{"title":"Human Studies on Probiotics and Endogenous Lactic Acid Bacteria in the Female Urogenital Tract","authors":"G. Reid","doi":"10.1201/9780429057465-30","DOIUrl":"https://doi.org/10.1201/9780429057465-30","url":null,"abstract":"","PeriodicalId":18020,"journal":{"name":"Lactic Acid Bacteria","volume":"109 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-04-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"79192336","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
A. Binetti, P. Burns, D. Tomei, J. Reinheimer, G. Vinderola
{"title":"Probiotics Regulation in Latin American Countries","authors":"A. Binetti, P. Burns, D. Tomei, J. Reinheimer, G. Vinderola","doi":"10.1201/9780429057465-39","DOIUrl":"https://doi.org/10.1201/9780429057465-39","url":null,"abstract":"","PeriodicalId":18020,"journal":{"name":"Lactic Acid Bacteria","volume":"31 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-04-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"88152874","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Examples of Lactic-Fermented Foods of the African Continent","authors":"C. Franz, W. Holzapfel","doi":"10.1201/9780429057465-15","DOIUrl":"https://doi.org/10.1201/9780429057465-15","url":null,"abstract":"","PeriodicalId":18020,"journal":{"name":"Lactic Acid Bacteria","volume":"13 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-04-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"72916318","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Theodor Brodmann, S. Salminen, W. Kneifel, G. Vinderola, C. Gómez-Gallego
{"title":"Safety of Novel Bacteria for Probiotic Use","authors":"Theodor Brodmann, S. Salminen, W. Kneifel, G. Vinderola, C. Gómez-Gallego","doi":"10.1201/9780429057465-23","DOIUrl":"https://doi.org/10.1201/9780429057465-23","url":null,"abstract":"","PeriodicalId":18020,"journal":{"name":"Lactic Acid Bacteria","volume":"461 ","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-04-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"91463527","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Lactic Acid Bacteria and Silage Fermentation","authors":"I. Ogunade, O. Queiroz, K. Arriola","doi":"10.1201/9780429057465-17","DOIUrl":"https://doi.org/10.1201/9780429057465-17","url":null,"abstract":"","PeriodicalId":18020,"journal":{"name":"Lactic Acid Bacteria","volume":"110 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-04-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87602893","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Probiotic Enterococci, Their Enterocins and Their Use in Animals","authors":"A. Lauková","doi":"10.1201/9780429057465-8","DOIUrl":"https://doi.org/10.1201/9780429057465-8","url":null,"abstract":"","PeriodicalId":18020,"journal":{"name":"Lactic Acid Bacteria","volume":"48 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-04-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"79331157","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
G. Vinderola, C. Champagne, Émilie Desfossés-Foucault
{"title":"The Production of Lactic Acid Bacteria Starters and Probiotic Cultures","authors":"G. Vinderola, C. Champagne, Émilie Desfossés-Foucault","doi":"10.1201/9780429057465-20","DOIUrl":"https://doi.org/10.1201/9780429057465-20","url":null,"abstract":"","PeriodicalId":18020,"journal":{"name":"Lactic Acid Bacteria","volume":"53 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-04-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"75264922","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}