggest low dietary diversity across the three countries. Also, the majority of the respondents had an unacceptable food consumption score, suggesting that despite being food producers, young farmers are still food insecure. The odds of being food secure was positively determined by access to extension services, participation in the ENABLE TAAT business incubation programme, and access to market information but, negatively by access to credit, number of employees, Covid-19 pandemic, and location. Additionally, the food security status of young female farmers was positively influenced by age, suggesting that younger youths are less food secure compared to older ones. These results suggest that more efforts should be directed towards improving the food security of young African farmers and that policy- and programme-level interventions should support access to extension services, market information, and land. Additionally, more investments should be directed towards developing need-based agribusiness incubation programmes with an effort to scale existing programmes beyond the regular one-time period.","PeriodicalId":37688,"journal":{"name":"Agricultural and Food Economics","volume":"11 1","pages":"4"},"PeriodicalIF":3.9,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9947899/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"9369514","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 3

Understanding agricultural land leasing in Ireland: a transaction cost approach. 了解爱尔兰农业土地租赁：交易成本法。

IF 3.9 2区经济学

Agricultural and Food Economics Pub Date : 2023-01-01 Epub Date: 2023-06-08 DOI: 10.1186/s40100-023-00254-x

Laura Onofri, Samuele Trestini, Fateh Mamine, Jason Loughrey

{"title":"Understanding agricultural land leasing in Ireland: a transaction cost approach.","authors":"Laura Onofri, Samuele Trestini, Fateh Mamine, Jason Loughrey","doi":"10.1186/s40100-023-00254-x","DOIUrl":"10.1186/s40100-023-00254-x","url":null,"abstract":"Formal written land leasing contracts offer an alternative to land purchase for those farmers wishing to expand their land area and provide greater security relative to informal short-term rental agreements and are particularly important for beginning farmers with resources insufficient to purchase land. Formal land leasing contracts vary in terms of their duration, but there is limited understanding about the determinants of contract duration in developed countries. In this research, we use econometric techniques and transaction level data to explore the determinants of duration for agricultural land lease contracts for two regions in Ireland. Under the transaction cost economics approach, the research explores the role of legal status, price and non-price conditions in influencing the contract duration. Results indicate that the legal status of the tenant is a significant factor in influencing the duration. Provisions such as break clauses appear positively related to duration and confirm the theoretical expectation that long-term contracts create a demand for processes that enable adaptation over the course of long-term exchange.","PeriodicalId":37688,"journal":{"name":"Agricultural and Food Economics","volume":"11 1","pages":"17"},"PeriodicalIF":3.9,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10249574/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"9657835","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 2