Agriecobis : Journal of Agricultural Socioeconomics and Business最新文献_第6页

Analisis Usaha Industri Tahu Skala Rumah Tangga di Sentra Industri Tahu Kecamatan Kartasura Kabupaten Sukoharjo

Agriecobis : Journal of Agricultural Socioeconomics and Business Pub Date : 2019-10-30 DOI: 10.22219/agriecobis.vol2.no2.10-20

Fauziyah Rafi' Nur Utami, Minar Ferichani, U. Barokah

{"title":"Analisis Usaha Industri Tahu Skala Rumah Tangga di Sentra Industri Tahu Kecamatan Kartasura Kabupaten Sukoharjo","authors":"Fauziyah Rafi' Nur Utami, Minar Ferichani, U. Barokah","doi":"10.22219/agriecobis.vol2.no2.10-20","DOIUrl":"https://doi.org/10.22219/agriecobis.vol2.no2.10-20","url":null,"abstract":"Tahu dikenal sebagai makanan rakyat dikarenakan harganya yang terjangkau. Penelitian ini bertujuan mengetahui biaya, penerimaan, keuntungan, profitabilitas, efisiensi usaha, risiko usaha dan analisis sensitivitas pada usaha industri tahu skala rumah tangga di sentra industri tahu Kecamatan Kartasura Kabupaten Sukoharjo. Metode dasar penelitian yaitu deskriptif. Penentuan daerah sampel secara sengaja (purposive). Penentuan responden dilakukan dengan metode simple random sampling. Analisis data yang digunakan yaitu analisis biaya, penerimaan, keuntungan, profitabilitas, efisiensi usaha, risiko usaha, serta sensitivitas. Hasil penelitian ini menunjukkan rata-rata biaya total yang dikeluarkan oleh industri tahu skala rumah tangga di sentra industri tahu Kecamatan Kartasura Kabupaten Sukoharjo bulan Desember 2018 sebesar Rp.58.050.003,00 dengan rata-rata penerimaan sebesar Rp.65.430.850,00 sehingga keuntungan rata-rata yang diperoleh sebesar Rp.7.380.847,00 dan profitabilitas sebesar 13%. Usaha yang dijalankan sudah efisien dengan R/C ratio sebesar 1,13. Besar nilai koefisien variasi 0,64 dan nilai batas bawah keuntungan sebesar -Rp.2.057.792,00. Hal ini berarti usaha tahu di Kecamatan Kartasura Kabupaten Sukoharjo berisiko. Usaha tahu yang dijalankan lebih sensitif terhadap perubahan parameter penurunan nilai penjualan daripada kenaikan biaya bahan baku dan tenaga kerja.","PeriodicalId":319612,"journal":{"name":"Agriecobis : Journal of Agricultural Socioeconomics and Business","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-10-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124795553","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Analisis Faktor Bauran Pemasaran terhadap Keputusan Pembelian Minuman Kopi Banaran 9 di Coffee and Tea Colomadu

Agriecobis : Journal of Agricultural Socioeconomics and Business Pub Date : 2019-03-30 DOI: 10.22219/agriecobis.vol2.no1.47-57

Ima Yunita Indriyanti, Heru Irianto, Mei Tri Sundari

{"title":"Analisis Faktor Bauran Pemasaran terhadap Keputusan Pembelian Minuman Kopi Banaran 9 di Coffee and Tea Colomadu","authors":"Ima Yunita Indriyanti, Heru Irianto, Mei Tri Sundari","doi":"10.22219/agriecobis.vol2.no1.47-57","DOIUrl":"https://doi.org/10.22219/agriecobis.vol2.no1.47-57","url":null,"abstract":"Penelitian ini bertujuan untuk mengetahui faktor-faktor bauran pemasaran yang dipertimbangkan konsumen serta variabel yang paling dipertimbangkan dalam pembelian produk minuman kopi pada Banaran 9 Coffee and Tea Colomadu, Kabupaten Karanganyar. Variabel yang digunakan dalam penelitian ini terdiri dari 22 variabel. Metode dasar penelitian ini adalah deskriptif dan analitis. Penentuan lokasi dilakukan secara purposive. Metode pengambilan sampel adalah purposive sampling dan jumlah sampel ditetapkan lima kali jumlah variabel. Dengan demikian, penelitian ini mengambil sampel yang digunakan sebanyak 110 orang Metode analisis yang digunakan adalah analisis faktor. Hasil penelitian analisis faktor menunjukkan bahwa terdapat 22 variabel dan tercakup dalam tujuh faktor utama yang membentuk keputusan pembelian. Faktor tersebut berdasarkan prioritasnya adalah faktor produk 24,042%; faktor promosi 10,507%; faktor proses 9,913; faktor orang 8,845%; faktor bukti fisik 5,815%; faktor tempat 5,815% dan faktor harga 4,916%. Sedangkan variabel yang paling dipertimbangkan dengan melihat nilai factor loading tertinggi yaitu variabel rasa dengan nilai factor loading 0,929.","PeriodicalId":319612,"journal":{"name":"Agriecobis : Journal of Agricultural Socioeconomics and Business","volume":"72 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-03-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124013367","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 3

Analisis Nilai Tambah Melinjo pada Sentra Industri Emping di Desa Bandar Kecamatan Sukomoro Kabupaten Magetan

Agriecobis : Journal of Agricultural Socioeconomics and Business Pub Date : 2019-03-30 DOI: 10.22219/agriecobis.vol2.no1.58-66

Eka Adityaningrum, Sri Marwanti, Wiwit Rahayu

{"title":"Analisis Nilai Tambah Melinjo pada Sentra Industri Emping di Desa Bandar Kecamatan Sukomoro Kabupaten Magetan","authors":"Eka Adityaningrum, Sri Marwanti, Wiwit Rahayu","doi":"10.22219/agriecobis.vol2.no1.58-66","DOIUrl":"https://doi.org/10.22219/agriecobis.vol2.no1.58-66","url":null,"abstract":"Agricultural commodities are generally produced as raw materials and are easily damaged, so they need to be directly consumed or processed first. The processing can increase the added value of agricultural products. The purpose of this study was to determine the cost, revenue, profit, efficiency, and value added of melinjo chips industry in Industrial Center at Bandar Village Sukomoro District Magetan Regency. The basic method of research used is descriptive analytical method. The determination of the sample area is purpossive which is Bandar Village Sukomoro District Magetan Regency because those village is the center of the melinjo chips industry in Magetan Regency. The respondents are found and gathered by using the proportional method and the respondents are found gathered simple random sampling method. The result of this research shows that total average cost spent by those industrialists in Bandar village is Rp5.816.109,00 per month. The average revenue for each of them is Rp7.826.667,00 per month and the profit is Rp2.010.492,00 per month. The running of melinjo chips industries is efficient. It can be known by efficiency value (R/C ratio) 1,42. The business of melinjo chips in Bandar Village, Sukomoro District, Magetan Regency provides added value of Rp. 8,645.00 / kg","PeriodicalId":319612,"journal":{"name":"Agriecobis : Journal of Agricultural Socioeconomics and Business","volume":"30 6 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-03-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128582546","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Dampak Masalah Jadwal Tanam Padi terhadap Perubahan Sosial Masyarakat di Desa Dukuhmencek Kecamatan Sukorambi Kabupaten Jember 稻谷计划问题对口腔内社会变革的影响

Agriecobis : Journal of Agricultural Socioeconomics and Business Pub Date : 2019-03-30 DOI: 10.22219/agriecobis.vol2.no1.1-13

Husnun Mila Safitri, Afrian Dwi Yulianto

引用次数: 4

Supply Chain Management Ubi Kayu (Manihot esculenta) di Agroindustri Tiwul Instan Kabupaten Gunungkidul Gunungkidul 地区 Instant Tiwul 农业中木薯（Manihot esculenta）的供应链管理

Agriecobis : Journal of Agricultural Socioeconomics and Business Pub Date : 2018-11-03 DOI: 10.22219/agriecobis.vol1.no2.45-57

Maysaroh Maysaroh, Heru Irianto, Raden Kunto Adi

{"title":"Supply Chain Management Ubi Kayu (Manihot esculenta) di Agroindustri Tiwul Instan Kabupaten Gunungkidul","authors":"Maysaroh Maysaroh, Heru Irianto, Raden Kunto Adi","doi":"10.22219/agriecobis.vol1.no2.45-57","DOIUrl":"https://doi.org/10.22219/agriecobis.vol1.no2.45-57","url":null,"abstract":"This research aims to know: supply chain management; supply chain management model; and supply chain performance of cassava in tiwul instan agroindustry, Gunungkidul Regency. This research is a descriptive study. The location of the research is determine by purposive method. Data analysis method is descriptive using Food Supply Chain Network approach (Vorst) while the supply chain performance is measured by marketing margin and farmer’s share calculation. The result of this research shows that supply chain of cassava in tiwul instan agroindustry choose the domestic market as the target market while the development target of this supply chain is improvement in technology, coordination and collaboration, and the procurenment of formal contract agreement among the chain members. Cooperation is conducted by the basic of oral contract among the chain members, the transcation system is done in cash, and there has been government support such as capital aid, equipment, and training of human resource development. The management model of supply chain consist of farmer, collectors, market traders, and tiwul instan agroindustry as the chain members whom performing different activities depending on the input and the output. The most efficient channels is SC4 (farmer (gaplek) à market trader (gaplek) à tiwul instan agroindustry). SC4 is efficient because it has a relatively low marketing margin, relatively high farmer’s share and higher benefit and cost ratio than other channels.","PeriodicalId":319612,"journal":{"name":"Agriecobis : Journal of Agricultural Socioeconomics and Business","volume":"9 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-11-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133994417","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 1

STRATEGI PENGEMBANGAN EKOWISATA MANGROVE MUARA BENGAWAN SOLO DI DESA PANGKAH WETAN, KECAMATAN UJUNGPANGKAH, KABUPATEN GRESIK

Agriecobis : Journal of Agricultural Socioeconomics and Business Pub Date : 2018-10-15 DOI: 10.22219/agriecobis.Vol1.No2.34-44

Aminah Roisatul Kubro, Jabal Tarik Ibrahim, N. Amir

{"title":"STRATEGI PENGEMBANGAN EKOWISATA MANGROVE MUARA BENGAWAN SOLO DI DESA PANGKAH WETAN, KECAMATAN UJUNGPANGKAH, KABUPATEN GRESIK","authors":"Aminah Roisatul Kubro, Jabal Tarik Ibrahim, N. Amir","doi":"10.22219/agriecobis.Vol1.No2.34-44","DOIUrl":"https://doi.org/10.22219/agriecobis.Vol1.No2.34-44","url":null,"abstract":"Pangkah Wetan village has begun to utilize mangrove forests. At present, mangrove forests have been developed as ecotourism objects, however, the management has not developed them maximally. This study aims to determine the strengths, weaknesses, opportunities, and threats, as well as to analyze the strategies used in developing ecotourism at Muara Bengawan Solo Mangrove. Six key informants were selected as resource persons, while 30 respondents were selected by accidental sampling, they became the subject of analysis. The tool used is SWOT analysis (Strength, Weakness, Opportunity, Threat) and Quantitative Strategic Planning Matrix (QSPM). The results shows that the biggest score 1.84 was obtained at the opportunity, while the threat score was 0.84 so that this mangrove ecotourism still has many opportunities that could be used in developing ecotourism. The scores of strengths and weaknesses are 1.62 and 1.22, with a score difference of 0.4 only. The strength is only a slight difference from its weaknesses. Based on QSPM, an alternative strategy is obtained with the highest score of 5.71% at the first alternative. Application of the strategy used in developing mangrove ecotourism is the improvement of facilities provided to visitors.","PeriodicalId":319612,"journal":{"name":"Agriecobis : Journal of Agricultural Socioeconomics and Business","volume":"150 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-10-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128120067","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Analisis Location Quotient (LQ) Komoditas Cabai di Kabupaten Kediri 分析Kediri区的辣椒商品位置

Agriecobis : Journal of Agricultural Socioeconomics and Business Pub Date : 2018-10-10 DOI: 10.22219/AGRIECOBIS.VOL1.NO2.11-22

Cynthia Paramita Astasari, Jabal Tarik Ibrahim, Harpowo Harpowo

{"title":"Analisis Location Quotient (LQ) Komoditas Cabai di Kabupaten Kediri","authors":"Cynthia Paramita Astasari, Jabal Tarik Ibrahim, Harpowo Harpowo","doi":"10.22219/AGRIECOBIS.VOL1.NO2.11-22","DOIUrl":"https://doi.org/10.22219/AGRIECOBIS.VOL1.NO2.11-22","url":null,"abstract":"Chili is vegetables that have an important role in agriculture in Indonesia. Generally, the amount of chili production is determined by the harvested area and productivity of the land. Chili is one of the main horticulture products in Indonesia. Kediri District is potential as a center of chili’s production. According to Ibrahim, 2012 there are four major sub-district in the production of chili commodities, such as Kepung District, Puncu District, Papar District, and Pagu District. The determination of a commodity to be a superior commodity in Kediri District based on the consideration that not all vegetable commodities are suitable to be developed in all places. The purpose of this research is 1) Knowing the growth of chili’s production, 2) Analyze the Location Quotient of chili in Kediri District, 3) Analyze the Location Quotient of cayenne in Kediri District. This research is using secondary data. This research data was analyzed by Location Quotient (LQ). This research shows that the growth of harvested area has fluctuated every year. Chili’s production has fluctuated during 2014-2016. Cayenne’s production has fluctuated during 2014-2016. Mojo sub-district is basis area of harvested area and chili’s production for last three years. Pagu District sub-district is basis area of harvested area and cayenne’s production for last three years.","PeriodicalId":319612,"journal":{"name":"Agriecobis : Journal of Agricultural Socioeconomics and Business","volume":"42 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-10-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130170170","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 3

ANALISIS PERMINTAAN TELUR AYAM DI KABUPATEN MAGETAN

Agriecobis : Journal of Agricultural Socioeconomics and Business Pub Date : 2018-10-05 DOI: 10.22219/AGRIECOBIS.VOL1.NO2.1-10

Nia Fridayanti, Siti Marwanti, Ernoiz Antriyandarti

引用次数: 2

ANALISIS EFISIENSI PEMASARAN JAGUNG (Zea mays) DI KABUPATEN WONOGIRI

Agriecobis : Journal of Agricultural Socioeconomics and Business Pub Date : 2018-09-25 DOI: 10.22219/agriecobis.Vol1.No2.23-33

D. A. Dewi, D. Darsono, Agustono Agustono

引用次数: 4