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International Journal of Productivity and Quality Management最新文献

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Late-stage Attentional Bias towards Food Cues Varies According to Weight Status. 对食物线索的后期注意偏向根据体重状况而变化。
International Journal of Productivity and Quality Management Pub Date : 2023-06-01 Epub Date: 2023-05-09 DOI: 10.18103/mra.v11i6.3918
Nicholas B Wheeler, Jordan A Colella, Robert E Anderson, Kylie F McFee, Kyle D Flack
{"title":"Late-stage Attentional Bias towards Food Cues Varies According to Weight Status.","authors":"Nicholas B Wheeler, Jordan A Colella, Robert E Anderson, Kylie F McFee, Kyle D Flack","doi":"10.18103/mra.v11i6.3918","DOIUrl":"10.18103/mra.v11i6.3918","url":null,"abstract":"<p><p>The Current food environment has become increasingly obesogenic, with rates of obesity and related conditions continually rising. Advertisements for energy-dense foods are abundant and promote unhealthy eating behaviors by capitalizing on one's attentional bias towards food cues, a cognitive process resulting from the sensitization of highly reinforcing food. A heightened awareness towards food cues may promote overconsumption of energy-dense foods. The current study employed novel eye-tracking methodology to capture sustained, or late-stage, attentional bias towards food cues. Late-stage attentional bias is the aspect of attentional bias under conscious control and likely more prone to modification compared to initial/ early-stage attentional bias, which reflects automatic processes. The present study hypothesized late-stage attentional bias towards food cues is greater among individuals classified as overweight/obese than those classified as normal weight. Thirty (30) participants classified as overweight/obese (BMI ≥25) and 47 classified as normal weight (BMI <25) were assessed for late-stage attentional bias towards food cues, conceptualized as the percentage of time fixated on food cues when both food and neutral images were presented during a food-specific visual probe procedure task. Percentage of time fixated on food cues was 51.25 ± 1.27 (mean + SE) among individuals classified as overweight to obese while those classified as normal weight had a percent fixation of 47.26 ± 0.87 (P=0.03). In conclusion, individuals classified as overweight to obese have greater late-stage attentional bias towards food cues. This establishes an important factor influencing energy intake that may be modified in future clinical trials.</p>","PeriodicalId":35201,"journal":{"name":"International Journal of Productivity and Quality Management","volume":"4 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10686576/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"88758995","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Industry 4.0 in the management of the supply chain of organizations 工业4.0中的供应链管理组织
International Journal of Productivity and Quality Management Pub Date : 2023-01-01 DOI: 10.1504/ijpqm.2023.10056845
J. M. Gómez, Diego Cardona, Harold Lora
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引用次数: 0
Sustainable Accounting Information and Enhancement of Quality for Financial Decision Making 可持续会计信息与财务决策质量的提高
International Journal of Productivity and Quality Management Pub Date : 2023-01-01 DOI: 10.1504/ijpqm.2023.10055110
Mohammad Aladwan N.A.
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引用次数: 0
Productivity of Women Self-Help Groups through Quality Training and Capacity Building 通过高质量培训和能力建设提高妇女自助团体的生产力
International Journal of Productivity and Quality Management Pub Date : 2023-01-01 DOI: 10.1504/ijpqm.2023.10055591
Snigdha M. Mohapatra, Sarmistha Apat
{"title":"Productivity of Women Self-Help Groups through Quality Training and Capacity Building","authors":"Snigdha M. Mohapatra, Sarmistha Apat","doi":"10.1504/ijpqm.2023.10055591","DOIUrl":"https://doi.org/10.1504/ijpqm.2023.10055591","url":null,"abstract":"","PeriodicalId":35201,"journal":{"name":"International Journal of Productivity and Quality Management","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"66680856","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Productivity of Local Communities for Sustainable Livelihood 促进地方社区可持续生计的生产力
International Journal of Productivity and Quality Management Pub Date : 2023-01-01 DOI: 10.1504/ijpqm.2023.10055592
Rinki Mishra, Brundaban Panda
{"title":"Productivity of Local Communities for Sustainable Livelihood","authors":"Rinki Mishra, Brundaban Panda","doi":"10.1504/ijpqm.2023.10055592","DOIUrl":"https://doi.org/10.1504/ijpqm.2023.10055592","url":null,"abstract":"","PeriodicalId":35201,"journal":{"name":"International Journal of Productivity and Quality Management","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"66680897","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Improved PSO-Based Adversarial model for WSN 基于pso的WSN改进对抗模型
International Journal of Productivity and Quality Management Pub Date : 2023-01-01 DOI: 10.1504/ijpqm.2023.10058694
Priyanka Ahlawat, Arjun Siwach
{"title":"Improved PSO-Based Adversarial model for WSN","authors":"Priyanka Ahlawat, Arjun Siwach","doi":"10.1504/ijpqm.2023.10058694","DOIUrl":"https://doi.org/10.1504/ijpqm.2023.10058694","url":null,"abstract":"","PeriodicalId":35201,"journal":{"name":"International Journal of Productivity and Quality Management","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"66681374","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Exploring the interrelationships between green manufacturing practices and Malaysian green sustainable performance 探索绿色制造实践与马来西亚绿色可持续绩效之间的相互关系
International Journal of Productivity and Quality Management Pub Date : 2023-01-01 DOI: 10.1504/ijpqm.2023.128594
Amjad Khalili, Md. Yusof B. Ismail, Siti Norhafiza Abdulrazak
{"title":"Exploring the interrelationships between green manufacturing practices and Malaysian green sustainable performance","authors":"Amjad Khalili, Md. Yusof B. Ismail, Siti Norhafiza Abdulrazak","doi":"10.1504/ijpqm.2023.128594","DOIUrl":"https://doi.org/10.1504/ijpqm.2023.128594","url":null,"abstract":"","PeriodicalId":35201,"journal":{"name":"International Journal of Productivity and Quality Management","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"66681477","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Drivers of service productivity in the hospitality industry: a customer perspective 酒店业服务生产力的驱动因素:顾客视角
International Journal of Productivity and Quality Management Pub Date : 2023-01-01 DOI: 10.1504/ijpqm.2023.132829
H. Nguyen, Anh Thi Tu Le, Truong Trong Hoang
{"title":"Drivers of service productivity in the hospitality industry: a customer perspective","authors":"H. Nguyen, Anh Thi Tu Le, Truong Trong Hoang","doi":"10.1504/ijpqm.2023.132829","DOIUrl":"https://doi.org/10.1504/ijpqm.2023.132829","url":null,"abstract":"","PeriodicalId":35201,"journal":{"name":"International Journal of Productivity and Quality Management","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"66681687","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Evaluating MFCA-based system framework for performance improvement in ceramic tile manufacturing industry 评估基于mfca的系统框架在瓷砖制造行业的绩效改进
International Journal of Productivity and Quality Management Pub Date : 2023-01-01 DOI: 10.1504/ijpqm.2023.134809
Harshad D. Santoki, Ghanshyam D. Acharya, Shailee G. Acharya
{"title":"Evaluating MFCA-based system framework for performance improvement in ceramic tile manufacturing industry","authors":"Harshad D. Santoki, Ghanshyam D. Acharya, Shailee G. Acharya","doi":"10.1504/ijpqm.2023.134809","DOIUrl":"https://doi.org/10.1504/ijpqm.2023.134809","url":null,"abstract":"","PeriodicalId":35201,"journal":{"name":"International Journal of Productivity and Quality Management","volume":"69 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135704844","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Development and validation of a questionnaire for measuring the sustainability factors of Quality Management Systems 开发和验证用于测量质量管理体系可持续性因素的问卷
International Journal of Productivity and Quality Management Pub Date : 2023-01-01 DOI: 10.1504/ijpqm.2023.10059736
Rozi Nor Haizan Nor, Marzanah A. Jabar, Rusli Abdullah, Mohammad Mohamad Fakhrulnizam
{"title":"Development and validation of a questionnaire for measuring the sustainability factors of Quality Management Systems","authors":"Rozi Nor Haizan Nor, Marzanah A. Jabar, Rusli Abdullah, Mohammad Mohamad Fakhrulnizam","doi":"10.1504/ijpqm.2023.10059736","DOIUrl":"https://doi.org/10.1504/ijpqm.2023.10059736","url":null,"abstract":"","PeriodicalId":35201,"journal":{"name":"International Journal of Productivity and Quality Management","volume":"85 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"136209881","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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