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The Journal of Nutrition Health and Aging最新文献

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A comparison of the nutritional adequacy of home-prepared and commercial diets for dogs. 家产狗粮和商业狗粮营养充分性的比较。
The Journal of Nutrition Health and Aging Pub Date : 2002-06-01 DOI: 10.1093/jn/132.6.1698S
E. L. Streiff, B. Zwischenberger, R. Butterwick, E. Wagner, C. Iben, J. Bauer
{"title":"A comparison of the nutritional adequacy of home-prepared and commercial diets for dogs.","authors":"E. L. Streiff, B. Zwischenberger, R. Butterwick, E. Wagner, C. Iben, J. Bauer","doi":"10.1093/jn/132.6.1698S","DOIUrl":"https://doi.org/10.1093/jn/132.6.1698S","url":null,"abstract":"Maintaining the health of dogs and cats by feeding wholesome nutritional diets is an important component of responsible pet ownership. Numerous improvements in companion animal nutrition have resulted in a wide array of foods providing complete and balanced nutrition. In spite of these developments, some pet owners prefer preparing food at home for their animals (1). Although owners generally have good intentions, some of them may lack the scientific knowledge or other resources to recognize important nutritional needs of their pets. Thus the potential for nutrient deficiencies, excesses and imbalances exists. This study was conducted to compare the nutritional adequacy of home-prepared diets in young and adult dogs using data gathered from a population of dogs and their owners in Vienna, Austria. Representative samples of home-prepared diets were analyzed and compared to commercial pet foods and to recommendations set by the American Association of Feed Control Officials (AAFCO) (2).","PeriodicalId":22788,"journal":{"name":"The Journal of Nutrition Health and Aging","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2002-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87837759","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 57
Voluntary exercise has only limited effects on activity of antioxidant enzymes and does not cause oxidative damage in a small mammal. 在小型哺乳动物中，自愿运动对抗氧化酶的活性只有有限的影响，不会引起氧化损伤。
The Journal of Nutrition Health and Aging Pub Date : 2002-06-01 DOI: 10.1093/jn/132.6.1784S
C. Selman, J. McLaren, A. Collins, J. Speakman
{"title":"Voluntary exercise has only limited effects on activity of antioxidant enzymes and does not cause oxidative damage in a small mammal.","authors":"C. Selman, J. McLaren, A. Collins, J. Speakman","doi":"10.1093/jn/132.6.1784S","DOIUrl":"https://doi.org/10.1093/jn/132.6.1784S","url":null,"abstract":"","PeriodicalId":22788,"journal":{"name":"The Journal of Nutrition Health and Aging","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2002-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"89141713","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 10
Evaluation of multifrequency bioelectrical impedance analysis for the assessment of extracellular and total body water in healthy cats. 多频生物电阻抗分析评价健康猫细胞外和全身水分。
The Journal of Nutrition Health and Aging Pub Date : 2002-06-01 DOI: 10.1093/jn/132.6.1757S
D. Elliott, R. Backus, M. Van Loan, Q. Rogers
{"title":"Evaluation of multifrequency bioelectrical impedance analysis for the assessment of extracellular and total body water in healthy cats.","authors":"D. Elliott, R. Backus, M. Van Loan, Q. Rogers","doi":"10.1093/jn/132.6.1757S","DOIUrl":"https://doi.org/10.1093/jn/132.6.1757S","url":null,"abstract":"","PeriodicalId":22788,"journal":{"name":"The Journal of Nutrition Health and Aging","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2002-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"80812525","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 16
Calculation of gross energy in pet foods: do we have the right values for heat of combustion? 宠物食品中总能量的计算:我们有正确的燃烧热值吗?
The Journal of Nutrition Health and Aging Pub Date : 2002-06-01 DOI: 10.1093/jn/132.6.1799S
E. Kienzle, I. Schrag, R. Butterwick, B. Opitz
{"title":"Calculation of gross energy in pet foods: do we have the right values for heat of combustion?","authors":"E. Kienzle, I. Schrag, R. Butterwick, B. Opitz","doi":"10.1093/jn/132.6.1799S","DOIUrl":"https://doi.org/10.1093/jn/132.6.1799S","url":null,"abstract":"","PeriodicalId":22788,"journal":{"name":"The Journal of Nutrition Health and Aging","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2002-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"73071366","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 12
Assessing age-related changes in peripheral blood leukocyte phenotypes in domestic shorthaired cats using flow cytometry. 使用流式细胞术评估家养短毛猫外周血白细胞表型的年龄相关变化。
The Journal of Nutrition Health and Aging Pub Date : 2002-06-01 DOI: 10.1093/jn/132.6.1607S
P. Heaton, D. Blount, S. Mann, P. Devlin, S. Koelsch, Brigitte H. E. Smith, J. Stevenson, E. Harper, J. Rawlings
{"title":"Assessing age-related changes in peripheral blood leukocyte phenotypes in domestic shorthaired cats using flow cytometry.","authors":"P. Heaton, D. Blount, S. Mann, P. Devlin, S. Koelsch, Brigitte H. E. Smith, J. Stevenson, E. Harper, J. Rawlings","doi":"10.1093/jn/132.6.1607S","DOIUrl":"https://doi.org/10.1093/jn/132.6.1607S","url":null,"abstract":"","PeriodicalId":22788,"journal":{"name":"The Journal of Nutrition Health and Aging","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2002-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"86126344","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 25
Extracellular water and total body water estimated by multifrequency bioelectrical impedance analysis in healthy cats: a cross-validation study. 用多频生物电阻抗分析估计健康猫的细胞外水和全身水:一项交叉验证研究。
The Journal of Nutrition Health and Aging Pub Date : 2002-06-01 DOI: 10.1093/jn/132.6.1760S
D. Elliott, R. Backus, M. Van Loan, Q. Rogers
{"title":"Extracellular water and total body water estimated by multifrequency bioelectrical impedance analysis in healthy cats: a cross-validation study.","authors":"D. Elliott, R. Backus, M. Van Loan, Q. Rogers","doi":"10.1093/jn/132.6.1760S","DOIUrl":"https://doi.org/10.1093/jn/132.6.1760S","url":null,"abstract":"","PeriodicalId":22788,"journal":{"name":"The Journal of Nutrition Health and Aging","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2002-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87834514","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 16
Intake of dietary phytoestrogens by Dutch women. 荷兰妇女膳食中植物雌激素的摄入量。
The Journal of Nutrition Health and Aging Pub Date : 2002-06-01 DOI: 10.1093/JN/132.6.1319
L. K. Boker, Y. T. van der Schouw, M. J. D. de Kleijn, P. Jacques, D. Grobbee, P. Peeters
{"title":"Intake of dietary phytoestrogens by Dutch women.","authors":"L. K. Boker, Y. T. van der Schouw, M. J. D. de Kleijn, P. Jacques, D. Grobbee, P. Peeters","doi":"10.1093/JN/132.6.1319","DOIUrl":"https://doi.org/10.1093/JN/132.6.1319","url":null,"abstract":"Higher consumption of phytoestrogens might be protective against certain chronic diseases. Accurate quantification of habitual phytoestrogen intake is important for assessing associations between phytoestrogens and risk for certain diseases. The aim of this study was to estimate dietary intake of phytoestrogens in Dutch middle-aged and elderly women and to describe their main sources. Women were recruited between 1993 and 1997 and aged 50-69 y at enrollment (Prospect-EPIC; n = 17,357). A detailed food frequency questionnaire referring to the preceding year was filled in at recruitment. A literature search was conducted to obtain data regarding content of the isoflavones daidzein, genistein, formononetin, biochanin A, the coumestan coumesterol and the lignans matairesinol and secoisolariciresinol in relevant food items. Concentrations of each phytoestrogen in each food item were subsequently grouped by seven categories; group scores were multiplied by daily intakes of food items and then summed across food items to produce for each participant a total daily intake score for each phytoestrogen. Approximately 75% of participants were postmenopausal at recruitment. The mean age was 57 y. Geometric means of daily intake of daidzein, genistein, formononetin, biochanin A, coumesterol, matairesinol and secoisolariciresinol were 0.15, 0.16, 0.08, 0.001, <0.001, 0.07 and 0.93 mg, respectively. The main sources for isoflavones were peas and beans, nuts, grain products, coffee, tea and soy products. The main sources for coumestans were peas, beans and other vegetables. The main sources of lignans were grain products, fruit and alcoholic beverages (red and white wines). We conclude that intake levels of phytoestrogen in our study population are low; however, they are comparable with intake levels previously reported for other Western cohorts. In this population, phytoestrogen intake consisted largely of lignans.","PeriodicalId":22788,"journal":{"name":"The Journal of Nutrition Health and Aging","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2002-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"86406223","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 199
Zinc, copper and selenium intake and status of horses in Bavaria. 巴伐利亚马锌、铜和硒的摄入及状况。
The Journal of Nutrition Health and Aging Pub Date : 2002-06-01 DOI: 10.1093/jn/132.6.1776S
B. Wichert, T. Frank, E. Kienzle
{"title":"Zinc, copper and selenium intake and status of horses in Bavaria.","authors":"B. Wichert, T. Frank, E. Kienzle","doi":"10.1093/jn/132.6.1776S","DOIUrl":"https://doi.org/10.1093/jn/132.6.1776S","url":null,"abstract":"","PeriodicalId":22788,"journal":{"name":"The Journal of Nutrition Health and Aging","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2002-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"74959706","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 31
Feline reference values for urine composition. 猫尿成分参考值。
The Journal of Nutrition Health and Aging Pub Date : 2002-06-01 DOI: 10.1093/jn/132.6.1754S
Y. Cottam, P. Caley, S. Wamberg, W. Hendriks
{"title":"Feline reference values for urine composition.","authors":"Y. Cottam, P. Caley, S. Wamberg, W. Hendriks","doi":"10.1093/jn/132.6.1754S","DOIUrl":"https://doi.org/10.1093/jn/132.6.1754S","url":null,"abstract":"","PeriodicalId":22788,"journal":{"name":"The Journal of Nutrition Health and Aging","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2002-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"72886791","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 29
Processing of dietary casein decreases bioavailability of lysine in growing kittens. 饲粮中酪蛋白的处理降低了生长小猫赖氨酸的生物利用度。
The Journal of Nutrition Health and Aging Pub Date : 2002-06-01 DOI: 10.1093/jn/132.6.1748S
J. Larsen, C. C. Calvert, Q. Rogers
{"title":"Processing of dietary casein decreases bioavailability of lysine in growing kittens.","authors":"J. Larsen, C. C. Calvert, Q. Rogers","doi":"10.1093/jn/132.6.1748S","DOIUrl":"https://doi.org/10.1093/jn/132.6.1748S","url":null,"abstract":"","PeriodicalId":22788,"journal":{"name":"The Journal of Nutrition Health and Aging","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2002-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81731287","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 14
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