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梅花鹿副产品中氨基酸及胶原蛋白含量的测定与分析 梅花鹿副产品中氨基酸及胶原蛋白含量的测定与分析
Special Wild Economic Animal and Plant Research Pub Date : 2020-12-10 DOI: 10.16720/j.cnki.tcyj.2020.06.009
陆雨顺 | 张磊 | 姜辉 | 宫瑞泽 | 刘畅 | 孙印石
{"title":"梅花鹿副产品中氨基酸及胶原蛋白含量的测定与分析","authors":"陆雨顺 | 张磊 | 姜辉 | 宫瑞泽 | 刘畅 | 孙印石","doi":"10.16720/j.cnki.tcyj.2020.06.009","DOIUrl":"https://doi.org/10.16720/j.cnki.tcyj.2020.06.009","url":null,"abstract":"","PeriodicalId":21816,"journal":{"name":"Special Wild Economic Animal and Plant Research","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2020-12-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142059551","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
叶生小皮伞不同发酵产物中麦角甾醇和麦角甾酮的含量分析 叶生小皮伞不同发酵产物中麦角甾醇和麦角甾酮的含量分析
Special Wild Economic Animal and Plant Research Pub Date : 2020-08-11 DOI: 10.16720/j.cnki.tcyj.2020.04.010
娄玲 | 陈长宝 | 张岳 | 万茜淋 | 王欢 | 王淑敏
{"title":"叶生小皮伞不同发酵产物中麦角甾醇和麦角甾酮的含量分析","authors":"娄玲 | 陈长宝 | 张岳 | 万茜淋 | 王欢 | 王淑敏","doi":"10.16720/j.cnki.tcyj.2020.04.010","DOIUrl":"https://doi.org/10.16720/j.cnki.tcyj.2020.04.010","url":null,"abstract":"","PeriodicalId":21816,"journal":{"name":"Special Wild Economic Animal and Plant Research","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2020-08-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142059322","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
青蒿素-β-环糊精包合物联合双硫仑抑制肠癌肝转移的体内活性研究 青蒿素-β-环糊精包合物联合双硫仑抑制肠癌肝转移的体内活性研究
Special Wild Economic Animal and Plant Research Pub Date : 2020-02-15 DOI: 10.16720/j.cnki.tcyj.2020.01.002
冯冰玉 | 祖元刚 | 魏亮 | 吴比 | 吴斌 | 张东 | 姜守刚
{"title":"青蒿素-β-环糊精包合物联合双硫仑抑制肠癌肝转移的体内活性研究","authors":"冯冰玉 | 祖元刚 | 魏亮 | 吴比 | 吴斌 | 张东 | 姜守刚","doi":"10.16720/j.cnki.tcyj.2020.01.002","DOIUrl":"https://doi.org/10.16720/j.cnki.tcyj.2020.01.002","url":null,"abstract":"","PeriodicalId":21816,"journal":{"name":"Special Wild Economic Animal and Plant Research","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2020-02-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142059080","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
鲜人参贮存过程中淀粉和果糖、葡萄糖、蔗糖、麦芽糖含量变化分析 鲜人参贮存过程中淀粉和果糖、葡萄糖、蔗糖、麦芽糖含量变化分析
Special Wild Economic Animal and Plant Research Pub Date : 2020-02-15 DOI: 10.16720/j.cnki.tcyj.2020.01.009
逄世峰 | 郑厚胜 | 曲正义 | 张浩 | 许世泉 | 郑培和 | 王英平 | 唐玲玲
{"title":"鲜人参贮存过程中淀粉和果糖、葡萄糖、蔗糖、麦芽糖含量变化分析","authors":"逄世峰 | 郑厚胜 | 曲正义 | 张浩 | 许世泉 | 郑培和 | 王英平 | 唐玲玲","doi":"10.16720/j.cnki.tcyj.2020.01.009","DOIUrl":"https://doi.org/10.16720/j.cnki.tcyj.2020.01.009","url":null,"abstract":"","PeriodicalId":21816,"journal":{"name":"Special Wild Economic Animal and Plant Research","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2020-02-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142059068","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
山楂不同炮制方法对5-羟甲基糠醛含量及抗氧化活性的影响 山楂不同炮制方法对5-羟甲基糠醛含量及抗氧化活性的影响
Special Wild Economic Animal and Plant Research Pub Date : 2019-12-15 DOI: 10.16720/j.cnki.tcyj.2019.04.007
刘畅 | 宫瑞泽 | 张磊 | 夏蕴实 | 华梅 | 孙印石
{"title":"山楂不同炮制方法对5-羟甲基糠醛含量及抗氧化活性的影响","authors":"刘畅 | 宫瑞泽 | 张磊 | 夏蕴实 | 华梅 | 孙印石","doi":"10.16720/j.cnki.tcyj.2019.04.007","DOIUrl":"https://doi.org/10.16720/j.cnki.tcyj.2019.04.007","url":null,"abstract":"","PeriodicalId":21816,"journal":{"name":"Special Wild Economic Animal and Plant Research","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142051800","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
五味子多糖的分离纯化及DPPH自由基清除活性研究 五味子多糖的分离纯化及DPPH自由基清除活性研究
Special Wild Economic Animal and Plant Research Pub Date : 2019-09-11 DOI: 10.16720/j.cnki.tcyj.2019.03.002
祁玉丽 | 孙印石 | 李珊珊
{"title":"五味子多糖的分离纯化及DPPH自由基清除活性研究","authors":"祁玉丽 | 孙印石 | 李珊珊","doi":"10.16720/j.cnki.tcyj.2019.03.002","DOIUrl":"https://doi.org/10.16720/j.cnki.tcyj.2019.03.002","url":null,"abstract":"","PeriodicalId":21816,"journal":{"name":"Special Wild Economic Animal and Plant Research","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-09-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142051848","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
醋两头尖炮制工艺及作用评价 醋两头尖炮制工艺及作用评价
Special Wild Economic Animal and Plant Research Pub Date : 2019-06-10 DOI: 10.16720/j.cnki.tcyj.2019.02.006
付要 | 赵凌 | 赫一鸣 | 蔡广知 | 李剑男 | 贡济宇
{"title":"醋两头尖炮制工艺及作用评价","authors":"付要 | 赵凌 | 赫一鸣 | 蔡广知 | 李剑男 | 贡济宇","doi":"10.16720/j.cnki.tcyj.2019.02.006","DOIUrl":"https://doi.org/10.16720/j.cnki.tcyj.2019.02.006","url":null,"abstract":"","PeriodicalId":21816,"journal":{"name":"Special Wild Economic Animal and Plant Research","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-06-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142051722","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
不同产地、生长年限、采收期猪苓中三种有效成分的含量分析 不同产地、生长年限、采收期猪苓中三种有效成分的含量分析
Special Wild Economic Animal and Plant Research Pub Date : 2019-03-13 DOI: 10.16720/j.cnki.tcyj.2019.01.016
郭宁 | 武泽宇 | 王建刚 | 孙印石 | 王弘
{"title":"不同产地、生长年限、采收期猪苓中三种有效成分的含量分析","authors":"郭宁 | 武泽宇 | 王建刚 | 孙印石 | 王弘","doi":"10.16720/j.cnki.tcyj.2019.01.016","DOIUrl":"https://doi.org/10.16720/j.cnki.tcyj.2019.01.016","url":null,"abstract":"","PeriodicalId":21816,"journal":{"name":"Special Wild Economic Animal and Plant Research","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-03-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142051594","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
不同种质资源五味子藤茎中4种木脂素的含量及品质评价 不同种质资源五味子藤茎中4种木脂素的含量及品质评价
Special Wild Economic Animal and Plant Research Pub Date : 2018-12-15 DOI: 10.16720/j.cnki.tcyj.2018.04.014
金银萍 | 艾军 | 夏娟 | 郭靖 | 朴向民 | 王英平
{"title":"不同种质资源五味子藤茎中4种木脂素的含量及品质评价","authors":"金银萍 | 艾军 | 夏娟 | 郭靖 | 朴向民 | 王英平","doi":"10.16720/j.cnki.tcyj.2018.04.014","DOIUrl":"https://doi.org/10.16720/j.cnki.tcyj.2018.04.014","url":null,"abstract":"","PeriodicalId":21816,"journal":{"name":"Special Wild Economic Animal and Plant Research","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2018-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142050963","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
超高效液相色谱-串联质谱法测定松花粉中赤霉素的含量 超高效液相色谱-串联质谱法测定松花粉中赤霉素的含量
Special Wild Economic Animal and Plant Research Pub Date : 2017-09-15 DOI: 10.16720/j.cnki.tcyj.2017.03.006
李伟 | 石丽花 | 王春红 | 曲涛 | 李亨 | 杨长军 | 吴迪 | 王桐 | 范秀双 | 尹建元
{"title":"超高效液相色谱-串联质谱法测定松花粉中赤霉素的含量","authors":"李伟 | 石丽花 | 王春红 | 曲涛 | 李亨 | 杨长军 | 吴迪 | 王桐 | 范秀双 | 尹建元","doi":"10.16720/j.cnki.tcyj.2017.03.006","DOIUrl":"https://doi.org/10.16720/j.cnki.tcyj.2017.03.006","url":null,"abstract":"","PeriodicalId":21816,"journal":{"name":"Special Wild Economic Animal and Plant Research","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2017-09-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142050746","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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