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Beverage Plant Research最新文献

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Multiple distinctive lineages of Assam tea (Camellia sinensis var. assamica) from India and China revealed by Single Nucleotide Polymorphism markers. 单核苷酸多态性标记揭示了印度和中国阿萨姆茶(Camellia sinensis var. assamica)的多个独特谱系。
Beverage Plant Research Pub Date : 1900-01-01 DOI: 10.48130/bpr-2023-0020
D. Borthakur, Boyi Wang, L. Meinhardt, Lin Zhou, Huawei Tan, Baruah A, S. Borchetia, W. Fang, Dapeng Zhang
{"title":"Multiple distinctive lineages of Assam tea (Camellia sinensis var. assamica) from India and China revealed by Single Nucleotide Polymorphism markers.","authors":"D. Borthakur, Boyi Wang, L. Meinhardt, Lin Zhou, Huawei Tan, Baruah A, S. Borchetia, W. Fang, Dapeng Zhang","doi":"10.48130/bpr-2023-0020","DOIUrl":"https://doi.org/10.48130/bpr-2023-0020","url":null,"abstract":"","PeriodicalId":223765,"journal":{"name":"Beverage Plant Research","volume":"25 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115758925","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Population whole-genome resequencing reveals the phylogenetic relationships and population structure of four Hunan typical tea landraces 种群全基因组重测序揭示了湖南4个典型茶叶地方品种的系统发育关系和种群结构
Beverage Plant Research Pub Date : 1900-01-01 DOI: 10.48130/bpr-2023-0009
Zhen Liu, Yang Zhao, P. Yang, Yang Cheng, F. Huang, Saijun Li, Yang Yang
{"title":"Population whole-genome resequencing reveals the phylogenetic relationships and population structure of four Hunan typical tea landraces","authors":"Zhen Liu, Yang Zhao, P. Yang, Yang Cheng, F. Huang, Saijun Li, Yang Yang","doi":"10.48130/bpr-2023-0009","DOIUrl":"https://doi.org/10.48130/bpr-2023-0009","url":null,"abstract":"","PeriodicalId":223765,"journal":{"name":"Beverage Plant Research","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129869553","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Determination of Methyl Bromide Residues in Tea by Headspace Solid-Phase Microextraction Coupled with Gas Chromatography-Mass Spectrometry 顶空固相微萃取-气相色谱-质谱联用测定茶叶中甲基溴残留
Beverage Plant Research Pub Date : 1900-01-01 DOI: 10.48130/bpr-2023-0002
Danyang Zhang, Qing-li Zhu, Zuguang Li, Y. Chai, Hongping Chen
{"title":"Determination of Methyl Bromide Residues in Tea by Headspace Solid-Phase Microextraction Coupled with Gas Chromatography-Mass Spectrometry","authors":"Danyang Zhang, Qing-li Zhu, Zuguang Li, Y. Chai, Hongping Chen","doi":"10.48130/bpr-2023-0002","DOIUrl":"https://doi.org/10.48130/bpr-2023-0002","url":null,"abstract":"","PeriodicalId":223765,"journal":{"name":"Beverage Plant Research","volume":"173 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114953745","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Food borne toxicants in coffee: Acrylamide and Furan derivatives content in Arabica and Robusta coffees with different roasting profiles and varying degree of roast 咖啡中的食源性毒物:阿拉比卡和罗布斯塔咖啡中不同烘焙方式和不同烘焙程度的丙烯酰胺和呋喃衍生物含量
Beverage Plant Research Pub Date : 1900-01-01 DOI: 10.48130/bpr-2023-0008
U. Engelhardt, Ina Bahar, Ulf Delker
{"title":"Food borne toxicants in coffee: Acrylamide and Furan derivatives content in Arabica and Robusta coffees with different roasting profiles and varying degree of roast","authors":"U. Engelhardt, Ina Bahar, Ulf Delker","doi":"10.48130/bpr-2023-0008","DOIUrl":"https://doi.org/10.48130/bpr-2023-0008","url":null,"abstract":"","PeriodicalId":223765,"journal":{"name":"Beverage Plant Research","volume":"47 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125022030","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Progeny selections of coffee cultivar 'Mundo Novo' with potential for the specialty coffee market Progeny selections of coffee 具有精品咖啡市场潜力的咖啡品种“Mundo Novo”的后代选择
Beverage Plant Research Pub Date : 1900-01-01 DOI: 10.48130/bpr-2023-0001
Gabriela Ester Ferraz, Marlon Enrique Lópes, F. M. A. Gonçalves, M. R. Malta, Renato Ribeiro Lima, G. R. Carvalho, L. Meinhardt, Dapeng Zhang, A. Chalfun-Júnior
{"title":"Progeny selections of coffee cultivar 'Mundo Novo' with potential for the specialty coffee market Progeny selections of coffee","authors":"Gabriela Ester Ferraz, Marlon Enrique Lópes, F. M. A. Gonçalves, M. R. Malta, Renato Ribeiro Lima, G. R. Carvalho, L. Meinhardt, Dapeng Zhang, A. Chalfun-Júnior","doi":"10.48130/bpr-2023-0001","DOIUrl":"https://doi.org/10.48130/bpr-2023-0001","url":null,"abstract":"","PeriodicalId":223765,"journal":{"name":"Beverage Plant Research","volume":"61 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123847336","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Genome-wide identification and expression profiling reveal the diverse role of Methyl-CpG-binding domain proteins in tea plant Camellia sinensis 全基因组鉴定和表达谱揭示了甲基cpg结合域蛋白在茶树中的多种作用
Beverage Plant Research Pub Date : 1900-01-01 DOI: 10.48130/bpr-2021-0010
Yao Chen, Yuteng Li, Hengze Ren, Jianrong Zhou, Lu Wang, Yajun Yang, Xinyuan Hao, Xinchao Wang
{"title":"Genome-wide identification and expression profiling reveal the diverse role of Methyl-CpG-binding domain proteins in tea plant Camellia sinensis","authors":"Yao Chen, Yuteng Li, Hengze Ren, Jianrong Zhou, Lu Wang, Yajun Yang, Xinyuan Hao, Xinchao Wang","doi":"10.48130/bpr-2021-0010","DOIUrl":"https://doi.org/10.48130/bpr-2021-0010","url":null,"abstract":"","PeriodicalId":223765,"journal":{"name":"Beverage Plant Research","volume":"48 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116896717","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Shading effects revisited: comparisons of spring and autumn shading treatments reveal a seasonal-dependent regulation on amino acids in tea leaves 遮荫效应重访:春季和秋季遮荫处理的比较揭示了茶叶中氨基酸的季节性依赖调节
Beverage Plant Research Pub Date : 1900-01-01 DOI: 10.48130/bpr-2023-0005
Wenfeng Zhu, Xuyang Liu, Xin Cheng, Yingying Li, Linlin Liu
{"title":"Shading effects revisited: comparisons of spring and autumn shading treatments reveal a seasonal-dependent regulation on amino acids in tea leaves","authors":"Wenfeng Zhu, Xuyang Liu, Xin Cheng, Yingying Li, Linlin Liu","doi":"10.48130/bpr-2023-0005","DOIUrl":"https://doi.org/10.48130/bpr-2023-0005","url":null,"abstract":"","PeriodicalId":223765,"journal":{"name":"Beverage Plant Research","volume":"38 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123672509","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
Efficient, rapid and incremental extraction of bioactive compounds from the flower of Hibiscus manihot L. 高效、快速、增量提取木槿花中生物活性物质的研究。
Beverage Plant Research Pub Date : 1900-01-01 DOI: 10.48130/bpr-2023-0011
Juzhao Liu, Yujie Fu, Qi Cui
{"title":"Efficient, rapid and incremental extraction of bioactive compounds from the flower of Hibiscus manihot L.","authors":"Juzhao Liu, Yujie Fu, Qi Cui","doi":"10.48130/bpr-2023-0011","DOIUrl":"https://doi.org/10.48130/bpr-2023-0011","url":null,"abstract":"","PeriodicalId":223765,"journal":{"name":"Beverage Plant Research","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127585497","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
9,10-Anthraquinone contamination in tea processing using coal as heat source 9,10-Anthraquinone contamination source 以煤为热源的茶叶加工中的9,10-蒽醌污染
Beverage Plant Research Pub Date : 1900-01-01 DOI: 10.48130/bpr-2022-0008
Jiawei Yu, Li Zhou, Xuan Wang, Mei Yang, Hezhi Sun, Xinru Wang, Fengjian Luo, Xinzhong Zhang, Zhengyun Lou, Zongmao Chen
{"title":"9,10-Anthraquinone contamination in tea processing using coal as heat source 9,10-Anthraquinone contamination source","authors":"Jiawei Yu, Li Zhou, Xuan Wang, Mei Yang, Hezhi Sun, Xinru Wang, Fengjian Luo, Xinzhong Zhang, Zhengyun Lou, Zongmao Chen","doi":"10.48130/bpr-2022-0008","DOIUrl":"https://doi.org/10.48130/bpr-2022-0008","url":null,"abstract":"","PeriodicalId":223765,"journal":{"name":"Beverage Plant Research","volume":"53 1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127058125","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
TeaPGDB: Tea Plant Genome Database 茶树基因组数据库
Beverage Plant Research Pub Date : 1900-01-01 DOI: 10.48130/bpr-2021-0005
Xiaogang Lei, Ya Wang, Yuhan Zhou, Yongzhong Chen, Hongyuan Chen, Zhongwei Zou, Lin Zhou, Yuanchun Ma, Fei Chen, W. Fang
{"title":"TeaPGDB: Tea Plant Genome Database","authors":"Xiaogang Lei, Ya Wang, Yuhan Zhou, Yongzhong Chen, Hongyuan Chen, Zhongwei Zou, Lin Zhou, Yuanchun Ma, Fei Chen, W. Fang","doi":"10.48130/bpr-2021-0005","DOIUrl":"https://doi.org/10.48130/bpr-2021-0005","url":null,"abstract":"As the most widely consumed beverage in the world, tea has various nutritional, economic, and global cultural values. With the development of the third-generation sequencing technology, several genome sequences of tea plants have been published. These genomic data have pivotal information that is of benefit to tea plant breeders and biologists in advancing tea plant improvement and the final quality of tea products. We hereby present the integrative online database, Tea Plant Genome Database (TeaPGDB; http://eplant.njau.edu.cn/tea), which incorporates the published genome sequences of tea plants. The current release of TeaPGDB hosts published tea plant genome data with various online tools, including JBrowse, gene search, SSR search, BLAST. TeaPGDB also contains a download server, which provides access for the download of genome-related data and rich annotation files. TeaPGDB is committed to collecting, integrating, and annotating published tea plant genome data, providing data support for research on tea plant heredity, evolution, breeding for resistance, plant improvement, and facilitating the characterization of important traits or flavor related genes in the community. Compared with other tea plant databases, this database not only contains more complete genome data and gene annotation information, but also has a user-friendly interface for researchers in the field.","PeriodicalId":223765,"journal":{"name":"Beverage Plant Research","volume":"22 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125942184","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 12
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