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Rebellious Cooks and Recipe Writing in Communist Bulgaria 共产主义保加利亚叛逆的厨师和食谱写作
IF 1 1区 历史学
Social History Pub Date : 2022-07-03 DOI: 10.1080/03071022.2022.2075604
C. Scarboro
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引用次数: 0
Making space: towards a spatial history of modernity in caste-societies 制造空间:朝向种姓社会现代性的空间历史
IF 1 1区 历史学
Social History Pub Date : 2022-07-03 DOI: 10.1080/03071022.2022.2077521
S. Harikrishnan
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引用次数: 2
Saving the Children: Humanitarianism, internationalism, and empire 拯救儿童:人道主义、国际主义和帝国主义
IF 1 1区 历史学
Social History Pub Date : 2022-07-03 DOI: 10.1080/03071022.2022.2075597
M. Hilton
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引用次数: 0
Graphic News: How sensational images transformed nineteenth-century journalism 图片新闻:耸人听闻的图片如何改变了19世纪的新闻业
IF 1 1区 历史学
Social History Pub Date : 2022-04-03 DOI: 10.1080/03071022.2022.2045749
Richard R. John
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引用次数: 0
Maladies of Empire: How colonialism, slavery, and war transformed medicine 《帝国之病:殖民主义、奴隶制和战争如何改变了医学
IF 1 1区 历史学
Social History Pub Date : 2022-04-03 DOI: 10.1080/03071022.2022.2045743
Joseph Harley
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引用次数: 3
Horse Racing and British Society in the Long Eighteenth Century 赛马和英国社会在漫长的18世纪
IF 1 1区 历史学
Social History Pub Date : 2022-04-03 DOI: 10.1080/03071022.2022.2045750
D. Landry
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引用次数: 0
The Comforts of Home in Western Europe, 1700–1900 西欧的家的舒适,1700-1900
IF 1 1区 历史学
Social History Pub Date : 2022-04-03 DOI: 10.1080/03071022.2022.2045742
Joseph Harley
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引用次数: 0
Disability and political activism in industrialising Britain, c. 1830–1850 英国工业化中的残疾与政治激进主义,约1830-1850年
IF 1 1区 历史学
Social History Pub Date : 2022-04-03 DOI: 10.1080/03071022.2022.2044202
David M. Turner, D. Blackie
{"title":"Disability and political activism in industrialising Britain, c. 1830–1850","authors":"David M. Turner, D. Blackie","doi":"10.1080/03071022.2022.2044202","DOIUrl":"https://doi.org/10.1080/03071022.2022.2044202","url":null,"abstract":"ABSTRACT This article examines disabled people’s political activism in Britain before the emergence of the modern disability rights movement (DRM). Focusing on the campaign for shorter factory working hours in the 1830s and 1840s, it highlights the centrality of so-called ‘factory cripples’ to the reformist cause, both figuratively and as witnesses to the consequences of industrial labour. Drawing on a wide range of sources – from accounts of campaign speeches and gatherings to official reports and the writings and testimonies of impaired workers – the article shows how the factory movement opened spaces for working-class ‘maimed’ and ‘deformed’ people to talk about their experiences in their own words. Self-proclaimed ‘factory cripples’ engaged in the fight for shorter hours in complex and reciprocal ways, with some using it to advance a socio-cultural understanding of ‘disability’. Recognising this reminds us that disabled people engaged in significant forms of political activism long before the twentieth century and suggests that the analysis developed by the DRM was not as pioneering as some studies imply.","PeriodicalId":21866,"journal":{"name":"Social History","volume":null,"pages":null},"PeriodicalIF":1.0,"publicationDate":"2022-04-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87844089","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"历史学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Frontiers of Feminism: Movements and influences in Québec and Italy, 1960–80 女权主义的前沿:1960-80年意大利和巴西的运动及其影响
IF 1 1区 历史学
Social History Pub Date : 2022-04-03 DOI: 10.1080/03071022.2022.2045757
K. Leng
{"title":"Frontiers of Feminism: Movements and influences in Québec and Italy, 1960–80","authors":"K. Leng","doi":"10.1080/03071022.2022.2045757","DOIUrl":"https://doi.org/10.1080/03071022.2022.2045757","url":null,"abstract":"","PeriodicalId":21866,"journal":{"name":"Social History","volume":null,"pages":null},"PeriodicalIF":1.0,"publicationDate":"2022-04-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"84895556","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"历史学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
The commercialisation of Bengali food: insights into caste, class and commensality in colonial Bengal 孟加拉食物的商业化:对孟加拉殖民地种姓、阶级和共通性的洞察
IF 1 1区 历史学
Social History Pub Date : 2022-04-03 DOI: 10.1080/03071022.2022.2044212
Madhumita Sengupta, Shreyashi Sen
{"title":"The commercialisation of Bengali food: insights into caste, class and commensality in colonial Bengal","authors":"Madhumita Sengupta, Shreyashi Sen","doi":"10.1080/03071022.2022.2044212","DOIUrl":"https://doi.org/10.1080/03071022.2022.2044212","url":null,"abstract":"ABSTRACT This article argues that the failure of early twentieth-century novelistic, autobiographical and periodical literature to acknowledge or celebrate the novelty and social significance of the commercialisation of Bengali food reflected the deeply rooted caste and class prejudices underlying the dietary choices and literary styles of the Bengali bhadralok (educated middle class). As late as the 1970s, eminent Bengali littérateurs lamented the non-availability of ready-to-eat Bengali food, notwithstanding the fact that a chain of new public eateries called Pice hotels had been serving home-style Bengali food since the 1920s. The gastronomic revolution ushered in by these eateries was more or less ignored in contemporary print literature, with the notable exception of Bibhuti Bhushan Bandopadhyay’s celebrated novel, Adarsha Hindu Hotel, written in 1940. The failure of Bengali writers to acknowledge the pioneering role of Pice hotels in offering a socially inclusive dining experience in Bengal contrasted with their effusive celebration of the new culinary experiments that created a cosmopolitan eating culture of public dining in the colonial city of Calcutta at the turn of the twentieth century.","PeriodicalId":21866,"journal":{"name":"Social History","volume":null,"pages":null},"PeriodicalIF":1.0,"publicationDate":"2022-04-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"73478156","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"历史学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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