MULIA (Jurnal Pengabdian kepada Masyarakat)最新文献

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KEMAMPUAN MASYARAKAT DALAM MENGORGANISIR MITIGASI BENCANA GEMBA BUMI DAN TSUNAMI DI KELURAHAN TORONIPA KECAMATAN SOROPIA KABUPATEN KONAWE 科纳威地区索罗皮亚分区托罗尼帕村组织地震和海啸减灾的社区能力
MULIA (Jurnal Pengabdian kepada Masyarakat) Pub Date : 2023-09-11 DOI: 10.56721/mulia.v2i2.269
None Hasddin, Osu Oheoputra Husen, Taufik Taufik, Alvian Ishak, Jusran Sahiruddin, Muh Julian
{"title":"KEMAMPUAN MASYARAKAT DALAM MENGORGANISIR MITIGASI BENCANA GEMBA BUMI DAN TSUNAMI DI KELURAHAN TORONIPA KECAMATAN SOROPIA KABUPATEN KONAWE","authors":"None Hasddin, Osu Oheoputra Husen, Taufik Taufik, Alvian Ishak, Jusran Sahiruddin, Muh Julian","doi":"10.56721/mulia.v2i2.269","DOIUrl":"https://doi.org/10.56721/mulia.v2i2.269","url":null,"abstract":"The Soropia region (including Toronipa) is a disaster-prone area and has a high level of risk. The potential for earthquake events in the future is very likely to occur, so mitigation efforts should be carried out to reduce risk and community preparedness efforts in facing (emergency response) earthquake and tsunami disasters. The initial stage was conducting socialization and assessing the ability of the community to organize earthquake and tsunami disaster mitigation activities in Toronipa Village, Soropiah District, Konawe Regency. The result is that there is a change in the mindset and attitude patterns of the people of Toronipa Village to prepare themselves according to the prevention and preparedness criteria. In order to help the community responsible for the earthquake and tsunami disaster, this activity is implemented into the provision of a geographic information system in the form of route maps and assembly points, as well as proper evacuation main points. However, it is necessary to provide disaster facilities and infrastructure in Toronipa Village to provide preparedness for earthquakes and tsunamis which are very likely to occur at any time.","PeriodicalId":336182,"journal":{"name":"MULIA (Jurnal Pengabdian kepada Masyarakat)","volume":"20 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-09-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"136025858","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
PELATIHAN PEMANFATAAN SAMPAH ORGANIK MENJADI ECO-ENZYME DI KELURAHAN CURUG MANIS 从有机物中提取生态酵素,用于食品工业
MULIA (Jurnal Pengabdian kepada Masyarakat) Pub Date : 2023-09-10 DOI: 10.56721/mulia.v2i2.282
None Destri Astrianingsih, Vivit Nurhikmah Havita, Umalihayati Umalihayati, Raden Akhmad Atqoo, Arfian Suryasuciramdhan, Aditya Rachman, Indra Septian, Norma Sri Hastuti, Nazwa Aulia Shihab, Melani Zyahrotul Nadifah, Hiroshi Agung Saputra, Hapid Saepudin, Damar Wulan, Muhammad agung rizki, Shifa Aulia Putri
{"title":"PELATIHAN PEMANFATAAN SAMPAH ORGANIK MENJADI ECO-ENZYME DI KELURAHAN CURUG MANIS","authors":"None Destri Astrianingsih, Vivit Nurhikmah Havita, Umalihayati Umalihayati, Raden Akhmad Atqoo, Arfian Suryasuciramdhan, Aditya Rachman, Indra Septian, Norma Sri Hastuti, Nazwa Aulia Shihab, Melani Zyahrotul Nadifah, Hiroshi Agung Saputra, Hapid Saepudin, Damar Wulan, Muhammad agung rizki, Shifa Aulia Putri","doi":"10.56721/mulia.v2i2.282","DOIUrl":"https://doi.org/10.56721/mulia.v2i2.282","url":null,"abstract":"The lack of public understanding and awareness regarding the use of organic waste means that there is no organized waste management in the Curug Village environment. So, the aim of this service is to provide knowledge and skills for the community in utilizing organic waste into eco-enzymes as a form of effort to reduce environmental pollution as a result of disorganized waste management. This service method uses a participatory approach by involving housewives in Curug Manis Village, Curug District, Serang City. This service activity began with initial observations related to the discovery of several problems which were then followed up in the form of training activities on the use of organic waste into eco-enzymes.","PeriodicalId":336182,"journal":{"name":"MULIA (Jurnal Pengabdian kepada Masyarakat)","volume":"1243 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-09-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"136072589","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Penguatan Literasi Digital pada Era Disrupsi Digital pada Remaja di Pulo Panjang 加强数字识字技术在数字混乱时代的青少年
MULIA (Jurnal Pengabdian kepada Masyarakat) Pub Date : 2023-09-07 DOI: 10.56721/mulia.v2i2.280
Moh Fikri Tanzil Mutaqin, Bosrowi Bosrowi, Arif Islamawan, Dana Triar Prihatin, David Sutedi, Febbiyanti Febbiyanti, Firda Fitrianingsih, Marcelina Prihatini, Muhammad Ramandani, Nenden Gustika Maulani, Rama Yuhanda Satria, Ramdan Fauzani, Rizki Maulana, Rizqia Nanda Putri, Septia Nanda Putri, Siti Nur Aisyah, Upit Apiat Apiat
{"title":"Penguatan Literasi Digital pada Era Disrupsi Digital pada Remaja di Pulo Panjang","authors":"Moh Fikri Tanzil Mutaqin, Bosrowi Bosrowi, Arif Islamawan, Dana Triar Prihatin, David Sutedi, Febbiyanti Febbiyanti, Firda Fitrianingsih, Marcelina Prihatini, Muhammad Ramandani, Nenden Gustika Maulani, Rama Yuhanda Satria, Ramdan Fauzani, Rizki Maulana, Rizqia Nanda Putri, Septia Nanda Putri, Siti Nur Aisyah, Upit Apiat Apiat","doi":"10.56721/mulia.v2i2.280","DOIUrl":"https://doi.org/10.56721/mulia.v2i2.280","url":null,"abstract":"Saat ini, remaja banyak menghabiskan waktu bermain di jejaring sosial. Karena dengan memenuhi kebutuhan remaja melalui media sosial, mereka akan memiliki sikap individual mereka akan lebih fokus pada smartphone mereka untuk mengakses jejaring sosial. Dalam konteks ini, generasi muda membutuhkan keterampilan literasi digital, yang mencakup kemampuan untuk memahami dan menggunakan informasi dari berbagai media dan format untuk melindungi masyarakat agar tidak terpapar media digital sehingga memiliki kemampuan berpikir kritis dan mampu berekspresi. diri dan berpartisipasi dalam media. Dengan kemajuan teknologi yang luar biasa, maka diperlukan pemanfaatan teknologi secara tepat untuk menyelaraskan kehidupan masyarakat, agar teknologi tidak menjadi bumerang jika tidak dimanfaatkan dengan baik. Tingkat literasi digital di Pulopanjang masih rendah, banyak remaja menggunakan teknologi dengan cara yang kurang fungsional. Dimana penyebabnya adalah kurangnya pemahaman masyarakat terhadap akibat hukum dari disinformasi dan penyalahgunaan teknologi. Oleh karena itu, dalam pengabdian ini dilakukan intervensi bersama remaja khususnya siswa Sekolah Menengah Atas (SMA) dan sederajat untuk belajar fungsi di bidang teknologi dan validasinya. Dalam hal ini dilakukan penguatan literasi digital untuk remaja di Pulopanjang pada tiga keterampilan khusus diantaranya 1) membangun nalar kritis, 2) menyampaikan opnini setuju dan tidak setuju berdasarkan fakta, serta 3) meningkatkan kemampuan teknis dalam pencarian informasi.","PeriodicalId":336182,"journal":{"name":"MULIA (Jurnal Pengabdian kepada Masyarakat)","volume":"58 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-09-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135096428","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
STIMULASI BRAIN GYM DALAM RANGKA MENDUKUNG PERKEMBANGAN ANAK PRASEKOLAH DI PAUD DAN TK TUAH BERSAMA DESA LEMBAH ALAS 刺激大脑体操,以支持 Paudud 和 Tk tuah bersama desa lembah alas 学龄前儿童的发展
MULIA (Jurnal Pengabdian kepada Masyarakat) Pub Date : 2023-03-06 DOI: 10.56721/mulia.v2i1.145
Halimatussakdiyah Lubis HALIMAH, None Yusnaini, None Siska Putri Belangi
{"title":"STIMULASI BRAIN GYM DALAM RANGKA MENDUKUNG PERKEMBANGAN ANAK PRASEKOLAH DI PAUD DAN TK TUAH BERSAMA DESA LEMBAH ALAS","authors":"Halimatussakdiyah Lubis HALIMAH, None Yusnaini, None Siska Putri Belangi","doi":"10.56721/mulia.v2i1.145","DOIUrl":"https://doi.org/10.56721/mulia.v2i1.145","url":null,"abstract":"The Brain Gym program is a way to stimulate children, can improve children's gross motor skills, increase concentration, and reduce anxiety levels. The socialization activity for the Brain Gym program was held at PAUD and TK Tuah Bersama 1 (for one) month from November 15 to December 16 2022 with 5 teachers as cadres, and 30 students from PAUD and TK Tuah Bersama. The training process for Brain Gym activities was carried out by playing the Brain Gym video, and the community service team became role models, together with 5 teachers who became cadres conducting Brain Gym for PAUD and TK Tuah students with Lembah Alas Village. Participants were very enthusiastic during the socialization process, and not a single person left the series of events. Participants have received material socialization regarding Brain Gym, toilet training, and 7 ways to wash hands through the Brain Gym stimulation program and still need further socialization and assistance related to the Brain Gym program to support the development of preschoolers.
","PeriodicalId":336182,"journal":{"name":"MULIA (Jurnal Pengabdian kepada Masyarakat)","volume":"87 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-03-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135036274","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
PENGELOLAAN COMMUNITY DEVELOPMENT PROGRAM PADA UMKM “KAMPUNG KULINER PUJASERA ENERGI” UMKM“烹饪美食之家”的社区发展项目的管理
MULIA (Jurnal Pengabdian kepada Masyarakat) Pub Date : 2023-03-06 DOI: 10.56721/mulia.v2i1.199
Ni Putu Limarandani, AA Ketut Patera, Lasmery RM Girsang
{"title":"PENGELOLAAN COMMUNITY DEVELOPMENT PROGRAM PADA UMKM “KAMPUNG KULINER PUJASERA ENERGI”","authors":"Ni Putu Limarandani, AA Ketut Patera, Lasmery RM Girsang","doi":"10.56721/mulia.v2i1.199","DOIUrl":"https://doi.org/10.56721/mulia.v2i1.199","url":null,"abstract":"The community development program is one of the activity agendas that must be owned by large companies, as well as state-owned enterprises, including Pertamina. In this article, the team implementing community service activities synergizes with industry to make a real scientific contribution among community groups. The MSME 'Culinary Pujasera Energi Village' located in Tambakharjo Village (Semarang) is the target for public service. In practice, MSMEs, which were formed in 2019, has now become a means of actualizing and developing home industries (namely culinary businesses) which have shown an increase in the economy for MSME players. Carrying out cooperation with various stakeholders, MSMEs continue to experience business development in the culinary field in line with increased capacity building for active MSMEs actors.","PeriodicalId":336182,"journal":{"name":"MULIA (Jurnal Pengabdian kepada Masyarakat)","volume":"41 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-03-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122362354","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
PENGARUH PENERAPAN MANAJEMEN RISIKO BISNIS DALAM SMALL BUSINESS DEVELOPMENT
MULIA (Jurnal Pengabdian kepada Masyarakat) Pub Date : 2023-03-06 DOI: 10.56721/mulia.v2i1.133
Destiana Safitri, Tata Fransiska Putri, Putri Tazkia, Sevilla Nadia Amanda, Xena Amanda, Yuliana Shintia
{"title":"PENGARUH PENERAPAN MANAJEMEN RISIKO BISNIS DALAM SMALL BUSINESS DEVELOPMENT","authors":"Destiana Safitri, Tata Fransiska Putri, Putri Tazkia, Sevilla Nadia Amanda, Xena Amanda, Yuliana Shintia","doi":"10.56721/mulia.v2i1.133","DOIUrl":"https://doi.org/10.56721/mulia.v2i1.133","url":null,"abstract":"Artikel ini dibuat dengan tujuan untuk menganalisis resiko yang terjadi pada usaha kedai kopi di Kota Batam. Penelitian ini menggunakan pendekatan deskriptif yang bersifat kualitatif. Penelitian ini menggabungkan beberapa penelitian literatur dan penelitian lapangan yang telah dilakukan. Penelitian ini menekankan pada studi literatur dengan menelaah penelitian terdahulu dan menggunakan teori yang sudah ada sebelumnya. Resiko yang dilihat Renjana Coffee adalah dari harga yang meningkat selama Covid - 19, dimana UMKM ingin memberikan pendapatan yang tinggi akibat penurunan pendapatan selama kejadian Covid - 19. Renjana Kopi harus bisa meminimalisasi pengeluaran uang setiap bulannya karena risiko bisnis yang mungkin terjadi di kemudian hari, seperti rendahnya kualitas bahan baku utama.","PeriodicalId":336182,"journal":{"name":"MULIA (Jurnal Pengabdian kepada Masyarakat)","volume":"16 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-03-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132324389","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
KEGIATAN PKM KOLABORATIF DALAM MELAKUKAN PENINGKATAN EKONOMI DESA TANJUNG LESUNG PKM 合作活动在改善 Tanjung lesung 村经济方面的作用
MULIA (Jurnal Pengabdian kepada Masyarakat) Pub Date : 2022-09-05 DOI: 10.56721/mulia.v1i2.85
Ria Hartati, Rachma Nadhila Sudiyono, Admiral Admiral
{"title":"KEGIATAN PKM KOLABORATIF DALAM MELAKUKAN PENINGKATAN EKONOMI DESA TANJUNG LESUNG","authors":"Ria Hartati, Rachma Nadhila Sudiyono, Admiral Admiral","doi":"10.56721/mulia.v1i2.85","DOIUrl":"https://doi.org/10.56721/mulia.v1i2.85","url":null,"abstract":"Kegiatan pengabdian kepada masyarakat bertujuan untuk memberikan tambahan dalam hal peningkatan perkonomian masyarakat selain itu para dosen yang terjun langsung dalam kegiatan pengabdian kepada masyarakat ini diharapkan sangat membantu masyarakat dalam mendapat edukasi ilmu baru sehingga dapat membantu peningkatan ekonomi. Selain kewajiban tridharma yang diemban oleh para dosen, selain itu para dosen diharpak melakukannya dengan setulus hati. Kegiatan pengabdian kepada masyarakat pada kesempatan ini, mengunjungi ke wilayah tanjung lesung dimana tujuan kegiatan pengabdian kepada masyarakat ini adalah untuk meningkatkan perekonomian desa tanjung lesung. Pengabdian kepada masyarakat dilaksanakan meliputi: (1) memberikan pelatihan (2) memberikan penyuluhan kesehatan dan pemeriksaan (3) serta mendatangi langsung lokasi produksi batik dan kampung nelayan. Dari kegiatan pengabdian kepada masyarakat diharapkan masyarakat tanjung lesung dapat meningkatkan perkonomian sekitarnya.","PeriodicalId":336182,"journal":{"name":"MULIA (Jurnal Pengabdian kepada Masyarakat)","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-09-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129620096","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
SOSIALISASI PEMBUATAN NOMOR INDUK BERUSAHA (NIB) UNTUK PENGEMBANGAN UMKM DI BUMDES SERDANG TIRTA KENCANA MELALUI ONLINE SINGLE SUBMISSION 生成主数字的社会化努力(NIB)通过在线单身提交计划在bandes SERDANG TIRTA KENCANA发展UMKM
MULIA (Jurnal Pengabdian kepada Masyarakat) Pub Date : 2022-09-05 DOI: 10.56721/mulia.v1i2.86
Sri Wahyuni Asnaini, Ria Hartati, Paolinus Hulu, Yosua Novembrianto Simorangkir, Rachma Nadhila Sudiyono, Fatrilia Rasyi Radita
{"title":"SOSIALISASI PEMBUATAN NOMOR INDUK BERUSAHA (NIB) UNTUK PENGEMBANGAN UMKM DI BUMDES SERDANG TIRTA KENCANA MELALUI ONLINE SINGLE SUBMISSION","authors":"Sri Wahyuni Asnaini, Ria Hartati, Paolinus Hulu, Yosua Novembrianto Simorangkir, Rachma Nadhila Sudiyono, Fatrilia Rasyi Radita","doi":"10.56721/mulia.v1i2.86","DOIUrl":"https://doi.org/10.56721/mulia.v1i2.86","url":null,"abstract":"Menghadapi persaingan global yang semakin berubah cepat, diperlukan antisipasi yang cepat dilakukan oleh pelaku usaha kecil dan menengah. selain itu kesadaran masyarakat Indonesia yang mayoritas memeluk agama islam, maka dibutuhkan antisipasi para pelaku umkm memberikan rasa aman dan nyaman bagi para konsumen yang loyal. Maka pelaku UMKM membutuhkan sertifikasi halal dalam menjalankan bisnis usahanya yang utama pelaku usaha dibidang makanan dan minuman. Sehingga diperlukan peran serta pemerintah untuk memberikan bantuan para UMKM untuk mendapatkan sertifikasi Halal secara gratis, dengan program tersebut sangat dirasakan betul oleh para pelaku UMKM. Program gratis Sertifikasi Halal yang berlangsung dari 23 Maret sampai dengan 30 Juni 2022 sangat diupayakan dan dimanfaatkan oleh para pelaku UMKM di BUMDES Serdang Wetan, selain sosialisasi yang didaptakan para pelaku UMKM mendapatkan pengarahan untuk melakukan pengisian secara offline. Diharapkan kegiatan ini dapat berlangsung selain di acara pengabdian masyarakat yang dilaksanakan oleh perguruan tinggi STIE/STMIK Insan Pembangunan.","PeriodicalId":336182,"journal":{"name":"MULIA (Jurnal Pengabdian kepada Masyarakat)","volume":"5 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-09-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114271816","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
PENGOLAHAN PEMANFAATAN PELEPAH PISANG MENJADI KERIPIK SEBAGAI MAKANAN SEHAT DALAM UPAYA PENINGKATAN PEREKONOMIAN DI KAMPUNG KEMERANGGEN KELURAHAN TAMAN BARU KECAMATAN TAKTAKAN 将香蕉填料加工成健康食品,以促进新棒球场新址的经济增长
MULIA (Jurnal Pengabdian kepada Masyarakat) Pub Date : 2022-09-03 DOI: 10.56721/mulia.v1i2.84
Euis Amilia, N. Hidayanti
{"title":"PENGOLAHAN PEMANFAATAN PELEPAH PISANG MENJADI KERIPIK SEBAGAI MAKANAN SEHAT DALAM UPAYA PENINGKATAN PEREKONOMIAN DI KAMPUNG KEMERANGGEN KELURAHAN TAMAN BARU KECAMATAN TAKTAKAN","authors":"Euis Amilia, N. Hidayanti","doi":"10.56721/mulia.v1i2.84","DOIUrl":"https://doi.org/10.56721/mulia.v1i2.84","url":null,"abstract":"Pelepah pisang memiliki karakter berpori, berongga, serta berserat sehingga nilai densitasnya besar. Selain itu pelepah pisang memiliki kandungan selulosa lebih dari 50%. Pada umumnya, masyarakat kurang memperdulikan pelepah pisang, terutama setelah pohonnya berbuah. Kampung Kemeranggeng, kelurahan taman baru kecamatan taktakan, dikenal dengan pohon pisangnya. Bahan-bahannya mudah ditemukan dan murah harganya, seperti batang pohon pisang, tepung tapioka, garam, penyedap masakan, air kapur sirih, air mineral, dan minyak untuk menggoreng, cukup merendam potongan batang pisang dengan air garam, minimal 2 atau 3 jam,  tidak perlu sampai semalaman.dicuci bersih dan diolah seperti biasa. teksturnya itu lebih rapuh dan tidak sama dengan keripik yang direndam Kapur Sirih, jadi kapur sirih ini berfungsi menghilangkan rasa sepet atau pahit pada pelepah pisang selain itu juga membuat tekstur pelepah pisang kuat dan lebih kokoh atau tidak rapuh. Bahan tambahan adalah , Tepung beras 5 takar tapioka 2 takar (untuk bahan tepung campuran 5:1) untuk takaran 5 sendok sayur, 5 centong tepung beras, 2 centong tapioca, 1 sdt bawang putih bubuk ( Garlic ), dan 1 bks penyedap ayam. Hasil pengolahan keripik pelepah pisang memberikan dampak positif terhadap kemajuan perekonomian di kampong  Kemeranggen kelurhan Taan Baru Kecamatan Taktakan.","PeriodicalId":336182,"journal":{"name":"MULIA (Jurnal Pengabdian kepada Masyarakat)","volume":"54 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-09-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126683059","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
MENUMBUHKAN UMKM DENGAN PEMANFAATAN POTENSI DESA 利用村庄的潜力促进UMKM的发展
MULIA (Jurnal Pengabdian kepada Masyarakat) Pub Date : 2022-09-03 DOI: 10.56721/mulia.v1i2.76
Dina Khairuna Siregar, Diah Permata Sari, Indrayani Pangestu, Aldo Alif Fisa Pangestu, Retno Wahyuningrum
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