GalliaPub Date : 2021-12-31DOI: 10.4000/gallia.6207
Yves Manniez, Vincent Lauras
{"title":"Les broyeurs en pierre en forme de doigt dans le sud-est de la Gaule romaine","authors":"Yves Manniez, Vincent Lauras","doi":"10.4000/gallia.6207","DOIUrl":"https://doi.org/10.4000/gallia.6207","url":null,"abstract":"","PeriodicalId":33960,"journal":{"name":"Gallia","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45182695","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
GalliaPub Date : 2021-12-31DOI: 10.4000/gallia.6288
Nicolas Monteix, C. Noûs
{"title":"Les fours « à pain » dans les Gaules et les Germanies (ve s. av. J.-C.-ve s. apr. J.-C.), un regard technique","authors":"Nicolas Monteix, C. Noûs","doi":"10.4000/gallia.6288","DOIUrl":"https://doi.org/10.4000/gallia.6288","url":null,"abstract":"","PeriodicalId":33960,"journal":{"name":"Gallia","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47682409","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
GalliaPub Date : 2021-12-31DOI: 10.4000/gallia.6025
Sophie Krausz (dir.), Caroline Millereux (dir.), Marion Bouchet (dir.), Fabienne Olmer (dir.), F. Comte, O. Buchsenschutz, M. Gaultier, B. Girard, Guillaume Gouzon, H. Fujii, D. Jagu
{"title":"Une cave à amphores, une statue en pierre et une tête coupée de la fin de l’âge du Fer à Châteaumeillant (Cher)","authors":"Sophie Krausz (dir.), Caroline Millereux (dir.), Marion Bouchet (dir.), Fabienne Olmer (dir.), F. Comte, O. Buchsenschutz, M. Gaultier, B. Girard, Guillaume Gouzon, H. Fujii, D. Jagu","doi":"10.4000/gallia.6025","DOIUrl":"https://doi.org/10.4000/gallia.6025","url":null,"abstract":"","PeriodicalId":33960,"journal":{"name":"Gallia","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47653445","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
GalliaPub Date : 2021-12-31DOI: 10.4000/gallia.6220
J. Seguier, G. Auxiette, F. Pilon
{"title":"Dépôts et pratiques symboliques dans l’établissement aristocratique gaulois de Varennes-sur-Seine, la Justice (Seine-et-Marne)","authors":"J. Seguier, G. Auxiette, F. Pilon","doi":"10.4000/gallia.6220","DOIUrl":"https://doi.org/10.4000/gallia.6220","url":null,"abstract":"","PeriodicalId":33960,"journal":{"name":"Gallia","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48320636","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
GalliaPub Date : 2021-12-31DOI: 10.4000/gallia.6298
Andreas G. Heiss, Véronique Matterne, Nicolas Monteix, Margaux Tillier, C. Noûs
{"title":"Contribution à l’histoire de la boulangerie romaine : étude de « pains/galettes » découverts en Gaule","authors":"Andreas G. Heiss, Véronique Matterne, Nicolas Monteix, Margaux Tillier, C. Noûs","doi":"10.4000/gallia.6298","DOIUrl":"https://doi.org/10.4000/gallia.6298","url":null,"abstract":"","PeriodicalId":33960,"journal":{"name":"Gallia","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"46358354","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
GalliaPub Date : 2021-12-31DOI: 10.4000/gallia.6269
Sabine Armani
{"title":"Une inscription méconnue de Cos/Cosa dans la cité des Cadurques","authors":"Sabine Armani","doi":"10.4000/gallia.6269","DOIUrl":"https://doi.org/10.4000/gallia.6269","url":null,"abstract":"","PeriodicalId":33960,"journal":{"name":"Gallia","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47132824","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
GalliaPub Date : 2021-02-11DOI: 10.4000/GALLIAP.2088
J. Locht, C. Chaussé
{"title":"Cinq occupations du Paléolithique moyen du Début Glaciaire weichselien : le gisement de Soindres (Yvelines). Stratigraphie et industries lithiques","authors":"J. Locht, C. Chaussé","doi":"10.4000/GALLIAP.2088","DOIUrl":"https://doi.org/10.4000/GALLIAP.2088","url":null,"abstract":"Resume. La fouille du gisement paleolithique moyen a permis l’observation d’une sequence pedosedimentaire exceptionnellement dilatee et rapportee a la derniere glaciation. Cinq niveaux d’occupation paleolithique en place (A, B, C, D, F) ont ete distingues en stratigraphie. Un sixieme est en position remaniee. Ils sont contenus dans des depots du debut de la derniere glaciation (Weichselien ancien) et sont contemporains des stades isotopiques 5c a 5a. Ces industries lithiques ont des caracteristiques techniques similaires. Le debitage est oriente vers la production de pointes, de lames et d’eclats. L’association de ces trois chaines operatoires est une des specificites des industries du Debut Glaciaire weichselien dans le Nord de l’Europe, regroupees sous l’appellation de « Technocomplexe du Nord-Ouest ». Ce courant culturel s’etend de la Seine au Rhin durant le Weichselien ancien, soit une duree de pres de 40 000 ans.","PeriodicalId":33960,"journal":{"name":"Gallia","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-02-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43157403","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
GalliaPub Date : 2021-02-11DOI: 10.4000/GALLIAP.2156
J. Locht, Christine Chaussé
{"title":"Five Middle Palaeolithic occupations from the Early Weichselian glacial: the Soindres deposit (Yvelines). Stratigraphy and lithic industries.","authors":"J. Locht, Christine Chaussé","doi":"10.4000/GALLIAP.2156","DOIUrl":"https://doi.org/10.4000/GALLIAP.2156","url":null,"abstract":"Abstract. The excavation of the Middle Palaeolithic site of Soindres has made possible to observe an exceptionally dilated pedosedimentary sequence, related to the last glaciation. Five levels of Palaeolithic occupation in situ (A, B, C, D, F) have been distinguished in stratigraphy. A sixth is in a reworked position. They were contained in the deposits of the beginning of the last glaciation (Early Weichselian) and are contemporaneous with the isotopic stages 5c to 5a. These lithic industries have similar technical characteristics. Debitage is oriented towards the production of points, blades and flakes. The association of these three « chaines operatoires » is one of the specific features of the Early Weichselian industries in northern Europe, grouped together under the name of “Technocomplexe du Nord-Ouest”. This cultural current extends from the Seine to the Rhine during the Early Weichselian, during 40,000 years.","PeriodicalId":33960,"journal":{"name":"Gallia","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-02-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42363599","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
GalliaPub Date : 2020-12-31DOI: 10.4000/GALLIA.5248
A. Ferdière, J. Seguier
{"title":"Le fromage en Gaule à l’âge du Fer et à l’époque romaine : état des lieux pour sa production et analyse de sa place dans le monde antique","authors":"A. Ferdière, J. Seguier","doi":"10.4000/GALLIA.5248","DOIUrl":"https://doi.org/10.4000/GALLIA.5248","url":null,"abstract":"Le fromage est, parmi les produits laitiers, un element essentiel de l’alimentation dans toutes les societes preindustrielles. Apres un rappel de la technologie laitiere, la documentation – essentiellement archeologique – concernant les Gaules, Germanies et provinces Alpines est examinee en detail, pour l’âge du Fer et la periode romaine, en se fondant largement sur la chaine operatoire de la production de fromage. Puis les donnees acquises pour ces provinces sont mises en perspective avec l’ensemble du monde antique, grec et romain, cette fois a travers des donnees surtout textuelles, epigraphiques et iconographiques. La place de la Gaule dans ce tableau peut ainsi etre consideree comme fort honorable, revelant – par les faisselles en terre cuite – des regions productrices auparavant insoupconnees mais aussi des vides, que l’on tente d’expliquer.","PeriodicalId":33960,"journal":{"name":"Gallia","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2020-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42147912","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
GalliaPub Date : 2020-12-30DOI: 10.4000/GALLIA.5660
David Pécréaux, A. Borvon
{"title":"Les insectes du quartier portuaire romain de Saint-Lupien à Rezé/Ratiatum (Loire-Atlantique) : premiers résultats de l’étude archéoentomologique","authors":"David Pécréaux, A. Borvon","doi":"10.4000/GALLIA.5660","DOIUrl":"https://doi.org/10.4000/GALLIA.5660","url":null,"abstract":"Les sediments qui bordent les quais du quartier portuaire romain de Reze/Ratiatum (Loire-Atlantique) se sont reveles propices a une investigation archeoentomologique. Apres extraction, les fragments d’insectes fournissent des informations qui viennent completer les donnees archeologiques. Se rencontrent ainsi de nombreux insectes dont la presence est liee au stockage de denrees alimentaires, comme Sitophilus granarius, la calandre du ble ou Bruchus sp., les bruches. Des insectes vivant dans les bois ont egalement ete retrouves, notamment Anobium cf. punctatum, la vrillette, ainsi que des Scolytes comme Leperesinus varius. Enfin, tout un cortege d’insectes vivant en milieu humide, notamment dans la matiere vegetale en decomposition, a ete mis en evidence, comme des Staphylinidae accompagnes de Scarabaeidae, taxons souvent coprophages tel Onthophagus vacca. La presence de ces especes apporte donc des informations supplementaires quant aux les activites portuaires et incite a poursuivre l’etude du corpus entomologique.","PeriodicalId":33960,"journal":{"name":"Gallia","volume":" ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2020-12-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43271385","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}