Journal of World's Poultry Research最新文献

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Phenotypic Charateristics of Indigenous Chickens in Selected Regions of Nigeria 尼日利亚选定地区本地鸡的表型特征
Journal of World's Poultry Research Pub Date : 2021-09-25 DOI: 10.36380/jwpr.2021.42
Anthony Henry Ekeocha, Adeolu Ademiju Aganga, F. A. Adejoro, A. Oyebanji, Joshua Femi Oluwadele, Olayinka M. Tawose
{"title":"Phenotypic Charateristics of Indigenous Chickens in Selected Regions of Nigeria","authors":"Anthony Henry Ekeocha, Adeolu Ademiju Aganga, F. A. Adejoro, A. Oyebanji, Joshua Femi Oluwadele, Olayinka M. Tawose","doi":"10.36380/jwpr.2021.42","DOIUrl":"https://doi.org/10.36380/jwpr.2021.42","url":null,"abstract":"","PeriodicalId":290171,"journal":{"name":"Journal of World's Poultry Research","volume":"18 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-09-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128079944","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Serological Detection of Antibodies Against Chlamydophila psittaci Infection in Pet Parrots of Guatemala City 瓜地马拉市宠物鹦鹉鹦鹉鹦鹉衣原体感染抗体的血清学检测
Journal of World's Poultry Research Pub Date : 2021-09-25 DOI: 10.36380/jwpr.2021.34
Estefany de León-Robles, Dennis Guerra-Centeno, Josselin Brizo-Murillo, Sergio Menéndez-Medina, José Guzmán y Guzmán, Francisco Girón de León, L. Aguilar-Paiz
{"title":"Serological Detection of Antibodies Against Chlamydophila psittaci Infection in Pet Parrots of Guatemala City","authors":"Estefany de León-Robles, Dennis Guerra-Centeno, Josselin Brizo-Murillo, Sergio Menéndez-Medina, José Guzmán y Guzmán, Francisco Girón de León, L. Aguilar-Paiz","doi":"10.36380/jwpr.2021.34","DOIUrl":"https://doi.org/10.36380/jwpr.2021.34","url":null,"abstract":"Instituto de Investigación en Ciencia Animal y Ecosalud, Facultad de Medicina Veterinaria y Zootecnia, Universidad de San Carlos de Guatemala, Ciudad Universitaria zona 12, 01012, Guatemala City, Guatemala CIFE Universitary Center, C. Tabachin 514, Bellavista, 62140, Cuernavaca, Mor., Mexico Corresponding author’s Email: tefaaleon23@live.com; ORCID: 0000-0002-1805-9313 Received: 08 July 2021 Accepted: 19 August 2021 ABSTRACT","PeriodicalId":290171,"journal":{"name":"Journal of World's Poultry Research","volume":"19 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-09-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126545654","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Growth Performance and Nutrient Digestibility in Broiler Chickens Fed with an Encapsulated Blend of a Phytogenic Feed Additive 一种植物性饲料添加剂胶囊化混合物对肉仔鸡生长性能和营养物质消化率的影响
Journal of World's Poultry Research Pub Date : 2021-09-25 DOI: 10.36380/jwpr.2021.33
B. Syed, Jutta C. Kesselring, Jaime Sánchez, M. Gracia
{"title":"Growth Performance and Nutrient Digestibility in Broiler Chickens Fed with an Encapsulated Blend of a Phytogenic Feed Additive","authors":"B. Syed, Jutta C. Kesselring, Jaime Sánchez, M. Gracia","doi":"10.36380/jwpr.2021.33","DOIUrl":"https://doi.org/10.36380/jwpr.2021.33","url":null,"abstract":"Phytogenic Feed Additives (PFAs) from herbs, spices, and derived natural or corresponding synthetic chemically defined flavorings have gained momentum due to the rising worldwide ban of Antibiotic Growth Promoters (AGPs) in food animals. The present study evaluated the efficacy of a PFA in broiler chickens diets on growth performance and digestibility parameters. A total of 880 male one-day-old broiler chickens (Ross 308) were randomly assigned to two dietary treatments, each with 20 replicates and 22 chickens per replicate. A corn-soybean-based diet was fed for 42 days as a control diet without PFA, and a treatment diet containing a blend of Carvacrol, Thymol, Carvone, Methyl salicylate, and Menthol encapsulated (as PFAs) at 65 g/ton of feed. Chickens supplemented with PFA had a 3.6% higher Body Weight Gain (BWG) during the starter phase (0 to 14 days) than those in the control group (25.9 versus 25.0 g/d) and a 2.9% reduced Feed Conversion Ratio (FCR) during the same period, compared to the control group (1.34 versus 1.38). Improved FCR (1.95 versus 2.01) was recorded in the PFA supplemented broiler chickens during the finisher phase (35 to 42 days) as well as throughout the experimental period from 1 to 42 days, compared to the control group (1.60 versus 1.62). In addition, the apparent ileal protein digestibility improved by 3.9% during 42 days, compared to the control group (74.3 vs 71.5%; P = 0.0428). Enhanced ileal protein digestibility and a reduced FCR suggested a cost-effective potential of PFA to improve broiler chickens’ production performance.","PeriodicalId":290171,"journal":{"name":"Journal of World's Poultry Research","volume":"40 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-09-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114368870","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Biochemical Effect of Nigella sativa Seeds on Fatty Acids, Lipid Profile, and Antioxidants of Laying Hens 黑皮籽对蛋鸡脂肪酸、脂质及抗氧化剂的生化影响
Journal of World's Poultry Research Pub Date : 2021-09-25 DOI: 10.36380/jwpr.2021.40
S. Mohamed, Mohammed Ahmed Kandiel, omayma Abo zaid, M. Arafa, G. Safwat
{"title":"Biochemical Effect of Nigella sativa Seeds on Fatty Acids, Lipid Profile, and Antioxidants of Laying Hens","authors":"S. Mohamed, Mohammed Ahmed Kandiel, omayma Abo zaid, M. Arafa, G. Safwat","doi":"10.36380/jwpr.2021.40","DOIUrl":"https://doi.org/10.36380/jwpr.2021.40","url":null,"abstract":"","PeriodicalId":290171,"journal":{"name":"Journal of World's Poultry Research","volume":"16 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-09-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125234209","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effect of Beneficial Microorganisms, Turmeric (Curcuma Longa), and Their Combination as Feed Additives on Fertility, Hatchability, and Chick Quality Parameters of White Leghorn Layers 有益微生物、姜黄及其组合饲料添加剂对白来鸿蛋鸡育仔率、孵化率和雏鸡品质参数的影响
Journal of World's Poultry Research Pub Date : 2021-09-25 DOI: 10.36380/jwpr.2021.43
C. Wakjira, N. A. Zeleke, M. Abebe, Ajebu Nurfeta Abeshu
{"title":"Effect of Beneficial Microorganisms, Turmeric (Curcuma Longa), and Their Combination as Feed Additives on Fertility, Hatchability, and Chick Quality Parameters of White Leghorn Layers","authors":"C. Wakjira, N. A. Zeleke, M. Abebe, Ajebu Nurfeta Abeshu","doi":"10.36380/jwpr.2021.43","DOIUrl":"https://doi.org/10.36380/jwpr.2021.43","url":null,"abstract":"","PeriodicalId":290171,"journal":{"name":"Journal of World's Poultry Research","volume":"56 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-09-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126539825","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Isolation and Molecular Characterization of Rabbit Haemorrhagic Disease Virus Strains Circulating in Rabbit Population Using Sequencing and Phylogenetic Analysis n Upper Egypt 上埃及兔群中流行的兔出血性疾病病毒株的分离及分子特征分析
Journal of World's Poultry Research Pub Date : 2021-09-25 DOI: 10.36380/jwpr.2021.36
S. Abodalal, M. S. Hafez, E. Shosha, F. Warda, N. Hagag
{"title":"Isolation and Molecular Characterization of Rabbit Haemorrhagic Disease Virus Strains Circulating in Rabbit Population Using Sequencing and Phylogenetic Analysis n Upper Egypt","authors":"S. Abodalal, M. S. Hafez, E. Shosha, F. Warda, N. Hagag","doi":"10.36380/jwpr.2021.36","DOIUrl":"https://doi.org/10.36380/jwpr.2021.36","url":null,"abstract":"","PeriodicalId":290171,"journal":{"name":"Journal of World's Poultry Research","volume":"58 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-09-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126256588","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Micropathology of the Internal Organs of Japanese Quails Naturally Infected with Eimeria tenella 日本鹌鹑自然感染柔嫩艾美耳球虫的内脏显微病理学研究
Journal of World's Poultry Research Pub Date : 2021-09-25 DOI: 10.36380/jwpr.2021.38
O. Rudik, T. Kot, S. Guralska, Y. Dovhiy, O. Zhytova
{"title":"Micropathology of the Internal Organs of Japanese Quails Naturally Infected with Eimeria tenella","authors":"O. Rudik, T. Kot, S. Guralska, Y. Dovhiy, O. Zhytova","doi":"10.36380/jwpr.2021.38","DOIUrl":"https://doi.org/10.36380/jwpr.2021.38","url":null,"abstract":"Сoccidiosis is a protozoan disease caused by Eimeria bateri (E. bateri), Eimeria tsunodai (E. tsunodai), Eimeria uzura (E. uzura), Eimeria tenella (E. tenella), Eimeria necatrix (E. necatrix), and Eimeria acervulina (E. acervulina). The goal of the current study was to explore the micropathology of the duodenum, jejunum, caecum, liver, lung, spleen, kidney, adrenal gland of Japanese quails naturally infected with. E. tenella. The histopathological examination revealed that developmental E. tenella led to the damage of caecal, duodenal, and jejunal. Necrosis and desquamation of the integumentary epithelium, atrophy of crypts and folds, hemorrhages, lymphoid infiltration were confirmed in the mucous membrane of these intestines. The main changes observed in the parenchymal organs involved the fatty dystrophy of hepatocytes and lymphoid infiltration of parenchyma of the liver, stagnant hyperemia and edema of the lungs; granular dystrophy and necrosis of epithelial cells of the collecting ducts of the kidneys, venostasis of blood sinusoids of the spleen, hyperplasia of interrenal tissue, and dystrophia of suprarenal tissue of the adrenal gland. Morphometric studies have shown that pathological changes in the organs of quails infected with E. tenella led to a decrease in the thickness of the caecal mucosa, volume of the parabronchial lumen of the lung, and the number of renal corpuscles of the infected group, compared to the control group. The indicators of the interrenal-adrenal index of the adrenal glands, the number of clusters of lymphoid cells of the liver, and lymphoid nodules of the spleen increased. The received information could offer deep insights about pathogens in quails coccidiosis and can be used for planning therapeutic measures.","PeriodicalId":290171,"journal":{"name":"Journal of World's Poultry Research","volume":"47 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-09-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121757959","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
The Influence of Germinated Grain Mix on the Quality of Extruded Fodder 发芽杂粮混合对膨化饲料品质的影响
Journal of World's Poultry Research Pub Date : 2021-06-25 DOI: 10.36380/jwpr.2021.30
V. V. Matyushev, I. Chaplygina, A. Semenov, A. Belyakov
{"title":"The Influence of Germinated Grain Mix on the Quality of Extruded Fodder","authors":"V. V. Matyushev, I. Chaplygina, A. Semenov, A. Belyakov","doi":"10.36380/jwpr.2021.30","DOIUrl":"https://doi.org/10.36380/jwpr.2021.30","url":null,"abstract":"The main factor in the development of modern animal husbandry is the development of methods for preparing feed for animals and enhancement of their nutritional value. To obtain high-energy feed, there is a need to use the germinated grain as one of the components for the extrusion used in animal food processing. The quality assessment of the extruded feed in terms of environmental and energy indicators based on a two-component mixture is of particular interest. In this regard, the purpose of the present research was to identify the regularities of changes in metabolic energy and the ecological-energy indicator of the feed quality, depending on the quantitative and qualitative content of the germinated component included in the extruded mixture. Wheat was mixed for 72 hours with pre-germinated grains of wheat, rapeseed, peas, oats, soybeans, or corn. The resulting mixture was extruded at a temperature of 120-130°C and pressure of 4-5 MPa. The highest metabolic energy of the feed was found in the extruded mixture containing 25% sprouted grains of soybeans, rapeseed, corn, peas, oats 15%, and wheat 10%. Regarding energy indicators, it is advisable to use 25% of the sprouted grain of soybeans, rapeseed, corn, peas, 15% of oats, and 10% of wheat in the extruded mixture as well as 10% of sprouted wheat, 25% peas, 25% corn, 10% soybeans, 20% oats, and 10% rapeseed. Based on the obtained results, a mathematical model was designed using the theory of splines. The modeling was carried out in the Maple package.","PeriodicalId":290171,"journal":{"name":"Journal of World's Poultry Research","volume":"213 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-06-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121346967","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effect of In-ovo Injection of Herbal Extracts on Post-hatch Performance, Immunological, and Physiological Responses of Broiler Chickens 蛋内注射草药提取物对肉鸡孵化后生产性能、免疫和生理反应的影响
Journal of World's Poultry Research Pub Date : 2021-06-25 DOI: 10.36380/jwpr.2021.22
K. El-Kholy, D. Sarhan, E. El-said
{"title":"Effect of In-ovo Injection of Herbal Extracts on Post-hatch Performance, Immunological, and Physiological Responses of Broiler Chickens","authors":"K. El-Kholy, D. Sarhan, E. El-said","doi":"10.36380/jwpr.2021.22","DOIUrl":"https://doi.org/10.36380/jwpr.2021.22","url":null,"abstract":"In-ovo injection with exogenous materials, such as natural antioxidants, throughout incubation could be a technique to boost hatchlings’ performance. The objective of the present study was to determine the effect of in-ovo injection of cinnamon, thyme, and clove extracts on the subsequent growth performances, immunity, and physiological responses of newly-hatched chickens. A total of 450 fertile eggs used in the current experiment were obtained from avian broiler breeder flocks of 28 weeks of age. The eggs were randomly distributed into five treatment groups which included three replicates for each one (30 eggs each group) in a completely randomized design at day 10 of embryogenesis. Treatment groups included a control group (P1: without any injection), the group received an injection of 0.5 ml deionized water (P2: sham group), and the groups injected with 0.1 ml cinnamon, thyme, and clove extracts (P3, P4, P5, respectively). The hatchlings from each treatment were randomly assigned to five replicates of 10 chickens, and reared until 35 days of age. The results showed no significant differences among groups in terms of feed consumption, serum albumin, and immunoglobulin’s A (IgA). Nevertheless, using extracts resulted in a significant increase in body weight and weight gain, and improved feed conversion ratio and immunoglobulin’s G and M (IgG and IgM), compared to the control and sham groups at 35 days of age. The injected extracts had significantly positive effects on serum lipids profile, liver functions (AST, ALT, and ALP) values, and antioxidant activity, compared to the control groups. Furthermore, serum concentrations of triiodothyronine and thyroxine were significantly higher in the group injected clove-extracted than in other experimental groups. According to the results, it can be concluded that in-ovo injection of herbal extracts, especially clove extract on day 10 of incubation has a positive effect on the broiler chickens’ weight at hatch and post-hatch performance as well as physiological, immunological, and anti-oxidative status of hatched chickens.","PeriodicalId":290171,"journal":{"name":"Journal of World's Poultry Research","volume":"28 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-06-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123495740","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 10
The Estimation of Genetic Parameters for Body Weight, Body Dimension, and Carcass Traits in Four Egyptian Chickens Strains 4个埃及鸡品系体重、体尺和胴体性状遗传参数的估计
Journal of World's Poultry Research Pub Date : 2021-06-25 DOI: 10.36380/jwpr.2021.28
M. El-Attrouny, M. Iraqi, S. A. Mohamed
{"title":"The Estimation of Genetic Parameters for Body Weight, Body Dimension, and Carcass Traits in Four Egyptian Chickens Strains","authors":"M. El-Attrouny, M. Iraqi, S. A. Mohamed","doi":"10.36380/jwpr.2021.28","DOIUrl":"https://doi.org/10.36380/jwpr.2021.28","url":null,"abstract":"Body weight and carcass traits are important traits in the poultry industry. Breeding programs are powerful strategies to improve these economic traits. The challenge, however, is to choose an appropriate strategy to increase production. The estimation of genetic parameters in target strains could provide valuable information to determine the potent breeding strategy. Therefore, the aim of the current study was to assess the heritability and the genetic correlations of the Body Weight (BW), Body Dimensions (BD), and Carcass Traits (CT) in four Egyptian strains (Matrouh, Mandarah, Inshas, and Silver Montazah) of dual-purpose chickens. The BW was measured at hatching (BW0), 8 weeks (BW8), and 16 weeks (BW16) of age, and weight gain was calculated from 8 to 16 weeks of age. The BD traits included shank length (SL), keel length (KL), and Body Circumference (BC). Carcass, liver, gizzard, heart, head, and leg percentages were also determined. Data were collected on 2800 dual-purpose chickens with pedigree information. A Multitrait animal model with a restricted maximum likelihood procedure was applied to estimate heritability, genetic and phenotypic correlations for BW, BD, and CT using Wombat software. Heritability estimates for BW traits were between 0.24 and 0.41 for BW0 and BW8, respectively. Heritability estimates of SL, KL, and BC were 0.49, 0.41, and 0.52, respectively. The heritability estimates for CT were low to moderate, ranging from 0.15 to 0.37 for head and gizzard percentage, respectively. The least-square means for BW, BD, and CT varied significantly between strains. The genetic correlation estimates among BW and BD traits indicated a close genetic relationship between these traits. Positive genetic correlations were found between BW and BD with CT (from 0.12 to 0.78). Based on the present results, there were strong positive genetic correlations between all traits, including BW and BD as the most important ones. Therefore, the selection for these traits would improve the carcass traits in the four strains of chickens. Hence, the inclusion of BW and BD as selection criteria in breeding programs would potently affect the improvement in carcass performance, which might positively increase the production profit of such strains.","PeriodicalId":290171,"journal":{"name":"Journal of World's Poultry Research","volume":"3 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-06-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133584336","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 4
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