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Innovative Technologies in Seafood Processing最新文献

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Novel Thermal Sterilization Technologies in Seafood Processing 海鲜加工中的新型热灭菌技术
Innovative Technologies in Seafood Processing Pub Date : 2019-09-04 DOI: 10.1201/9780429327551-15
Bahar Tokur, Koray Korkmaz
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引用次数: 5
Other Innovative Technologies in Seafood Processing 海产品加工中的其他创新技术
Innovative Technologies in Seafood Processing Pub Date : 2019-09-04 DOI: 10.1201/9780429327551-17
Piotr Kulawik
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引用次数: 3
Sous Vide Technology 真空烹调技术
Innovative Technologies in Seafood Processing Pub Date : 2019-09-04 DOI: 10.1201/9780429327551-13
E. González-Fandos, Alba Martínez Laorden
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引用次数: 0
Effect of Natural Preservatives on Chemical Changes Related to Quality and Shelf Life in Processed Aquatic Foods 天然防腐剂对水产加工食品中与质量和保质期相关的化学变化的影响
Innovative Technologies in Seafood Processing Pub Date : 2019-09-04 DOI: 10.1201/9780429327551-11
S. Aubourg
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引用次数: 4
Pulsed Electric Field Processing 脉冲电场处理
Innovative Technologies in Seafood Processing Pub Date : 2019-09-04 DOI: 10.1201/9780429327551-8
A. Shavandi, Pouya Saeedi, A. Bekhit
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引用次数: 0
Advances in Packaging 包装的进展
Innovative Technologies in Seafood Processing Pub Date : 1900-01-01 DOI: 10.1201/9780429327551-3
E. K. Boğa, F. Özoğul, Abdurahman Polat
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引用次数: 5
Advances in Chilling 冷却技术的进展
Innovative Technologies in Seafood Processing Pub Date : 1900-01-01 DOI: 10.1201/9780429327551-1
Vida Šimat, I. G. Mekinić
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引用次数: 2
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