发布求助
文献互助 智能选刊 最新文献

Ocean to Plate最新文献

筛选
英文 中文
SALADS AND SANDWICHES 沙拉和三明治
Ocean to Plate Pub Date : 2021-05-31 DOI: 10.1515/9780824847685-010
Ida M Shilling
{"title":"SALADS AND SANDWICHES","authors":"Ida M Shilling","doi":"10.1515/9780824847685-010","DOIUrl":"https://doi.org/10.1515/9780824847685-010","url":null,"abstract":"","PeriodicalId":306491,"journal":{"name":"Ocean to Plate","volume":"24 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-05-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127708358","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Which Fish Is This? Common Names and Substitutions 这是哪条鱼?常用名称和替换
Ocean to Plate Pub Date : 2021-05-31 DOI: 10.1515/9780824847685-016
{"title":"Which Fish Is This? Common Names and Substitutions","authors":"","doi":"10.1515/9780824847685-016","DOIUrl":"https://doi.org/10.1515/9780824847685-016","url":null,"abstract":"","PeriodicalId":306491,"journal":{"name":"Ocean to Plate","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-05-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130476690","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
UNDERSTANDING FISH 理解鱼
Ocean to Plate Pub Date : 2021-05-31 DOI: 10.1515/9780824847685-006
{"title":"UNDERSTANDING FISH","authors":"","doi":"10.1515/9780824847685-006","DOIUrl":"https://doi.org/10.1515/9780824847685-006","url":null,"abstract":"","PeriodicalId":306491,"journal":{"name":"Ocean to Plate","volume":"9 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-05-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129001797","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 3
Understanding and Avoiding Seafood-related Illnesses 了解和避免海鲜相关疾病
Ocean to Plate Pub Date : 2021-05-31 DOI: 10.1515/9780824847685-017
{"title":"Understanding and Avoiding Seafood-related Illnesses","authors":"","doi":"10.1515/9780824847685-017","DOIUrl":"https://doi.org/10.1515/9780824847685-017","url":null,"abstract":"","PeriodicalId":306491,"journal":{"name":"Ocean to Plate","volume":"27 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-05-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130190176","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
A Word about Sustainability 关于可持续发展的一句话
Ocean to Plate Pub Date : 2021-05-31 DOI: 10.1515/9780824847685-005
{"title":"A Word about Sustainability","authors":"","doi":"10.1515/9780824847685-005","DOIUrl":"https://doi.org/10.1515/9780824847685-005","url":null,"abstract":"","PeriodicalId":306491,"journal":{"name":"Ocean to Plate","volume":"13 2 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-05-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124130455","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
ON THE SIDE 在旁边
Ocean to Plate Pub Date : 2021-05-31 DOI: 10.1515/9780824847685-014
{"title":"ON THE SIDE","authors":"","doi":"10.1515/9780824847685-014","DOIUrl":"https://doi.org/10.1515/9780824847685-014","url":null,"abstract":"","PeriodicalId":306491,"journal":{"name":"Ocean to Plate","volume":"2 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-05-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132380025","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
CURED AND SMOKED 腌制和熏制
Ocean to Plate Pub Date : 2021-05-31 DOI: 10.1515/9780824847685-013
{"title":"CURED AND SMOKED","authors":"","doi":"10.1515/9780824847685-013","DOIUrl":"https://doi.org/10.1515/9780824847685-013","url":null,"abstract":"","PeriodicalId":306491,"journal":{"name":"Ocean to Plate","volume":"13 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-05-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115484955","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
STARTERS 开胃菜
Ocean to Plate Pub Date : 2021-05-31 DOI: 10.1515/9780824847685-008
Garlic Ciabatta, Chilli Roast Broccoli Stalks, Baked Camembert
{"title":"STARTERS","authors":"Garlic Ciabatta, Chilli Roast Broccoli Stalks, Baked Camembert","doi":"10.1515/9780824847685-008","DOIUrl":"https://doi.org/10.1515/9780824847685-008","url":null,"abstract":"Main Courses Curried Red Lentils, Roasted Vegetables, Wild Mushrooms £10.00 Roast Beef Fillet, Root Vegetable Puree, Dauphinoise Potato, Red Wine Sauce £22.00 Baked Cod Fillet, Octopus and Herb Spaghetti £12.00 Grilled 10oz Ribeye, Tomato, Onion Rings & Hand cut Chips £20.00 Grilled 8oz Sirloin Steak, Tomato, Onion Rings & Hand cut Chips £18.95 Peppercorn & Brandy Sauce or Stilton and Port Sauce £2.50","PeriodicalId":306491,"journal":{"name":"Ocean to Plate","volume":"221 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-05-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127527087","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 3
Frontmatter 头版头条
Ocean to Plate Pub Date : 2021-05-31 DOI: 10.1515/9780824847685-fm
{"title":"Frontmatter","authors":"","doi":"10.1515/9780824847685-fm","DOIUrl":"https://doi.org/10.1515/9780824847685-fm","url":null,"abstract":"","PeriodicalId":306491,"journal":{"name":"Ocean to Plate","volume":"34 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-05-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133942875","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
TOOLS AND METHODS FOR PREPARING FISH 准备鱼的工具和方法
Ocean to Plate Pub Date : 2021-05-31 DOI: 10.1515/9780824847685-007
{"title":"TOOLS AND METHODS FOR PREPARING FISH","authors":"","doi":"10.1515/9780824847685-007","DOIUrl":"https://doi.org/10.1515/9780824847685-007","url":null,"abstract":"","PeriodicalId":306491,"journal":{"name":"Ocean to Plate","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-05-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130512632","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
下一页 尾页
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整，为了账户安全，请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
请完成安全验证×
相关产品
×
本文献相关产品
联系我们：info@booksci.cn Book学术提供免费学术资源搜索服务，方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号：481959085
Book学术官方微信