Jurnal Ilmiah Biologi UMA (JIBIOMA)最新文献

Uji Organoleptis Masker Gel Peel-off Ekstrak Daun Pandan Wangi (Pandanus amaryllifolius) dengan Variasi Konsentrasi Polivinil alcohol (PVA) 测试有机装饰面膜凝胶提取香潘丹提取物(Pandanus amaryfolius)的多聚乙烯酒精浓度(PVA)

Jurnal Ilmiah Biologi UMA (JIBIOMA) Pub Date : 2023-05-30 DOI: 10.31289/jibioma.v5i1.1652

Daraini Mahdhalita, Ida Fauziah, Rahmiati Rahmiati, Sartini Sartini

{"title":"Uji Organoleptis Masker Gel Peel-off Ekstrak Daun Pandan Wangi (Pandanus amaryllifolius) dengan Variasi Konsentrasi Polivinil alcohol (PVA)","authors":"Daraini Mahdhalita, Ida Fauziah, Rahmiati Rahmiati, Sartini Sartini","doi":"10.31289/jibioma.v5i1.1652","DOIUrl":"https://doi.org/10.31289/jibioma.v5i1.1652","url":null,"abstract":"Pandan Wangi (Pandanus amaryllifolius) is a plant that grows in the tropics and is known to contain antioxidants. Pandan Wangi can be a garden plant or deliberately planted in the yard. The preparations made in this study were pandan extract peel-off gel masks with varying concentrations of polyvinyl alcohol (PVA). PVA is a water-soluble eco-friendly polymer. This study aims to determine the effect of PVA concentration on the physical quality of peel off gel mask preparations of fragrant pandan leaf extract. The research was conducted using laboratory experimental methods. Three gel peel off mask preparation formulas were used in the study, namely FI (5% PVA), FII (10% PVA) and FIII (15% PVA). Parameters for observing the quality of the peel off gel mask preparations included organoleptic tests, namely changes in aroma, color and shape as well as viscosity. The results showed that after a storage period of 28 days, the physical quality of the pandan leaf extract peel-off gel mask was still good. The mask preparation is characterized by a pale yellow color, smells of fragrant pandan extract and has a soft texture. Variation of PVA concentration affected the viscosity of the pandan leaf extract gel mask preparation.","PeriodicalId":340657,"journal":{"name":"Jurnal Ilmiah Biologi UMA (JIBIOMA)","volume":"224 6 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-05-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115766236","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Kajian Etnobotani Zingiberaceae Sebagai Bahan Pengobatan Etnis Karo di Kecamatan Sei Bingai Kabupaten Langkat Sumatera Utara

Jurnal Ilmiah Biologi UMA (JIBIOMA) Pub Date : 2023-05-30 DOI: 10.31289/jibioma.v5i1.1654

Hera Idaman Hati, Jamilah Nasution, Meida Nugrahalia, A. Karim

引用次数: 0

Identifikasi Jenis Parasit Nematoda Usus Pada Lalapan Sayur Kubis (Brassica oleracea) Mentah 鉴定卷心菜青菜(Brassica oleracea)的肠道线虫寄生虫的种类

Jurnal Ilmiah Biologi UMA (JIBIOMA) Pub Date : 2023-05-30 DOI: 10.31289/jibioma.v5i1.1655

N. Nurhalimah, Meida Nugrahalia, Sartini Sartini, Ferdinand Susilo

{"title":"Identifikasi Jenis Parasit Nematoda Usus Pada Lalapan Sayur Kubis (Brassica oleracea) Mentah","authors":"N. Nurhalimah, Meida Nugrahalia, Sartini Sartini, Ferdinand Susilo","doi":"10.31289/jibioma.v5i1.1655","DOIUrl":"https://doi.org/10.31289/jibioma.v5i1.1655","url":null,"abstract":"Brassica oleracea includes vegetables that are consumed as raw vegetables. The habit of eating raw vegetables in the form of fresh vegetables needs to be observed, especially if the method of washing them is not good so that there are still nematode eggs in the cabbage. This study aims to determine the type of intestinal nematode parasites found in raw cabbage sold at the MMTC market and at food stalls in Lau Dendang, Percut Sei Tuan District. This research method uses the Univariate Analysis method where the data that has been obtained is easy to simplify. Then the data can be made in tabular form according to laboratory standards. The results showed that there was contamination by intestinal nematode parasites based on the type of sampling location, namely at the MMTC market and at the food stalls in Lau Dendang. In the MMTC market, there were 5 positive samples (33%) containing hookworm larvae (Ancylostoma and Necator) on cabbage and 10 negative samples (66%) on cabbage. Meanwhile, at the food stall in Lau Dendang, there were 2 positive samples (13%) and 13 negative samples (86%) containing hookworm larvae (Ancylostoma and Necator) in cabbage which is a raw vegetable.","PeriodicalId":340657,"journal":{"name":"Jurnal Ilmiah Biologi UMA (JIBIOMA)","volume":"64 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-05-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127268851","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Analisis Kualitas Fisik Hand sanitizer Ekstrak Serai dan Cengkeh Serta Kemampuannya dalam Menghambat Pertumbuhan Staphylococcus aureus 对手漱口水和丁香提取物的生理质量进行分析，并对葡萄球菌的生长能力进行分析

Jurnal Ilmiah Biologi UMA (JIBIOMA) Pub Date : 2023-05-30 DOI: 10.31289/jibioma.v5i1.1653

Diana Sari, Abdul Karim, Faisal Amri Tanjung, R. Riyanto

{"title":"Analisis Kualitas Fisik Hand sanitizer Ekstrak Serai dan Cengkeh Serta Kemampuannya dalam Menghambat Pertumbuhan Staphylococcus aureus","authors":"Diana Sari, Abdul Karim, Faisal Amri Tanjung, R. Riyanto","doi":"10.31289/jibioma.v5i1.1653","DOIUrl":"https://doi.org/10.31289/jibioma.v5i1.1653","url":null,"abstract":"Hand sanitizer is an antiseptic substance that can be used to clean hands. To reduce the chemical content in Hand sanitizers, by using natural ingredients that contain antimicrobial ingredients. The natural ingredients used in this study were lemongrass and cloves. The purpose of this study was to determine the physical quality (organoleptic, homogeneity), phytochemical content and effectiveness of lemongrass and clove extracts against Staphylococcus aureus bacteria. This study uses an experimental laboratory research method where the data obtained in the observations are presented in the form of quantitative descriptive analysis with concentrations of 0%, 25%, 50%, 75%, 100% in 5 days, 7 days and 10 days of fermentation. The results of the organoleptic test got the results of color, shape and liquid texture, the results of the homogeneity test were that there were still coarse grains on the Hand sanitizer. The results of the phytochemical content of lemongrass and clove extracts are flavonoids and tannins. The results of the effectiveness test showed that lemongrass and clove extracts were able to inhibit Stahpylococcus aureus bacteria in 5 days, 7 days and 10 days of fermentation. The largest inhibition zone was found in the 7-day fermentation with 100% concentration of 0.86 mm.","PeriodicalId":340657,"journal":{"name":"Jurnal Ilmiah Biologi UMA (JIBIOMA)","volume":"11 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-05-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115434774","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Pengukuran Aktivitas Nitrat Reduktase (ANR) Pada Tanaman Poaceae Secara In vivo 体内生长Poaceae作物的反氮活性测量

Jurnal Ilmiah Biologi UMA (JIBIOMA) Pub Date : 2023-05-30 DOI: 10.31289/jibioma.v5i1.1681

Devi Bunga Pagalla, Magfirahtul Jannah

引用次数: 0

Identifikasi Nematoda Usus Pada Sayuran Lalapan Yang Dijual Di Pasar Tradisional dan Pasar Modern Di Kota Medan 在传统市场和现代棉兰市销售的laeight蔬菜中，线虫的肠道鉴定

Jurnal Ilmiah Biologi UMA (JIBIOMA) Pub Date : 2023-05-30 DOI: 10.31289/jibioma.v5i1.1656

Rama A Syahputra, Ida Fauziah, Abdul Karim, Ferdinand Susilo

{"title":"Identifikasi Nematoda Usus Pada Sayuran Lalapan Yang Dijual Di Pasar Tradisional dan Pasar Modern Di Kota Medan","authors":"Rama A Syahputra, Ida Fauziah, Abdul Karim, Ferdinand Susilo","doi":"10.31289/jibioma.v5i1.1656","DOIUrl":"https://doi.org/10.31289/jibioma.v5i1.1656","url":null,"abstract":"This study aims to determine whether there is contamination of intestinal Nematode parasites found in fresh vegetables sold in Traditional Markets and Modern Markets in Medan City. This research method uses a descriptive method with a total sampling technique to be studied. Where the data that has been obtained and obtained is described or described as it is without intending to make conclusions that apply to the public or generalizations. Then the data can be made in tabular form in accordance with the Laboratory Standards. The results showed that from examining samples from the Brayan market, Sambu market, MMTC Pancing market, Sukaramai Denai market and Simpang Limun market, it was found that 5 samples of cabbage vegetables were contaminated with eggs and larvae of intestinal Nematode parasites and 5 samples of lettuce were contaminated with eggs and larvae of Nematode parasites. intestines. The types of parasites found were Ascaris lumbricoides eggs and Ancylostoma duodenale and Necator americanus larvae. Meanwhile, the samples from Brastagi Plaza, Carefour, Irian Supermarket, Maju Bersama Supermarket, and Cemara Fruit and Vegetable Market showed that 2 samples of lettuce were contaminated with Ascaris lumbricoides worm eggs, and the samples of cabbage and basil vegetables did not find larvae or basil.","PeriodicalId":340657,"journal":{"name":"Jurnal Ilmiah Biologi UMA (JIBIOMA)","volume":"22 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-05-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116080849","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Uji Sensitivitas Erythromycin dan Chloramphenicol Terhadap Salmonella sp. Erythromycin和氯仿对沙门氏菌sp的灵敏度测试。

Jurnal Ilmiah Biologi UMA (JIBIOMA) Pub Date : 2022-06-20 DOI: 10.31289/jibioma.v1i1.1228

Marti Silfia, Ida Fauziah, Sartini Sartini

{"title":"Uji Sensitivitas Erythromycin dan Chloramphenicol Terhadap Salmonella sp.","authors":"Marti Silfia, Ida Fauziah, Sartini Sartini","doi":"10.31289/jibioma.v1i1.1228","DOIUrl":"https://doi.org/10.31289/jibioma.v1i1.1228","url":null,"abstract":"Salmonella sp. is a pathogenic microbe that causes digestive disorders that can cause death. One way to treat diseases caused by the bacteria Salmonella sp. is the use of antibiotic therapy. Salmonella sp. susceptible to antibiotic resistance due to improper use. The purpose of this study was to determine the susceptibility of Salmonella sp. Erythromycin and Chloramphenicol antibiotics. In this study, antibiotic sensitivity was tested using the Kirby-Bauer method (diffusion test) with a concentration of Erythromycin 250 mg/mL and antibiotics 500 mg/mL, Chloramphenicol antibiotics at concentrations of 250 mg/mL and 500 mg/mL. mL with 3 repetitions. The sample used in this study was a strain of Salmonella sp. suspended using Brain Heart Infusion Broth (BHIB) media and the antibiotic test was carried out using Mueller Hinton Agar (MHA) media. The greatest inhibition was seen in treatment with Chloramphenicol 500 mg/mL with an inhibition zone of 38.6 mm, followed by Chloramphenicol 250 mg/mL with an inhibition zone of 33.3 mm. The antibiotic Erythromycin 500 mg/ml had moderate inhibition against Salmonella sp. with an inhibition zone of 17.3 mm, while the antibiotic dose of Erythromycin 250 mg/ml produced a weak inhibitory effect on Salmonella sp. with a zone of inhibition of 12.5 mm.","PeriodicalId":340657,"journal":{"name":"Jurnal Ilmiah Biologi UMA (JIBIOMA)","volume":"1998 18","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-06-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133003218","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Peningkatan Kualitas Air Sungai Deli Dengan Menggunakan Kijing (Pilsbryoconcha exilis) Sebagai Biofilter Bakteri Patogen (Escherichia coli) 通过使用Kijing (Pilsbryoconcha exilis)作为病原体的生物过滤器(Escherichia大肠杆菌)改善熟食的水质

Jurnal Ilmiah Biologi UMA (JIBIOMA) Pub Date : 2022-06-20 DOI: 10.31289/jibioma.v1i1.1224

Fici My Safitri Tanjung, E. H. Kardhinata, Abdul Karim

{"title":"Peningkatan Kualitas Air Sungai Deli Dengan Menggunakan Kijing (Pilsbryoconcha exilis) Sebagai Biofilter Bakteri Patogen (Escherichia coli)","authors":"Fici My Safitri Tanjung, E. H. Kardhinata, Abdul Karim","doi":"10.31289/jibioma.v1i1.1224","DOIUrl":"https://doi.org/10.31289/jibioma.v1i1.1224","url":null,"abstract":"Water is a basic need for humans because it is needed, among others, for households, industry, agriculture and improving public health. Clean water that meets the standards, namely physical, chemical, and microbiological requirements. Escherichia coli is one of the microbiological indicators in water. One of the sources of clean water used by the people in the city of Medan comes from the Deli river. The development of industry and settlements around the Deli river causes water pollution. Freshwater mussel as a biofilter that can be used to maintain the water quality of the Deli river. This study aims to determine the effective use of mussel as a biofilter of Escherichia coli bacteria and the most effective length of time to improve water quality. This study used RAL (Completely Randomized Design) with treatment durations K0 (Control), K1 (Day 5), K2 (Day 10 days) and Day 15. The results showed that mussel was effectively used as a biofilter to reduce the number of Escherichia coli and for 10 days was quite effective in reducing the number of Escherichia coli in Deli river water.","PeriodicalId":340657,"journal":{"name":"Jurnal Ilmiah Biologi UMA (JIBIOMA)","volume":"8 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-06-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134210503","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Uji Aktivitas Antibakteri Ekstrak Daun Pepaya (Carica papaya) dan Ekstrak Kunyit Putih (Curcuma zedoaria) Terhadap Escherichia coli dan Staphylococcus epidermidis 对木瓜叶提取物(Carica papaya)和白姜黄提取物(cursia zedoaria)的抗菌活性进行测试

Jurnal Ilmiah Biologi UMA (JIBIOMA) Pub Date : 2022-06-20 DOI: 10.31289/jibioma.v1i1.1226

Herlina Lumbantobing, Sartini Sartini, Rahmiati Rahmiati

{"title":"Uji Aktivitas Antibakteri Ekstrak Daun Pepaya (Carica papaya) dan Ekstrak Kunyit Putih (Curcuma zedoaria) Terhadap Escherichia coli dan Staphylococcus epidermidis","authors":"Herlina Lumbantobing, Sartini Sartini, Rahmiati Rahmiati","doi":"10.31289/jibioma.v1i1.1226","DOIUrl":"https://doi.org/10.31289/jibioma.v1i1.1226","url":null,"abstract":"This study aims to determine the active ingredients contained in papaya leaf extract (Carica papaya) and white turmeric extract (Curcuma zedoaria) and their antimicrobial activity against Escherichia coli and Staphylococcus epidermidis. This research was conducted using experimental methods at the Laboratory of Molecular Biology, Faculty of Medicine, University of Prima Indonesia. The research data were analyzed using a completely randomized design approach. Papaya leaf extract and white turmeric were made at different concentrations of 25%, 50%, 75% and 100% and the positive control was the antibiotic chloramphenicol (2 g). The results showed that papaya leaf extract contains active compounds of flavonoids, alkaloids, terpenoids and saponins. While white turmeric extract contains flavonoids, steroids, tannins and saponins. Papaya leaf extract 100% is the best treatment to suppress the growth of bacteria Echerichia coli and Staphylococcus epidermidis with an average inhibition of 14,110 mm and 14,707 mm, respectively. The administration of 100% white turmeric extract was the best treatment to suppress the growth of E. coli and S. epidermidis with an average inhibition of 14,307 mm and 13,743 mm, respectively.","PeriodicalId":340657,"journal":{"name":"Jurnal Ilmiah Biologi UMA (JIBIOMA)","volume":"208 3 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-06-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114314618","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Jenis Tumbuhan Obat yang Dimanfaatkan Untuk Pasca Melahirkan Oleh Etnis Melayu Di Tanjung Pura Kabupaten Langkat, Sumatera Utara

Jurnal Ilmiah Biologi UMA (JIBIOMA) Pub Date : 2022-06-20 DOI: 10.31289/jibioma.v1i1.1225

Bela Yustika, Jamilah Nasution, R. Riyanto

引用次数: 0