Current Horticulture最新文献

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Evaluation of coloured sticky traps for monitoring white fly (Bemisia tabaci), leaf miner (Liriomyze trifolii) and thrip (Thrips tabaci) in tomato (Lucopersicon esculentum) 彩色粘捕器监测番茄白蝇、叶螨和蓟马的效果评价
Current Horticulture Pub Date : 1900-01-01 DOI: 10.5958/2455-7560.2021.00013.3
Mousumi Phukon, P. Bora
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引用次数: 0
Onion storage in tropical region — a review 热带地区洋葱贮藏综述
Current Horticulture Pub Date : 1900-01-01 DOI: 10.5958/2455-7560.2019.00014.1
P. Tripathi, K. Lawande
{"title":"Onion storage in tropical region — a review","authors":"P. Tripathi, K. Lawande","doi":"10.5958/2455-7560.2019.00014.1","DOIUrl":"https://doi.org/10.5958/2455-7560.2019.00014.1","url":null,"abstract":"Onion (Allium cepa L.) is one of the most widely cultivated vegetable in the world. It is used daily in culinary preparations. Onion is produced mainly in the season in temperate region and one or two or three seasons in tropical region as per the climatic conditions. Thus, a sizable quantity of onion is stored all over the world to fulfill the daily requirements of onion. Onion is generally stored at two temperature and humidity regimes, i.e. 0–2°C and 65–70% RH and 25–30°C and 65–70% RH. In tropical region onion, is stored at ambient conditions in different types of structures. The storage losses in tropical region are very high (30–40%) due to improper pre-and post-harvest management and poor storage environment coupled with climatic conditions. Lot of research works have been carried out in all tropical onion-growing countries on various aspects of storage. The varieties, nutrient management, time, quality and quality of irrigation, time and methods of harvesting, field and shade curing are some important pre-harvest factors effecting storability. Post-harvest treatments such as irradiation, fumigation and storage environment such as type of structure, ventilation pattern, type of construction material, design, stake dimensions, temperature and humidity regime, packing material, season of storage are post-harvest factors effecting storability. The use of recommended varieties, production technologies, curing, ventilated well-designed permanent structure and irradiation may reduce these losses up to 20–25% with economic feasibility. The research works carried out in tropical onion-growing countries is summarized in this review.","PeriodicalId":351755,"journal":{"name":"Current Horticulture","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125946396","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 15
Effect of time of grafting and scion varieties on success of graftage in guava (Psidium guajava) 嫁接时间和接穗品种对番石榴嫁接成功率的影响
Current Horticulture Pub Date : 1900-01-01 DOI: 10.5958/2455-7560.2022.00025.5
A. Kholia, R. Pal, G. Sharma, A. Pandey
{"title":"Effect of time of grafting and scion varieties on success of graftage in guava (Psidium guajava)","authors":"A. Kholia, R. Pal, G. Sharma, A. Pandey","doi":"10.5958/2455-7560.2022.00025.5","DOIUrl":"https://doi.org/10.5958/2455-7560.2022.00025.5","url":null,"abstract":"","PeriodicalId":351755,"journal":{"name":"Current Horticulture","volume":"26 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114126595","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Production factors affect post-harvest performance of tuberose (Polianthes tuberosa) — a review 影响薯蓣收获后性能的生产因素综述
Current Horticulture Pub Date : 1900-01-01 DOI: 10.5958/2455-7560.2021.00018.2
K. Singh, S. Kumari, Subhashish Sarkhel
{"title":"Production factors affect post-harvest performance of tuberose (Polianthes tuberosa) — a review","authors":"K. Singh, S. Kumari, Subhashish Sarkhel","doi":"10.5958/2455-7560.2021.00018.2","DOIUrl":"https://doi.org/10.5958/2455-7560.2021.00018.2","url":null,"abstract":"","PeriodicalId":351755,"journal":{"name":"Current Horticulture","volume":"28 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116880678","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Characterizing yield, nutrient elimination and fruit quality analysis of custard apple (Annona squamosa) under consortium of Azospirillum brasilense and vermicompost 巴西固氮螺旋菌与蚯蚓堆肥复合处理下乳苹果产量特性、营养消除及果实品质分析
Current Horticulture Pub Date : 1900-01-01 DOI: 10.5958/2455-7560.2022.00024.3
Yogendra Pratap Singh, P. Bhatnagar, J. Singh, Y. Sharma, C. Arya
{"title":"Characterizing yield, nutrient elimination and fruit quality analysis of custard apple (Annona squamosa) under consortium of Azospirillum brasilense and vermicompost","authors":"Yogendra Pratap Singh, P. Bhatnagar, J. Singh, Y. Sharma, C. Arya","doi":"10.5958/2455-7560.2022.00024.3","DOIUrl":"https://doi.org/10.5958/2455-7560.2022.00024.3","url":null,"abstract":"","PeriodicalId":351755,"journal":{"name":"Current Horticulture","volume":"20 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129948590","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Impact of post-harvest treatment on shelf-life and quality of mango (Mangifera indica) cv. Langra 采后处理对芒果货架期和品质的影响Langra
Current Horticulture Pub Date : 1900-01-01 DOI: 10.5958/2455-7560.2019.00007.4
R. Singh, D. Ahirwar, S. S. Baghel
{"title":"Impact of post-harvest treatment on shelf-life and quality of mango (Mangifera indica) cv. Langra","authors":"R. Singh, D. Ahirwar, S. S. Baghel","doi":"10.5958/2455-7560.2019.00007.4","DOIUrl":"https://doi.org/10.5958/2455-7560.2019.00007.4","url":null,"abstract":"","PeriodicalId":351755,"journal":{"name":"Current Horticulture","volume":"62 12","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121005211","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Irrigation, a potential tool for insect pest management in horticultural crops - A review 灌溉:一种潜在的园艺作物病虫害治理手段
Current Horticulture Pub Date : 1900-01-01 DOI: 10.5958/2455-7560.2023.00001.8
J. Haider, K. Srivastava, A. Rai
{"title":"Irrigation, a potential tool for insect pest management in horticultural crops - A review","authors":"J. Haider, K. Srivastava, A. Rai","doi":"10.5958/2455-7560.2023.00001.8","DOIUrl":"https://doi.org/10.5958/2455-7560.2023.00001.8","url":null,"abstract":"","PeriodicalId":351755,"journal":{"name":"Current Horticulture","volume":"23 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116494158","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Addition of pomace powder of Manjari Medika grapes (Vitis vinifera) Improves nutraceutical and sensory properties of wheat bread 枸杞果渣粉的添加提高了小麦面包的营养和感官性能
Current Horticulture Pub Date : 1900-01-01 DOI: 10.5958/2455-7560.2023.00005.5
A. Sharma, R. Somkuwar, R. A. Dgadkhair, A. Upadhyay
{"title":"Addition of pomace powder of Manjari Medika grapes (Vitis vinifera) Improves nutraceutical and sensory properties of wheat bread","authors":"A. Sharma, R. Somkuwar, R. A. Dgadkhair, A. Upadhyay","doi":"10.5958/2455-7560.2023.00005.5","DOIUrl":"https://doi.org/10.5958/2455-7560.2023.00005.5","url":null,"abstract":"","PeriodicalId":351755,"journal":{"name":"Current Horticulture","volume":"20 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121456619","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Management of weed diversity through organic mulching and alternative weed suppression practices on ginger (Zingiber officinale) 有机地膜和替代除草措施对生姜杂草多样性的管理
Current Horticulture Pub Date : 1900-01-01 DOI: 10.48165/chr.2023.11.2.8
B. Chhetri, Sanjivani Karki, S. Mahato, S. Gurung, B. R. Sharma
{"title":"Management of weed diversity through organic mulching and alternative weed suppression practices on ginger (Zingiber officinale)","authors":"B. Chhetri, Sanjivani Karki, S. Mahato, S. Gurung, B. R. Sharma","doi":"10.48165/chr.2023.11.2.8","DOIUrl":"https://doi.org/10.48165/chr.2023.11.2.8","url":null,"abstract":"A field experiment was conducted at the Regional Research Station (Hill Zone), Uttar Banga Krishi Viswavidyalaya, Kalimpong, Darjeeling, West Bengal, during 2019 and 2020 to study the effect of weed diversity, growth and yield of ginger (Zingiber officinale Rose) as influenced by organic mulching and alternative weed management practices. The randomized block design, having seven varying treatments with three replications was used. The treatments consisted of dry weed biomass mulch @ 5.0 t/ha (T1), paddy straw mulch @ 5.0 t/ha (T2), FYM Mulch @ 5.0 t/ha (T3), dry leaves of Schima wallichi@ 5.0 t/ha (T4), dry leaves of Artimesia sp. and Eupatorium sp. @ 5.0 t/ha (T5), hand weeding (twice) at 45 and 90 DAS (T6) and unweeded control (T7). The result showed that hand weeding twice at 45 and 90 DAS (T6) appreciably reduced the total weed population/m2 and total dry weight of weeds than unweeded control plot (T7) at all the stages of crop growth. The highest plant height (82.10 cm), number of leaves/clump (65.41), number of pseudo stem/clump (5.17), rhizome length (7.22 cm), rhizome width (5.50 cm), number of fingers/rhizome (6.42), yield/plant (0.268 kg/plant), yield (20.33 t/ha) and weed control efficiency were recorded under the hand weeding twice at 45 and 90 DAS (T6) compared to other treatments. The results showed that it is necessary to cover the soil surface with different mulch materials and manual weed control practices to achieve a good control of weeds along with enhanced yield attributes and yield.","PeriodicalId":351755,"journal":{"name":"Current Horticulture","volume":"46 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127555641","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Evaluation of cultivation of tubers and spices in polypropylene bags: An option 聚丙烯袋块茎和香料栽培的评价:一种选择
Current Horticulture Pub Date : 1900-01-01 DOI: 10.5958/2455-7560.2022.00005.x
Dhaneshwar B. Patil, Moni Thomas, S. Kakade, Ankit Khichi, Vishal Raut, Gopi Anjana, Sahab Kumar Patel, S. Vajpayee, R. Patidar
{"title":"Evaluation of cultivation of tubers and spices in polypropylene bags: An option","authors":"Dhaneshwar B. Patil, Moni Thomas, S. Kakade, Ankit Khichi, Vishal Raut, Gopi Anjana, Sahab Kumar Patel, S. Vajpayee, R. Patidar","doi":"10.5958/2455-7560.2022.00005.x","DOIUrl":"https://doi.org/10.5958/2455-7560.2022.00005.x","url":null,"abstract":"","PeriodicalId":351755,"journal":{"name":"Current Horticulture","volume":"19 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125748624","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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