Turkish Journal of Field Crops最新文献

{"title":"Split application of neem-coated urea improved wheat growth, productivity, and economic returns in semi-arid conditions","authors":"Muhammad YOUNIS, Sadam HUSSAIN, Ghadeer M. ALBADRANI, Khairiah ALWUTAYD, Jinjin WANG, Shaista JABEEN, İlkay YAVAŞ, Saddam HUSSAİN","doi":"10.17557/tjfc.1291613","DOIUrl":"https://doi.org/10.17557/tjfc.1291613","url":null,"abstract":"The current study examined the influence of various N sources viz. common-urea, Zn-coated urea, neem-coated urea, and polymer-coated urea and N application methods viz., basal- and split-application on the growth, physiological, yield and related traits and economic return in wheat under field. Results showed that N sources and application methods significantly affected the growth, physiological and yield- and yield-related traits when applied as a split application, followed by Zn-coated, polymer-coated, and common urea. Neem-coated urea increased chlorophyll (Chl) a, Chl b, total Chl, and carotenoid contents by 382.85, 401.88, 164.25, and 78.57% under basal application while 558.82, 283.62, 939.42, and 94.11% under split application. Moreover, neem-coated urea also depicted higher biological and grain yields than other treatments which were associated with higher values of yield-related traits including the number of productive tillers, number of spikelets, and number of grains per spike. For economic returns, neem-coated urea also depicted a higher benefit-cost ratio. For N application methods, split application significantly improved the plant height, chlorophyll pigments contents, yield- and yield-related traits and BCR. In conclusion, neem-coated urea application as a split application performed well followed by Zn-coated and polymer-coated urea in improving the yield and overall economic return.","PeriodicalId":23385,"journal":{"name":"Turkish Journal of Field Crops","volume":"24 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-09-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135580135","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"FATTY ACID CONTENTS IN GRASS PEA ELITE LINES GROWN IN DIFFERENT ENVIRONMENTS","authors":"M. Arslan, Tuğba Hasibe Gökkaya, T. Erkaymaz, E. Yol, Mevlüt Türk","doi":"10.17557/tjfc.1252426","DOIUrl":"https://doi.org/10.17557/tjfc.1252426","url":null,"abstract":"used as food and feeding. This study was conducted to characterize 15 superior grass pea genotypes grown in two locations (Antalya and Isparta) with respect to fatty acids, oil content and oil yield (Seed yield (g plant-1) × Oil content (%)). Grass pea seeds were sown in a randomized complete blocks design and an augmented experimental design in Antalya and Isparta, respectively. In the first step of study, the seeds were harvested on 25 May 2021 and 15 June 2021 in Antalya and Isparta respectively. Linoleic acid was the dominant fatty acid present in all grass pea genotypes, with its contents ranging from 39.38% (GP213) to 42.61% (GP150). Lauric, tridecanoic, pentadecanoic, palmitic and erucic acid were found at trace levels; meanwhile, oleic acid was determined as the second excess fatty acid in all genotypes, ranging from 19.12 to 21.41%. The amounts of saturated (SFA), monounsaturated (MUFA) and polyunsaturated (PUFA) fatty acids were calculated to be in the ranges of 23.82-28.57%, 19.63-22.36% and 51.06-54.43%, respectively. The oil ratios and oil yields of the genotypes varied between 0.59 and 0.80% and between 0.01 and 0.24 g plant-1. The significance t-test for mean values indicated that there were no significant differences between the locations for all fatty acid features and oil traits. These presented data showed these collection presents new superior lines with respect to oil traits","PeriodicalId":23385,"journal":{"name":"Turkish Journal of Field Crops","volume":" ","pages":""},"PeriodicalIF":0.8,"publicationDate":"2023-06-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42288246","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"EFFECT OF SOWING DATES ON SEED YIELD, YIELD TRAITS AND OIL CONTENT OF SAFFLOWER IN NORTHWEST TURKEY","authors":"Emrullah CULPAN","doi":"10.17557/tjfc.1194005","DOIUrl":"https://doi.org/10.17557/tjfc.1194005","url":null,"abstract":"The aim of this research was to evaluate the impact of variety, location and sowing dates on some yield and quality traits of safflower. The field experiments of this study were carried out in spring season of 2017 and 2018 under ecological conditions of the Suleymanpasa and Malkara districts of Tekirdag. The experiment was laid out as a split plot design based on randomized complete block design with three replications, in which cultivars constituted the main plot with two varieties (Dincer and Balci), and sowing dates constituted the sub-plot with four dates (20 February, 5 March, 20 March and 5 April) in both locations. Results showed that variation in sowing dates had a significant effect on seed yield, oil content and oil yield of safflower variety. The seed yield was significantly affected by the sowing dates and it seriously decreased as sowing time was delayed (418 and 553 kg ha-1 higher in 20 February compared to 5 April in both production year). The highest seed yield was obtained from sowing on February 20 in 2017 and 2018 (1391.89 and 1493.44 kg ha-1, respectively). As a result, because of sowing dates is a crucial factor for seed and oil yield of safflower, sowing should be done as early as possible in the spring.","PeriodicalId":23385,"journal":{"name":"Turkish Journal of Field Crops","volume":"120 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-06-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"136295999","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"THE EFFECT OF BIOLOGICAL AND NANOFERTILIZERS ON COWPEA ( VIGNA UNGUICULATA L.) YIELD, QUANTITATIVE AND QUALITATIVE TREAITS IN THE SOUTHERN IRANIAN CLIMATE","authors":"Fatemeh Mi̇rsardoo, A. Aien, Hossein HEIDARI SHARIF ABAD, Soheila Korehpaz","doi":"10.17557/tjfc.1272190","DOIUrl":"https://doi.org/10.17557/tjfc.1272190","url":null,"abstract":"Biological and nano fertilizers are alternative and supplements to chemical fertilizers security for the sustainability of agricultural production. This study is present to investigate the effect of biological and nano fertilizers on the quantitative and qualitative yield of cow pea during two crop years (2018-2019 and 2019-2020) in the research farm of the South Agricultural Research and Education Center of Kerman province, Iran. This experiment was carried out factorial in designs of randomized complete blocks with 16 treatments and 3 repliation, the studied factors include four levels of biological fertilizers (control, zinc amino chlate, aminoalexin, and bio20) and four levels of nano chelates (control, boron nano chelate, potassium nano chelate and iron nano chelate). The results of the experiment showed that there was no significant difference between the two years of the experiment in terms of all quantitative and qualitative traits. While the use of biological fertilizers and nanochelates increased the quantitative and qualitative characteristics of cowpea. In other words, the lowest amount of quantitative and qualitative traits related to cowpea was in the absence of biological fertilizers and nano chelate. Based on the obtained results, the application of bio20 biological fertilizer along with iron nano chelate or potassium nano chelate caused a significant increase in quantitative and qualitative traits. In general, and according to the results of the experiment, it was found that the use of biological fertilizers, especially Bio20 and Aminoalexin, caused a significant improvement in the quality characteristics. The positive effect of bio20 and aminoalexin in improving quality characteristics was significantly higher when used together with nano chelates, especially nano chelates of iron and potassium which is likely due to the positive effect of potassium and iron in various plant metabolic processes. It includes osmotic regulation, increasing chlorophyll, and photosynthesis. Therefore, the interaction of biofertilizers (Bio20) with nano chelate (iron and potassium) increased seed yield by 50% compared to the control (no fertilizer use).","PeriodicalId":23385,"journal":{"name":"Turkish Journal of Field Crops","volume":" ","pages":""},"PeriodicalIF":0.8,"publicationDate":"2023-06-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"49567542","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"QUALITY PERFORMANCE OF DURUM WHEAT (Triticum durum L.) GERMPLASM UNDER RAINFED AND IRRIGATED FIELD CONDITIONS","authors":"U. Demirel, İbrahim Köken, M. Çalışkan, H. Özkan","doi":"10.17557/tjfc.1258301","DOIUrl":"https://doi.org/10.17557/tjfc.1258301","url":null,"abstract":"Wheat is usually grown as a rainfed crop and no irrigation is applied in most production fields. This study was undertaken to evaluate the quality characteristics of durum wheat germplasm in under rainfed and irrigated field conditions during 2019-2020 and 2021-2022 growing seasons. The experiments were laid out in 12x12 alpha lattice block design with two replicates for rainfed and irrigated experiments. Grain protein content, starch content, wet gluten content and test weight were examined for 125 genotypes which consisted of fifty local cultivars, nineteen foreign cultivars used in Turkey, forty two gene bank landraces (ex situ) and fourteen local landraces (in situ). Supplemental irrigation resulted in a decrease in grain protein content and wet gluten content but an increase in starch content. Ex situ landraces (17.48%) and in situ landraces (16.62%) had higher grain protein content mean values under both rainfed and irrigated conditions. The correlation coefficient was 0.82 between grain protein content-wet gluten content whereas it was -0.77 and -0.65 between grain protein content-starch content and wet gluten content-starch content, respectively. The decrease in protein and gluten content in local and foreign cultivars was more dramatic in both years compared to landraces. Our results indicated that ex situ landraces have a great potential in terms of grain quality characteristics. The high genotypic diversity and improved quality characteristics in landraces provided extensive insights for future studies to improve crop quality in areas with limited irrigation opportunities.","PeriodicalId":23385,"journal":{"name":"Turkish Journal of Field Crops","volume":" ","pages":""},"PeriodicalIF":0.8,"publicationDate":"2023-06-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"49553393","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"THE EFFECT OF INOCULATION OF BRADYRHIZOBIUM SP. LUPINUS ON PLANT DEVELOPMENT AND YIELDING OF NARROW-LEAVED LUPIN","authors":"A. Faligowska, K. Panasiewicz, G. Szymańska, K. Ratajczak, J. Starzyk","doi":"10.17557/tjfc.1223069","DOIUrl":"https://doi.org/10.17557/tjfc.1223069","url":null,"abstract":"A field experiment was conducted in the Wielkopolska region at the Gorzyń Research Station, Poland (52.34°N, 15.54°E) in Central Europe. The study was conducted over a 3-year period (2017, 2018, 2019) as a two-factorial desingn with four replications in the randomised plots. The aim of the research was to determine the effect of the cultivar (‘Bolero’, ‘Tytan’) and the inoculation (Nitragina–seeds inoculation, Nitroflora I–seeds inoculation, Nitroflora II–soil inoculation, HiStick® Lupin–seeds inoculation) on plant development, seeds chemical composition and yielding of narrow-leaved lupin. The weather conditions and experimental factors significantly influenced on productivity of narrow-leaved lupin ‘Tytan’. Drought during the growing season reduced seeds and protein yields. After inoculation of HiStck the seeds yield was significantly greater by 12.4% and the protein yield after application of Nitroflora I or HiStick by 13.9% and 19.2%, respectively. Correlation coefficients showed strong relations between number of pods and seeds per plant in both cultivars regardless of the inoculation variant, however the strongest relations in both cultivar were proved on HiStick treatment.","PeriodicalId":23385,"journal":{"name":"Turkish Journal of Field Crops","volume":" ","pages":""},"PeriodicalIF":0.8,"publicationDate":"2023-06-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"46280150","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Evaluation of Yield and Quality Parameters of Oil Sunflower (Helianthus annuus L.) Varieties Cultivated in Semi-Arid Irrigated Conditions in the North East of Turkey","authors":"Volkan GÜL, Betül GIDIK, Fırat SEFAOĞLU","doi":"10.17557/tjfc.1255415","DOIUrl":"https://doi.org/10.17557/tjfc.1255415","url":null,"abstract":"Sunflower is an oil plant grown in many parts of the world, capable of growing in many different climatic conditions. It is of great importance to carry out studies on the adaptation of new varieties and to determine the varieties suitable for the ecology of the region in areas where sunflower cultivation is intense. This study was carried out to determine some sunflower cultivars' yield and quality characteristics (SANBROMR, BOSFORA, SYBARBATİ, ROSETTA, LG5485, P64LL62, SYGIBRALTAR, P64LC108 P64LE119, P64LP130, P63LE113, 11TR077, ESNIEGARA, ADELYA, and DERAY) in 2020-2021 Bayburt conditions. It has been determined that there are significant differences between the cultivars in terms of the parameters examined. The highest average seed yield (4194.2 kg ha-1) and average linoleic acid content (65.09%) were obtained from the BOSFORA variety, the highest average oil content (48.78%) and average oil yield (186.02 kg ha-1) were obtained from ESNİEGARA variety, and the highest average oleic acid content (41.78%) was obtained from 11TR077 variety. The results obtained from the research emphasize the importance of varieties in sunflower plants. They show that BOSFORA and ESNIEGARA varieties come to the fore regarding yield and quality elements in ecologies with a semi-arid climate.","PeriodicalId":23385,"journal":{"name":"Turkish Journal of Field Crops","volume":"165 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-06-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135673161","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"EFFECTS OF RHIZOBACTERIA INOCULATIONS ON AGRONOMIC AND QUALITY CHARACTERISTICS OF SAFFLOWER (Carthamus tinctorius L.) UNDER UNFERTILIZED CONDITIONS","authors":"M. Tonguç, S. Önder, Murat Mutlucan, S. Erbaş","doi":"10.17557/tjfc.1229432","DOIUrl":"https://doi.org/10.17557/tjfc.1229432","url":null,"abstract":"Safflower is an important, but ignored oil crop species in Türkiye and it is necessary to increase seed yields to increase the cultivation of the crop. The present study was carried out to determine the effects of rhizobacteria seed inoculation on agronomic characteristics and fatty acid contents of safflower cultivars in 2019-2020 crop seasons in Isparta. Seeds of Dincer 5-18-1, Linas and Montola 2000 were inoculated with Bacillus species before sowing. Results showed that year, cultivar and applications had significant effects on 1000-seed weight, seed and oil yields. Seed weights of the rhizobacteria inoculated cultivars increased significantly and was higher (38.5 g) than uninoculated seeds (36.3 g). Seed yields were higher for both years for rhizobacteria inoculation. Seed and oil yields increased in rhizobacteria inoculated seeds by 20% and 18%, and reached to 128.8 and 34.0 kg da-1, respectively compared to uninoculated seeds (107.2 and 28.6 kg da-1). Seed inoculations increased linoleic acid and decreased oleic acid contents in Dincer 5-18-1 and Linas. Seed inoculations with rhizobacteria could be used as an easy, practical and efficient approach to improve plant growth, seed and oil yields of safflower under field conditions.","PeriodicalId":23385,"journal":{"name":"Turkish Journal of Field Crops","volume":" ","pages":""},"PeriodicalIF":0.8,"publicationDate":"2023-05-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43781926","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"CHANGE IN YIELD AND QUALITY CHARACTERISTICS OF HERBAGE AND SILAGE OF ACCORDING TO GROWTH STAGES OF Phragmites australis GROWN IN SALINE DRAINAGE CHANNELS","authors":"S. Temel, B. Keski̇n, Zeynep Güner, A. I. Atalay","doi":"10.17557/tjfc.1235699","DOIUrl":"https://doi.org/10.17557/tjfc.1235699","url":null,"abstract":"Phragmites australis remained inactive in saline drainage channels has been seen as an important potential to reduce the roughage deficit needed in animal nutrition. For this purpose, some yield, fermantation, chemical and nutritional characteristics of its herbage and silage obtained from the end of the vegetative stage (EVS), the beginning of panicle (BP) and the full panicle stage (FPS) were determined. The study was carried out in Igdir, located in the North-East of Turkey, in 2021-2022. The results showed that the forage yield characteristics increased as the development period progressed. High lactic acid and low pH, acetic, propionic and butyric acid contents desired in silo feeds were obtained from the cuttings at FPS. In addition, ammonia production was low in silages at BP and FPS, but high the fleig score. It was observed that the dry matter digestibility, metabolic energy and relative feed value were higher while dry matter ratio, crude protein, acid detergent fibre and raw ash content of herbage according to silage were lower. The desired chemical and nutritional values in both herbage and silage were determined at the most suitable BP. As a result, it was determined that the Common reed was appropriate to harvest in FPS for a silo feed with high yield and fermentation properties. In addition, it was concluded that the herbage and silage harvested at BP produced a higher quality feed material in terms of nutritional and chemical composition, respectively.","PeriodicalId":23385,"journal":{"name":"Turkish Journal of Field Crops","volume":" ","pages":""},"PeriodicalIF":0.8,"publicationDate":"2023-05-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"42903877","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Marker-Assisted Development of an Extra-Long Grain and High Yielding Basmati Rice Line with Semi-Erect and Dense Panicles","authors":"A. Ri̇az, Qasim Raza, Rana Ahsan Raza Khan, Fariha Shahzadi̇, Mohsin Ali Raza, Usama Bin Khali̇d, A. Bibi, Syed Sultan Ali̇, M. Sabar","doi":"10.17557/tjfc.1129201","DOIUrl":"https://doi.org/10.17557/tjfc.1129201","url":null,"abstract":"In the face of a rapidly swelling global population, demands to develop high yielding and climate-resilient rice varieties are at a peak. The productivity of traditional basmati cultivars is limiting due to their cultivation in a specific geographical region, requiring genetic modifications to make this premium rice more productive without compromising the quality attributes. Here, we developed a candidate basmati advance uniform line by combining marker-assisted selection with conventional breeding. A cross was made between Basmati 515 and IRBB 66 followed by the pedigree method up to F5, where a uniform recombinant inbred line was hybridized with PK 1121 Aromatic followed by three backcrosses and pedigree method up to BC3F5. Gene pyramiding for aroma, dense and erect panicles, grain length and width was achieved through four gene-linked markers (BADEX7-5, DEP1, GW8-indel and FMGS-7). The newly developed line was named “BLB 18-5001” predominately harbored the agronomic and quality characteristics of Basmati 515 along with panicle architecture and grain dimension traits from IRBB 66 and PK 1121 Aromatic, respectively. The BLB 18-5001 outperformed all parental genotypes in thousand-grain weight (28.5 g), grain yield (4.7 tons/hectare), average grain length (9.22 mm) and cooked grain length (19.5 mm). Field evaluation under natural field conditions across two consecutive growing seasons revealed superior agronomic and quality attributes of BLB 18-5001, suggesting an unprecedented genetic potential to meet the future varietal demands. In conclusion, the newly developed basmati line possesses superior attributes to approved rice cultivars along with semi-erect and dense panicles and could improve the limiting productivity of basmati rice.","PeriodicalId":23385,"journal":{"name":"Turkish Journal of Field Crops","volume":"1 1","pages":""},"PeriodicalIF":0.8,"publicationDate":"2023-05-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"41416353","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}