Norsk tidsskrift for ernæring最新文献

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Comparison of anthropometric data and nutrition intervention results in between cancer sites 比较不同癌症部位的人体测量数据和营养干预结果
Norsk tidsskrift for ernæring Pub Date : 2024-06-14 DOI: 10.18261/ntfe.22.5.112
Wu Hung Hsuan, Wu Hung Hsuan
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引用次数: 0
Mapping of nutrients, food additives and contaminants in plant-based food products and their meat- and diary-containing counterparts 绘制植物性食品及其肉类和乳制品中营养素、食品添加剂和污染物的分布图
Norsk tidsskrift for ernæring Pub Date : 2024-06-14 DOI: 10.18261/ntfe.22.5.148
Inger Therese L. Lillegaard, Inger Therese L. Lillegaard, T. G. Devold, Monica H. Carlsen
{"title":"Mapping of nutrients, food additives and contaminants in plant-based food products and their meat- and diary-containing counterparts","authors":"Inger Therese L. Lillegaard, Inger Therese L. Lillegaard, T. G. Devold, Monica H. Carlsen","doi":"10.18261/ntfe.22.5.148","DOIUrl":"https://doi.org/10.18261/ntfe.22.5.148","url":null,"abstract":"","PeriodicalId":294088,"journal":{"name":"Norsk tidsskrift for ernæring","volume":"49 9","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-06-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141343787","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Nutri-Score: Identified strengths and weaknesses in a Norwegian context 营养评分:在挪威背景下确定的优缺点
Norsk tidsskrift for ernæring Pub Date : 2024-06-14 DOI: 10.18261/ntfe.22.5.32
M. Paulsen, M. Paulsen, B. Øvrebø, A. Brantsæter, K. Lund-Iversen, L. F. Andersen, A. L. Løvhaug, A. Helleve, M. H. Abel
{"title":"Nutri-Score: Identified strengths and weaknesses in a Norwegian context","authors":"M. Paulsen, M. Paulsen, B. Øvrebø, A. Brantsæter, K. Lund-Iversen, L. F. Andersen, A. L. Løvhaug, A. Helleve, M. H. Abel","doi":"10.18261/ntfe.22.5.32","DOIUrl":"https://doi.org/10.18261/ntfe.22.5.32","url":null,"abstract":"","PeriodicalId":294088,"journal":{"name":"Norsk tidsskrift for ernæring","volume":"21 11","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-06-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141342007","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Malnutrition, weight loss, and adherence to recommended energy and protein intake postoperative among patients with oesophageal and gastric cancer 食道癌和胃癌患者术后营养不良、体重减轻以及遵守建议的能量和蛋白质摄入量的情况
Norsk tidsskrift for ernæring Pub Date : 2024-06-14 DOI: 10.18261/ntfe.22.5.3
Ingrid Vik Larsen, Ingrid Vik Larsen, Ingrid Sande Leikanger, H. Rosendahl-Riise, Tien Pham Thanh, Camilla Thuen
{"title":"Malnutrition, weight loss, and adherence to recommended energy and protein intake postoperative among patients with oesophageal and gastric cancer","authors":"Ingrid Vik Larsen, Ingrid Vik Larsen, Ingrid Sande Leikanger, H. Rosendahl-Riise, Tien Pham Thanh, Camilla Thuen","doi":"10.18261/ntfe.22.5.3","DOIUrl":"https://doi.org/10.18261/ntfe.22.5.3","url":null,"abstract":"","PeriodicalId":294088,"journal":{"name":"Norsk tidsskrift for ernæring","volume":"57 7","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-06-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141338461","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Barriers and facilitators to implementation of the Norwegian School Fruit Scheme (Skolefrukt): through the voices of pupils 实施挪威学校水果计划(Skolefrukt)的障碍和促进因素:通过学生的声音
Norsk tidsskrift for ernæring Pub Date : 2024-06-14 DOI: 10.18261/ntfe.22.5.69
B. Meshkovska, B. Meshkovska, Mahshid Zolfaghari, Caroline Løvik Brandvik, Knut-Inge Klepp, Birgit Kopainsky, Hanne Catherine Lie, Nanna Lien
{"title":"Barriers and facilitators to implementation of the Norwegian School Fruit Scheme (Skolefrukt): through the voices of pupils","authors":"B. Meshkovska, B. Meshkovska, Mahshid Zolfaghari, Caroline Løvik Brandvik, Knut-Inge Klepp, Birgit Kopainsky, Hanne Catherine Lie, Nanna Lien","doi":"10.18261/ntfe.22.5.69","DOIUrl":"https://doi.org/10.18261/ntfe.22.5.69","url":null,"abstract":"","PeriodicalId":294088,"journal":{"name":"Norsk tidsskrift for ernæring","volume":"15 11","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-06-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141339137","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Association between dietary intake and frailty index among home-dwelling elderly; an 8-year follow-up study 居家老人的膳食摄入量与虚弱指数之间的关系;一项为期 8 年的跟踪研究
Norsk tidsskrift for ernæring Pub Date : 2024-06-14 DOI: 10.18261/ntfe.22.5.85
Pia Bålsrud, Pia Bålsrud, S. M. Ulven, K. Holven, Anette Hjartåker, Ursula Schwab, Jacob J. Christensen, Et Al
{"title":"Association between dietary intake and frailty index among home-dwelling elderly; an 8-year follow-up study","authors":"Pia Bålsrud, Pia Bålsrud, S. M. Ulven, K. Holven, Anette Hjartåker, Ursula Schwab, Jacob J. Christensen, Et Al","doi":"10.18261/ntfe.22.5.85","DOIUrl":"https://doi.org/10.18261/ntfe.22.5.85","url":null,"abstract":"","PeriodicalId":294088,"journal":{"name":"Norsk tidsskrift for ernæring","volume":"121 4","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-06-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141341723","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Characterization of Plasma Metabolites Associated with Dietary Sugar Intake 与膳食糖摄入量有关的血浆代谢物的特征
Norsk tidsskrift for ernæring Pub Date : 2024-06-14 DOI: 10.18261/ntfe.22.5.46
Suzanne Janzi, Suzanne Janzi, Orio Francis Johansson, Y. Borné, Emily Sonestedt
{"title":"Characterization of Plasma Metabolites Associated with Dietary Sugar Intake","authors":"Suzanne Janzi, Suzanne Janzi, Orio Francis Johansson, Y. Borné, Emily Sonestedt","doi":"10.18261/ntfe.22.5.46","DOIUrl":"https://doi.org/10.18261/ntfe.22.5.46","url":null,"abstract":"","PeriodicalId":294088,"journal":{"name":"Norsk tidsskrift for ernæring","volume":"96 6","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-06-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141342406","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Intake of processed foods in Sweden according to NOVA and associations with selected serum metabolites 根据 NOVA 调查的瑞典加工食品摄入量及其与部分血清代谢物的关系
Norsk tidsskrift for ernæring Pub Date : 2024-06-14 DOI: 10.18261/ntfe.22.5.27
Therese Karlsson, Therese Karlsson, Helen Lindqvist, Claes Ohlsson, Ulrika Pettersson-Kymmer, Anna Winkvist
{"title":"Intake of processed foods in Sweden according to NOVA and associations with selected serum metabolites","authors":"Therese Karlsson, Therese Karlsson, Helen Lindqvist, Claes Ohlsson, Ulrika Pettersson-Kymmer, Anna Winkvist","doi":"10.18261/ntfe.22.5.27","DOIUrl":"https://doi.org/10.18261/ntfe.22.5.27","url":null,"abstract":"","PeriodicalId":294088,"journal":{"name":"Norsk tidsskrift for ernæring","volume":"6 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-06-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141342645","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Association between feeding related parental self-efficacy and children’s food consumption: Does socioeconomic status moderate the association? 与喂养相关的父母自我效能感与儿童食物消耗量之间的关系:社会经济地位是否会缓和这种关联?
Norsk tidsskrift for ernæring Pub Date : 2024-06-14 DOI: 10.18261/ntfe.22.5.29
Nithya Serasinghe, Nithya Serasinghe, H. Vepsäläinen, R. Lehto, Josefine Björkqvist, M. Erkkola, E. Roos, C. Ray
{"title":"Association between feeding related parental self-efficacy and children’s food consumption: Does socioeconomic status moderate the association?","authors":"Nithya Serasinghe, Nithya Serasinghe, H. Vepsäläinen, R. Lehto, Josefine Björkqvist, M. Erkkola, E. Roos, C. Ray","doi":"10.18261/ntfe.22.5.29","DOIUrl":"https://doi.org/10.18261/ntfe.22.5.29","url":null,"abstract":"","PeriodicalId":294088,"journal":{"name":"Norsk tidsskrift for ernæring","volume":"27 3","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-06-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141342936","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Understanding drivers and barriers to collaborating with the school lunch programme and local farms in Chiang Mai Province, Thailand: a SWOT analysis 了解泰国清迈府与学校午餐计划和当地农场合作的动力和障碍:SWOT 分析
Norsk tidsskrift for ernæring Pub Date : 2024-06-14 DOI: 10.18261/ntfe.22.5.73
P. Praditsorn, P. Praditsorn, C. Borgemeister, Tina Beuchelt, Ute Nöthlings, K. Sranacharoenpong
{"title":"Understanding drivers and barriers to collaborating with the school lunch programme and local farms in Chiang Mai Province, Thailand: a SWOT analysis","authors":"P. Praditsorn, P. Praditsorn, C. Borgemeister, Tina Beuchelt, Ute Nöthlings, K. Sranacharoenpong","doi":"10.18261/ntfe.22.5.73","DOIUrl":"https://doi.org/10.18261/ntfe.22.5.73","url":null,"abstract":"","PeriodicalId":294088,"journal":{"name":"Norsk tidsskrift for ernæring","volume":"25 20","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-06-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141342817","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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