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Nippon Eiyo Shokuryo Gakkaishi最新文献

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Understanding the Regulatory Mechanisms of Phosphorus Metabolism 了解磷代谢的调控机制
Nippon Eiyo Shokuryo Gakkaishi Pub Date : 2023-01-01 DOI: 10.4327/jsnfs.76.217
H. Segawa
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引用次数: 0
食欲の調節を行う脳内メカニズム―最近の成果と今後の課題 调节食欲的脑内机制——最近的成果和今后的课题
Nippon Eiyo Shokuryo Gakkaishi Pub Date : 2023-01-01 DOI: 10.4327/jsnfs.76.105
K. Nakajima
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引用次数: 1
Consideration of Food Nutrition Labeling Based on the Standard Tables of Food Composition in Japan―2020― (Eighth Revised Edition) 基于日本- 2020 -(第八修订版)食品成分标准表的食品营养标签的思考
Nippon Eiyo Shokuryo Gakkaishi Pub Date : 2023-01-01 DOI: 10.4327/jsnfs.76.15
J. Takebayashi, Ippei Suzuki, T. Chiba
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引用次数: 0
記憶能力に対する必須栄養素の役割とその作用メカニズム 必需营养素对记忆能力的作用及其作用机制
Nippon Eiyo Shokuryo Gakkaishi Pub Date : 2023-01-01 DOI: 10.4327/jsnfs.76.87
S. Kida
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引用次数: 0
Mechanism of Incretin Secretion via Fatty Acid Receptors 促肠促素通过脂肪酸受体分泌的机制
Nippon Eiyo Shokuryo Gakkaishi Pub Date : 2023-01-01 DOI: 10.4327/jsnfs.76.133
S. Yamane, N. Harada
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引用次数: 0
Overview of Partial Revision of Food Labeling Standards Following Revision of the Standard Tables of Food Composition in Japan 日本食品成分标准表修订后食品标签标准部分修订概述
Nippon Eiyo Shokuryo Gakkaishi Pub Date : 2023-01-01 DOI: 10.4327/jsnfs.76.21
Kaori Yamamoto, Masafumi Saito
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引用次数: 0
Evaluation of Habitual Energy and Nutrient Intake in Children Attending Nursery Schools 幼儿园儿童习惯性能量和营养摄入的评价
Nippon Eiyo Shokuryo Gakkaishi Pub Date : 2023-01-01 DOI: 10.4327/jsnfs.76.33
Atsuki Sakai, K. Yoshita, Takako Takahashi, Tetsuko Okabe, Ruriko Sasaki, H. Ishida, H. Ogata, Aya K. Abe, Mitsuhiko Hara, Yukiko Yoshioka, M. Nozue, Tatsuaki Sakamoto, Sanae Ito, N. Murayama
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引用次数: 0
Gut Hormone Signal Regulation by Exogenous Peptides and Their Physiological Effects 外源性肽对肠道激素信号的调控及其生理效应
Nippon Eiyo Shokuryo Gakkaishi Pub Date : 2023-01-01 DOI: 10.4327/jsnfs.76.149
Kousaku Ohinata
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引用次数: 0
Energy Values in the Standard Tables of Food Composition in Japan 2020 (8th Revised Edition) 日本2020年食品成分标准表中的能量值(第8修订版)
Nippon Eiyo Shokuryo Gakkaishi Pub Date : 2023-01-01 DOI: 10.4327/jsnfs.76.5
Tomoko Watanabe
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引用次数: 0
Inhibition of Impaired Glucose Tolerance by Sake Lees in the Type 2 Diabetic Mouse Strain KK-Ay 清酒对2型糖尿病小鼠KK-Ay株糖耐量受损的抑制作用
Nippon Eiyo Shokuryo Gakkaishi Pub Date : 2023-01-01 DOI: 10.4327/jsnfs.76.223
Miki Kawachi, T. Kodama, Hikaru Araki, Hitomi Iba
{"title":"Inhibition of Impaired Glucose Tolerance by Sake Lees in the Type 2 Diabetic Mouse Strain KK-Ay","authors":"Miki Kawachi, T. Kodama, Hikaru Araki, Hitomi Iba","doi":"10.4327/jsnfs.76.223","DOIUrl":"https://doi.org/10.4327/jsnfs.76.223","url":null,"abstract":"","PeriodicalId":19296,"journal":{"name":"Nippon Eiyo Shokuryo Gakkaishi","volume":"38 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90141973","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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